This is an odd service but it's acceptable especially since their foods are impeccably delicious!…read more You order and pay inside, then take your bill outside around the corner to the food cart. The cook makes the food, hands you the food, you add all the toppings you wish (without judgment), and can go back inside the restaurant (unless you grab the wrong door and end up at the barber) to sit at a table or wherever you wish to eat. I got to select however many meats with no toppings and was pain free for the rest of the day (conclusion for me: no additives triggered a wobbly digestion in response). Everything looked and smelled fresh. Ambiance: bit bare inside, definitely not cozy. But if you are there to get food and eat it, it should be good enough.

I don't know how long this taco stand has been here, but I think it's been forever. Ha ha. I've…read moreheard from other people that have visited it over the years, and it seems to be a staple on the popular Midvale street. It's a cash-only establishment, and the prices are so low that you'll easily be able to have a nice meal for whatever you've got in your wallet. I enjoyed two tacos-a beef and a chicken, both absolutely amazing. The flavor is great, the tortillas are warm and fresh-everything about it is great. If you're looking for authentic street tacos and don't mind eating in your car or in the parking lot, this is a fantastic option. I may find myself driving over and setting up a taco picnic in the back of my truck this summer. Grab a plate and come join me.

It's way too early to tell, so take this review with a big old grain of salt. But I peeped this…read moretruck--not a cart, but a truck--on my way home from a sprinkler repair project. There's nothing to put you in the mood to reward yourself more than volunteering your time to help your little brother with a mess of a sprinkling system. They're located on the north side of 7800 S. in between 1300 West and Redwood Road just west of Sizzler. There's not much there, but you can't miss it - they run an extension cord from one of the local businesses and have a blazing OPEN sign in the front of the truck, a light on their sandwich board near the street, and the inside of the truck is lit up. A lighthouse guiding weary landscapers to meaty goodness. Naturally, I turned my ship around and found safe harbor in the parking lot. I'm not one who judges food by the person making or serving it; I think an eskimo is equally capable of making a fire-roasted pig as an islander, but for those of you who do keep track at home, my entire interaction with them was in Spanish. In fact, I never heard a word of English from them or their customers. For what it's worth. I went with a basic carnitas taco and asada taco. Both were tender, but the carnitas came away winner. I topped with an assortment of pickly things, pico de gallo things, radishy things, squeezed a lime, and squirted some of their special "Salsa Imperio" and "Salsa Hua...??? something or other." I knew I'd forget the name. The Imperio was too spicy for my wussy mouth, but the other was a little meaty, smoky, and perfect. I'll be back for that alone (and I promise to write down the name). They sell a few things that I don't see everywhere. Tacos made of lengua (tongue) and cabeza (head muscle). Can't wait to try them. They also had a mean looking torta that's calling my name. It's too early to tell, but having another bona fide truck running around and seeing some menu options looks promising. I don't know who runs the thing; there's a sign on it that says if they don't give you a receipt, call this number etc etc, which makes me believe it's not an owner/operator situation. Still, it's mean food and the gal running the show was supah cool and got food out fast. She told me they're located here Wednesday through Saturday for dinner only. 5-10 on Wednesday and Thursday, 5-11 on weekends. It's a little out of the way, but tongue tacos may be worth the drive. I'll be back with an emptier belly to investigate.

Since I live basically on the edge of the world in Draper, I don't get many chances to check out…read morethe food trucks and carts located in downtown SLC. So I was really excited to hear that a taco truck is doing business on 7800 S in West Jordan. The menu here is pretty basic. Tacos are $1, tortas are $5, and they also do quesadillas and soups. From what I've had, I've been really impressed. The carne asada is flavorful, the carnitas are juicy and tender, and the barbacoa is bien picante. I tried the chicharron (pork rinds) and they definitely weren't my cup of tea. Soggy and spongy. No thanks. Their fixins bar is basic, but still offers a nice variety. They offer several sauces. One is orangeish and tastes a bit like peanuts, and that sucker is spicy. I usually stick to the gringo side and go with the green guacamole sauce. Really tasty stuff.

Everything on the menu is amazing !! Must try best Dawgz Ń Utah I would highly recommendread more

I had their veggie dog at a pop up shop and it was awesome and so reasonably priced! I had onions…read moreand their special bbq sauce which was so good! Definitely coming back!

best f****** salsa ive ever had. traditional hot, the verde one and ghost pepper. nice people tooread more

From the owner: Erlinda's Authentic Salsa is an 80 year old Salsa recipe originating from Monterrey Mexico. We use…read moreall fresh ingredients, no artificial fillers or preservers. The only preserver we use is freshly squeezed lime. We are award winning some of the best salsas in utah.

I hired this place to cater my event. I was charged more than I was originally quoted. The lady had…read morehorrible customer service and tacos were mediocre. Would not recommend.

I come here every once in a while. I have tried their tortas, their tacos, and their burritos. They…read moreare all super good . They are very quick with their orders, and their workers are nice and like to make small talk while they make the food. My favorite meat is "al pastor."

Taco stand on the corner of 1940W & 3500S next to Elektra furniture. This cart is pricier than the…read moreMidvale carts, but they do have a wider variety of meats. A taco is made with 2 small, street tortillas, slightly overlapping to make the taco longer and your choice of protein. Condiments cooler included 3 sauces: red, avocado, and chunky orange. Veggies condiments include cabbage, raw onions, cilantro. no grilled onions. :( Lime is given with your food. The red sauce is really spicy so use conservatively your first time. Got 2 tacos which tasted ok. If i'm in the area I'd rather get tacos at Palapa, which are cheaper and bigger, plus they got agua frescas, so i'm not limited to only canned sodas.

CASH ONLY also closed Mon&Tue I come here at least once every 2 weeks (I live far) I wish to come…read moremore often! Best tacos in town! If u are looking for authentic street tacos here is where is at! My favorites are asada tacos and hubby loves asada burrito, he also have the best quesadilla that I've ever had. The cook is so funny he could be a comedian lol so come here u won't regret it I promise :)

I would like to thank Tacos el pariente for making my sons bday extra special .. I live in Nevada…read moreand wanted food delivered to his business and they did just that and not knowing it was my sons favorite taco place he says they are delicious. Thank you for going above and beyond . I highly recommend them

From the owner: Since 2009, Tacos El Pariente has been serving the greater Utah area delicious, home-cooked meals…read moredirect from our kitchen to yours. Bringing our unique sensibility, style, and taste to each affair, our founder along with one of the most dynamic teams in the city, quickly gained acclaim for highlighting the natural tastes of fresh food. Contact us to learn more.