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    Kutir

    4.6 (37 reviews)
    Open 1:00 pm - 10:00 PM

    Kutir Indian Restaurant Photos

    KUTIR ATMOSPHERE

    What's the vibe?
    Upscale
    Outdoor seating

    Recommended Reviews - Kutir

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    Reviews With Photos

    Tadka Dal - Courgette Masala - Aubergine
    Mag T.

    WOW! Everything was phenomenal from the food to the service. Definitely was impressed with this dining experience everything was great. They have a specific vegan menu which makes it easy to order. Our server Bhavik was one of the best Ive ever had! He made the experience that much better. My favorite item was the aubergine - salan it was so flavorful, a must order!! If you're thinking about eating here do it!

    Oolong Tea~ strawberries
    Carson D.

    I actually found this place by Tik Tok. A London local recommended this restaurant and boy was it astounding. My father is a big fan of Indian food and continued to rave about this meal throughout the week. I made a reservation online, which is highly suggested. We rang the doorbell and were seated promptly. The staff and our server were very kind and attentive throughout our meal. For our table of four, we ordered three main dishes, three sides, and two baskets of bread. This was the perfect amount for all of us to leave happy and our bellies full. We opted to finish our meal with three desserts. WOW! Masterfully crafted with major flavors and beautiful presentation. The sorbet was my favorite! If you're on vacation or live locally. I would highly recommend this local spot.

    Chicken Tika
    Olga G.

    Fabulous restaurant in Chelsea, romantic, great food and elegant setting. We were able to get a table without a reservation (we were early) but the restaurant filled up. We had chicken tikka Masala, paneer dish and a samosa appetizer. The dishes were small (for American stomachs ) but the flavors were excellent. Recommend!!

    Old fashioned with class on the terrace.
    Colin D.

    What a hidden gem. This is probably the best meal I had in London and that includes some pretty good meals including one at Dishoom. We took a short shopping date one weekend while we were in London and wound up nearby and hungry and this place popped up although we would have never found it without Yelp. It's a block of the main shopping strip in a row house that you have to ring the bell to get inside. Once inside, we got seated on the terrace, which was lovely and quintessentially London including haven't to step through a (large) window out onto the terrace. The whole experience had the feelings of a very fancy restaurant with the amazing parts of also fantastic Indian food. The service and ambiance was perfect for a date. The service was attentive without being intrusive. The sparkling water sat in a silver dish and somebody refilled our glasses from the bottle at regular intervals. The view from the terrace looked down through a skylight into an elegant dining room. The plating for each dish left nothing to be desired. The cocktails were spectacular, I got an excellent variant of an old fashioned (with peated whisky) and my wife got mango mocktail that was really interesting. I'm pretty sure it was the Jhoom (mango and ginger ale), which is something I want to try at home. When it came to food, we got the lamb chop tandoor/grill as an appetizer and it was exactly what you'd want from lamb. It was deep and earthy with a firm, but not chewy texture and perfectly spiced with a tomato, onion and chili (kachumber?) side to coat the meat as you saw fit. The lamb was probably the best single thing we got. I got the sea bass curry and my wife got the guinea fowl biryani. The curry was lighter and more intricate than the curry you normally get spiced deliberately with curry leaves (which is different from curry) and a bit of a citrus element. The sea bass itself was a great conduit for the curry, but I'd recommend also getting the rice to make sure you can sop up all of the curry sauce. The biryani was also light and bright instead of the easier-to-do rich and earthy. It's not that I don't like rich and earthy biryani, but the lighter and brighter version was different and much more elegant. Better suited to a lunch date. I'm not sure how much the Guinea fowl added over chicken, but it was yummy and certainly didn't taken anything away from the dish. To top everything else, they brought out a small dessert (two chocolate-covered blueberries) with the bill as we left. I couldn't have asked for a better date meal out.

    Dessert from the festive tasting menu... and five little coconut Petit fours.
    Dorothy G.

    The restaurant is inside a small house with rooms separated into small dining rooms each with about five tables. Our party had the festive tasting menu as well as the vegetarian tasting menu. We had the wine pairing. The staff was extremely friendly and attentive. All of the food was delicious. I would definitely return. The price was reasonable for a Michelin star tasting menu.

    Dessert
    Ali K.

    Decided to come here for lunch and got the pre-set menu. The restaurant is situated in a very beautiful building where you have to ring the bell to go in. I thought that was clever and cute. I personally wouldn't consider it fine dining but it was nice nonetheless. The service wasn't bad, I did have to have a quite a bit for them to remove my main entree plates to get the dessert, but that is minor. Let's get to the food. I decided to go with the aloo tiki as an appetizer. I was leaning towards the goat keema but was told that was not halal so got aloo (potato) tiki instead. The tiki had a nice texture to it and the chole underneath had good spice. The tamarind chutney on top was also decent but all together the meal was too salty. The accumulation of all the elements had to too salt. For my main, I ordered the butter chicken. This I was told was halal (chicken and lamp are halal from what the waiter said). I like the use of fenugreek in my butter chicken but something in this made it a little too bitter. I liked that they used chicken thighs and it was tender enough, but something in the sauce was off. For dessert, I ordered the steamed yogurt with fruits, I forget the name of it on the menu. It looked pretty and everything tasted fine individually. However, I did not consider it to be a cohesive dish. Meaning when the elements were eaten together, there was no wow factor. Nothing wrong with it but I didn't see all of the elements compliment each other. The star of the meal had to be the tarka daal. That was perfect. This is complementary with the main course. I really enjoyed the daal. That was the savior for me. Overall, my experience has this restaurant was average.

    Amuse bouche
    Sunny K.

    Had a delightful tasting menu here for a special occasion. My fave was the broccoli/morels dish and the gorgeous banana fritters in the Valrhona choc dessert. The truffle naan scramble was scrumptious too. Can never have too much truffle IMHO! I found the ambience lovely but the service a little patchy. The extra dessert was a very sweet touch though and I'd recommend this spot for a romantic meal, no doubt!

    dining area
    Morgan D.

    This restaurant was so beautiful. From the delicate artful plates to the intricate wallpaper this was such an aesthetically pleasing dining experience. Service was wonderful, very attentive and hardworking. Food was amazing - lots of vegetarian and vegan options. I had the festive vegetarian tasting menu and I enjoyed every plate. Highly recommend if you like Indian food and fine dining.

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    1 year ago

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    10 months ago

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    2 months ago

    Food was amazing and vibes were so too. Aaraw was an amazing server, we loved him. Everything about this place is amazing! A must try!

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    3 months ago

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    11 months ago

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    8 months ago

    Amazing Indian food in Chelsea. Aarw our server was the best! So nice and the restaurant is adorable. Will definitely be back!

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    2 years ago

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    4 years ago

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    2 years ago

    No exaggeration, hands down the best Indian food I've ever had. Superior sauces l, tender chicken and amazing spices.

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    5 years ago

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    3 years ago

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    6 years ago

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    4 years ago

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    6 years ago

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    2 years ago

    Absolutely delicious. The tandoori chicken was amazing. I can't wait to go back and try some more things.

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    3 years ago

    Beautiful setting delicious food and attentive service. We will be back next time we are in London

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    6 years ago

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    4 years ago

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    7 years ago

    Great food amazing ambience, got the coconut fish was extraordinary. I cant wait to the next time

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    7 years ago

    Wow- totally blown away- fantastic food, great service, wonderful ambience - can I really be in London??

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    Kutir Reviews in Other Languages

    Review Highlights - Kutir

    The sea bass was also phenomenal as it came in a cauldron of delicious and spicy coconut sauce I which we soaked our bread for every bite.

    Mentioned in 5 reviews

    Read more highlights

    Dishoom - Paneer Tikka

    Dishoom

    4.5(871 reviews)
    1.8 miSoho
    ££

    Dishoom literally never fails to disappoint. My first experience was at Convent Garden location and…read morethe Carnaby location was just as amazing! We managed to snag a reservation here before coming to London on a Saturday around 6:30 PM. We got there right on time and and our table was ready immediately. We had great booth in the back of the restaurant so it wasn't too loud. We all ordered some drinks when we sat down and opted for a Kingfisher to drink. For appetizers, we got some samosas and chili chicken which were delicious! They also gave us some of these rice crackers with different sauces which were delicious. For our entrees, we got some biryani, ruby chicken and rice, malai chicken, the gunpowder potatoes and 3 orders of naan! It was all delicious! The biryani with the yogurt sauce is my personal favorite but their garlic naan is great too. For dessert, we got the chocolate cake and I opted for the chai to end the meal which was delicious! This meal was stunning and you must stop by Dishoom while in London.

    We were so full after touring Burrough market, that we almost cancelled our reservation here, and…read morethat would have been tragic. Dishoom was one of our favorite spots in London. Since we were full, we ordered small and it was the perfect amount for us: Vegetable Samosa - get it Garlic naan - get it, goes great with this entree Roti - not ideal for this entree, but maybe with something else, delicious, but too thin, not enough structure, thin tortilla like Basmati rice - get it for this entree Ruby chicken - get it bc it's so good! Our server also surprised us with chocolate lava cake and lightly spicy ice cream to wish us good luck on the marathon and it was so good!!! The perfect ending to an amazing meal. Do not miss out on Dishoom!

    Photos
    Dishoom - Interior

    Interior

    Dishoom - Wrestler's Naan Roll

    Wrestler's Naan Roll

    Dishoom - Early Bird @Dishoom Carnaby

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    Early Bird @Dishoom Carnaby

    Quilon Restaurant

    Quilon Restaurant

    4.4(180 reviews)
    1.1 miWestminster
    £££

    Quilon was on our wishlist during our visit to London, it is a Michelin star Indian restaurant that…read morefeatures South Indian coastal cuisine with a modern twist. My family tried seafood tasting menu (£125 pp approx $160) but they also offer vegetarian tasting menu for a slightly lower fare £115 pp Their Cod was probably one of the best we ever had. Oyster 2 ways was served very creative, cold with smoked red pepper and hot, pan fried with pepper masala. Vegetarian tasting menu was a bit of disappointment. They started with banana stem soup which was served warm almost tepid, to me soup should be hot. I had to return it. Rest of vegetarian menu seemed like regular South Indian dishes and taste was just ok. Service was quite sub par considering the expectation of a Michelin star restaurant. Our drinks were not filled on time.. we ordered a bottle of champagne and had to hunt down our server to refill it as he kept it in a bucket far away from us. The staff lacked experience in describing the dish. After the dessert course, one of the servers got something sweet in a plate, just kept it and left. I asked her what it was and she had no idea. Overall it was not the experience we expected compared to other Michelin star Indian restaurants in London. But we would definitely go back to have that black cod from ala carte menu.

    There is little secret that outside of India, London is generally accepted as the spot to get an…read moreauthentic Indian meal. It's a city where the cuisine is often separated to highlight specific regions of the country. Quilon is focused on the southern coastal foods of India, bringing a sharp contrast to some of the more common dishes in the Western World. Things to expect: bold chutneys, mango curries, fresh fish and plentiful heat. The wine list is spectacular, with extremely reasonable prices relative to retail. It is a true journey of senses throughout and the team is incredibly attentive to help guests pick out the right dishes. The design of the establishment is very contemporary and to say simply, is beautiful. This may be one of the best and most interesting Indian meals that money can buy.

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    Quilon Restaurant - Quilon Restaurant

    Quilon Restaurant

    Quilon Restaurant - Seafood Tasting

    Seafood Tasting

    Quilon Restaurant - Oysters 2 ways to

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    Oysters 2 ways to

    Kutir - indpak - Updated May 2026

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