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    Larry's Garden Golf Restaurant

    3.9 (30 reviews)
    InexpensiveNew American
    Open • 7:00 am - 6:00 pm

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    An original Pepsi-Cola stained glass swag lamp!!
    Junie J.

    If you miss the classic American Diner with classic American fare, this is the spot for you. These 2 wonderful vintage ladies handle all of the cooking, serving, and baking with a smile! They are just too darling. It's a small older restaurant with classic, old-school tables and chairs. There are tons of old chachkies, tea cups with matching saucers, and other classic decor. Yes, it shows its age and might need a little dusting around the decor and around the ceilings BUT the kitchen, tables, chairs, and food are very clean. These ladies bake pies, donuts, and sweetrolls every day!!! So if you want some goodies you better come early. They also bake and sell their cakes and pies to order with a 2 day heads up. Last time, I had a bacon cheeseburger and a piece of apple pie. OMG, it was delicious.. Today, I ordered a classic ranch breakfast, eggs, sausage, hashbrowns, and toast. Then, for desert, a piece of blackberry pie. yummy. We are anxiously awaiting the arrival of our food. It won't take long because these two cuties are fast! I've lived in this area all my life and never stopped in. I'm not sure why. It's probably because it looks old, it's small and easy to miss. Recently, a friend of mine stopped for a piece of pie, and she was so impressed! The next day, I came in for the pie. I was lucky to have the last piece. The food is good. It's not a fine dining place, just an old-school down-home small town diner in the middle of Portland. And I love it! Come check this place out. It's very homey, comfortable and delicious!!

    First half of menu
    Roger H.

    Straight out of the 80's and quality to match. Great value and top notch quality grub as it needs to be in this retro setting. Give them a chance and they'll give you a meal worth eating!

    Menu
    Shannon L.

    So, I almost feel bad posting this review. I've wanted to try this place for years but every time we were by there I'd suggest it to my husband and he would veto it. Today me and my BFF tried it. The young server may have been having a bad day because she was very unhappy but she took care of us okay. She took our order, got us our drinks and then we saw her get in her car and leave without saying anything. But the older lady was there and brought our food out. I ordered the hamburger and Fries. Burger would have been great but the tomato and onion were cut so awkward and large that it was impossible to eat without it falling apart. The Fries were way undercooked but you could tell that the oil they used was clean. My bestie got the Chicken Fried Steak with mashed potatoes and country gravy. It was decent, Sysco products so you know. Not real diner gravy. She never got her salad or roll that was supposed to come with it. We got clubhouses to go for our husband's and my hubby loved his. Until I told him about the condition of the restaurant. Its really unbelievable that the health inspector hasn't given them a warning to clean up the dining room/"gift shop". There was clutter everywhere. It felt like eating at a hoarders home. There were 2 other customers that said it was there first time and they said their Omelets were awful and incorrect. And they looked awful. So did the potatoes. The ambiance was uncomfortable. I put on music on my phone because the other patrons heard me say that it was too quiet and agreed. We probably won't go back unless we are desperate for a cheap meal. I mean, look at the menu pictures I took. These are the only 2 menus that they had. Someone just doesn't care anymore.

    a plate of food
    Kayla S.

    I brought my husband here for breakfast one morning in my goal to support as many local businesses as possible this year. I was very glad to include this place on my list because it has been in business for so very long. The breakfast was nothing I could write home about, but it did taste like home. I will get pancakes next time and see how they do them at Larry's!

    "Grandma's country cottage" setting

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    3 years ago

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    2 years ago

    Amazing service!!! I have a gluten allergy and had no issues with the omelette and hashbrowns. It's very quaint and cute

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    2 years ago

    Underrated hidden gem- Very homey and comfortable. The simple food they have is incredible.

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    3 years ago

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    3 years ago

    Great menu, fantastic prices and great food. A real old time diner. We loved the atmosphere and plan to eat there again soon

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    5 years ago

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    8 years ago

    An amazing hidden gem. Very good food. Great service. Low prices! It doesn't get much better.

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    16 years ago

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    Ask the Community - Larry's Garden Golf Restaurant

    Review Highlights - Larry's Garden Golf Restaurant

    “The quiet and quaint setting made us feel like we were eating a weekend breakfast at grandma's house.”

    Mentioned in 4 reviews

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    The Observatory - Tomato Bisque

    The Observatory

    4.3(2.6k reviews)
    5.0 mi•Montavilla, Southeast Portland
    •$$

    This was some of the best food I've had in a while! I was a little iffy about coming here for lunch…read moresince I had been here once for dinner and it wasn't my favorite experience, but I'm so glad I gave it another try. The lunch portions were incredibly generous, especially the grilled cheese and fries, which were actually a kids meal! The buffalo chicken Caesar wrap was a little lacking in Caesar flavor, but where it lacked in Caesar, it definitely made up for it with the buffalo flavor, and it was still incredible. 10/10 across the board! The customer service was also amazing, and the staff were genuinely such a pleasure to interact with. And the little doodle on the bag was just the cutest added bonus! Definitely left much happier with this visit than my first one!

    Came here recently with a friend and left thoroughly impressed. We started with the oregano fried…read morebread appetizer, served with a crème fraîche basil sauce and a roasted tomato dipping sauce -- it was absolutely delicious and set the tone for the rest of the meal. For mains, my friend ordered the elk burger, and as a self-proclaimed elk burger connoisseur, her approval means something -- she thoroughly enjoyed it. I went with the pulled pork sandwich, which was good and flavorful, and paired really well with their pepper & cabbage coleslaw on the side. We also split a cup of the roasted red pepper and tomato bisque, which was honestly a highlight of the whole meal -- rich, well-balanced, and worth ordering on its own. Drinks deserve a shoutout too: their non-alcoholic options were great. My friend raved about the guava lemonade, and I had the blueberry vinegar shrub, which was excellent -- bright, crisp, and refreshing.

    Photos
    The Observatory - Love the decor and ambiance

    Love the decor and ambiance

    The Observatory - Sesame Sweet Chili Glazed Chicken Wings ($12)

    Sesame Sweet Chili Glazed Chicken Wings ($12)

    The Observatory - Buffalo chicken salad (instead of a wrap)

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    Buffalo chicken salad (instead of a wrap)

    Laurelhurst Market

    Laurelhurst Market

    4.1(1.5k reviews)
    5.8 mi•Kerns, Northeast Portland
    •$$$

    WOW!!! That is my first thought after my lunch yesterday at Laurelhurst Market. I had been touring…read morethe cathedral of music, at Music Millennium and I asked the gentleman at the counter where was a good spot to eat. He recommended Laurelhurst, and he was right on. I have been on a Reuben kick, and the best remains at Goose Hallow. But this was a close second, as it was great. I had a half sandwich, and I am glad I did, as it was quite enough. I had the Monsignor Murphy, which featured lots of House Made Pastrami, Swiss Cheese, Sauerkraut and Russian Dressing. I typically like a Reuben on marbled rye, as they served it on a Griddled Como Bread...and it was great. I didn't get her name at the order counter, but she was so friendly and engaging as well. Since this was my first time to the restaurant, she was able to provide me with a wealth of information. I will be back...and you can count on that.

    been getting recommended this place for quite some time now and i finally went and was surprised at…read morehow terrible it was given the price point...2 stars for the service our server was very kind and wanted to make sure we had the best experience but not much can be done with how mediocre the food was considering it's price point. we made our first mistake by getting the caesar salad and not reading closely that it was BITTER lettuce, so read closely. we ate as much as we could handle of it and then just left it alone. we didnt mention anything because that mistake was on us. for steak, my girlfriend got the ribeye, which is what i was recommended to us by other people, and i got the wagyu teres major. a quarter of the ribeye was inedible because it was burnt but we gave it grace considering it's ribeye and hard to grill evenly. the wagyu however was just bad, it was also too charred and taste very burnt. We did end up sending it back (which i hate doing) and got it redone adding another 10isj minutes of waiting on top of our already pretty long wait (but again it was busy so we didnt rlly care much for the wait) but i did get full off of the sides by the time the redo came out The redo definitely tasted alot better, it didnt taste burnt which was good but in general didnt really have much flavor. I will say the potatoes were good, bell peppers were okay, unfortunately nothing was great....we ended up spending around ~$210 for two people for a meal that really did not satisfy either of us, we'll maybe give it another try on a less busy day but it was rough considering this was also our anniversary dinner

    Photos
    Laurelhurst Market
    Laurelhurst Market - LM Deviled Eggs

    LM Deviled Eggs

    Laurelhurst Market

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    pFriem Family Brewers

    pFriem Family Brewers

    4.0(96 reviews)
    3.0 mi
    •$$
    Private events
    Outdoor seating

    Part 1 Dropped after…read morea pageant I had judged. Time was pretty late 8:30ish I'd say. Had the Tropical Hazy IPA and it was delicious for a beer. John the bar tender said their Mac n Cheese was the best so I ordered it. OMG was it ever yummy!!! Took the rest home it was so good. Hands down better than Applebee's Returned today for happy hour and John was workin the bar and he offered me a new beer to taste. I ended up choosing the one I liked the first time in. Today I'm having the mini version of Mac n Cheese plus my favorite beer Come in and see these folks it's a great place to hang out. Outstanding and Friendly service

    Growing up, I spent a fair amount of time around fire stations…read more My Dad was a firefighter. As a kid, that meant climbing around the trucks, knowing the difference between a fire truck and a fire engine, screwing around in the long-gone handball court down at Station 1, and thinking firefighters were basically superheroes. Strong. Brave. Fearless. And sporting absolutely bad ass mustaches. (For those of you who don't know, a fire truck carries the ladders, and a fire engine carries the hose. Trust me, firefighters are very particular about the distinction. They're also surprisingly proud of hose size. Honestly, who doesn't want to ride in the vehicle with all the hose.) There was a period in American history where every firefighter looked like he was either fighting a five-alarm blaze or auditioning to be the next Dirk Diggler. Thick. Powerful. The kind of mustache that could put out a five-alarm blaze and still have enough left in the tank to offer free mustache rides to the neighborhood ladies. It was magnificent. So, when I heard pFriem was opening a brewery in Milwaukie's old firehouse, I knew I had to check it out. Not for the mustache rides, mind you. At this stage in life, I'm not offering them for free and I'm not looking to ride one. Not in this economy. The old firehouse has been transformed into an incredible space. Too many historic buildings get remodeled into something so generic that it could just as easily be a bank, the office for the city of Milwaukie, or a luxury apartment leasing center. Or they become a McMenamins. Not this place. The massive doors, high ceilings, and creative use of the firepole (without turning it into a strip club)...it still retains some of the charming characteristics of a firehouse. Just one where the emergency now involves deciding whether my liver can handle one more pint. And speaking of beer, pFriem is pFriem. Easily one of my top 5 favorite breweries. Plus, the food is excellent. Years ago, firefighters gathered here waiting for the next alarm. Later it became city offices, which is admittedly a less exciting use of a firehouse. Today, people gather here for great beer, good food, and conversation. Honestly, that's a pretty great third act for an old building. Five stars. Still no mustache rides, though.

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    pFriem Family Brewers
    pFriem Family Brewers
    pFriem Family Brewers - Gochujang Chicken Wings

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    Gochujang Chicken Wings

    Ava Genes - Tagliatelle

    Ava Genes

    4.1(884 reviews)
    4.7 mi•Clinton, Richmond, Southeast Portland
    •$$$

    We just moved in a few blocks away and really wanted to like this place but it's just off on too…read moremany things that make a spot THE spot. First try, we walked in at 10:04 on a Friday night and were happily (Disney villain like) turned away by the hostess. It says on the outside they close at 11 and we saw quite a few tables who were just sat and hadn't ordered yet but she said last seating is at 10. If I were the owner I'd be mad bc the food isn't cheap so having a gatekeeper turn away $100++ over being 4 minutes too late is wild. We finally got to try it and it was a big letdown. We did a walk in and were only given the option to sit at the bar or outside. Outside tables can't be pushed together so if there's more than 2 people you sit adjacent to each other. We sat at the bar and were mostly ignored. My water glass stayed empty (had to ask for a refill). Beyond the lackluster service, the food wasn't good either. The meatball appetizer was the saddest, tiniest 3 meatballs for $16. If they tasted great, I'd be ok with the price but they had a watery flavorless tomato sauce and they were tiny and tasted like vinegar. I've never had vinegar meatballs so I'm not sure if this is normal? We also tried 3 different pastas. The spaghetti dish tasted like what I imagine a children's menu butter noodles at an Olive Garden might taste like. It was literally butter on noodles with a hint of lemon. For almost $30. The farfalle with lamb was salty and the noodles were overly Al dente. I appreciate Al dente noodles but not when it's hard in the middle of the bow tie. Our friend got the tagliatelle and it was bland. Not much veggies. My husband was still hungry after eating his whole plate of spaghetti so he finished our friend's tagliatelle and a quarter of my farfalle. It shouldn't take 2+ plates of pasta and an appetizer to fill someone up. I ended up making food when I got home about 2 hours later bc I was still hungry. On top of it all, 20% gratuity is included so I don't think the servers are trying like they would if they had to earn their tips. Overall, one of the biggest letdowns in SE so far. If you want to pay a lot of money to be ignored and leave hungry, you will love it here.

    Pasta taken to another level. Besides having some types of pasta you don't see every day, the…read moredelicacy they put into each dish, and all the great quality ingredients, and the thoughtfulness in the preparation, it's unique! This is another restaurant where the team pays a lot of attention to our food restrictions and helps us to know what is more recommended based on what we can't eat, making notes in the menu calling out what would work better for us (I love when they do this and show attention to the customer). The salmon was amazing: well done as I ordered, and the greens were so flavorful! I'll definitely be back to this great location with a great team - from the hostess, waiter, and cooking team, they were all very knowledgeable and ready for all our questions.

    Photos
    Ava Genes - Atmosphere

    Atmosphere

    Ava Genes - Classic Tiramisú

    Classic Tiramisú

    Ava Genes - Rigatoni

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    Rigatoni

    Jacqueline - Oysters.

    Jacqueline

    4.4(519 reviews)
    4.8 mi•Hosford-Abernethy, Clinton, Southeast Portland
    •$$$

    Portland really is the land of deliciousness! We have not had a bad meal here, and Jacqueline was…read moreno exception! Dishes can be shared here, and our server suggested a few specialties for us to try. They also have a tasting menu but we opted for picking our own. We started with grilled oysters that were topped with kimchi butter and garlic. It was incredibly flavorful and perfectly grilled. We had the Little Gems salad, which was refreshing with the greens, radish, and green goddess sauce. The hamachi crudo is their specialty. The raw fish came with grilled pineapple and a bold and pungent fish sauce that meshed all the ingredients together cohesively for one sweet and savory dish! Absolutely recommend it! The lobster roll was absolutely delicious with bread that holds the flavors together. Cooked well and no notes here! The start of the evening was absolutely the cedar plank whole branzino. Wow, I have never been more impressed with a fish. Perfectly cooked with juicy, smoked flavors. 12/10 recommend! For dessert, we ordered an earl grey tea ice cream with blackberry, and peach sorbet. Both refreshing!

    Just an outstanding experience at Jacqueline. The food is top notch, great service, charming and…read morewell used space. What's not to like? We came here because I heard they have a great seafood menu and my kids recently started enjoying oysters and other shellfish that used to be "gross". We got here about 15 minutes to opening on a Friday night and there was already a line. We were fortunate to still get a spot outside which worked out because it wasn't too hot and the outdoor space is much more spread out than inside. We ordered a dozen oysters to start. Love their various droppers with infused mignottes and hot sauces. Really made it fun to try out different combos. We also got the cold smoked mussels, the hamachi crudo, grilled oysters, lobster roll, rockfish, and the little gem salad. In order of least favorite to favorite, the little gem salad was good but just not that memorable or spetqcular the way the other dishes were. Next, the grilled oysters were flavorful with the garlic and lime but I wished there was a little more kimchi flavor and overall more sauce given the size of the oysters (they were huge!). The lobster roll was good and I appreciated the different take on a lobster roll but my favorite lobster rolls that really accentuate the lobster flavor and this masked it a little. The hamachi crudo was a surprise. It's a dish you see a lot and I was a little worried about how the pineapple might overtake the rest of the flavors but that didn't happen. The balance between sweet, savory, sour, and crunch from the peanuts was perfect and every bite was really enjoyable. Finally, my favorite was the cold smoked mussels. You never know how fish sauce and tom kha might overwhelm everything but again, their chef understands flavor balance really well. You could taste all the flavors, the smokiness, the slight bitter and sour umami flavors and slight sweetness to round it out. It was outstanding and highly recommend. They also have great cocktails that go well with their dishes. Really enjoyed the experience here and will definitely come back.

    Photos
    Jacqueline
    Jacqueline - Crab toast

    Crab toast

    Jacqueline - Branzino

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    Branzino

    Bastion - Salmon hash from the Weekend Brunchington menu.

    Bastion

    4.4(154 reviews)
    4.0 mi•Sellwood, Southeast Portland
    •$$

    Bastion was amazing! My wife and I were visiting from Sacramento and wanted to check out some of…read morethe famed gluten free restaurants in Portland. Bastion definitely is part of what makes Portland's gluten free scene great! The location is in a beautiful small neighborhood in the city. Bastion sits among some small businesses and has the feel of a cozy business in a house. My absolute favorite thing about Bastion was their fried chicken. It was crispy and delicious. Often times gluten free items lack a bit of substance when it comes to how it feels, but the nice meaty chicken pieces really helped offset that in the case of the chicken sandwich. It was fulfilling to eat and would do a great job filling up anyone who is hungry. My wife went with the waffles and they were great. They were presented beautifully with a gorgeous flower garnish. If you want a nice IG picture, well, here you go! To wash it all down I tried their mango smoothie. And this thing was smooooooof. This was one of THE BEST smoothies I've had in a while and I would drive back up from Sacramento just to get this again. We loved our experience at Bastion and am sad to leave!

    We're in Milwaukie, because we were looking for a restaurant with a view of the river. The Yelp app…read morename this restaurant as one that had a view of a river. It turned out, this was not true. But, we decided to eat here anyway! We ate outside, in a nice weather, no flies! We sat down, then we ordered from the menu, a Fried Chicken Sandwich and a Tarragon Chicken Salad Sandwich. All of the food in this restaurant is gluten free. And the sandwich bread, while tasty, were pretty hard to chew. Mine specially, I couldn't even cut the thinly sliced crust with MY knife & fork! That's saying a lot! The sandwich came with a nice serving of green salad. The restroom is clean. Service was good. Water is self-serve and there's hardly any room at the station to set down a small cup, when filling a second cup.

    Photos
    Bastion - Interior

    Interior

    Bastion - Quinoa harvest salad served over bed of greens

    Quinoa harvest salad served over bed of greens

    Bastion - Salmon salad

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    Salmon salad

    NORMANDIE - Cheeseburger

    NORMANDIE

    4.4(303 reviews)
    6.3 mi•Buckman, Central Eastside, Southeast Portland
    •$$$

    Came here for Portland Dining Month and got the $35 and $55 course and thoroughly enjoyed!…read more The service was attentive and we felt very looked after. The waiter came by several times to check in on us and served each course right after we finished the previous course. The seafood was absolutely delicious and everything was seasoned to perfection. I probably wouldn't get the pork again because it was pretty dry but I would definitely come back to try more of their seafood offerings. The lemon curd peppercorn meringue was also delicious and was executed perfectly- such a unique combination.

    I had this reservation saved for a while and finally made an RSVP for six on Friday, January 9,…read more2026 at 6:15pm to celebrate a childhood friend's birthday and our family's 30 years in the United States. We were genuinely excited and looking forward to a special evening. Unfortunately, the experience fell far short, especially given the price point and strong Yelp rating. The oxtail croquettes arrived cold, which was surprising for a fried item and set a disappointing tone early. The biggest issue was the hamachi crudo. It had a strong fishy smell with clear hints of ammonia and tasted far from fresh, bordering on spoiled. There was a lingering aftertaste that unfortunately affected everyone's palate for the rest of the meal. We sent it back due to quality concerns. My family and I grew up eating liver and mousse from our own family recipes and from many different culinary traditions. The chicken liver mousse here was creamy in texture but lacked depth and subtle sweetness, and tasted overly mineralized. It was the first chicken liver mousse I have ever not finished. The crab beignets were acceptable, though they could have used more crab. The accompanying sauce was well executed. The miso deviled eggs were tasty, and the anchovy add-on worked nicely. The Parisienne gnocchi, at $40, was not memorable and leaned heavily salty. Steak frites were standard, a dish that is generally hard to fumble. Unfortunately drinks. The shift in service after we sent back the hamachi was obviously uncomfortable and noticeable. The energy dramatically changed. There was little interest in engaging with our feedback. For a meal that totaled over $200, we left disappointed and still hungry. Portland offers many stronger dining options at this price point that deliver both quality and hospitality. Disappointing feels like an understatement. I am genuinely puzzled by the high rating based on the food quality and service we experienced. We will not be returning, nor would I recommend it based on this visit.

    Photos
    NORMANDIE
    NORMANDIE - Prawns (cold dish)

    Prawns (cold dish)

    NORMANDIE - 2 bites Lobster Roll $35

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    2 bites Lobster Roll $35

    Larry's Garden Golf Restaurant - newamerican - Updated September 2026

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