It was a Bam's kind of weekend! & Everything was…read more Saturday: Meatball & Gravy Dinner-- Meatballs were made with Seitan, Rice, Cabbage, Candied Yams & Cornbread! Sunday: Perna's Plate-- Blackened Cauliflower, Candied Yams, Mac & Cheese, Green Beans, Savory Collard Greens and Cornbread! Thanks @bamsvegansw for having HIGH Quality Vegan Food at a Great Price! My Soul is FED Through & Through! #BlackOwned OF COURSE! ‍ #DfwVegan

Of course I had to follow Bam's Vegan to their new Dallas location - the food is that good!…read more The revamped menu features black bean smash burgers which are great! There is always a variety of desserts in rotation, the newest addition is the banana pudding cake. If you're plant based or just switching things up, you won't be disappointed in this vegan comfort food. Happy to continue to support a vegan eatery.

I've supported Chef Rene at a few of the locations she's been at around the metroplex - happy her…read morenewest one is near the Dallas Farmer's market as I frequent it pretty often. Ordering is online, you'll receive notifications as your order is prepared. When you arrive, you ring the doorbell and your order is handed to you. The food is amazing! Definitely can't get vegan "chicken" like it! I also appreciate that she uses enoki mushroom instead of mock meat. No shade to the mock eat, I enjoy it but try to only have it on occasion. The "chicken" is always hot and fresh with a super nice crunch. Now, that smoked cheddar mac? All I can say is wow! I thought the jalapeño havarti mac and cheese was my favorite but the smoked cheddar mac blew me away. You can truly taste the smoke - not liquid smoke - but that smoke you can only get on the smoker. I need a pan of it! Hehe.

Lemon pepper flavor was great and I absolutely loved the pickles…read more Will come back to try waffles and meatloaf

While visiting Dallas, Iconic Vegan came highly recommended as a must-try vegan spot. The…read morerestaurant is located inside a small health food grocery store and has a casual seating area, along with a refrigerator stocked with bottled juices and other fresh grab-and-go items. I ordered the fish and shrimp platter with fries. The "fish" is made from hearts of palm and was fried very hard. While the batter had good flavor, the hearts of palm themselves seemed unseasoned, so it felt like I was mostly eating plain hearts of palm with a crispy coating. They do offer a signature tartar sauce, which helped add flavor. The shrimp is prepared with the same batter as the fish, so the flavor profile was very similar. That said, I enjoyed the shrimp more because of its texture and would order it again. The fries shouldn't be overlooked--they were perfectly cooked and well-season. The staff were helpful with suggestions and brought the food to my seat.

​I recently stopped by Iconic Vegan Cafe to try the Lion's Mane Tacos, and the flavor profile was…read moreexcellent. The texture of the lion's mane was spot on and very satisfying. My only minor issue was that there were quite a few raw onions included--a bit much for my personal preference, as they started to take over the dish. ​I ordered everything to go with a side of fries, and I was impressed by how well the food traveled. The fries were seasoned nicely and the tacos stayed fresh. Great spot for a solid plant-based meal; I'll just make sure to ask for fewer onions on my next visit!

Always wanted to eat here and this birthday I finally made it. I ordered Dharma Bell roasted bell…read morepeppers with potatoes and veg so good and an herbal iced tea. Had my picture taken next to the carved wooden Ghandi.

Sooo glad CC is back!!! There's a reason this cute, eclectic, local vegetarian spot is a local…read morefavorite. Food is delicious, with an ever changing specials menu to fully showcase what's in season. Bottomless chai was yummy (and very hot), my tikka paneer was perfect and the galub jamun was delicious! Service was good, but lunchtime rush felt like they could use one more set of hands for front of house. Can't wait to come back! Also FYI: Parking is not great.

Really great protein packed lunch!…read more I got the Tex-Mex bowl and added pickled onions, as well as sauteed peppers and onions. It was delicious! I didn't even need the cilantro lime dressing that came with it. All of the ingredients tasted so fresh. The brown rice with seasoned lightly, but it was fluffy and delicious. The chicken was nice and tender and seasoned very well. The overall portion size was fantastic and the price was just right. My order was also ready before the scheduled pickup time, so I appreciated that as well.

We were in Dallas for the weekend and ordered for delivery via Uber…read more This is by far the best customizable bowl we have ever had! Great flavors, variety and size portions. The only bad review is why we don't have one of these in Austin?! This will be a top pick whenever we are in town.

Love this location and it's conveniently near me. As with all the locations you get a variety of…read moredifferent salad bases, vegetables, fruits, nuts, boiled eggs, or bacon along with selected proteins like chicken, shrimp, or salmon or falafel and about 8 or more sad dressing options. It's really the best way to get what you want because you literally build it for yourself. The staff is always nice and highly efficient.

My favorite salad. All fresh ingredients and my salad, my way! Service is always stellar in my…read moreexperience. Generally visit during lunch on week days. If you follow me, you certainly know I am salad lover. Salata always come to mind when I want a delicious salad. This place never disappoints.

I love this place! Everything I get is always 10/10, they have the best burritos (especially…read morebreakfast burrito) in town.

My bro in law reminded me this place was in Bad Bunny's Super Bowl performance so I came to give it…read morea try. My husband got the carne asada and al pastor tacos and said they were really good. Tortillas tasted homemade. Salsa also had great flavor. I got the carne asada torta and loved it. I tried one of their agua frescas, the cucumber one. I will say the agua fresca seemed a bit pricey tho since it was almost $6 and only offered one size. For tacos I do feel like they were a bit pricey for what you can find in Dallas. However I did like that it was clean and you can tell they make authentic Mexican food. They have a good indoor seating area but it seems like they stay busy with to go orders as well. I would come back!

Imagine a tiny food truck quietly turning out some of the best vegan food in Dallas that's exactly…read morewhat you'll find at Hop Boy's Kitchen. No hype, no long lines (yet), just seriously impressive plant-based cooking that delivers on every level. I discovered Hop Boy's while searching for a true vegan burger during a short trip to Dallas. As usual, most spots offered a vegan patty paired with non-vegan toppings, which can be frustrating. Hop Boy's stood out for being fully vegan, offering both burgers and sliders. Despite having limited reviews, I decided to take a chance and it paid off in a big way. The truck is located in a shared lot with a local brewery, with plenty of parking and a relaxed, welcoming vibe. At first glance, it's modest and unassuming but the menu tells a different story. Beyond burgers, you'll find items like a BBQ link sandwich, vegan steak chimichanga, sliders, house-made drinks, and banana pudding. Since I was only in town briefly, I went all in: smashburger with fries, chimichanga, BBQ link sandwich with potato salad, and a watermelon hibiscus drink. The BBQ link sandwich (made with beyond sausage) was outstanding. The sauce leaned slightly sweet with a smoky depth and tangy finish, all served on thick Texas toast that held everything together perfectly. The potato salad deserves its own spotlight rich, flavorful, and easily one of the best I've had, vegan or not. Every bite felt intentional and dialed in. The smashburger was just as impressive: two perfectly seared inpossible patties, grilled onions, house sauce, and a soft vegan brioche bun. It hit all the right notes savory, juicy, and balanced without feeling heavy. Then there's the chimichanga, which might be the sleeper hit of the menu. Stuffed with seasoned beyond steak, rice, and layered with both a spicy and creamy avocado sauce, it was crispy on the outside and packed with flavor inside. And the banana pudding? Next level. Instead of traditional nilla wafers, they use Biscoff cookies, creating a dessert that's rich, slightly spiced, and completely addictive. It sets a new standard not just for vegan desserts, but desserts in general. Even the watermelon hibiscus drink stood out refreshing, vibrant, and the perfect complement to the meal. While I took my food to-go, there's a great outdoor seating area with picnic tables, greenery, and a laid-back atmosphere that makes it easy to hang out and enjoy your meal onsite. Bottom line: Hop Boy's Kitchen is a must-visit for anyone seeking exceptional vegan food in Dallas. Whether you're vegan or just curious, this spot proves that plant-based food can be bold, indulgent, and unforgettable. If I lived nearby, this would easily be a weekly stop.

Hopeboy's Vegan Kitchen -- Oak Cliff- Dallas, TX @dopeboy2hopeboy…read moreLocated at Tyler Station! 100/10 Everything that I've ordered has been I tried the Oyster Mushroom Basket with the Secret Sauce, Collard Greens Mac n Cheeze & Co'n Bread! The Mushrooms were fried to perfection & everything is seasoned so good. I'm thinking about it right now! THE GUMBO took me by surprise! I've never had The traditional style Gumbo, NOLA Style. But, I could imagine this being REAL CLOSE! It had so much flavor, super saucy- just how I Like it and the Rice added such a nice texture! The meatloaf is so hearty and meaty. I really wanted 2 slices ‍just being honest! You know I had to sub the Co'n Bread for extra Mac. You know how I do! Double Mac every time if I can! The owner & staff are so nice and pleasant experience everytime I've been! Can't wait to go back! If you haven't tried this Black Owned Restaurant. Plz do! You will NOT be disappointed! #VeganSoulFood #OakCliff #BlackownedRestaurants #Dopeboy #Hopeboy #DallasTX