Amazing food great people my favorite is the buffalo steamer , buffalo crab legs and fried buffalo…read moreshrimp with lobster Mac and cheese

If you want fresh seafood Carolina seafood is the place to go the staff is very friendly.They have…read moreevery type of Seafood under the sea. Very professional I couldn't think of a better place to go and buy my Seafood. Denise White

Great food great atmosphere. The price is a little high for the amount of food that you get…read more Service is always great

The service was friendly and polite!! The kids loved their $5 kids chicken and catfish meals, the…read morebeingets, and hush puppies. The shrimp could have used some more salt or seasoning. Overall the food was a 3.5/5. If you want southern hospitality and a nice meal come out to Fiery Crab today.

Words cannot describe how absolutely amazing this restaurant is in every aspect!! My husband,…read moredaughter and I live in Charlotte (northeast) and ended up at BearWalrus while taking a trip to Miracle Park. We are unfamiliar with Rock Hill and while at the park, hubs googled RESTAURANTS NEAR ME and this one came up and ... OMGOODNESS!!! We went back 3 days later to enjoy again. Nothing in Charlotte even comes close!!!

Inconsistency was the theme of our recent dinner at BearWalrus. Disappointing, and yet hopeful,…read morebecause with some attention to detail this could become a great addition to the Rock Hill restaurant scene, As we sat our server did an excellent job explaining the menu. However, she then disappeared. Well, not disappeared, we could clearly see her at a table talking, and talking, with another couple. 15 minutes later we still hungrily (and thirstily) sat waiting to place our order. The service unfortunately remained unsteady throughout the evening. My wife and I love properly barbecued brisket. (Key mention, I lived in Texas many years and my wife grew up in Houston. We've taken vacations visiting Texan barbecue joints. Admittedly, we're "brisket snobs". ). Brisket is a tough cut of meat and aside from lots of loving time and attention it requires fat. Fat provides tenderness, moistness and most importantly flavor. When asked, ALWAYS order fatty brisket, not lean. Of the three slices of brisket we received, one was delicious, it all but fell apart with a fork. Another was partly good but the third slice was clearly overly lean; it was dry, tough and, in our view, not worth eating. So again, inconsistencies. We had a dozen oysters, four each of Good (from Virginia), Awesome (PEI) and Baller (Washington). The descriptions should've been switched. The large Chesapeake oysters were the best. They had a buttery finish - I enjoyed them. Meanwhile the Pacific oysters were very briny and one tasted of fish; after that I didn't touch the remainder . (I'm fine, by the way, no after-meal ill effects). I now suspect the price points for the oysters have less to do with quality and more with shipping costs. My advice, support our local, and delicious, fisheries. We ordered hushpuppies for starters and they arrived a dark, dark brown in color. The table next to us received the same so we first told ourselves that was perhaps how they were served here. However, we then saw other table servings and realized ours were burnt. The manager comped us for these (we had only eaten one). Of the four sides we had, the Cole slaw and onion rings were good but the Cowboy beans overly sweet and the Mac N Cheese was bland and lacked seasoning. BearWalrus is new, clearly still working out a few kinks. There were enough positives in our meal that I'm optimistic that this unevenness in quality will be ironed out in due course.

Speed of service, cleaning the fish, customer service in general they don't waste your time. Fish…read moreis gutted and scaled. Packed in half if asked.

Salt Water Seafood Market use to be a good place for fresh seafood before the change in management,…read morethe new location and before all the women started preparing the fish. The fish is not as fresh. Very disappointed in the fish and the customer service.

Went for my birthday 79. My NYC family couldn't believe the prices. . My shrimp and grits made me…read morethink of New Orleans. Everything was excellent. I loved the bread pudding.

Second time here, second time underwhelmed…read more The team went out for an evening dinner and some camaraderie. Very good time with everyone. A smattering of different opinions on the food. The menu is fairly deep and wide. Obviously, with the name of the restaurant, they offer a good variety of seafood options. Their specials for the evening both were seafood. Like the last time here they recommended the Chilean Seabass. What a shock, it's the most expensive item on the menu. Three people got it, they all said it was OK to good. I ordered the blackened mahi-mahi. By the description, it sounded good, I've had it other places, I've enjoyed it. Well, there's always a first time that it wasn't very good. That bs this time. To start, the portion size is decent. I understand we were a fairly large group, but they need to figure out a way to bring the food out at least warm. The most disappointing part of the fish was how dry it was. The second most disappointing part about the fish was how it lacked blackened seasoning. One other person also got the same menu item and had the exact same comments. I did start out with a side salad and it was acceptable. The lettuce was not too flimsy. It included goat cheese and candied pecans. Their house dressing, which was a vinaigrette, tasted bitter. We ordered five different appetizers. No super compliments on the any of them. I didn't try them all. I did try the crab cakes, they seemed to be missing crab. I paid the bill. When the server asked me, how was everything? I replied "not very good". She didn't care to ask what the issue was.

I was introduced to this place by my mom she would rant and rave about how delicious the food is…read moreand she wasn't wrong! Since moving to the Carolina's from up North I wasn't sure what to expect. I've have both dined in as well as carry out and the experience is always pleasant. I've had a few things from the menu but my favorite is the oxtail roti; It's a bit costly but well worth it as the meat is super tender, flavorful and the roti is pack full of meat. I also love the rice/ peas with the brown gravy and drinks are always phenomenal I've learned depending on the time of day you may be waiting for a bit but it's well worth it as everything is fresh, hot and made to order. The service/staff very friendly and helpful when it comes to ordering. The ambiance is upbeat, very clean and vibrant I wish I got a picture of my meal but somehow never makes it because it's that delicious

On a recent trip to Rock Hill, I stopped in at Island Grill & Pub to enjoy dinner…read more Although it was very cold outside, as soon as we walked in, we felt like we were immediately transported to a neighborhood cookshop in Port Antonio! The cashier was sweet and personable. She was multitasking, but still managed to be fully engaged in the service she provided to us. She kindly let us know what items were sold out for the day and also gave us time to look over the menu and decide on our order without making us feel rushed. While we waited for our food to arrive, we noticed a steady flow of customers all the way until closing time! It's clear Island Grill & Pub is a local favorite. The food is packaged up to go, but there are plenty of tables to dine-in once you have your food...and a big screen with movies and Jamaican music playing in the background to keep you entertained. The wait for the food is a bit long...but EVERYTHING came out very fresh, very authentic, and worth the wait. The portions were plentiful, the food was flavorful and seasoned well, and the items were priced well for the value. What we ordered: - Small Jerk Chicken plate with rice & peas and cabbage - Jerk Chicken pasta - Side order of Macaroni and cheese We wish we lived closer, so we could visit Island Grill & Pub regularly, but it's definitely on our list any time we travel to the Rock Hill area!

I was in the area for work and heard alot abt this place so gave it a try. Apparently it's a fave…read morelocal spot and I love mom and pop type places. I met it simple and got the fried chicken lunch. It was fried to perfection but nothing overly special for me to hype it up. Don't get me wrong it was good, but nothing made it stand out. There are plenty other menu options works to back for which I plan to do.

I came to try this place out since I heard they had good fried chicken. This place is an absolute…read moredive. But I don't mind if the food is good. You order at the counter and either take it with you, or eat in their nautical-themed dark dining room that looks like it hasn't been touched since 1981. I had my dog in the car, so I got my order to go. The chicken really is good. Crispy on the outside and moist on the inside. The fries are excellent. The coleslaw was fine. Obviously a purchased item ... they certainly didn't make it. Reminded me of KFC's coleslaw. I got a 2 piece combo (one breast & one leg for about $9.60) The service was great. The ladies at the counter were very friendly. I also got a chocolate chip cookie. It was nothing special... but it was only 75 cents so ... I'd definitely try this place again.

Having grown up on City Iskabd in the Bronx and moving to the fort Mill area, I was shocked by the…read morelack of fresh seafood in the area. Are we THAT land locked? They have planes now that can deliver super fresh seafood. Just sayin. City island was famous fir their seafood restaurants and fried fish shacks. I had a craving for some fried shrimp. I found Pier 51 and saw that the had something I hadn't seen since I moved here......Sea Scallops. I ordered a combo of fried jumbo shrimp and fried sea scallops. All I can say is YUM! Reminded me of home. Perfectly fried scallops are hard to find. This restaurant just gets it and the scallops were sheer perfection. The tarter sauce was fresh and tasty and the baked potato (which I ordered fully loaded but just got a plain one) hit the spot. I think the portions are huge for the price and I have been back two more times since my first visit. They don't have a bar where you can have a cocktail whilst waiting for your food but who cares because you call ahead and pick up at the drive thru. Highly recommend.

My family goes to eat at Pier 51 at least 2 times a per month. The food is excellent and very…read moreplentiful. My husband loves their salt and pepper perch and I like all seafood. Recently I had fried clam strips, jumbo shrimp and flounder. Everything was very good and prepared perfectly. You get a trip to the salad bar while waiting for your food. There is something on the menu for everyone, not just seafood.