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    Kinzo Udon

    4.3 (38 reviews)
    Open 11:00 am - 10:00 pm

    Order Kinzo Udon Takeout or Delivery

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    Mary G.

    Enjoyed this place! The food was delicious, and I actually liked their rice dishes and appetizers even more than the udon. The portions are generous, the prices are very reasonable, and everything was full of flavor. Great value for the quality and quantity of food.

    Michael L.

    Not bad for a very quick bite before a flight to the airport. I think the food came on in world record time compared to other restaurants I've been to. I would say that the flavor is good enough for the price, don't expect world-beating flavor to go with the world record serving speed, but it gets the job done. One recommendation to the staff is to slightly tone down the salt levels in the dishes overall to make things perfect. I could see why this would be a popular destination among UofM students.

    Vegan curry udon
    Sophia P.

    I was so impressed with this restaurant! They are in the old space of Punch Pizza and I love the space inside. The prices are super reasonable and you're able to order at the kiosk and then turn in your tickets to make your food. They had multiple vegan options and I was able to get fried tofu too since they were out of the tofu add on inside the udon. It was easy to find a spot and they have free water which is great. I will definitely be back!

    Complicated Japanese style orfering
    Rohan D.

    Totally authentic Sanuki style udon served up authentic Japanese cafeteria style without a single Japanese person involved. Totemo oishii desu! I am in Nirvana. One doesn't just invent this, someone did serious research and training, this is absolutely brilliant. Hand pulled noodles are essential and that's what they serve here. The Watermelon juice, yakitori, the tyaki dessert all also authentic Japanese style, they even use real Japanese utensils and service ware. I can't believe my luck. The one item that wasnt authentic Japanese was the spam and egg musibi which was authentic Hawai'ian Japanese. Ii desu ne!

    curry udon
    Mia C.

    I was so excited to try this as soon as I saw them put up their sign. Walking in, the decor was very nice and felt like an upscale cafeteria. You order at a kiosk, give your ticket to the person at the counter and pay! They had different sides and tempura set up like they would be at a cafeteria. The staff was friendly and very fast. The food was great! The tonkatsu broth was fatty and rich. The noodles were the perfect texture and the meat fell apart. My boyfriend enjoyed his curry but said he felt as if it could be used a little more salt. I felt as if the portions were big ! neither of us were able to finish our entire bowl. Overall i enjoy this place! I hope they add a couple more things to their menu!

    Michelle Y.

    Super yummy! Came here for Valentine's Day because who needs an expensive steak meal when you can have something more delicious!

    Pork Chashu Beef Bone broth
    Ben K.

    While Punch Pizza will always be missed in this spot, I couldn't be more excited for Kinzo Udon to take over in its place! Walking over from my office on campus, it's a pretty slick experience! You simply go up to the ordering tablets and choose your broth, protein, and toppings! You then take your ticket to the line where you are given your noodle bowl. Lastly you make your way through the line of additional options, such as Katsu, Shrimp Tempura, Gyoza, etc. Check-out and find a seat to enjoy! I had the beef bone broth, which had a lovely flavor and the noodles were perfectly chewy! The 3 slices of pork Chashu was tender and flavorful! I will say that I'll probably skip the tempura flakes next time...they get soggy instantly and make for a less desirable broth texture. Overall, the perfect cool weather lunch spot on campus! Excited to come back!

    Michaela S.

    Pretty mid udon in my opinion. The flavor is okay and the noodles were fine but I honestly felt like you could get it anywhere. The fried dishes were also extremely expensive and not worth the price. If you've never been to a place like this, it's a fun experience. But it's nothing special if you've been to other places outside of Minnesota.

    Pa V.

    I'm hoping this place improves with time but for now, I didn't like it much. The soup base options and toppings were pretty limited. I would have liked more flavor in the broth (more savory and umami taste) and wish it was hotter- it wasn't warm but also not hot enough for my preference. The noodles were really good, they had a good bouncy and chewy texture and was not mushy at all. I would say I really enjoyed the chicken katsu or fried chicken piece- it was crunchy on the outside, salty and juicy on the inside. It is cafeteria style with limited service interaction so I can't say much there besides the staff not really saying something but the total cost when checking out before sitting down or take out. There is a small condiment bar with soy sauce but the water station. In total it was about $20 for udon with egg, chicken katsu, shrimp tempura and veggie tempura- which I think is reasonable with the current prices of things but maybe pricey for students. It is located at the UMN East bank so there is limited metered parking.

    Inside
    Ethan H.

    Kinzo Udon fills a niche of fast, well-priced, yet quality food that's disappearing fast. There's a high degree of customization available, starting with choosing one of six broths. Of the four I've tasted, the beef broth with white pepper is my favorite. It's very rich with a flavor deep enough that you want to drink down every bit once your noodles are gone. From there you can add scallions (do), tempura flakes (don't, unless you want your bowl to quickly feel like mushy cereal), and a range of meat and egg options. If udon isn't your thing, they've got a couple rice bowls too. Service is quick and friendly, done cafeteria style with self-serve tempura sides to add once you've received your main dish. The environment is nice too, highly recognizable as a former Punch Pizza. Kinzo Udon is still in its first month, so there are a couple growing pains. The biggest thing that needs attention is temperature regulation. While I haven't received a cold bowl in my two visits, I wouldn't have minded if they were hotter. Same goes for the tempura. Also, the ordering system should be clarified. They hype up their paper ordering sheet online and throughout the store, but then you actually order via an electronic kiosk. No big deal, but a bit confusing at first. All in all though this place is a welcome addition to the UMN food scene, and I'm excited to see them grow!

    Outside
    Brian S.

    Kinzo is our favorite new Japanese restaurant in the Twin Cities, and one of the best Udon spots I've been to in the US. Everything about this restaurant is super cool: the inside reminds me of being in Tokyo, right down to the computer ordering and the fun decor. The udon iteself is really tasty; they have a few different broth options, and the regular broth as well as the curry broth were both delicious. The noodles are fairly standard, but the toppings really "make" the bowls. We tried a couple different tempura items, and both the shrimp and sweet potato were perfectly cooked. The gyoza were great too. Customer service is awesome (they made a special bowl for our young daughter), and they have big doors they open in the summer which is cool. A must visit new restaurant in Minneapolis!

    Beef bone udon noodles, added seasoned sliced beef.
    Meg Z.

    I tried the beef bone done noodles and added the sliced beef. 10/10 even on a hot day in the twin cities! The staff was so kind and answered all of my questions. They have an asking selection of appetizers to choose from as well. Sadly, I was in my way out of town or I would've stayed to try them. When they heard that I was taking the train, they carefully wrapped everything up and put it in an insulated/reflective bag so that it would stay warm in my way to MSP. Noodles are perfect - just the write amount of chewiness, and try the broth was flavorful. They have a variety of spices and oils to add at the restaurant as well. Noodle dishes are customizable with add-ins (green onions, pano) as well as different meats you can add for a small charge.

    Curry udon with egg and beef
    Nalani T.

    For Minnesota, I think this is a great addition to the food scene. Udon is a delicious comfort food and I definitely appreciate a place dedicated to that. It's pretty cheap and is cafeteria style where you order at a kiosk, get your bowl, and then serve yourself sides like shrimp tempura and gyoza. They only have 6 types of udon to choose from and I tried the curry base. I also got the chicken which was very crispy and well flavored. It's fast and convenient and probably perfect for the college environment it's located in. These kinds of chains are pretty common in Japan so it's cool to see it in Minnesota.

    Spicy tonkotsu udon

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    2 years ago

    Easy to order, great vibes in dining room, fast service, what we brought home held up really well as leftovers

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    2 years ago

    Great food and service! We all definitely enjoyed our hearty lunch! Would definitely return there!

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    2 years ago

    Good food. Good price! What more can you ask for? Quick service and plenty of seating.

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    Gai Noi

    Gai Noi

    4.3
    (645 reviews)
    2.9 mi
    $$

    Wow exceptional dining experience. This is my first time in Minneapolis and I have to point out how…read moreimpressed I am by the quality and diversity of food here. Our friend from Minneapolis recommended this place and I am so happy he did. Everything we ordered was a hit - our favorites including the basil wings, fried rice, laab and khao poon gai. The spice here is real and we definitely leaned in. Everything was so flavorful and fresh and I am so happy we shared everything. It was a great time. We sat upstairs and had a great view of the park. Service was great. Everyone's moods seemed so high especially on Monday. Highly recommend to go with your food friend(s) and try a little of everything!

    Holy smokes. First off, the place is huge - table for 2 on a Friday night on a place that doesn't…read moretake reservations... we thought we'd be toast but NO ... zero wait at all. We sat outside and it was well shaded and despite being hot out we didn't feel it that bad. And then the food - one of the more difficult ordering experiences recently because there was so much we wanted but only so much we knew we could eat. We got the basil wings, drunken undon, laab seen, and pork fried rice... not a single bad bite across everything we ate. Someone of the crispest wings I've ever had ... good crunch and wet juicy insides.... The udon was DRUNK as hell and deliciously tangy The laab was so good... we need more sliced beef ... minty fresh and so good with the lettuce wraps and sticky rice Then the pork fried rice... great fried rice with pork belly AND sausage? Get out of town. This feel like the kind of place you could come to weekly and have a different meal each time.

    Photos
    Lots of good bar space
    Lots of good bar space
    Pork Fried Rice   Cost: $18  Rating:
    Pork Fried Rice Cost: $18 Rating:
    Passionfruit cocktail

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    Passionfruit cocktail
    Master Noodle - Edina

    Master Noodle - Edina

    4.4
    (261 reviews)
    8.9 mi
    $$

    Another fantastic Master Noodle experience! I've been to multiple locations now and feel that each…read moreplace has fairly consistent tastes and quality. In true family-style fashion we got plenty of dishes to share: some appetizers and some "main dishes" as well. The Xiao long bao and beef burrito are great starters. I enjoyed the wontons in chili oil, but wish they would've been spicy - we added our own chili oil/sauce. The pork belly fried rice and Shanxi shaved noodles were both fantastic. Both great portion sizes for main dishes with plenty to take home if needed. The restaurant is large and spacious nestled in a strip mall, and the service was fantastic. Boba is such a great deal too!!

    I had been wanting to come here for a long time and finally decided to give it a try !…read more Hard to decide what to choose for a meal because it all looked so good ! Such a cool spot, and awesome to see the chefs hand pull the noodles from scratch! When I finally decided, I got the master noodle original dish and added bok choy to it, as well as the sichuan wontons in chili oil, and they were delicious!!! I also tried the Thai tea, and it was a bit sweet but quite delicious as well (they have an extensive drink menu, with many yummy sounding options). Good ambiance, and quick service !!! Dishes were tasty, and a bit salty for my liking but overall quite good! I will be back !

    Photos
    Interior
    Interior
    Garlic Chicken Fried Noodles and the chicken Fried Rice
    Garlic Chicken Fried Noodles and the chicken Fried Rice
    Restaurant interior

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    Restaurant interior
    Diane’s Place

    Diane’s Place

    4.7
    (351 reviews)
    2.9 mi
    $$

    Food and service is top tier! Ambience is well setting especially for date night. Desserts and…read morepastry is phenomenal

    We got the red curry duck stew and Diane's Hmong sausage and sticky rice. Both were really good. I…read morereally enjoyed and would recommend the red curry duck stew-- I loved the eggplants and bamboo throughout and the duck meat was very tender. The curry was flavorful but not too salty which I do feel like lots of Asian American/fusion dishes can become around here in Minnesota. The Hmong sausage was well seasoned and grilled and paired well with the sticky rice. The sausage reminds me of Taiwanese sausage but is heftier and more substantial. It was cool to be at the bar and see into the kitchen. Service was very quick overall and the bartenders gave some great suggestions for drinks. Tom kha lemonade - refreshing, somewhere between a tom kha soup and key lime pie almost. Was debating between this and the 3Leches botanical drinks (maybe one of these another time!) Overall would come back again but perhaps only on days when we are okay with splurging it a bit more. ;) The outside was nice but today was a bit too humid so it was nice we were able to get a seat inside. Definitely would be back when in the Cities for their cafe next door when they hopefully have more of their specialty pastries in stock (we eyed the coconut pandan croissant but they were out! Got some of the scallion danishes though excited to try those!)

    Photos
    Flowers
    Flowers
    Thai tea French toast
    Thai tea French toast
    Breakfast sandwich

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    Breakfast sandwich
    Lotus Restaurant

    Lotus Restaurant

    4.3
    (956 reviews)
    2.6 mi
    $$

    We stopped here after a long run in Minneapolis and weren't disappointed! We had heard of it…read morebefore, but never got around to making a trip in, now after having it we'll probably be adding them as a go-to. We ordered the Lotus Bahn Mi, the Beef Lo Mein, and the Eggrolls. The Lo Mein was delicious, the egg rolls were some of the best we've had in the Twin Cities, and the Bahn Me had such a refreshing taste paired with an amazing bread. I'd recommend all 3 dishes. The place is a little small, but very cute and cozy. Staff was extremely nice, and attentive. They were happy to talk about the options as well. We'll definitely be back, next time I'm going to try their Pho!

    He Said: I have been going to Lotus for so many years. A big credit to the family who runs Lotus,…read morebecause the restaurant has been an institution for so many years. Service is friendly, the food is tasty, and the price is affordable. With all that said, the restaurant has some things that might turn off some people. Parking can be hard to find; there have been altercations in the area; also, the last time we went the restaurant it was not very clean. We will continue to visit the restaurant, but I want to make it known to others about all my experiences. Pros: - Several. We have always felt the hospitality is superb. Cons: - Mentioned in the above description.

    Photos
    Lotus Restaurant
    Beef (or perhaps chicken) with Potatoes and Oyster Sauce on white rice. Mouth-watering.  LOVE
    Beef (or perhaps chicken) with Potatoes and Oyster Sauce on white rice. Mouth-watering. LOVE
    Lotus Restaurant

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    Momo Sushi

    Momo Sushi

    4.5
    (371 reviews)
    2.5 mi
    $$

    Momo Sushi is my favorite sushi in Minneapolis. Everytime I get asked for a sushi spot…read morerecommendation, I always say Momo. The rolls are huge and packed with incredible combinations. There is a great variety of rolls so everyone is going to be pleased with the meal. The restaurant itself is tight on space but the dining experience makes up for it. I recommend you beat the dinner rush and go early when they reopen for the evening. Warning, it does get really busy almost everyday because it is just that good! Location-wise it is great because if you struggle to find parking in the small lot next to the spot, you can park on a residential street behind the restaurant and take a short stroll. I'm curious as to what the takeout experience is, I haven't had the chance to order, I would rather dine in the restaurant.

    Stopped by for dinner on Thursday night. We had a party of 6, so it took 30 minutes to be seated…read more The amazing staff kept updating us. It was fine, we walked through the Indian grocery next door. (also fun!) We had a great little table inside. We ordered the Giaoza pork and tumpra veggies to start. (everything was gone the second it hit the table, so no pics) The arrived the sushi, and the hibachi. Every bit was amazing. No left overs and my son (8) orders more Goaoza to go! It was less that $60 for our family of 4. I can't wait to come back and try more.

    Photos
    Traditional decoration.
    Traditional decoration.
    Sushi bar.
    Sushi bar.
    Tibetan mountain roll

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    Tibetan mountain roll
    Potsticker

    Potsticker

    4.6
    (156 reviews)
    4.9 mi
    $$
    Women-owned & operated
    Established in 2023

    We stopped in to Potsticker early Sunday evening and just barely beat the rush as every table was…read morefull by 5pm. The space is small and undeniably cozy. We grabbed seats at their tiny 4-seat bar, which turned out to be the perfect spot for the evening. The service was fantastic from start to finish with everyone on the staff attentive, warm, and friendly. We went all-in and ordered the Potsticker Feast ($95): two of every kind of potsticker they make, plus all four dipping sauces, Ribeye Noodles, Korean Wings, General Tso's Chicken, and House Cucumbers. The potstickers were awesome but given the name of the place I was surprised that the real standouts were the other dishes. The ribeye was perfectly marinated and tender, tossed with a variety of vegetables and stir-fried noodles. The wings were terrific and the General Tso's was perfect. Don't sleep on the cucumbers either...smoky, spicy, and sweet, with peanuts and sauce. My favorite potstickers were the Beef & Carrots and the Kimchi Pork. If you're looking for scratch-made Asian fusion with great hospitality, Potsticker is hard to beat.

    Went here on Mother's Day Sunday, had a reservation for 12:15. We got there a couple minutes early…read moreand were seated right away. The server was very friendly and informative, even joked around with us a little. It didn't look like reservations were needed, except maybe on busy days like Mother's Day. The food was amazing. Potstickers were, of course, super good, but so was everything else. Portions were generous. I got the pork belly fried rice and I think I have enough leftovers for another three or four meals. There is a small parking lot in back, but you have to walk around the building to get to the door. I would say it is not handicapped friendly. If you park in back it would be hard to get to the door unless you are able to make it half way around the block. If you park in front it is just street parking. My dad uses a walker and we were lucky enough to get a spot right in front of the restaurant, anything else would have been a problem. Spacing inside the restaurant is pretty tight as well. Once dad sat down they had to take his walker into the back because there was no room in the seating area. We were packed in pretty tightly and very close to the table next to us. Overall, delicious food! We will be back!

    Photos
    Ribeye with egg noodles 5/5
    Ribeye with egg noodles 5/5
    Orange Chicken
    Orange Chicken
    Mooshu pork or chicken with pancake and jasmine rick

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    Mooshu pork or chicken with pancake and jasmine rick

    Kinzo Udon - noodles - Updated July 2026

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