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    Kismet

    4.5 (104 reviews)
    ModerateLatin American
    Closed Closed
    Updated 1 week ago

    Kismet Photos

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    KISMET ATMOSPHERE

    What's the vibe?
    Moderate noise
    Hipster
    Casual
    Upscale

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    Recommended Reviews - Kismet

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    Stuffed Anaheim Peppers Chorizo and cheese blend stuffed pepper, habanero pepita machaca salsa, avocado puree, tomatillo ketchup
    Jennifer B.

    The hype is real! The food was amazing! Very delicious and flavorful! We started with the Stuffed Anaheim Peppers. We were warned they were spicy, but we didn't find them too spicy. We did find them perfect. All the flavors worked really well together. For entrees, we tried their Braised Short Ribs and Prawn Paella. I also tried their Spicy House Made Margarita. The Braised Short Ribs were absolutely delicious. My friend was only going to eat half, but they were so good, she ate the whole dish. She said that the potato croquettes it came with were the best she has ever had. The Prawn Paella was also very tasty! It was filled with plenty of protein. The saffron rice was perfect and the saffron aioli was an added bonus. The Spicy Margarita was a tad spicy, but not too spicy. It's made with Serrano Pepper infused tequila and has a Tajin rim. It's a small place, so definitely make a reservation. Today, we didn't need one, but yesterday they were packed. So just plan ahead.

    Melinda P.

    Tucked into a fun little up and coming Spokane district, the understated exterior hides a fresh and ingenious take on Brazilian fare. The menu was creative, staff was incredibly hospitable, food was outstanding, and you can share if you have a lighter appetite. Get an appetizer and a meal. Try the most unique items on the menu. You won't be disappointed!

    Menu
    Katie H.

    Service: our server was prompt and friendly enough. Not overly so, but we got what we needed in a timely manner. Atmosphere: it's got a bit of a dive bar feel to it. Nothing fancy, seat yourself kind of vibe. Definitely not fancy, but still nice. You can make reservations, but they were pretty slow at 6pm on a Tuesday so we probably didn't need to. From what I hear they have an amazing outdoor space, but we didn't get the chance to see it. Food: I wanted an old fashioned but they were out of cherries. I ended up going with the spicy margarita. It was really good. Despite how it looked at first it wasn't too sweet at all and it had the perfect kick for me. Tacos Whettos - yum. I started with the tacos and they are delicious. I actually make barbacoa beef at home and it tastes just like this! So good! I am going to have to step my game up though - the sauce they put of these and the crispy shell. Yum. So good! El Cubano: wasn't for me. It was my first time trying a cubano and I have to say, if this is a good one - I'm not trying another. The bread was falling apart, the texture was odd, and it was SO GREASY, which is one reason the bread was falling apart. The fries it came with also weren't great. They tasted almost like the insides were dust or hallow. Everyone else I was with got the short ribs and they all loved it. It was a good experience and I'm glad I tried them. I'm not opposed to trying them again - I'm just not in a rush.

    Braised short rib.

    Wow - what a treat Kismet is! Their menu is full of great traditional Mexican fare, as well as some unexpected dishes. We went to town, ordering Arepa cakes, ceviche (appetizers), braised Short Ribs, Duck Confit Carnita (entrees), and Tres Leches cake. The Arepa cakes and Short Ribs were outstanding, but the Duck was phenomenal! With a caramel Mole and a spicy black bean spicy ragu that went with it. Frankky, it's kind of indescribable - something you have to try. I can't say enough about Kismet, a homey but elevated take on all types of foid. Finish it with a Tres Leches cake like we did, cooked to perfection. Other items on the menu i can't wait to try: a cubano, paella, and a chicken enchilada with crispy, chicken thighs. This chef truly knows what he's doing, and i can't recommend them highly enough. i'm going to visit as often as I can until everyone else finds out about this place!

    Pork Cheek Pasta aggressively devoured-oh, I should take a picture...
    R C.

    We had lunch there today. The food was great! We split Elote ( Think corn on the cob, split down the center into quarters) and the Pork Cheek Pasta. Both dishes were delicious. The Elote is the perfect way to eat corn on the cob. Use the blended sauce on the plate, lime, cilantro, salt, Mexican cheese and enjoy the fresh corn. If you like corn on the cob, here you go! We loved it. For the main course we split the Pork Cheek Pasta. Tender, flavorful pork, pork belly, fresh peas and corn, ravioli type pasta with Mexican cheese, all in a creative pesto (?) sauce. Another delicious mix of flavors that we will order again. They had a great beer selection, including local top craft brews. This is a Spokane gem, not to forget a downtown Hillyard destination. The server was great with her insight, recommendations, and engaging personality. If you want great creative food, in Hillyard, or Spokane, you need to try Kismet!

    Ceviche from restaurant week
    Tori L.

    This is hands down the best restaurant in Spokane. The food is consistently amazing. Small restaurant with tons of flavor. Amazing staff and chef. Family run. Great drinks. They really take pride in what they do and you can tell. If you like octopus...I don't know how they do it, but their's is insanely tender. And packs a good kick of spice. The short rib is to die for. Their ceviche is so fresh. I tell everyone I know about this place. You definitely need to try it.

    Tacos Whettos
    Lorrie S.

    The Tacos Whettos were A-mAAAAAZING! Yum!Yum!Yum! What a great little hidden gem! Owners are awesome! Inside of restaurant is so cute! We will be back and we're bringing family and friends with us!!!

    Black bean empanada. Our favorite
    Amber T.

    We drive two hours just to eat here and it literally never disappoints. The flavors are so on point!! I always want to order everything in the menu. We usually order four dishes and share between two of us. Everything is so delicious!! I highly recommend eating here if you're looking for great food. And also amazing service!

    Duck Confit

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    4 years ago

    Great service and great food! Margs and delicious. We tried the tacos whettos and they were fantastic! Highly recommend!!

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    4 years ago

    The most STUNNING plates and best food we've had in Spokane. Everything is so fresh. I want to try everything on the menu! We'll be back.

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    5 years ago

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    5 years ago

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    4 years ago

    Authentic Mexican Food but I'd recommend extra jalapeños to make the flavor. Personally I'm used to American Mexican fast food!

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    3 years ago

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    3 years ago

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    3 years ago

    Excellent!! We are never disappointed. Owner operated so the service is great also. Highly recommend. Hidden gem.

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    5 years ago

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    4 years ago

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    3 years ago

    So good. Will be back. Good service. Great food. Happy to see some new restaurants moving into hillyard area

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    4 years ago

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    4 years ago

    This restaurant has the best food. Very flavorful. This chef needs to be in a competition on TV. I'd bet all my money on his/her winning!!

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    4 years ago

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    4 years ago

    Sooooo good! I went with a party of 10 and every single meal and starter was fantastic. So fresh and delicious!

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    4 years ago

    Great food. Found it by accident and it turned out to be one of the better lunches I've had lately. Will definitely go back with friends.

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    4 years ago

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    4 years ago

    The only thing disappointing was there were only seven reviews. The food was outstanding; Multiple layers each complementing the other.

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    5 years ago

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    Page 3 of 3

    Ask the Community - Kismet

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    El Rincon Tapatio

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    4.6
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    Another place I have driven by and seen on the food groups for ages, but decided to stop by out of…read moresheer spontaneity. Honestly, I was a little surprised to have our main hostess be American AF, but she was lovely. For a moment, my companion was balking at the prices because she has a small appetite, but she literally walked out with enough for three more meals and enjoyed every single one. I found their pico de gallo a little too sweet for my taste, yet, the guac was nice. I might hesitate to order to go/for delivery, though I'm sure I'll stop by again.

    We went for a late lunch so parking was easy. (Although south Market Street was bumper to bumper.)…read moreI was so surprised by the "happy" decor and furniture. The lights above the booths were made with sombreros- charming. I had a basic Margarita and it was nicely balanced. The salsa with the chips was very hot so we asked if they had a milder salsa and they did. We split a #5 Combo that had a shredded beef burrito and a chili relleno. It was served with refried beans (delicious) and rice (better than most). A couple of notes... sour cream ($2.95 extra) and guacamole ($3.95) were add ons if you wanted them. They also charge $2.00 per basket of chips after the first. We didn't need another, just noticed it at the bottom of the menu. Street tacos were good, served in double corn tortillas. The shredded beef was very moist and good. The chili relleno was really good, very cheesy. Our server was prompt and friendly, checking back to see how things were. The menu prices were above what I expected but the food was very good.

    Photos
    Look at the fun table & chairs!
    Look at the fun table & chairs!
    Cheeesy
    Cheeesy
    Margarita

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    Margarita
    Terraza Waterfront by De Leon's

    Terraza Waterfront by De Leon's

    3.7
    (214 reviews)
    25.8 mi
    $$

    Terrazzo was EXTRAORDINARY!! Words will not even get close to describing the entire dining…read moreexperience. . . 1st I called to check on allergy friendly entree options. Tally was the most understanding and action oriented I have ever encountered at a restaurant and I've navigated my allergies with 100s. She checked with the chef and we had a plan for a delicious sea bass meal. I was coming from out of town to celebrate my best friend's 80th birthday and already Tally was all over this monumental day to make memories. She was so positive with a can do attitude. Reservations were easy We arrived and again Tally greeted us like we were here good friends. The setting is fabulous as is the decor and vibe. She set us up with an incredible server, Mark who was soooo personable and gave us just the right amount of attention. My sea bass entree and my friend's asada tacos were truly out of this world delicious. And then the complimentary birthday cheesecake was absolutely the cherry on top. I will drive 3 hours back to Terraza for special dining. Parking is complimentary and so easy. The team approach between staff--Tally, Mark, chef, and kitchen resulted in my new favorite restaurant with quality and a feeling of great appreciation and gratitude on their and my life. You have the best people in the right place and an incredible attention to taste and quality menu. I can't wait to come back and try additional menu items . . .but will be hard to not get the best sea bass!!!

    What an exciting day to unwind on the patio at Terraza and soak in happy hour! The service was…read morefantastic, and we savored delicious margaritas with chips and guacamole.

    Photos
    Terraza Waterfront by De Leon's
    Terraza Waterfront by De Leon's
    $7 chips and salsa!

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    $7 chips and salsa!

    Kismet - latin - Updated June 2026

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