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    CÔBA

    4.1 (531 reviews)
    ModerateVietnamese, Bars, Seafood
    Closed 11:00 am - 10:00 pm
    Updated over 3 months ago

    CÔBA Photos

    CÔBA ATMOSPHERE

    What's the vibe?
    Casual
    Trendy
    Moderate noise
    Happy hour specials

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    Recommended Reviews - CÔBA

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    Banh Mi - Grilled Pork
    Jessica B.

    Cute place in Queen Anne. We went for lunch. One of the best bahn mi sandwiches I've ever had. Came with fries, a delicious sauce for the fries and some pho broth that I dipped my sandwich in. They looked like they had a mostly full bar, a couple TVs on the walls, and really cute atmosphere. The service was a touch slow, particularly bc we were one of just a couple tables in there, but nothing too bad. Will definitely be back!

    Sunny C.

    Pretty good pho especially on a Christmas Day. Largest spring rolls I've seen at a place. But maybe cause there was a lot of lettuce sticking out. Service was nice and fast. The interior was clean. Good spot for a cold day.

    Ariadna S.

    It was hard to find a spot nearby that would be open on Christmas and lucky this restaurant was open. The service was I very friendly, we got a table for two right the way, and food arrived quick. We got some fresh rolls, which were really huge. I really liked the dipping sauce, seems like they put some picked radish and carrots as toppings in addition to peanuts. Also they give you 4 pieces of rolls, whole most places, in my experience, only give you 2 ([insert mind-blown guy meme]) The pho was delicious but, I thought, could be a little bit more fatty. The position was huge and perfect to split between two people. The vibe seemed very casual and relaxed, many people seem to be there with families or on a date.

    Lemongrass Tofu Rice Plate
    Yurim Y.

    The food and flavor of this place is nice but the service really sucks thus the low stars. First off, we were seated right by the bathroom which was not appealing watching people pass us each time they had to use the bathroom. This is not contributing to the low rating but it should tell you we were furthest from the kitchen and maybe contributed to also being ignored. It took a bit to order our food or getting water. When they seated us they brought the cups and chopsticks with napkins but no carafe of water. The people who were seated next to us and after got their water with their cups, chopsticks, and napkins. When we did order I asked if we could get some water and they brought it with our drink order. Our food came and like I said I really like their food but once our food was dropped off we got very little attention. One of us wanted chili sauce so we did get that. Trying to get their attention was really hard. We needed more water and our carafe was empty but it too much effort to get their attention. I also wanted to order dessert so I just walked over to the kitchen and asked them for both. We finished most of our food and our table of dishes could have been removed and I thought surely they would remove before before the dessert came. Nope. The guy who dropped off the dessert took some of the dirty plate he could carry but left the others and didn't bother coming back to remove. So we ate our dessert with rest of dirty plates. See pics. Then we had to get the check and again felt a bit of effort to get. They brought it and I went to front to pay. I don't know if that was process or not but I was not gonna wait for them to bring me the pos system too. I remember coming here before and it was not like this. This experience has left a bad feeling and I won't be going back. Rest of my party agreed. There are other better service and just as good food Vietnamese places without this experience.

    Grilled Lemongrass Pork Chop Rice Plate
    Kelly L.

    SO SO GOOD! I'm in town for work and wanted something to cure my homesickness. I saw that COBA was a short walk from my hotel and decided to check it out. There was a wait on a Tuesday night but since I was a solo diner, I was able to sit at the bar right away. Ordered the lemon grass pork chop rice plate after asking my server for recommendations and it was DELICIOUS. I finished the whole thing even though I was stuffed!

    Prawns Fresh Rolls
    Adam R.

    The food is extremely fast, the service is great, and it's a fun place to enjoy some decent food! For what it is, I think it's a bit pricey, but I guess everything is now. We ordered several different things to try a variety. Probably my least favorite was the sampler, especially for $30. Maybe $20 and I wouldn't have thought so negative. It was fine, but just not that great. We wanted to try their fresh rolls and of course peanut sauce. The sauce was kind of runny and needed some fish sauce/more umami. I had never had Curry and Vietnamese place and did really enjoy the Chicken Ca Ri, which was also enough to have half for lunch the next day. Definitely give it a try if you are in the area.

    Bun bo hue
    Timothy L.

    A good spot for Vietnamese food if you are making a trip to Seattle Center. I got the bun bo hue. It is not the best bun bo hue I have had but it was still pretty good. The ambience was pretty cool! The ambience was nice as well!

    Bun bo hue
    Michael N.

    Decent Vietnamese spot near Seattle Center and makes for a good dinner spot before a show/concert/game. They have happy hour only on Monday through Thursday. On my first visit, we tried the banh khot, bun bo hue (recommended by the server), and chicken vermicelli bowl. Banh khot was delicious and definitely something I'd get again. Bun bu hue hit all the right notes flavor wise and appreciated that they provide banana blossoms on the side. Just gave it more authenticity. It was missing pork trotter and pork blood though. Service was good when it wasn't busy. Once the restaurant filled up, servers weren't as attentive but not a big deal since we weren't in a rush.

    beef pho
    Tracy N.

    Nice restaurant with pretty decor. Service was also pretty good here Beef pho: 4/5. Not the best I've ever had but solid pho in general and a good portion too

    Grilled beef short ribs rice plate
    Vinh M.

    I spontaneously came here with a friend on a Saturday night around 8pm after Panda Fest the same day, and after finding out that the nearby Woo Bar was booked for an event. The place inside is quite fancy with the lights and decor, and the pictures of their food on their website also seem fancy as well. There is a QR code you use to look at their menu, which doesn't have pictures of the food itself. It took us a little bit to flag down a sever to take our order but this didn't detract from my experience here. As I usually do for most Vietnamese restaurants I go to the first time, I got their grilled beef short ribs rice plate. This also came with broken rice, and not every place I go to does this so I was happy in this case. Beef is flavored well without being overly done, and isn't hard to chew either. The provided soup was a great refresher, though I was surprised that their julienned carrots were also kimchi flavored. Overall, nothing too special about what I had here, since grilled beef short ribs is standard and it didn't quite stand out to me. My visit did set a pretty good baseline if I were to come back here and try some of their other dishes whenever I'm around the area, which isn't likely.

    Com Tam
    Jeremiah M.

    Went to a friend's graduation on Monday, and our whole group ended up going to CÔBA as a celebratory late lunch/early dinner, linner? Anyways, our group was pretty big, about 10 people total. Wait was long but understandable for our size, and the fact many other people came here after the graduation ceremony down the street. Server was funny in a teasing kind of way, but made sure he got all our orders rights. I ordered the Cơm Sườn Bò / Grilled Short Ribs Rice Plate. It's one of my top 3 favourite Vietnamese dishes, so I'm very particular about it. The beef ribs were tasty and cooked the way I liked it. But the rice that came with it was, let's just say interesting. Most cơm tấm dishes use a long-grain rice, but this restaurant decided to use a very short-grain rice that almost resembled sushi rice. It's not bad, but I'm a big texture guy, so I thought it didn't work well with the whole plate. The egg was also strange too, never seen it formed in such a circular manner haha. That's just me nit-picking though, everything else tasted great and it came with everything you expected with the dish including the soup and side vegetables. One of my other friends (the graduate) ordered the bánh khọt, which is like a little mini Vietnamese pancake bite. It's also one of my top 3 favourite dishes, and my friend let me have a bite to try. Oh boy, I'm sad to say this was the worst bánh khọt I've had. Both my friend and I commented how dough-y it was in the middle, which is not supposed to be like that. I think they messed up this dish, it happens when you get even one proportion of ingredients wrong. Overall, most of the group liked what we had, and we had a nice time there. If you're in Queen Anne area, it's a decent option for Vietnamese food, but I rather go elsewhere like South Seattle for better Vietnamese food.

    *Grilled Pork Banh Mi
    Marisa Q.

    COBA *June 3, 2025 *5:30pm- Tuesday *5 Stars Seating/ Environment: *Street Parking *Close to Climate Pledge Arena *Friendly Staff Food/Drink: *Grilled Pork Banh Mi *Prawn Fresh Rolls We found COBA because it was just a short 3-minute walk from the Climate Pledge Arena--we were heading to watch the Seattle Storm play and wanted something quick before the game. Service was fast, which was perfect for a pre-event meal, and the staff were super friendly and welcoming. The price for the amount of food was also great! The pork banh mi was seriously good--definitely something I'd recommend! We also had the fresh spring rolls, which were light, refreshing, and lived up to their name. We honestly wished we had more time in the area because we would've loved to go back for another round! The quality of the food was excellent all around. I'd definitely come back next time I'm in the area, especially if I'm headed to another game or show nearby.

    Lunch!
    Diana C.

    The food was very tasty and they have lots of vegetarian and vegan options here. They don't carry nondairy milk though unfortunately for the Thai teas. The service is usually kinda hit or miss. They're very polite but sometimes it can be hard to get their attention when you need something or are ready for the check. The ambiance is fun and cozy. Would recommend!

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    1 month ago

    A great spot of Vietnamese food! So tasty beef pho and the bánh mì, love it! The service is fast too! Always come back here!

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    3 months ago

    Best pho in the hood! I love this place. For extra treats, I get the rangoon or the spring rolls! Everything is super yummy!

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    Page 1 of 14

    Ask the Community - CÔBA

    Does their veggie pho use vegetable broth?

    Anything advertised as vegetarian is truly vegetarian.

    Do we need reservations on friday?

    The restaurant is a decent size. I never been on a Friday but I was there on a Sunday afternoon and there was a good amount of people in restaurant. I would recommend just to be on the safe side.

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    Shorty's

    Shorty's

    3.9
    (717 reviews)
    0.8 mi
    $

    This is it, the emperor of Seattle dive bars. Inimitable. Sui generis. My favorite place to hang…read moreout in downtown Seattle when bad decisions and fun are on my agenda. Time without number I've found myself here, be that first dates, my birthday, or New Year's Eve, and it always feels like home. If home were a clown/carnival themed acid trip of a pinball arcade bar, that is. And what's not to love about that? The bar tenders here are cool and friendly people who pour drinks with a heavy hand, and understand the mission: get the patrons who want to be drunk, drunk. The first few times I visited, I felt a leeriness about ordering food. But once I got over myself, I kinda fell in love with the menu, and I've probably eaten everything on it (including the clam chowder). Their hot dogs are wonders to behold, utter symphonies for the senses, and I refuse to visit Shorty's without getting one. Best dog in Seattle? Why yes. I think so. To paraphrase one reviewer: "Take your date here. If she doesn't like it, she's lame and you shouldn't waste your time with her anyways." Shorty's is the bomb.

    The male bartender was extremely rude. As soon as we walked in, he aggressively asked for our IDs…read more Then, while my cousins and I were looking through the food menu, he barely gave us a chance to read it before saying, "I'll take whoever is ready to make my life easier." That's not something paying customers want to hear. I ended up ordering a drink for myself while the guys were looking at the menu because they were doing a food hop, and us girls were doing a bar hop. During that time, the bartender came back to our table at least four times within about five minutes. Instead of being attentive, it felt pushy and aggressive, especially since they were still deciding what they wanted. I've been here a few times before, but after this experience, this will definitely be my last visit.

    Photos
    Tables are made from pinball machines
    Tables are made from pinball machines
    Spicy Pepperand Cheese Hot Dog, topo Chico seltzers
    Spicy Pepperand Cheese Hot Dog, topo Chico seltzers
    Slushi and beer pint

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    Slushi and beer pint
    Manzoku Izakaya

    Manzoku Izakaya

    3.9
    (54 reviews)
    0.7 mi

    Manzoku Izakaya offers a budget-friendly AYCE option for yakitori that is hard to find anywhere…read moreelse in the downtown Seattle area. There is a caveat though, which is that they only have select items in the AYCE menu. The ambiance of the place was inviting enough for us to give them a try! There is a 90 minute window for AYCE, and you can order a maximum of 3 items per person every 15 minutes. All orders have to be made from an app on your phone so make sure you have a fully charged device! When we logged in the app, it was confusing to manage at first so we worked with the server to put our orders in. She had to put in our orders for us a couple of times and then we figured out how to work the system after that. To do the math for those reading the review and maximize the number of items you can order with the 90 minute window, you can potentially order up to 18 sets of skewers per person. Each set of skewer has two sticks. My hubby and I missed a few items from our order but we were getting full after my 10th skewer and his 15th skewer so it did not matter too much! The AYCE menu also has options to order zaru soba, corn cheese, and takoyaki! Presentation is great but I wish the flavor matched the visuals. The standout skewers for us were the boruta pork and the wagyu beef tongue. I was really hoping that the yakitori would be crispier and had more of a smokey flavor but I really can't complain too much for the price point. The food is solid but not like a wow, I have to come back here again! We only saw one server for the busiest part of the night, serving 8 tables all at once. She made sure that our glasses were never empty and she treated us warmly. Wile the decor and the general atmosphere are pleasant, the quality of the food would not merit another visit for me.

    Good service. Friendly staff…read more Portions are small. It's meant for you to get multiple plates of skewers but the rice bowls are also pretty small. Prices are a little much for the amount of food you get. Super chill and relaxing atmosphere. Good for hanging out and catching up with friends. Street parking only. Clean bathrooms.

    Photos
    Host and bar area
    Host and bar area
    Manzoku Izakaya
    Manzoku Izakaya

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    Hatch Cantina

    Hatch Cantina

    4.3
    (405 reviews)
    0.8 mi
    $$
    Locally owned & operated
    Full bar

    This has been bookmarked for a while and the only regret I have is that I didn't get here sooner…read more This food is terrific, the vibe is hilarious, the servers are downright fantastic. Andrew (our server) introduced us to his sidekick, who was in training. Love that personal, hands on approach for a mew team member, and Sidekick did a great job in monitoring our table and replenishing water. Have to stop here and express my appreciation for Andrew and how he took the time to explain the philosophy and genuine team vibe of the restaurant. Oftentimes when a restaurant adds a flat 20% gratuity, you get the feeling this is not passed on to the servers. Not so here. He explained that it's shared among the servers, bar, and other staff, with only a bit retained by management, but even that finds its way into their wages. Terrific work environment and happy to see it. It definitely shows in the level of service. But we're here to eat. Didn't take a picture, but one of my dining companions ordered the burrito with red chili sauce and it was very good. Just the right amount of heat in the sauce. The Cantina celebrates Taco Tuesday, so I took advantage of this. You get the opportunity to try 5 different street tacos for the low price of $15. For another $4 you order it fully loaded which is a steal (guac, pickled onions, lettuce, giardano, crema, and another lovely sauce). Each of the tacos were really delicious and packed full of flavor. I especially enjoyed the cauliflower and the beef. Was surprised how much I liked the popcorn chicken - still juicy and not greasy in the least. Andrew treated us to a round of the hatch green chili. I was delighted because it was a dish I wanted to try. He described it perfectly: a little kick, but you can't stop eating it. He was right. A bowl of this in the winter with their cornbread (which I'm confident will be delicious) will preempt a winter cold. The sauces on the table are not to be ignored either. The green chili sauce was fruity with a little heat, the scorpion chili brings the heat, but their homemade chili oil is phenomenal. I could put this on everything. In short, the Cantina delivers. Excellent food, knowledgeable, enthusiastic, and fun staff, and a cool vibe. I'll bet the cocktails will also be good. Definitely adding to the regular rotation!

    Food and presentation is meh. The neighborhood is absolutely…read moredreadful, and they tack on an automatic 20% "service charge" with or without good service giving you no choice to decide whether or not the service warrants the charge. I own an e-commerce company, just like Amazon, and could you imagine your Amazon order having a 20% "service charge" to help offset labor costs. This is becoming a trend and I'm avoiding eateries that do this.

    Photos
    Happy hour
    Happy hour
    Hatch Cantina
    Interior (4/8/23)

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    Interior (4/8/23)
    The Whisky Bar

    The Whisky Bar

    3.8
    (648 reviews)
    0.9 mi
    $$

    This review is for the west Seattle location. I have been a few times, and this place seeems to…read morealways get better. The staff are friendly, knowledgeable, and readily available at your service. The added lounge areas are comfortable and a welcomed seating switch. Don't be confused thinking it's only whiskey served, based on the name,. It has a fully stocked bar for whatever cocktail you desire, The staple dish is the wings and come in a wide variety of flavors and spice levels. If acrossee the bridge and in west Seattle, this place is a solid choice for a meal... or a drink,

    I never see anyone in this place. Come Friday or Saturday night...hardly anyone in here when other…read moreplaces nearby are buzzing. While I don't know why people don't go, I do know why I don't. The last time I was there I was being actively ignored by multiple barkeepers acting super busy, walking up and down and polishing glasses or similar fillers on a non-busy night... Until I got up and walked out slowly to Provisions, a bar right across the street, to get a drink. With this attitude toward service, I'm sure none of them realized what kind of business walked out the door in that moment, given I live within walking distance, happen to like a good whiskey, and believe in tipping handsomely for good service. But I get it...surely they saw me and likely filter for a different type of clientele. It's just that even over the years I've been passing by it hasn't worked. But each to their own; never been back.

    Photos
    The Whisky Bar
    Giant Pretzel
    Giant Pretzel
    Old fashioned

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    Old fashioned
    Some Random Bar

    Some Random Bar

    4.5
    (1.3k reviews)
    0.6 mi
    $$

    Wow, this review is 8 years old! I want to share my experience with Some Random Bar…read more In 2017, my mom and I visited Seattle for me to look at apartments and interview for jobs. We came here to eat because it was near our hotel. I was OBSESSED with the crab nachos. 2 months later, I moved out here all on my own. Now, 8 years later, I live nearby. Whenever someone is visiting, we come here. Whenever I run into a stranger visiting, i say they have to come here. My friends know if i'm celebrating anything, "are you getting crab nachos?!" It's become a part of my personality at this point. I have so much respect for the owners, the way they run their business and their honesty online. No one I've brought here has had a bad thing to say regardless of what they ordered. My go to is: Pull apart bread, crab nachos (with their hot sauce!! which, btw can i buy that by the bottle.. cause YUM) + whatever drink is calling my name (they rotate, but if you can get the pina colada you won't regret it). tldr; you'll regret NOT coming here.

    Went here recently for a random happy hour after work, had not been to this place in a couple of…read moreyears. I remembered that their drinks and bourbon selection/pricing used to be incredible. As with all things lately, prices have gone up on some of their rarer pours. The standard basic cocktails though were still reasonable and decently priced for the location. The atmosphere is great and service was pretty quick. The outdoor patio is still there which was a nice addition from 2019/2020 era. Some of their bourbons are still reasonably priced. Their food is pretty good. Would recommend the tacos, the burger, and carne asada. The nachos were not particularly for me, and also seemed to come out cold. Seemed to have cheese sauce instead of actual cheese. It was a cold day however. This place is mainly great for happy hour after work, but will come back and try dinner another time. Staff is great though. Really quaint and awesome spot to post up. good food, good service, good drinks, good selection, and still better pricing than most bars with what they have to offer. Will be going back again sooner. cheers

    Photos
    Grilled shrimp club and machaca nachos
    Grilled shrimp club and machaca nachos
    Warm Garlic Pull Apart - mmmmmm!!! I want this again!
    Warm Garlic Pull Apart - mmmmmm!!! I want this again!
    S.T.F.U. - I didn't name it, don't shoot the messenger.

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    S.T.F.U. - I didn't name it, don't shoot the messenger.

    CÔBA - vietnamese - Updated July 2026

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