Authentic tasty food choices. Large portions, . Friendly prompt service. Plenty of choices. Clean…read moreand bright upbeat ethnic music playing in the background not too loud.

My wife and I went for date night here. It's a cute little place but needs more lighting for the…read moreparking lot. I missed the only entrance to the parking lot and had to turn around. The girl taking the orders was very nice and the chef even came out to see if we liked it. The arepa I had was awesome! I randomly pick it off the menu. Unfortunately the menu had no description of what was in each arepa. Do your homework before going I guess. I really hate to complain but I want this place to do well because the food was sooooo good!

The wife and I were slow on the uptake when it comes to arepas. We're still newbies; at this point…read morewe've tried them from just five or six purveyors here and there. Hell, we're still sussing out the Colombian vs. Venezuelan arepa rivalry. But the arepa pabellon at Arrechissimo (this apparently means "awesome" in Venezuelan Spanish) wins the prize for us so far, and it's not even close. Even if it initially seems expensive at $13.50, it is a near-miraculous little food item, regardless of one's knowledge about arepas generally. It's perfect in its simplicity and greater than the sum of its parts: Wonderful white-corn flatbread style rolls with a great balance of fluffy and crisp, flavorful shredded beef, fried plantains, black beans, and melted mild cheese. Add the spicy cilantro salsa, which is just about perfect in its own right. By the way, despite its compact size, the arepa pabellon is plenty filling. Arrechissimo is just a food stand with maybe four outdoor tables. The setting in quiet Deer Park is pleasant and comfortable enough, when the weather is reasonably nice. Unfortunately for us, Arrechissimo is far enough away that carryout is not a suitable option during those too-many months when Cincinnati weather is not so nice. Owner Javier is about as welcoming and friendly a host as there is in the metro.

Decided to try out this restaurant today with my friend who suggested it. Let me just say right…read moreoff the bat, that there is NO indoor seating. I'm assuming most people do pick-ups. We didn't realize that when we decided to go. However, they do have 3 or 4 outdoor tables. Right beside the tables are very sturdy extendable umbrellas that they can open to shade you whenever you want. Their food is handmade, fresh and delicious. Got a vegetarian bowl with rice, beans, plantains, lettuce, and avocado slices accompanied by 2 small arepas. The arepas and empanadas seemed to be made from the same dough and it's a good thing because it is extremely mouth-watering - yum! Kudos to the owner. He is the nicest man - friendly, and really cares about his customers.

Recommend!…read more Atmosphere/vibe is very fun. Our server was friendly and helpful. The food was terrific. I had the Torta Tropicana, the bread was light and the grilled chicken, chipotle sauce and blend of Mexican cheeses was fantastic - a must try.

The tacos are decent but the tortas are mostly bread. Margaritas are made with orange juice…read more The biggest problem here is that the staff will overcharge you. The restaurant has signs about specials and happy hour, but their staff does not apply those discounts to the bill. In fact, you have to walk them to the happy hour and/or special signs and explain it before they will reduce your bill. Not cool and horrible customer service. Train your staff better so your customers don't have to.

What an awesome dining experience for foodies The empanadas…read moreare made to order and come out hot and on point The cheese sticks you must try too They do a lot of carry out as well as dine in

Super friendly guy running the place tonight! My sister and I ordered four different empanadas:…read morechicken, pulled pork, pabellon (shredded beef, black beans, white cheese, plantain), and cheese plantain. The pulled pork filling was juicy and barbecue-flavored which I enjoyed. I always love anything plantain, but do wish there was a little more! I think that some flavors are just more filled than others. We were surprised that the empanadas were deep fried! I've only ever had the smaller kind of empanadas with thicker, bread-like outsides but these were thin and crispy. The man working told us it is because they use cornmeal instead of wheat, so they're gluten-free. I loved the light crispiness! They came with some kind of garlic aioli on the side--delicious! Each empanada is also stamped with a number that correlates to filling label on your receipt and I love that extra helpful detail. There is some seating both inside and outside.

It was my first time in and the food and atmosphere were amazing. Latin music playing, tropical…read morevibe, friendly staff and especially the owner / host. When January and February hits, I plan to be a regular. Can't wait for a Latin dance night. Valentines Day?!

I may have gone on an off day to try this place so I may have to give it another chance. The food…read morewas a bit salty and the portions were small considering the prices. You have to order at the counter and pay at the counter so you basically don't have a waitress. The place is really cute inside. I love the tropical theme. They had live music when I went out on the patio which was nice as well.

!!! NEW FAVORITE RESTAURANT ALERT!!!…read more Wow. This is legitimately the closest I have been to tearing up at a meal. My husband discovered this place when he was perusing on Google Maps looking for something else. This was the happiest accident and I could not be happier we visited. I am from Venezuela and this is place is legit. They have foods that other Venezuelan places in the area don't offer, and varieties that are authentic and far better (the empanadas!!). I got the mandocas (plantain and corn horseshoe-shaped fritters), cheese and potato pastelito (like a cross between a pizza pocket and a pierogi, but better in every way), arepa pabellon, and a beef empanada. Everything was sublime. These empanadas are different than ones you may be used to, since they are corn based instead of wheat based, making them many levels better than you can imagine. It was very nostalgic experience. Even without the nostalgia, the food is that good, and so worthwhile heading over here. There's so much more on the menu I wanted to try. Guess I'll have to come back! The staff was wonderful, and the atmosphere inside was joyful, with beautiful murals. Highly, highly, highly recommend!

The food was delicious and the service was thoughtful and engaging. We loved the Cachapa and Arepas…read morethe most.

Holy wow!!! How is this place not packed every night with a line out the door?!?! The owner is…read moresuper nice and even played music for us. And the decor, makes me feel like it is a restaurant on the beach! Now the food...TRY EVERYTHING! I am so glad we got different stuff to try, as this was our first time trying arepas/Latin cuisine. Everything was super flavorful and seasoned perfectly. Next time, I'm going all in on the barbacoa arepas because that barbacoa is 1000/10! Please visit this place asap.

Super friendly service! Have dinned in and just did carry out this past Saturday. My husband got…read morethe pork tacos which he devoured the meat is BEYOND flavorful! The chicken and cheese arepa is always my go to! Hours are very limited so do check out the website!