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    Lancellotta's Banquet

    4.1 (35 reviews)
    Closed 11:00 am - 6:00 pm

    Order Lancellotta's Banquet Takeout or Delivery

    Lancellotta's Banquet Photos

    LANCELLOTTA'S BANQUET ATMOSPHERE

    What's the vibe?
    Moderate noise
    Good for groups
    Good for kids

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    Family dinner
    Christen V.

    You will not leave hungry! Only open to dine in on Sunday but what a nice place for large groups! Staff was really friendly . Drinks were good . Terrific

    Take out!

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    5 months ago

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    10 months ago

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    10 months ago

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    2 years ago

    Love the fish and chips every Friday. I wish they would stay open slightly later. During the week I'd go more often if they closed later.

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    5 years ago

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    6 years ago

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    2 years ago

    Everything was very good. The food is the best. Everything is awesome the place very clean kitchen bathroom dining room everything

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    3 years ago

    Love this place but wish the dining room was open more often. The soup is my favorite, especially on a cold winter night.

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    4 years ago

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    10 years ago

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    5 years ago

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    3 years ago

    Good good a good value for your money . Needs upgrading but worth a try for your money

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    9 years ago

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    4 years ago

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    11 years ago

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    13 years ago

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    12 years ago

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    12 years ago

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    10 years ago

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    12 years ago

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    Ask the Community - Lancellotta's Banquet

    Review Highlights - Lancellotta's Banquet

    The woman at the take out even helped me walk with all my food outside even when I said no worries.

    Mentioned in 5 reviews

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    Massimo Restaurant - Braciola di Maiale

    Massimo Restaurant

    4.3(1.2k reviews)
    3.3 miFederal Hill
    $$$

    Came to RI for a 4 day trip and wanted to say this was our top favorite place to eat. Amongst our…read moregroup we had the short rib gnocchi, lemon chicken, and chicken parm. The purple rain drink was amazing. Everything was absolutely delicious. We are a family of italians from New Jersey so we can be very picky about our Italian food and this place is somewhere we would highly recommend. Waiter was also extremely friendly. Definitely will be back if we're ever in the area.

    Was in town for a few days and xame here for a walk in meal around 5pm on a Saturday and was able…read moreto get a table right away. The venue is fairly big and can host a good number of parties. The place is fairly loud if that's a consideration. For food we shared a plate of muscles and a pasta. The pasta was huge for a portion size so we were glad that we didn't order too much since we weren't too hungry. The food itself was pretty good. My 2 star review really goes to the service that I experienced that night b/c it really coud have been better. When we finished our muscles, a woman came over to clean up and clear our plates. She dropped one of the knives on the table and then proceed to drop the sharing plate into the plate of red sauce that the muscles were in which splashed my face and get over my white tank top. All I got was a sorry and she walked away. As I was trying to clean my own shirt with my nakpin with the water from my cup the waiter asked if i needed a alcohol wipe and gave me a new napkin. I wasn't addressed the rest of the night by the server so instead of making up for the issue, they avoided it. It's a strange way to handle a poor situation and I wouldn't recommend going back.

    Photos
    Massimo Restaurant - Inside

    Inside

    Massimo Restaurant
    Massimo Restaurant - They do have a outside window for orders

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    They do have a outside window for orders

    Al Forno Restaurant

    Al Forno Restaurant

    4.0(822 reviews)
    3.9 miFox Point
    $$$

    Absolutely amazing dining experience from the grilled mushroom pizza to the apple crisp tart with…read moreour server Donny C. as a fantastic ambassador of Al Forno. My sister in law lives in Jamestown and has spoken highly of Al Forno for years with us, but every time we came to visit we couldn't get a reservation. Not this visit! She planned well in advance & the three of us enjoyed a delicious Vermentino wine with our octopus fennel salad and a Caesar salad. Both bright flavors! The entrees were spectacular with a Baked Eggplant and Venetian Chicken that were so plentiful we had to take some of both dishes home. This space is beautiful and Donny made the dining experience very special!

    Disappointed... A good friend who goes to Providence…read morefrequently told me I HAD to try Al Forno. We have friends in the area who had heard of the place, but had never gone, so we made a reservation (2.5 months ahead for a 4 some on a Friday, so it must be special...) and finally got to see what the fuss was about. (Still wondering.) We started with what ended up being a high point, "beets and frites." A very interesting take with a lot of frites, not enough beets (5 slices under the stack), and about 2 tablespoons of the lemon aioli. The few tastes of the 3-part combination were great. The frites, crisp and soooo thin, were good on their own. The olive oil that came with the bread was very green (young), with a strong flavor but I was surprised that there was no pepper grinder. I had the (special) cod, which came with a lazy prep of broccoli rabe and OK potatoes. The fish was cooked well, moist and fresh, but I'm still not sure what the flavorless green topping was. Our table also had oxtail ravioli, which consisted of tasty little purses of thin pasta and nicely flavored meat inside. (Probably the best entree, and gained the second star.) The eggplant was unremarkable in terms of flavor of the sauce, and the veggies that went into it did not seem to be very fresh. For dessert, we had rhubarb peach tart and chocolate bread pudding. The tart was mostly crust and very shy on the rhubarb. The bread pudding apparently used Hershey's chocolate powder which was not a great flavor and left a grainy texture. The server was not very friendly, somewhat pushy, and insisted that we order the dessert when we ordered everything else. Allegedly, this was because the dessert is made to order, but we had the impression that it was to expedite our table time. Even so, with all that "careful planning" only 3 of the 4 entrees made an entry and we waited quite a while for the 4th to show up, even after asking. Overall, not a good experience and not a place I'll plan to revisit.

    Photos
    Al Forno Restaurant - Inside

    Inside

    Al Forno Restaurant
    Al Forno Restaurant

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    Double Zero - Menu front page

    Double Zero

    4.1(55 reviews)
    3.6 miFox Point
    $$

    I went in for the pizza at Double Zero, but they were closed for renovations so the only item not…read moreon the menu was the pizza that we came in for so we had to save the anticipation for another day. My review is based on the service and the one drink that we ordered until we found out the pizza was not on the menu for the month of January. We sat at the bar on the first floor and ordered the Blue Sage. Absolutely amazing! I can't wait to try more off of this menu.

    Double Zero is located in Plant City, which is a plant based food hall and market in Rhode Island!…read more Everything here is vegan or plant-based which I thought was really cool. When you sit down, you have the option to order from any of their menus (from different cuisine types), but we decided to go with Pasta/Italian/Pizza which is Double Zero's speciality. To start off, we got their meatballs. These were solid, the tomato sauce was delicious! I wish the meatball itself had more of a crispy/crunchy outer layer. It was a bit too soft/mushy for my liking. You could definitely tell it was plant-based as well (which is fine, just not my preference!). We got their Cacio e Pepe and the Rigatoni Alla Vodka. I was a big fan of the Garlic Bread Twist! I could honestly eat this by itself. The Garlic Bread wasn't overwhelming the Rigatoni it was paired with but very flavorful. The Rigatoni was okay to me, it wasn't the usual Rigatoni pasta shape and I thought it could've had stronger flavors/seasoning. I really enjoyed their Cacio e Pepe, the cashew cream sauce was very tasty and highlighted the black pepper and cheese flavors. At first I wasn't a fan of it. After a few bites, it grew on me! Service was solid, our waitress was friendly and we got our food quick. I can see this as a great spot for people with dietary restrictions or just a cute date spot as well. I recommend giving this place a try! I think if I were to come back, I'd like to try their pizzas.

    Photos
    Double Zero - Menu back page

    Menu back page

    Double Zero
    Double Zero - Cacio e pepe (what was left!)

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    Cacio e pepe (what was left!)

    Lancellotta's Banquet - italian - Updated September 2026

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