Good was very over priced for small portions. The people were nice but I wouldn't recommend it. It…read morewas a one and done for us.

Be brave when you go here…read more Small place and the decor needs work- a ton of work. That said, the food is very good and authentic. The ceviche is good stuff! Oddly, the wings are fantastic! Toss caution to the wind and try this place. Get your order to go if you are more comfortable with that. One caveat- there is a pic of the owners with Chuck Norris. Need I say more?!?

We found ourselves in Nevada, Texas just past lunchtime. Getti Pizza Burgers and Wings was a close…read moreETA. We were seated quickly, presented with menus and a drink order was taken upon being seated. The restaurant has a rustic look as would be expected for Texas and all the staff were extremely friendly. The menu is rather large with plenty of selections. We started off with an order of potato skins, which came out piping hot and we're fantastic. The Wifey and I both elected for individual pizzas. The menu states they make their pizza dough daily and they have a thin and standard crust. I ordered the thin crust Meat Combo minus the chicken because chicken does not belong on pizza! Both pizzas came out quickly and were cooked just slightly crispy, which we both like. I was not expecting the pizza to be as good as it was, but it was! The beer I ordered came in a frosty glass, which is always nice and tasted good on an extremely hot Texas day. If you find yourself in Nevada Texas or close go check out Getti's, you'll like it like I did.

First time getting a meatball sandwich from here and a bit disappointed. I was expecting this to be…read morecovered in marinara sauce. Meatballs are so dry. And the fries weren't even done all the way in fact quite a few of them were cold. They're on top of the marinara sauce. It's barely even anything to see. The sandwich wasn't even piping hot or hot at all I had to warm it up when I got home. I only live eight minutes away so I didn't get cold that fast and they said it would take 20 minutes. It was ready in like eight so needless to say a little Disappointed in the sandwich. No FLAVOR at all!!!!

Very good food, are here for the first time today while visiting and loved it, i tried the philly…read moreand it was amazing, the sweet potato fries are excellent too, the service was quick, very friendly staff, only thing i will say is its very hot in here, the grill is in the front room so it makes sense, other than that this place is amazing, will eat here again!

we love burger island!! I've been coming here for years and the food is never lacking. Everything…read moreis well seasoned and the portions are large so you get more for what you pay for. The mushroom Swiss and bacon cheeseburger are our favorite and the sweet potato fries are some of the best. Definitely don't skip this place!

Sammy Lou's was the best. My brother and I went to dinner for his birthday. From the minute we…read moresat down everything was amazing. It started with Lay our server. She was very attentive and gave us good menu recommendation. The restaurant was spacious, clean and had a good vibe. The food was delicious. We had the meatloaf and smoked pulled pork with onion rings, cole slaw, mashed potatoes and baked beans. I can't wait to go back. It's even more awesome, that it's in the neighborhood close to home. I highly recommend the restaurant and server Lay to make your dining expense unforgettable.

Stopped in on a Sunday evening: very spacious restaurant with an inviting bar so I decided to eat…read moreat the bar. Super friendly welcome from the wait staff and it turned out the owner was working too. Great conversation. Started with the armadillo eggs which are deep fried Jalapeños stuffed with cream cheese and served with ranch. These things are a weakness of mine and I ate the entire order. Next had a two meat platter with brisket and jalapeño cheese sausage. Sides were fried okra and broccoli. They have their fried food game down. Okra was hot and crispy and well seasoned. Delicious. The broccoli tasted like homemade steamed broccoli and was the exact texture I like. My brisket was super tender and tasty and the sausage was satisfying. I used the spicy sauce which gave everything a kick. Finished with the banana pudding with nilla wafers. Stuffed! Delicious meal and so friendly - I'll be back maybe for when they have live music on a weekend.

The food and service was great, from the taste to the freshness. I can tell the chefs and cooks put…read morethought and care into the food they put out

We've had their food delivered before but never expected the "in-person" experience to be so much…read morebetter. It's a fairly small place but wonderful service. The Mahi-Mahi was grilled to perfection and the sauce, OMG! Served with broccoli, carrots and rice. Just amazing! The carne-asada street tacos were wonderful with the meat just so tender! The Jalapeño Margaritas were so good! Definitely a must visit if you're in the Royse City Texas area! We'll be back for sure!

We eat here a couple of times a month and they haven't disappointed us yet. Their name kept me away…read morefor a while because it just seemed like it would be subpar food... but they are actually really good! Their shrimp is my latest addiction. The seasoning is really good on it. Their shrimp Alfredo is also awesome. My husband lovessss their catfish and their birria tacos. We will go back!

Upgrade to 4.5 on this visit for quality of food & prep of Shrimp Enchiladas Plate!…read more Still the same spacious, laid-back, working class Tex-Mex Seafood eatery. Had the Garlic Grilled Shrimp & steamed fresh veggies + rice. This was tasty, very filling, priced right. They have a full-service bar here, but you drink at your table, basically.

Very nice staff and the food is always fresh and delicious! Been here multiple times and they're…read morevery consistent!

First off, the name they claim for this location, isn't the name on the sign. The *actual*…read moreLouisiana "Famous" Fried Chicken is in Dallas. This is just Louisiana Fried Chicken, you can see there is another entry in here with that name and the reviews are not nearly as kind. Service was perfectly fine, the place is small but seemed clean enough. There endeth the passable things. I ordered spicy fried chicken 3pc (LWT), red beans and rice and a pint of gumbo (holy trinity, chicken, sausage, crab and shrimp - more on that to come and it isn't good). Those are a trinity for me, if you will, when sampling and then judging Louisiana fried chicken places. So, Enter Sandman... I got food poisoning, which is an automatic 1. I don't like to give them out, but for extreme circumstances; this being one of those circumstances. The food: The fried chicken was not golden brown it was dark brown, which says old oil/grease. It was bitter, but edible. I ordered spicy, and if they consider whatever I got as spicy, they need to dial it up. I detected no spice. The lady at the counter asked if I wanted hot sauce, I said yes, but it didn't meander its way into my order. The red beans and rice... I don't know what kind of black roux they use and how hard they cook the rice for it to be this mushy. It smelled like it should be good, but I had to add my own Cajun seasoning and some Tobasco to liven it up, even still it was more of, "I paid for it so I'm going to eat it" at this point. Popeye's RB&R is WAY better, and that Popeye's on the corner isn't even a good Popeye's. Now what I believe to be the criminal, the file seafood, chicken, sausage (note I didn't say Andouille, because this was straight up garbage Eckrich). It was a pint, and it was almost black (me assuming because they made a file gumbo, now I'm not so sure). It was packed with a thick mush of *mostly*, onion, celery and green pepper. Scattered among them were stringy pieces of boiled chicken, 2 or 3 pieces of sausage, I did not identify if there was indeed any crab in there because I never saw it and two soggy ass fried shrimp on top. I should've just tossed the whole thing in hindsight. I did pitch the shrimp. I didn't trust how they looked. I dumped the pint (it had that odd colored overcooked rice too), i added quite a bit of water, brought it to a boil, reduced to simmer. I had to add seasoning to this as well as some tobasco. I ate about 1/3 of it or so, then just pitched the rest. *a few hours later (said in that French accent you're now reading it in)* I'm pounding Nauzene, and pounding the toilet. Let's say, oh... about 8 -9 hours? The easiest way to explain how long. As the very unpleasantries began, I put on John Wick, I watched all 4 before finally being *done* and able to go to bed about 0500. Suffice to say, I will not be back. I give this two thumbs down and a raspberry.

We are new to the area and wanted to try s o me authentic tacos since living in NC for 4 years…read more Loved, loved, loved the Taco Tuesday specials. Everything was fresh and tasted just perfect! The meat was cooked and seasoned correctly with no grease! We got ourselves a little sweet treat of churros and a cup of elote. Service was fast was greeted at the door and they automatically gave us a menu. I love the mix of vintage and modern farmhouse theme they have going on while staying in touch with their roots. They sell mexican deserts and have a display of mexican candy. The parking is very limited since its on main street. So do not use the parking on the side next to the post office it's for the post office workers use the other side and front street parking. They also have online ordering on their website. We are definitely coming back here again.

I ordered ceviche tacos and my family ordered poboys. They need to add they're mini size…read more Definitely not what we expected for dinner. Crossing them off our list of places to eat in town.