Reminds me of old Door County. Great atmosphere, good service and delicious food. Had the fish…read moretacos and went with the server's recommendation of grilled rather than battered fish. Excellent!!

First visit and world definitely return. I had the Door County cherry mule and the taco salad. It…read morewas so tasty! I recommend the "green ranch" which is made with tomatillos and ranch.

Had a great breakfast at sunrise! Delicious chorizo plate with eggs and refried beans. They have…read moreMexican drinks and desserts as well! I will be back!

We stopped at Sunrise Food & Drinks on the way home from Door County on a Sunday morning. We all…read moreenjoyed great service, a great location and yummy, fresh food. I had the American Skillet and it was delicious. I would recommend stopping here for breakfast or lunch!

Sergio's is by far MY FAVORITE place in door county to get tacos, as a 2+ year regular. I cannot…read morerecommend them enough! Juicy... flavorful.... Delicious! And the service.... 10/10 stars! Carmen and Sergio are some of the most warm and welcoming people ever! Located now at Johnson's Park in Sister bay... Stop by, and you won't be disappointed (:

We first found him thru Henriksen Fisheries on Old Stage Road. The special was white fish tacos…read more The cook was perfect on the fish and it was seasoned perfectly. The chicken burritos were stuffed with items and a lot of chicken. The chicken was very juicy and tender, great taste.

This was 9ne of the best dinners I have enjoyed in a long time. We started with the edamame which…read morewere sautéed in a teriyaki Sriracha sauce that was a little bit sweet, a little bit spicy, but all around extremely flavorful. My entree was the parmesan crusted whitefish. The fish was locally caught, fresh, flaky and perfectly cooked. The parmesan crust was tasty and did not overpower the delicate flavor of the fish. We enjoyed excellent service, great cocktails and a nice atmosphere. This was a highlight of our vacation.

Came here for a weekday dinner during the summer season with a reservation and we were seated…read morepromptly on the enclosed patio. I had their old fashioned and it was tasty. Not a Wisconsin old fashioned but a nice drink. We started with the shrimp tempura and it was a nice app, with 5 large shrimp. The breading was a little more than I'd normally like but it was crunchy and the shrimp were good. I had the Wisconsin whitefish Parmesan as my main and it was a tasty dish with a side of rice and small salad on the plate. Service was timely throughout. Nice decor and ambiance in a historic church building. Nice place, would return.

Visited and had a perch fish fry at this very pleasant restaurant. Sit outside on a beautiful deck…read moreoverlooking the bay of Green Bay. The perch had a light batter and substituted a garden salad for Cole slaw for $2 upcharge. Very reasonable charge and well worth it. Another diner had the tenderloin and thoroughly enjoyed it as prepared as ordered. The tenderloin did come with unique carrots which seemed a bit over cooked.Service by Dana was very attentive and helpful. I also ordered the margarita flight which had four unique (see the pic) and yummy margaritas. A spicy, a cherry an agave and a mango. Party of 4 and no reservation and sat immediately. Only take reservations for parties of 8 or more. Nice place, great service, good food made for a pleasant dining experience.

I called 20 minutes before they closed, hoping I *might* be able to order a fish fry dinner for…read morecarryout (I know it was late and was just turned away from another establishment closer to our resort because they were too busy for carryout orders) and the hostess could not have been nicer. I was able to order my two perch dinners, they were ready in no time at all, I went in to pick them up, was treated very kindly and she ensured that I had everything I needed before I left. All was packaged nicely and correctly. The food was absolutely delicious and there was plenty of it. The restaurant looks very nice inside and I hope to be able to experience the ambiance in the future, however after a long day out and about, this was perfect and hit the spot.

This place in Fish Creek, Door County is not to be missed! The owners are very friendly and…read morewelcoming. We were given a history of the fish boil and a demonstration before we ate the delicious food. I had shrimp and my husband had fish...both were fantastic. And definitely take a bottle of their unique homemade cajun cream sauce home with you! All with view of the bay. Definitely one of the top dining experiences of our lives...and we have traveled the world.

Pros: very clean and all the staff was very kind and attentive when we asked for things…read more Otherwise I really don't have anything else positive to say. I would definitely not go here with children. We made our reservation for 5:30, arrived at 5:15 per the restaurant and didn't actually eat until well after 6:00. We also ordered the option for the white fish boil (the kids meal and the adult option (as I was planning to share with my 9 month old) - both the kids meal and my meal were still Cajun. I'm guessing the actual Cajun option would have been spicier, but I could not share with my 9 month old and my 6 year old also struggled to eat her meal due to the spice level. I even confirmed on the phone prior to arriving due to some of the reviews I have seen about similar issues. The alcohol options were limited and overall for the price this meal was not worth it. I truly wanted to love and share a cool experience with my family and went away extremely disappointed

Wonderful dining experience! The meal was outstanding, the ambiance was excellent and the service…read morewas great. I had the Cast Iron Chicken and my wife had sesame encrusted Salmon ? Portion size was very nice reasobly oriced and perfectly seasoned. Best meal I have had in DC in recent memory. Would definitely recommend and will definitely plan on going back!

Starting the evening with a blue cheese martini means it'll be a good one! We go for the view and…read morethe food...and the drinks! Excellent whitefish chowder, excellent cast iron chicken, decent peach and blue cheese salad. Our waitress was great, had tables both inside and out so was ultra busy. But other staff worked alongside so all worked well.

Beautiful restaurant! This is a warm and cozy restaurant,…read morespacious as well. The servers were polite and attentive as well. My wife and I met my brother and niece here for dinner and drinks. I believe the prices are reasonable for the area and ESPECIALLY after we tasted the food. Wow.... Delicious and cooked to PERFECTION. What fabulous flavors! We ALL enjoyed our meals and the conversation revolves around our plates for quite awhile. Do NOT miss out on this GEM of a restaurant.

Wait did you say Camel? Yes. Yes I did! Like the menu says just try it, it's delicious. Had the…read morecamel tenderloin and the Maytag blu filet. Both were perfectly cooked, flavorful and the sides were equally as wonderful. Camel came with some of the best grits I've ever had and the chimichurri was plate lickingly good. The filet had golden fried potatoes and asparagus all topped with micro greens that were sumptuous. For dessert the pot d crème was exceptional. As someone who isn't a huge chocolate fan it says a lot that I ate the whole thing without putting down my spoon. All too often a touristy place like Door county serves up sub par food at ridiculous prices because they know you won't be back. Fireside is not at all that type of place and is excellent. It's by no means cheap but I think well worth the price.