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    Lapizzeria Restaurant

    4.4 (48 reviews)
    ModeratePizza, Italian, American
    Closed 11:00 am - 7:30 pm

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    Recommended Reviews - Lapizzeria Restaurant

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    15 days ago

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    4 months ago

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    4 months ago

    Very pleased that they were open on Easter since we were from out of town. Very friendly waitress pizza and meatballs were quite tasty

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    7 months ago

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    8 months ago

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    2 years ago

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    2 years ago

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    2 years ago

    Excellent flavor on the meat lovers pizza! Ordered online and picked up. It was ready really quick and was hot when I picked it up!

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    3 years ago

    Didn't eat inside but the carry out was quick. Try the Raging Cajun pizza. It's awesome.

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    3 years ago

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    2 years ago

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    3 years ago

    Food was wonderful!! Workers wonderful!! Best damn Italian in this area! Seriously a new favorite!

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    3 years ago

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    2 years ago

    Great food, easy prices. Good service. The pizza is great. Pickup is usually pretty fast.

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    7 years ago

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    4 years ago

    Food was good and staff was friendly. It was very busy, glad we did carry out. Ordered a pizza and enjoyed it at our campsite.

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    3 years ago

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    4 years ago

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    5 years ago

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    5 years ago

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    7 years ago

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    7 years ago

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    6 years ago

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    10 years ago

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    14 years ago

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    8 years ago

    This is one of our groups favorite places. Friendly service, good food, much more than pizza.

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    6 years ago

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    9 years ago

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    Page 1 of 2

    Ask the Community - Lapizzeria Restaurant

    Review Highlights - Lapizzeria Restaurant

    Not a fan of their subs but who wants a sub when you can have their pizza!!!

    Mentioned in 4 reviews

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    People searched for Pizza 414 times last month within 15 miles of this business.

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    Preteroti's Spaghetti House - Sophia's Melody

    Preteroti's Spaghetti House

    4.2(37 reviews)
    42.1 mi

    Staff is SUPER friendly, they were great!…read more The starter wasn't great, the cheese tortellini was over fried so there was no cheese left, just a crisp pasta husk. The sauces weren't my favorite either... Italian salad dressing, chunky red sauce, and the cream base of Alfredo sauce (not good - basically just plain cold cream). The white chicken Parmesan entree was very good though, well worth the trip!

    I travel, I eat at lots of places, spaghetti is hard to properly prepare and meatballs are almost…read moreimpossible. Pretreotis Spaghetti House hit the ball out of the park!! A true traditional homestyle spaghetti and incredible sauce perfectly seasoned and consistent blend of herbs making this sauce the talk of the meal. Meatballs, wow ! They are huge and again perfect to taste, the seasoned taste will wake your taste bud's simply because you have never had the true Italian meatballs. The mall is offered with a slice of buttered garlic bread that says hi I'm straight from the bakers oven and melted in your mouth. A side salad is wonderful with this meal and if you like Italian make sure and have the house Italian dressing it absolutely will not disappoint you. I will always return when in or close to Findlay, OH. Special thanks to momma, Micah your amazing!!!

    Photos
    Preteroti's Spaghetti House - Front entry side of the dining room.

    Front entry side of the dining room.

    Preteroti's Spaghetti House - You can see how dry out the meat balls. Didn't eat it just packed it up and paid bill. Let my dog eat it.

    You can see how dry out the meat balls. Didn't eat it just packed it up and paid bill. Let my dog eat it.

    Preteroti's Spaghetti House - Ravioli. The basalmic was different, but was a very nice addition!

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    Ravioli. The basalmic was different, but was a very nice addition!

    Morettis - veal parmigna

    Morettis

    4.3(387 reviews)
    48.2 miNorthwest
    $$
    Established in 1984
    Fine dining

    As a Destin, FL native now living in Dublin, OH, I've been on the hunt for the best spots around…read morehere. A coworker of mine suggested this place to me a year ago when I started my new job. After skimming through the reviews I was a bit hesitant on coming here, but honestly I can assure you that the only thing I regret is not trying this place sooner. My boyfriend and I noticed it was in a small plaza and our first thought was that a "hole in the wall" place are usually the best so we were immediately excited. I did make a 6pm reservation after reading the reviews even though it was Wednesday and we were seated on arrival. We noticed the place was starting to get packed so I do agree that making a reservation would be best or try to avoid coming here on the weekends if you have issues with waiting or being crammed in small places. From start to finish, everything was a delight. Here's what we savored: * The homemade bread and butter- simply fantastic. I was going to ask for warm bread after reading a review, but since the waitress brought it out immediately I didn't mind and honestly it didn't need to be warm because it was good as is. The butter IS a true winner. I had to pace myself because I didn't want to fill up too soon! * Apps: WARNING portions are generous enough to be meals! We couldn't believe they were appetizers when it was brought out. Crab Cake- I've eaten a lot of crab cakes and I will say no, this wasn't the best crab cake I've had in my life BUT it was definitely a really good crab cake. Especially one with no breading. It was served with a delicious lemon butter sauce. Whoever wrote that the sauce was "sour" in a review made me giggle while eating this because I mean the sauce has lemon in it... hence the name, but even so the flavors were perfectly balanced and I enjoyed every bite. Fried Eggplant- okay my taste buds went over the moon with this one. An absolute standout. The eggplant was cooked to near perfection, and the creamy tomato sauce was to die for. 10/10! It was such a flavorful dish. Tossed Salad- a fresh, vibrant salad with a vinaigrette dressing so addictive we finished it in minutes. This is a unique salad because of the bow tie pasta in it. The tomatoes and green beans that also come in the salad are a nice touch and very enjoyable. * Entree- my boyfriend ordered the Chicken Marsala and he loved it! The chicken was cooked flawlessly, and the pasta was incredibly soft--possibly one of the best texture I've ever experienced. The marsala sauce was rich and flavorful. Ravioli- I opted for the spinach noodles with ricotta cheese and chose the link sausage. I also asked to have the crumbled sausage added as well (for an extra charge) because I needed to try this sausage that everyone has been talking about..... This Morettis sausage recipe does NOT disappoint. If you don't like "spice" you won't like it because it does have a kick to it, but I enjoy spicy. I will say I'm a fan of the crumbled sausage over the links though. It may be the same thing??? but I could go without the link casing. The ravioli were massive, perfectly stuffed, and absolutely delicious. Dessert: We couldn't resist not ordering and trying the dessert so we took it to go. They were offering a caramel apple cheesecake. After the food coma wore off, we enjoyed it at home, and I fell even more in love with this place. It's unlike anything I've tasted--cheesecake with apples inside is a game-changer! Every sauce and dish was outstanding, bursting with flavor and made with care. Karen took excellent care of us, making us feel welcome and ensuring we had a fantastic first experience. We're already planning our return to explore more of the menu. Thank you for a wonderful dinner. This place truly exceeded my expectations!

    We hadn't been to Moretti's in years, and decided to give it a try this summer. The first time we…read moretried they were closed for summer vacation. The second time was when we found out they close at 8pm. The third time was a charm - we had a 6:15 reservation, and were seated promptly since that was apparently considered the late end of the dinner hour. Our party of six contained three people in their 40's and three 75+. We felt like we brought down the average age significantly. It was like being at a slightly upscale MCL. But LOUD. Like as in could not converse with the person next to you without shouting level loud. The bread and butter were the highlight - fresh bread and a wonderful compound butter with garlic, onion, and herbs. The wedding soup was also very good, with enormous slabs of chicken and vegetables, but oddly no meatballs. The salads were creative, incorporating pasta, green beans, and other items rarely seen in a standard side salad. The entrees were where things got weird. Unlike most of our party, I like mushrooms - but I'm not sure I've ever seen a menu with so many of them. Even the otherwise traditional chicken Parmesan had a large assortment of them scattered across the top. They were tasty, but there did not seem to be any consideration of presentation or general compatibility with the primary ingredients. The vast majority of items are in red sauce, which was fine but not particularly memorable. The piccata sauce was reminiscent of the lemon substance served over fried chicken at old school Chinese restaurants. We shared the tiramisu and caramel apple cheesecake, both of which were wonderful but neither of which was made by the restaurant according to the server. Even with the relative scarcity of Italian restaurants in Columbus, I suspect it will be a few more decades before we circle back to Moretti's again - but if we identify the source of the bread or desserts, we will be first in line at those places.

    Photos
    Morettis - Egg plant appetizer

    Egg plant appetizer

    Morettis - Veal Moretti

    Veal Moretti

    Morettis - The front door

    See all

    The front door

    Lapizzeria Restaurant - pizza - Updated August 2026

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