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    LaLa’s in the Lakes

    3.7 (85 reviews)
    Closed 4:00 pm - 9:00 PM

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    LALA’S IN THE LAKES ATMOSPHERE

    What's the vibe?
    Intimate
    Romantic
    Classy
    Upscale

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    Book club!
    Alexis B.

    One of my favorite places. This place knows how to make a martini! I have been here with my book club, as well as someone on one dates and the services is always quick and attentive. Food is very good as well, I like their salads. And if good food and drink isn't enough to sell you this place is GORGEOUS. Has a very classy look and they even have a piano playing some nights.

    Grilled romaine with filet
    Shelby C.

    Lala's is a unique experience. I'll call it a hidden gem, of sorts. We decided to give it a try and made a dinner reservation for my husbands birthday. The exterior of the building is beautiful, however the inside leaves me slightly perplexed. The decor is... strange. Imagine a mix of a high end steak house, Cracker Barrel, and your grandmas house. Again, strange. I was feeling a little "uh oh" upon initial impression but WOW-- was our service and dinner absolutely amazing. We started with calamari steak and a small charcuterie board. Nice portion sizes and both delicious. My husband had the salmon and I had the grilled romaine salad with filet added. Hands down, one of the best salads I've ever had. Since we were celebrating, our server treated us to a crème brûlée desert which was also incredible. We've been recommending LaLas to our family and friends and can't wait to come back!

    a dog sitting on a table full of food
    Theodore C.

    If I could give them 6 stars I would. We decided to go to one of their dinner and wine tasting special events. We are very glad we did! Meal included charcuterie with Prosecco, fois gras with a South African white wine, grouper with peach salsa and a Chardonnay, pesto cheese mezzalina in a mushroom truffle sauce with Pinot Noir, beef cheeks Ragu with potatoes confit and a delectable Cabernet sav and a flourless, but none the less yummy chocolate cake with a Syrah. On top of the wonderful food, the service was outstanding. The owner, manager, and staff were very personable, friendly, and on top of everything. Additionally, the chef and wine expert came out before every course to fully explain everything and were quite knowledgeable and professional. We will definitely be back for dinner during regular service.

    Calamari steak
    Isabella B.

    Great portions! Decent service but dated ambiance. Carrot cake could be improved upon: WAY too big and not enough cream cheese frosting. 8/10

    Chuck L.

    What a great experience, this is the former Anthes (high end) Restaurant so the building is beautiful, the setting is perfect and the food and service were all upscale as expected. Lisa has the staff and chefs working well together and in the current Covid times it just a pleasure to find and have a really good restaurant experience. We started at the bar with plexiglass dividers keeping us safe from other patrons. Our drinks were perfect. I chose a fish special and I'm sorry I didn't write the name down, it was delish. We laughed and talked while a keyboard player entertained and added so much to the evening. Thank you Lisa... Like Arnold Schwarzenegger said... I'll be back.

    Apple caramel cheesecake

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    1 month ago

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    4 months ago

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    2 months ago

    Excellent food and service. Beautiful ambiance for a special occasion. Crowded, so call ahead for a reservation

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    8 months ago

    The food and service are great. This place is a hidden gem. Great food, Great service and great prices!

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    5 years ago

    Love the patio here and the food was very good! Enjoyed our experience and had wonderful service. I can't wait to come back.

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    The Bistro of Green

    The Bistro of Green

    4.4
    (199 reviews)
    5.1 mi
    $$

    My work, a group of 10, had their end of the year dinner party here in mid December of 2025 and we…read morewere overall, happy with our service, food, and experience, despite service being a little slow and prices a little high and some food a little bland. I'd give this a 4.25 stars. If you read my reviews, you know that terrible car accidents happen to me after work dinners (see review on The Industry for one such example). Thankfully, dear readers, I did not have any car incidents after THIS specific work dinner. Haha! Anyway, The Bistro of Green is in a strip mall five minutes from my work office and is an institution for locals in the area - people in my group were reminiscing about coming to Bistro multiple times a month before Covid, back when they were open for lunch. The menu seems to change often. They do have a couple specials on a board outside the door that are not on their printed menu, just FYI. Our dinner took over 2 and a half hours, starting with complimentary bread and our drinks of choice. The free bread was fine. I ordered a seasonal cocktail, the Apple Cranberry Sangria, despite cocktails not having a price listed (see menu picture). I tend never to order things that do not have the price listed but the cocktail sounded too good to resist. It was yummy and very sugary and fruity, with added mint leaves that definitely brought it up a notch! Our party also split 4 appetizers: the hot peppers ($13), baked provolone ($14), calamari ($16), and flatbread ($16). As the portions are not meant to be shared between 10 people, I only had a little bit of each. I wasn't into the peppers (too mushy) but the calamari was my favorite! I could see myself ordering this as a dinner just for myself in the future. Two thirds of the hot pepper dish was ignored by the group in the end. For my main, half of which I took home as it was getting very late and my drive back home is almost an hour, I chose to get the Bistro burger (medium rare) and fries ($18). This was chosen based on cost alone - even though I really wanted a chicken or steak dish, I just could not afford them. I am only a lonely assistant, not a CEO! I debated getting one of the other sandwich options, also both $18, but the lack of pictures either on Google or Yelp made me just stick with a burger. My lack of funds kept me from being too adventurous for this dinner, sadly. Next time, I'd be down to try their fancy grilled cheese (or steak, if someone else foots the bill). The burger was good, although not amazing, and the fries were that nice mix of just oily and crispy enough. Service was okay. Things apparently got busy at the bar, so it took longer than it should have for us to get our drinks and food throughout the night. As for vibes, it was nicely decorated for Christmas, lights were dim, and Christmas music played softly in the background. No complaints here! In the end, for a sangria, burger, fries, tax, and tip (plus a 3% surcharge for using a credit card), my dinner cost me over $40. Can you imagine just how much worse the bill would have been if I hadn't gotten the cheapest thing on the menu? Next time, I will also remember to bring cash. And choose a more unique dish.

    Our family had dinner at the Bistro of Green and it just okay. The French Onion Soup had cheese…read morethat was burned and black. It left a bitter taste but otherwise was fine. The steak salad was nice size with fresh ingredients and the ranch dressing was good. The steak was done correctly but had a fair amount of fat and some portions were grizzled and hard to cut. I would return and just order something else. The service was very good and the ambiance was great.

    Photos
    The Bistro of Green
    Baked provolone with pita bread
    Baked provolone with pita bread
    Sangria

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    Sangria
    35 Brix

    35 Brix

    3.8
    (221 reviews)
    5.3 mi
    $$

    This review of 35 Brix in Uniontown is me bundling a few visits into one review with an overall…read morescore of 3.5 stars. I've had 35 Brix about 5 or 6 times in the past year - once eating in and 4 or 5 times catered at work. I could have sworn I would have posted a review of my food from 35 Brix by now, but according to Yelp, I have not yet. Long story short, it is a nice place in Uniontown, Ohio with a pretty extensive menu and are okay at catering work lunches, but the food always sounds better then it actually tastes. In the 5 or 6 times I've had lunch from 35 Brix, I have been disappointed in my food 2 or 3 times. The one time I have eaten in, I got a chicken flatbread pizza and enjoyed that very much. However, when ordering my catered lunch of choice, there have been as many hits as misses. Memorably, the reuben sandwich was wayyyy to wet and a bit weak on the meat. Fries can be floppy and unseasoned as well. I do remember enjoying their Cobb salad and was impressed at the freshness of the produce. However, the one time I ordered the Berry Crunch Salad with Blackened Shrimp, I was disappointed to see how stingy they were on the shrimp. For $21, I was expecting more than 3 little shrimpies. As for the lunch from today, (February 11th, 2026), I was feeling like being a fatty but also a health queen and ordered the prime rib wrap (light sauce) and a brix wedge salad as my side (no blue cheese or dressing) which has an upcharge. I had ordered a brix wedge salad back in August 2025 with feta instead of blue cheese and it was quite good. Sadly, my wedge salad was not a winner this time - too few vegetables and they put the blue cheese in there, despite me asking for them not to include it! It was very hard picking out the blue cheese and kind of ruined my salad experience, ngl. My prime rib wrap was a little better. They listened and put the sauce on the side (#healthqueen) but this $16 wrap was a bit skimpy on the prime rib. Tasted good though. So 35 Brix isn't a 5 star joint for me, despite some of the good meals I have had here. They tend to mess up orders from time to time too. I do recommend trying their food for yourself though! Some of the items are quite creative, like the sweet potato pizza or the bougie pierogies! I do wish to try one of their cocktails too!

    Love this place! Been going regularly for a few years. Orders are always great and accurate.read more

    Photos
    Artwork
    Artwork
    Salmon nuggets
    Salmon nuggets
    Smoked gouda and potato pierogies

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    Smoked gouda and potato pierogies

    LaLa’s in the Lakes - salad - Updated August 2026

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