What a great start to our girls trip! When I say we got bar food we got probably exactly what you…read moreare thinking. Heres our line up: chicken tenders hot dog bacon cheeseburger chili (served on spaghetti noodles like skyline chili) fish n chips What can I say? Everything was great and up to par. Service was good! The place was packed, too!

I really really wanted to enjoy this place but unfortunately the service fell short. When we came…read morein the bartender came over and half our group ordered drinks while the others were still deciding. The bartender never came back to check in on us again. We sat with our drinks empty on the edge, politely waving to get her attention but she never came back. Hoping to try this place another time and hope for better for better service. The bar itself was cool with what looks like an original wood bar.

It was an absolutely wonderful experience, from sitting at the bar for a little while waiting for…read moreour reservation because we showed up way early and having the brussels sprouts that were amazing. Our bartender was wonderful, and then we receded in the most perfect table which overlooked the water. I had an amazing Connecticut lobster roll in my husband had the Seabass and both were perfect. The restaurant is very beautiful inside. Also, just a great spot.

Sooo... I really wanted to love this place…read more We made a day trip to Door County and had a long list of restaurants to choose from. After reading countless reviews, we picked this one as our #1 dinner choice because it seemed to have great vibes and a beautiful outdoor garden overlooking Lake Michigan. The setting absolutely lived up to the hype, and that alone earns it a star. We arrived a little early for our reservation and decided to grab a drink at the bar. My mom simply asked if they had any watermelon or pineapple seltzers, and instead of answering, the bartender just handed her a drink menu and walked away. It was a small interaction, but it came across as dismissive, so we decided not to order drinks. We were seated shortly after in a wonderful spot in the garden. We had our dog with us, and it was the perfect outdoor setting for her to relax while we enjoyed dinner. Our server was pleasant, but she didn't seem very attentive or able to read the table. We started with the Brussels sprouts, which were delicious and probably the highlight of the meal. We know this restaurant is especially known for its whitefish and lobster boil. After tasting our meals, my mother said she wished she had ordered the whitefish since we'd heard such amazing things about it. Unfortunately, when it became obvious that we weren't enjoying our food, our server never asked if something was wrong or if we'd like to try something else. The crab Rangoon dip was just okay. The lobster bisque was completely flavorless--the worst lobster bisque I've ever had, and I order it whenever it's on a menu. The sage butter gnocchi was equally bland and lacked any real flavor. My mom ordered the ribeye, and she said it tasted more like a sirloin and was totally overcooked. It lacked the rich flavor you'd expect from a ribeye and had quite a bit of fat. She only ate a few bites before giving most of it to the dog. The vegetables (I believe asparagus or broccolini) weren't good, and the au gratin potatoes were equally disappointing. The only real win was my son's chicken tenders. He's an extremely picky eater, and he genuinely enjoyed them. What disappointed us most was how the situation was handled. When our server checked back, she asked how everything was, and we replied, "It's alright." Later, when she saw that our plates were still mostly full and asked if we wanted boxes, we said no. That would have been the perfect opportunity to ask if something was wrong or if there was anything they could do. Instead, the conversation ended there and the check was placed on the table. At that point, we just wanted to leave. Between the underwhelming service, the bland food, and the high prices, the experience simply wasn't worth it. We left feeling incredibly disappointed, annoyed and hungry. It's unfortunate because the location and atmosphere are beautiful, and we truly wanted this restaurant to be a highlight of our trip. Sadly, if we make it back to Baileys Harbor, we won't be returning.

Such an adorable restaurant with friendly staff! Salmon and…read moregalette potatoes were phenomenal! Best salmon I've ever had- hands down! Steak and mashed potatoes were also delicious.

Solid steak and seafood spot right off the water in Door County, WI. I had the shrimp risotto and…read moreit was pretty good. Had the bacon appetizer which was exceptional and my buddy had the pork chop, which I tried and thought was really tender. The decor is very cozy and comfortable and service is quite good. It's a little pricey for what it actually is, but it's a solid place to eat that I'd recommend anyone visit if you're in that area.

We love this place! It's great to sit outside and watch the boats while eating delicious food…read more Tried the whitefish chowder and the wedge salad this time and both were super. Key lime pie for dessert... Our server was great...Sydney I think. She was very professional and friendly. And patient, especially as other tables were requesting separate checks. Nothing phased her!

Great, friendly service! Briana spoiled us! Seated on patio…read moreand was a picture perfect day! We enjoyed the perch basket. Nicely breaded and very tasty! A nice portion. Enjoy!

Visited and had a perch fish fry at this very pleasant restaurant. Sit outside on a beautiful deck…read moreoverlooking the bay of Green Bay. The perch had a light batter and substituted a garden salad for Cole slaw for $2 upcharge. Very reasonable charge and well worth it. Another diner had the tenderloin and thoroughly enjoyed it as prepared as ordered. The tenderloin did come with unique carrots which seemed a bit over cooked.Service by Dana was very attentive and helpful. I also ordered the margarita flight which had four unique (see the pic) and yummy margaritas. A spicy, a cherry an agave and a mango. Party of 4 and no reservation and sat immediately. Only take reservations for parties of 8 or more. Nice place, great service, good food made for a pleasant dining experience.

I called 20 minutes before they closed, hoping I *might* be able to order a fish fry dinner for…read morecarryout (I know it was late and was just turned away from another establishment closer to our resort because they were too busy for carryout orders) and the hostess could not have been nicer. I was able to order my two perch dinners, they were ready in no time at all, I went in to pick them up, was treated very kindly and she ensured that I had everything I needed before I left. All was packaged nicely and correctly. The food was absolutely delicious and there was plenty of it. The restaurant looks very nice inside and I hope to be able to experience the ambiance in the future, however after a long day out and about, this was perfect and hit the spot.

Haven't been here in way too long. The menu tempted. The food did not disappoint. The Blue Cheese…read moreScallop Gnocchi will change your life. The steak tips were amazing. And the bar can really handle the drinks! The staff was nice and you cannot beat the scenery. Especially at sunset. Hats off to the chef!!

We had not visited here in a few years and were "on the fence" after reading reviews here--but were…read moreVERY glad we tried it anyway. Our party of 4 was seated quickly at the last table available (we didn't have reservations). Drink orders were taken almost immediately and arrived so fast we didn't know how they had time to pour/mix! Food orders were taken right away. The crab cake appetizers were served quickly and were delicious, with lots of crab meat. Salads arrived soon after and were also excellent. We each opted for one of the burgers, and we agreed each one was unique and tasty. None of us thought we'd be able to finish the generous sides of chips...but we "managed". We finished off sharing desserts--both the flourless chocolate cake and key lime pie were perfect. There wasn't a crumb left! Service pace and attentiveness were exactly what I like--there when needed, yet not overly bothersome. Other things we appreciated about Top Deck were the atmosphere--casual and relaxed and not too noisy, despite a full house. The waterside views were so peaceful and the gardens and lawn were works of art.

Friday night focuses on fish options…read more Whitefish, perch. cod and shrimp. I had the perch and would give it an 8. My spouse the shrimp which was very tasty and would award a 10. I ordered a bourbon manhattan and didn't look at cocktail menu. It was made with cherry juice and shaken. Very sweet and just not my thing. The two ladies at bar/ served and who waited on us were excellent. Listened and patient with our party of six. Good vibe here and all in all a great experience!

For a golf course restaurant we were amazed at the food and service. The Chicken pot pie and the…read moreburrata salad were exceptional! Definitely a very pleasant surprise!

A DoCo staple!! My pup enjoyed the patio area with lots of available dog water bowls on a hot…read moresummer day. The food was tasty, definitely recommend the wings!

Grungy, dirty tables that no one cleans between guests…read more Incredibly lackluster food, including the wings. The burgers are bland, and tiny, especially for the price. I am not exaggerating when I say the burgers look like something out of an elementary school cafeteria, they are that sad and pathetic. This places looks like it'd be a neat, off the beaten path place to visit...but trust me when I tell you it is *not* worth it. Not good at all.