Absolutely some of the best Korean bbq I've had in Arizona! The selection of panchans were…read moredelicious.. The best was the kim chee and potato salad which had great flavor.. Service was excellent and our server was attentive to our needs. Loved the ambiance of this traditional BBQ restaurant.

This place used to be rated 5 stars…read more The prices now are just absolutely price gouging. $70 galbi is not worth it when you can eat ribeye at ocean 44 for similar. Galbi used to be $45 pre covid. Then they raised it to $65 which was egregious. Now they raised it again to $70. I have eaten all over the world and have never seen galbi priced this high. The reason I am rating it 1 star is because of the pure greed from the owners. I asked to speak to the owner one time and they didn't even have the courtesy to come over. The food is good yes but there are much better options that won't turn the average person poor overnight.

I came to Stone Tofu House with some friends while I was visiting Phoenix for a weekend. We stopped…read moreby here for a late lunch before I had to go to the airport. It was pretty quiet when we came by. The actual space is fairly modern with TVs and decor that feels very Asian (even the water jugs!). I actually came here a while ago and wasn't a big fan, making me think I just didn't like tofu. However, this time around, I LOVED what I got. I ordered the Vegetarian Mixed Vegetable Tofu Soup (and asked to make it spicy). It was so good -- really deep flavors alongside a great level of heat. The tofu was delicious and perfectly soft. The rice it came with was also really good -- I'm not sure exactly what it was. The service was fine, but a bit slow given we were one of two tables in the restaurant.

Overall great experience. I loved the food and the options were very unique from other korean…read moreplaces around town so I enjoyed the trip aside from many others apart from my usual expectations of the same one-noted korean food experience. I feel like I got burnt out on it a while back but eating with a vegan had me pleasantly surprised when they brought me here to try their house-made tofu dishes. I really enjoyed their difference in bon chan and was delighted by their $.50 hot drink station at the front. It was cute and very whimsical to get a korean milk coffee out of a quickie machine that presents its own cup when you insert quarters like you're traveling abroad. I liked it a lot. When you're sitting in their little booths, it's also very private and you can also view their process of making tofu in the back on the televisions on the side while you eat it, which is very informative as well. The staff was very clean and prompt at taking orders and never missed anything either, so I definitely appreciated the wait staff and attitude as always.

This place satisfies a Korean food craving for my wife and I. They did a good job at providing…read moretasty food and great service. Service is mostly done through a bell system at your table. Any waiter that hears the bell comes to your table to assist. The response never took longer than 20 seconds most of the time. To start the appetizer tray at the beginning is an awesome touch that I'm not used to in other places I have tried. It kind of took the guess work out of ordering in my opinion so I only had to focus on what meat or dish I wanted since my sides were already selected and refillable for free through the course of the meal. We ordered the seafood sundubu, beef bulgogi, and sweat and spicy korean fried chicken wings. The portion size was very generous on the wings and on the crispier side which my wife prefers. The seafood sundubu was delicious and was pleasantly surprised to see a decent amount of tofu and seafood types in the dish. The beef bulgogi was also tasty and as I said before just scratched that korean food craving that we had. This has been added to our rotation of date night locations for us! Oh also the bathrooms are very clean.

I arrived with a party of three and we were seated quickly and explained how ordering operates…read more The waiter was friendly and the restaurant was not crowded. On the table there is a button to call the waiter for ordering or for any other needs. Each Korean restaurant seems to offer a bit of variety in their dishes, and sometimes a specialty dish that the others Korean restaurants do not. We started off with seafood pancake and it had shrimp, octopus and large green onion. I would have appreciated a bit more seafood, but it was cooked crispy on the outside and nice and thick. The dipping sauce was very good. We ordered beef bulgogi ssam-bap (serves 2) which traditionally can be eaten with a lettuce wrap, garlic and ssamjang (non-spicy red paste). It arrived with a diverse tray of greens, perilla leaves and carrots, samjang and garlic. The greens were enough to feed kennel of at least four rabbits. The beef was a fair amount however it was overcooked. It also arrived with a soup and ban chan of 8 items. These provide a variety of the traditional side dishes, or ban chan of Korean food. We also ordered a cold namyeong soup with a side of kalbi. The soup had daikon radish and is traditionally eaten in the summer. The kalbi had the tender soft meat that is its highlight. Overall, we had a great experience and while Korean food is traditionally a meal that runs about $20 a person, it has an aesthetic presentation, it is flavorful, especially with umami, and it is fairly healthy. I would definitely return again and it is a great place to enjoy the meal with other others.

The food was delicious and the service was great! I'm gluten free and they came and talked to me at…read morethe table about how they could modify the menu for me. They also have Japanese Wagyu sushi which I love and haven't had since I was in Japan. I'm so happy we found this place and will definitely be back!

Favorite korean place in Phoenix, and great that it's in north Phoenix! Came in for Thursday dinner…read moreand it was nearly all full but we were able to get a seat right away. Glad they're doing well Chad, our server, was attentive, kind, and funny. Great service! Got the over the rainbow roll, tteok bokki, chun cheon chicken galbi, ossam bulgogi. - roll had tasty purple rice and fresh fish! Not fishy at all - tteok bokki had a little spice and loved how soft but chewy the tteok was. Even after taking it to go and reheating it, the tteok was nice and soft and chewy - chun cheon chicken galbi - great flavor without being salty. Asked for extra veggies and they were cooked perfectly so there was a crunch. Chicken is sooo tender

Always amazing! Our go to spot for Korean food. Love their soups. Friendly owners. Banchan always…read morehits. Yum!

This is our go to for Korean food! Its the same owner, Bonnie, making the same great authentic…read moredishes and making us feel comfortable every time we go.

First time visiting POCHA 54. We walked in at about 6:30 PM and it was very quiet so I was a little…read moreconcerned despite the great yelp reviews. Now one hour and 20 minutes later this place is hopping! There are so many interesting things on the menu that are new to me! We started with the Spam Musubi and Sotteok Kochi. We actually liked both of them, but definitely an experience! The one piece of spam is enormous! For dinner, we ordered the Cheese Buldak and the mushroom japchae. we really liked both of them, but the Korean spicy chicken in the buldak is amazing. Destiny is a great server! The overall vibe is fun and lively. Check it out!

We were craving Korean bar food so popped over and got a few items…read more Always get the cheesy corn and some fried chicken to dip into it! The best thing was the Brussel sprouts. I'm glad that trend isn't over! Service was great. Place is small yet decorated well.

This is absolutely one of my favorite Korean restaurants. If anyone knows of a better Korean spot,…read moreI'd love to hear about it! My go-to dishes are the Yook Gae Jang (육개장) and the Dol Pan Bibim Bap (돌판비빔밥). We also love ordering the Eun Daegu Jorim (은대구조림). Unfortunately, they no longer allow call-ahead orders for that dish because too many people would place orders and never show up. I do wish they would consider taking payment over the phone since it takes quite a while to prepare. The restaurant gets very busy during both lunch and dinner hours, so patience is key. The staff is often short-handed, but they work hard and are constantly moving to take care of everyone as best they can. Despite the wait at times, the food is consistently delicious and keeps us coming back.

My boyfriend and I tried Hodori and were recommended it by one of our friends. It was sort of busy…read moreon a Thursday night, but we were still able to get a table. They are a bit busy so we had to flag them to come over. We split the army stew. This had sausage, spam, rice cakes, ramen, and kimchi, I believe. Everything was very flavorful and went well with the rice. It's also a pretty big portion for two people and I want to say it was around the ballpark of $30. We got the complimentary banchan (side dishes), which was nice. Our favorite side dishes were the braised potatoes and the spinach. I don't love candied sweet potatoes or potatoes for that fact but these were so soft and tender. There is plenty of parking in the area, which is quite nice. I'll be back here the next time I am in the area.

The food was delicious and we got sat right away. The servers were attentive and they were amazing…read more Great place to go!

We had two ribeye steaks & pork belly, mushrooms & all the sides two large South Korean Beers & a…read moresmall bottle of their Korean whiskey. First visit & it was absolutely stunningly delicious. Highly Recommend