I paid $30 for arguably the most mid sandwiches I've ever eaten. The best part about my chicken…read morecheesesteak was the bread which is actually pretty delicious. The provolone cheese was also really melty and good. The chicken were cut up, grilled chicken breasts which weren't anything special. The fries were gross. They didn't salt them or season them at all and the potato grade quality was poor. My dog didn't even like them. The second star is for the really nice boy who handed me my food. Not the cashier, the food runner maybe? He was really sweet. Maybe they're good for other things. I'll skip this the next time I'm in town.

I had the worst corned beef sandwich there. It was small…read moreand just whole wheat bread and two thin slices of corned beef, nothing else on it, very bland.

Great specialty shop. I could have shopped and snacked here all day!…read more Service was friendly. It was busy, and took a minute, but quality was worth the wait. Ended up with an Italian sub with some of the best bacon I ever had. And some chips. And some cookies. I was lucky to get out of there without having to purchase additional luggage.

Not bad, would likely go back, but no urgency…read more Had the brisket sandwich with pickles and the bourbon BBQ sauce. Didn't seem right to have much else on it like cheese or lettuce given it's a sandwich, but it was a touch dry although I did like the level of fattiness it had as well. IG - @lanco.food.dude

We like their cheesesteaks more than any other in the Lancaster area…read more We tried many in the county and fortunately many are good but the Grille is still our favorite.

Ordered takeaway from here. My food was ready when I picked up. As soon as you see Martins chips…read moreyou know it's a good place that knows flavor. I ordered the South Street which was a steak hoagie with pepperoni, pizza sauce, onions, peppers, and mushrooms. Really good flavor that all went well together. Casual spot to grab something to eat. Great service. I'll be back for sure.

Just picked up a Sweet Heat burger. I hadn't had one in a while. The flavor was great but the size…read morewas totally disappointing. This $14 dollar burger was not as big as a McDonald hamburger. So not worth it.

Cabalar. Best burger in Lancaster…read more Now their specials are always LEGIT. Lancaster Restaurant Week was serving up a Jibarito, corned beef, fried plantains, melted cooper, pickled onions, and mayoketchup. The sandwich was incredible! Such a good touch on a cultural favorite! I myself prefer it without pickled onions, but if you love onions, this is perfect! Cabalar is massively popular and will always require a decent wait for made to order items. I believe we waited about 25 minutes for this sandwich. Love the green and white throughout the restaurant. Awesome shirts for sale. The decor in here is awesome with paintings everywhere. Tons of seating and kids area upstairs!

The foods always good,the lady is so nice!shes very patient with costumers and she deserves a good…read moretip!

Friendly folks who make great deli sandwiches. It's a bodega (small grocery / deli) and it has that…read morefeel to it. Ingredients are always fresh. Highly recommend. Call ahead to order. Pro Tip - get the Cubano. It's literally the size of a brick!

Great service, great people, great subs. Sandwiches and subs are always fresh and so, so good. Love…read morethem! Been going for years. Highly recommend.

Service is great and subs are the best in town nothing better than a cold sub from here.read more

My first visit to this Bruno's. And my first Bruno's cheesesteak. For the area, not bad. The meat…read moreis left a bit chunky, which makes it a bit chewy, but the flavor is good. More options than most, especially for cheeses, I opted for the in-vogue and becoming ubiquitous Cooper Sharp. The Liscio's steak roll is a bit slim but topnotch. For the area, 4*, overall, 3*.

Excellent sandwiches, I would definitely recommend this eatery. They steam the sandwiches like…read morethey use to make back in the day. Makes the sandwich soft and delicious.

Antonia is lovely! You can always count on fresh ingredients from Central Market, a smile on her…read moreface and delicious food. I recommend getting there before noon. The shop is tiny and the line builds quickly. She does not get flustered by the line and will take her time to make sure she preps every order the right way, so if you are in a rush, don't bother. Most of the folks are regulars and she knows all by name and typically the persons 'usual.' I can never pass up the rice crispies. So soft and buttery, melt in your mouth! Definitely a gem in the city!

Lancaster's Restaurant Week has again helped us to find another great place to eat…read more We had lunch at the East King Culinary today and were pleasantly surprised with what we found. I had the prosciutto & portobello panini with arugula salad and biscotti, and my wife had the homemade tomato bisque soup, market salad and biscotti. The food was perfect, as were the portions and we have definitely been won over, not only by the food, but also by the owner Antonia, who is both friendly and charming. This is a small shop that offers homemade soups, salads, paninis and sweets for takeout. The menu is small and varies from day to day, but you won't be disappointed. Antonia uses locally sourced goods, artisanal breads, greens and vegetables, even the portobellos are grown locally. This is a plus not only because everything is so fresh, but it also helps the local economy.

For a few years now my bestie has been getting this AMAZING port wine cheese and she just started…read moregetting this ADDICTING garlic and herb spread. I am here to tell you that as a cheese lover, these spreads are BEYOND ridiculous. Seriously. I WISH that we had something this awesome in North Carolina. I swear she uses these dips as an enticement to get me to visit. She tells me that they make a fantastic smoked kielbasa as well. I will be honest, I can't see this shop doing ANYTHING badly. I am so not kidding here. It's like they have an extra ingredient that makes it so addicting. You don't even have to be hungry, once you try the garlic herb dip you can't stop. Until that is you notice the tub is now empty. Run, don't walk, to any of these locations for these truly delicious spreads!

This area always fascinates me, there is so much to see and experience, and it's all about 100…read moremiles away from NYC. I told my wife, let's break tradition and serve something different for Thanksgiving. Instead of a supermarket ham, let's buy a smoked ham from the Amish country. I found online S. Clive Weaver. I called the store and spoke with the manager. I asked about the store hours as well as Thanksgiving Ham. (I'm thinking it's going to be a blood bath, 1000 people running into the store screaming HAM!) The manager assured me this is not the case, there will be plenty of boneless, smoked ham for us to choose. We pulled up to, it seems like a mini supermarket. Once inside, it felt like when the Wizard of Oz went from Black & White to color. There is EVERYTHING one would need for a holiday dinner. The first thing I noticed was the beautifully arrangement of baskets. There were multiple sizes of meat and cheese baskets, I never had a sweet salami? The blocks of cheese, were cubed and served to our Thanksgiving guests. Everyone loved the unique flavors that are not regional to where I live. They also had a pie station with many different flavors of homemade pies. I brought home a Shoo Fly Pie? Filled with the warm spices of the holiday, another hit with my Family. Now for the Ham, there was a wall of ham! Ham everywhere. I chose a hefty porker, it was very easy to cook. Again, everyone loved the flavor of the smoked ham that I snuck across state lines. S. Clive Weaver, it was a pleasure to shop at your establishment.

Isaac's has the nostalgic sports bar, Jason's deli-type feel. Order to-go, snag a table, or pull up…read moreto the bar - there's nothing fancy or formal about Isaac's. We popped in on a Saturday afternoon for a laidback lunch. Had it not been 100+ degrees outside, we might have opted for one of their alfresco tables. Alas, we decided on our customary bar stools. There were only a few other patrons around, and the bar was completely empty. The draw to this specific Isaac's is their house beers. I wasn't expecting much, to be completely honest. I'm no beer snob, but I know my way around a brew, and I just expected a mediocre experience given the deli-vibes. I was very pleasantly surprised by, not just the selection of beers, but the quality of the ones we tried. I had a pilsner - those can be a hit or miss. This was a homerun. Maybe it was the sweltering heatwave, but it was cold, refreshing, and no bitter aftertaste. I ordered a turkey, swiss sandwich on a pretzel bun. The menu didn't indicate it would be served warm, but it was. I'll never complain about melty cheese! Who doesn't love a pretzel bun? The location is right downtown, so parking is a toss-up. We opted for a nearby garage. There were about 8 people working in the kitchen, but there was only one person tending bar. She was super nice and helpful!

Matt was superb as my group's waiter. I wanted to take a picture of him for this review because he…read morehelped make this review 5 stars. I could tell he was very tired and didn't leave a good opening for me to ask him. Isaac's is a bit of a chain and their food is very average as I have had it before. The food this time around was reasonably fresh enough, the fried fish and other things looked good and others were enjoying their meals. I was comped the Pink Flamingo drink because my waiter told me he was busy but then forgot about it. I was going to remind him but he remembered before I could remind him. He also comped two of the other group members some chocolate chip cookies. At least one of the 2 ladies was over the moon. I suspect part of it was the whole eye candy piece. But everyone was respectful- I promise you that. I am sure the restaurant was surprised to receive about 20 people and they weren't able to get notification until the day of or the day before.