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LaScala's Fire

3.6 (106 reviews)
ModeratePizza, Italian
Open • 11:30 am - 9:00 pm

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LASCALA'S FIRE ATMOSPHERE

What's the vibe?
Moderate noise
Casual
Romantic
Good for kids

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Tatiana W.

The service was really good, especially for a large group at an odd hour. I was really impressed with everything, all of the meals each person of our table got looked amazing... except mine. I wasn't super impressed with the chicken parm pizza, the chicken was super dry and there wasn't any really flavor aside from cheese and sauce. I want to come back to try literally anything else, because it all looked so good!

Philly pork sandwich.   Looked decent enough, but wasn't great.
Gregg L.

Service was fine and the restaurant atmosphere is quite nice, but I simply did not like the food. Despite it being presented well, the flavors and execution of my dish were not great. I went with the Philly pork sandwich and it had some serious issues. First, it comes on a pizza dough-like crust which absorbed way too many juices. It was basically soaking wet mush the moment it got to my table so I had to eat it open face style with a fork and knife. Upon opening the sandwich up, there was almost no meat inside. Lots of space taken up by soggy bread and the veggies with very little protein. The good sandwich ratio just wasn't there. To top it off, the fries were soggy like the kind you might find at a ball park. For $20+ with tip (and a credit card fee), this spot just didn't work for me. Glad I tried it because it had potential, but probably will not be back any time soon.

Italian Sausage Bolognese
Peter M.

Yikes ... just not good. I ordered (DoorDash) the Italian Sausage Bolognese. The bolognese sauce was missing a lot. I'm not sure if I caught these guys on off day for lunch or what? I ordered a meatball with it and that brought the dish up to edible. Swing and a miss. It happens.

Lana S.

My husband and I came here for dinner before our show. We showed up a bit too early and they told us we had to wait so we walked around and came back. They seated us in the bar area which was alright. I was hoping to sit in the dining area but realize the tables/place was small. For starters we ordered calamari and mussels in a tomato broth. Calamari was divine! Breaded thinly and seasoned well. I enjoyed every bite. It was also super oily which was concerning but whatever ! The mussels were good as well. The broth was decent but which there was more seasoning. For entrees we decided to split the chicken Marsala. The dish was pretty good. We loved the mushrooms and the sauce! Service was also very good since they were attentive but also gave us our space. A pretty solid meal but pricey.

Menu
Olivia G.

This is always a great place to go with friends and mixed appetites. We came after going to see the Zoo Lights on a Sunday evening. It was relatively quiet but they did have the football games on the TVs. The service was super fast and really delicious portions. I loved the spicy chicken vodka rigatoni I had plus everyone else enjoyed their dishes too. Good food, great value. A solid win for the campus area too!

Bar interior
Katie S.

LaScala Fire is a cozy Italian restaurant on the Drexel campus. It offers many seating options (tables & booths) and the bar was decorated with lights. This was my first time eating here and I ordered take out. I ordered the vegetarian pizza for ~$15 and I felt it was just ok. Given the price, I was very happy with the variety of the toppings offered of: grilled zucchini, eggplant, roasted peppers, mushrooms, spinach, and mozzarella. However I wasn't a fan of the textures. The zucchini's were diced small but they were so hard/tough I actually choked a few times or couldn't chew them. The dough was very tough and sharp for the inside of my mouth. The size of the pizza, however, was pretty good for the price as it fed 2 comfortably. As I didn't dine in I can't speak about that service, but the takeout service was friendly and fast and the pizza took only ~15 minutes! I recommend ordering in person since the prices are a little cheaper than online (which is to be expected with service fees) and to skip out on the vegetarian pizza!

Stephanie A.

Out of all the food here, the ricotta board was the best thing I've had. The ricotta was so fresh and the honey pairing was perfect. The bread was freshly baked and held onto the ricotta and honey nicely. It's the perfect appetizer. The rest of the food items were okay, they use the same marinara on all the dishes. I thought the Marinara tasted good but wasn't special. It was more tart than sweet if that's what you're into. The restaurant is nice and has lots of indoor and outdoor seating. It's a good place to join with friends or take someone out to a nice but affordable restaurant. The service was great! They're super nice and answered all our questions. Everyone is incredibly friendly and made the vibe nice.

Lascala Fries
Patrice T.

Love trying new places. So, this was my Saturday Afternoon. They have an indoor and outdoor area. We sat outdoors. The service was fine. To be honest, the food was subpar. There was nothing that jumped out at me. Nothing really out of the ordinary. The fries were okay. The Bolognese didn't have much sausage, it was really just pasta. The kids Mac was just that. I'm happy I tried this place. I most likely won't be back.

Down East Watermelon Cider, Happy Hour Crispy Artichokes w/o cheese, Calamari Fritti
Shelly V.

I love the open kitchen Bright setting Large bar Large dining area Numerous TV's to watch sporting events Clean Restaurant Nice restrooms Good Happy Hour Cost effective with great portions Flavorful food Fast and quick service at the bar.

Sweet & Spicy chicken pizza w mozzerella
Catherine B.

This was only my second time visiting the location since its opening. With so many pizza places on Drexel's campus alone (Ed's, Savas, Mad Greek, Blaze...), it can be hard to stand out. LaScala's is more upscale and a nice sitdown restaurant. I recommend making a reservation through OpenDoor before coming because by the time we left (around 7), it was completely full. The service was nice and the place makes great use of its space, with indoor and outdoor seating, a full bar, and a wood-fired oven inside as well. Beet salad 4/5: had what seemed to be pears on it (though they appear to be potatoes?) which were interesting paired with the shrimp ($6 extra for four pieces of shrimp). Cheesesteak Pizza: 5/5 definitely an interesting choice to offer in Philly. A little unconventional (and very cheesy!) but still delicious Sweet and Spicy Pizza: 4/5: I would order this again but I am glad I swapped the gorgonzola for mozzarella. More like a tangy bbq chicken pizza, as I was expecting more of a kick from the sauce. On the website it says happy hour is every weeknight from 3:30-6:30pm with a selection of appetizers under $10 (including a $7 red or white pizza), $7 house wines and all beers $1 off. I will definitely be back at some point to try!

Hannah P.

Overall, a relaxed and casual setting for lunch or dinner. They still had a Christmas tree up (in February) and they also put up a lot of valentines decor! Service was very good. Our server checked on us at regular intervals, and the food arrived quickly. We were here for lunch and tried two of the salads. Cesar salad - 4 out of 5 stars. Too much dressing to vegetable ratio. We added chicken for protein which was grilled really well. Meatball & Italian - 5 out of 5 stars. The ricotta is AMAZING! So light and fluffy. The meatball was very good, and the salad was the perfect size.

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No pics but really decent Italian place with large portions and good prices! I only remember the chicken parm was pretty good.

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We had a very good meal here. 6 of us shared multiple entrees and salads. Service was great also! Definitely a "go back to" restaurant.

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Amazing food, best service! Everything was great, cozy place and perfect for everybody.

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Angelo's Pizzeria

Angelo's Pizzeria

4.5
(1.3k reviews)
1.9 mi
•$$

On a recent trip to the Philadelphia area, I visited Angelo's Pizzeria. My fiance is a big fan of…read morethe pizza, and wanted to first try it after hearing Dave Portnoy's rave review from One Bite. Since his first time trying it, we make it a point to stop anytime we are passing through the area. Angelo's is a very popular pizza restaurant located in South Philly, near the corner of South 9th and Fitzwater, and also the Palumbo Playground/Rec Center. For those who are tourists, it is also not far from where Pat's and Geno's are both located. Parking here can be challenging, as it is in the middle of South Philly. Sometimes, I have had to circle around. Other times, I have gotten lucky with a street spot somewhat close by. There is a now closed Rite Aid about a block down, and I have parked in that lot before to go and order/pick up my food. If you have someone with you, it might be easier to drop someone off and circle around until they are done. It will depend on the day and time, but each time I have visited parking has been a little bit of a struggle. The signage, as well as the crowd outside, will let you know exactly where the shop is. It is clearly marked with a black awning. The Pizzeria is a quaint shop, and there is no seating. When you enter, you walk right up to the counter to either order or pick up your food. I visited here on a Saturday in September, when I was in the area for a football game. On this day, I was coming in from Chester. So, I was about 30 minutes away. I thought I would attempt to call ahead, and then hopefully my food would be ready around my arrival. Unfortunately, this did not work out. I am not sure if they just do not answer the phone, or if they will stop answering once they hit a certain threshold of orders. However, I tried calling a plethora of times on my way to the store, but no one ever answered the phone. I understand this and am not necessarily complaining, but I wanted to include this here in case someone else is trying to call in an order and cannot get through. I arrived at the store just before 4:00 PM. I went right in and placed my order with one of the employees. Once you place the order, they take your name and phone number. You will get a text message when the order is done, and they provide an estimated wait time at the counter. This is nice, as you know exactly when to head back and when your order is ready. My order only took about 20 minutes to be prepared. When the order is ready, you come back into the store and get in the line on the right side. They will ask for your name, and you pay at that time. I also visited here last month, on a Sunday evening around 6:00 PM. I had a similar experience with wait time for my pizza on this trip as well - about 20 minutes until it was ready from when we placed the order. After getting the pizza, I decided I wanted to try a Cheesesteak. So, I placed my order for the sandwich and only waited about 15 minutes for it to be ready. We have always enjoyed the food from here. The pizza is hot, fresh, and has just the right amount of crispiness. We have gotten the Pepperoni and Sausage each time, and it does not disappoint. The pizza also reheats well, as we typically eat some and then take the rest home to enjoy over the next few days. The Cheesesteak was amazing. It is definitely better than any of the other tourist-type locations in the area. The bread was toasted well, and the mixture of the meat and cheese just tastes divine. I also added onions to mine, which was a nice variety in terms of texture. I will definitely be ordering this, along with my pizza, on all of my return visits. This place is good quality, and for that reason it is a good value. Our pizza is usually in the $35 range, but as stated it is well-prepared and has a nice amount of toppings. The Cheesesteak was slightly less than $20, which is comparable to other spots in the area. However, the quality on this one is through the roof. So, though it is a little pricey here overall, it is worth it for the product. The staff here are very friendly, quick, and efficient. Though they deal with these large crowds seemingly everyday, they are always pleasant to interact with. My waits for food are always less than they say, and I appreciate their hard work! I would love to see some type of online or phone ordering system for this location, as I know it exists for their other spot about 10 minutes away. As an FYI, they used to be cash-only, but started taking cards sometime in the past few months. This is a must-try spot in South Philly, both for locals and visitors. It is so popular that they are opening another location, as of May 2026. The food is worth the wait, and the sometimes hassle, that comes with ordering here. You can even make some friends while you wait for your order. I highly recommend Angelo's to anyone thinking about giving it a try! I am already looking forward to my next trip here and trying more of their menu.

This place couldn't have come with higher recommendations. The line was long, but we ordered within…read more15 minutes and the cheesesteak we ordered was ready in another 15-20 minutes. Being that I'm not from the east coast, and these are known as Philly cheesesteaks, I was super excited to try the food and even more so when I saw that the restaurant was Michelin rated. 100% I would rather have hunger pains than eat another meal here. The meat was bland and mushy. The fried onions were undercarmelized. The peppers were non existent. The sesame bread was tougher than I expected and super heavy on the sesame... which could've been ok, but because of the blandness of the protein... really dominated the taste profile of the hoagie. I feel like west coast people just have different expectations when it comes to what we expect from our food. I am a foodie and we have such a high standard as a baseline and this was not it. Sorry Philly... we got better cheesesteaks out here. You all should come visit.

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Angelo's Pizzeria
Philly cheesesteak with grilled onions in sourdough roll.
Philly cheesesteak with grilled onions in sourdough roll.
Cheesesteak Sandwich

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Cheesesteak Sandwich
Paulie Gee's Soul City Slice

Paulie Gee's Soul City Slice

4.5
(187 reviews)
1.5 mi
•$

Every single time that I come to this pizza shop number one it's always full and it's always fresh…read more It's always delicious and that's why I keep coming back! I really wish they would put garlic bread in their menu because I would be here more often! Maybe something for Paulie to consider? Anyway, if you haven't grabbed a slice from here, you're missing out. Do it grab a slice! The moots is very cheesy and garlic not greasy at all. The Freddy pepperoni is a must with the hot honey. I went different today and got the regular pep. It was good but go for the squared Pep with hot honey, the Mootz or sausage ! (Came here to say Hellboy² is my fav. )

This is a late review, I came here over a year ago, but hear me out…read more Short story time... I went to a wedding in Philly around October of 2024 and this is when I ate here. I had the Mootz pizza, it was so immaculate that I had a dream about it today... a whopping 449 days after I had that pizza. I searched through a dozen pizza shops on Yelp and looked through pics of their interiors before I was able to figure out that it was Paulie Gee's that I ate at so I could write this review. I'm not a cheese pizza guy, but I can appreciate a really good one. If you enjoy a quality cheese pull (IYKYK) and garlicky goodness then get the Mootz... in fact get 2 bc that one slice is going to be gone way too fast. If I'm EVER in Philly again I'm bee-lining (or is it v-lining?) straight to Paulie Gee's to get 2 slices of the Mootz.

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Interior order counter
Interior order counter
Hellboy square
Hellboy square
Inside

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Inside
Barbuzzo

Barbuzzo

4.3
(3.5k reviews)
1.5 mi
•$$$

We had a really enjoyable dinner at Barbuzzpo. The food was delicious, the staff was friendly and…read morewelcoming, and the service was excellent throughout the evening. Reservations are a good idea since it can get busy. To start, we shared a fresh goat cheese salad along with the following entrees , including short rib over polenta, mushroom pasta, grape leaves, and an octopus salad. Everything was flavorful and nicely prepared, and it was fun to try a variety of dishes. For dessert, we had the salted caramel boudino, which was a perfect way to end the meal--rich, smooth, and not overly sweet. Overall, it was a wonderful dining experience with great food and a warm atmosphere. I'd happily come back and would recommend Barduzzo to anyone looking for a great meal in Philadelphia.

4 Stars feels low - 5 stars seems high. Overall a very…read moreenjoyable meal. Food was excellent. Here's the rundown: GRILLED HEIRLOOM CARROTS: Creamy, savory, fantastic SPRING VEGGIE SALAD*: fresh, tasty, elevated salad PAN SEARED GNOCCHI: show stopper, would order again 5 stars ROSSA (WOOD FIRED PIZZA): basic but excellent SALTED CARAMEL BUDINO: house specialty for a reason {small but really good beer selection} Service was attentive - maybe a tad too attentive but certainly well-meaning. *The only (very) slight ding, is that the waiter noted it was family style, but the portions were individual sized. We added on the salad b/c we need something else. I always thought 'family style' was larger portions shared by the table. No biggie. The room is not big a bit cozy. All table were taken but didn't feel cramped or chaotic. Overall - very glad I came to Barbuzzo and would certainly recommend.

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Exhibition counter
Exhibition counter
Roasted Beet Salad
Roasted Beet Salad
Corn arancini

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Corn arancini
Pizzeria Beddia

Pizzeria Beddia

4.2
(867 reviews)
3.1 mi
•$$

Pizzeria Beddia is my top recommendation for a pizza dine-in experience in Philadelphia, and my…read morego-to spot for a memorable night out in Fishtown. While I might choose another place for takeout, when the goal is a night of pizza, wine, great atmosphere, and authentic neighborhood vibes, this is usually where we end up. The space is bright, industrial, airy, and thoughtfully designed but unforced. White walls, warm wood, considered lighting, and a floor plan with real breathing room. The vibe recalls Bucktown, Wicker Park, Williamsburg, and Greenpoint: design-forward but genuinely local. There's a great bar, and booths near the kitchen with glass windows that let you watch the staff. Our three-year-old was mesmerized, and the staff was warm and playful, smiling and waving while they cooked. A small detail, but memorable. The crowd feels local. Good music, friendly people, hip but never pretentious. It's just a fun place to be with great service, too. The food is outstanding. We usually order the chicories caesar with grana padano and breadcrumbs, and the lettuce salad with shaved vegetables and creamy oregano dressing. For pizza, we love the arrabbiata (the Angry pie) and tomato pie with sausage and pickled chilies. My wife enjoys the ice cream. A note on bringing kids: I don't think this is a family restaurant, but if your kids are curious and well-behaved, it's absolutely worth bringing them earlier in the evening. We've gone around 4:30 or 5:00 on weekends and always felt comfortable. One time, our daughter had a full meltdown, and we were mortified, but the staff couldn't have been cooler. They packed everything to go, kindly and without any judgment. That kind of grace is hard to fake, and it genuinely stuck with us. Pricing is fair for the quality of the food and the experience. Places like this can seem overrated or overpriced, but this one doesn't. It offers real value for a memorable night out. The whole restaurant feels like a microcosm of Philadelphia's progressive, creative side. There's real ambition behind it, but it still feels human and grounded, nothing sterile, nothing corporate, nothing over-engineered. Just smart people building a cool neighborhood place that others actually want to spend time in. Oh, and make a reservation. Great spot, Joe. We'll be back soon. Thank you!

It has been quite a while since I've been to Beddia, but they never disappoint. We walked in…read morewithout a reservation on a Tuesday night with hopes of being seated (Philly is still covered in snow, so our hopes were high) and got a nice little table in the corner right away. The hostess took our coats (a nice touch!) and then a rotation of two servers explained the specials and we ordered. I love that the menu is on the shorter side and they rotate the pizza offerings, so even if you're visiting on a regular basis, you'll always be able to try something new. Additionally, when a menu is only about 2 pages, you know everything on those two pages is top notch, as was the case at Pizzeria Beddia. This evening we got the meatballs (didn't take a photo, was too excited, but they were HUGE and excellent) and the beef, pork and veal balls with a rich red sauce was outstanding. Came in an order of 2 but one was plenty for each of us. The Pizza we got had potatoes on it, and we added sausage per the servers recommendation, and it was cooked perfectly and all of the flavors blended so well together. We are so lucky to have an amazing (and nationally recognized!) pizza spot in the neighborhood and it's always nice when you can walk in without a reservation from time to time.

Photos
Interior
Interior
No. 1 w/ Cremini and Roasted Onion
No. 1 w/ Cremini and Roasted Onion
Old fashion + beer

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Old fashion + beer
&pizza

&pizza

4.3
(470 reviews)
1.3 mi
•$$

While they have some fun styles and flavors, there's nothing better than their "lil roni" a double…read morepepperoni pizza that is better than anything you'll find in sates to the left of Philly. I'm a native NYer who loves his pizza and living in SF, really good, NY style pizza is hard to come by. While this place is "fast food," it's always hot and fresh tasting and exactly what east coast pizza should taste like. After a long day of working in Philly, this is one of my go to cravings. The space is large and bright and the service is fast and friendly.

EXCELLENT LATE-NIGHT STOP! MUST TRY!…read more We walked in about an hour before closing on a Thursday night--never an ideal entrance. You know the look. The polite smile that says "it's fine" while the eyes say "it is absolutely not." Totally understandable. No one loves a near-close order. I even acknowledged it out loud--apologized, explained we weren't from the area, and that we were just trying to grab a quick bite because it was one of the few places still open. She said it was okay. Her face said otherwise. Fair enough. Here's where it turned around. The pizza came out hot, fresh, and legitimately impressive. Not "good for late night" good--just plain good. Every bite was fresh, the ingredients tasted clean, and the pizza clearly hadn't been rushed or phoned in despite the timing. Hunger probably helped, but even factoring that out, this was a standout. Honestly, I was kicking myself for not ordering an extra one to go before leaving the city. That's how good it was. We did try to get drinks, but were told the soda machine was down. The nozzles were off, so I'm guessing it was a cleaning/end-of-night thing. I won't ding them for it--though let's be real, tossing nozzles in sanitizer isn't exactly a marathon. Still, not a deal-breaker. Restaurant was clean, but of course, they were near closing. I tipped her a few bucks for staying late, and left genuinely satisfied. Bottom line: the food carried this experience completely. If you're visiting Philadelphia and need a reliable, fresh, late-night bite, &Pizza is absolutely worth the stop. Sometimes the places you expect the least end up delivering the most. I plan to 100000% return (and it'll probably be near closing time again, too)

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Inside
Inside
Dirty Bird
Dirty Bird
Menu

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Menu
Pizzeria Vetri

Pizzeria Vetri

4.0
(456 reviews)
1.1 mi
•$$

I recently traveled through Philadelphia where once I arrived to Philadelphia for a layover, my…read moreconnecting flight was cancelled, and I was stranded in Philadelphia for the night. Fortunately, I got booked on a flight out the next morning and found a hotel in the city. Other than running to a drug store, my only other time leaving my hotel was to grab dinner at Pizzeria Vetri across the street. I enjoyed the food, the service, and the ambiance. I was immediately seated upon arriving to Pizzeria Vetri. I was asked if I wanted to sit at the bar, at a table, or at the pizza counter. I chose the pizza counter so that I could watch staff making pizzas. As I was there on my own, the serving staff continued to stop by and check on me. The menu includes neopolitan pizzas (12" feeding 1-2 people) and metro pizzas (28" feeding 3-4 people). They make pizzas, calzones, antipasti, and salads. I chose a Neapolitan-style pepperoni pizza consisting of pepperoni, tomato sauce, mozzarella, and fresh oregano. It was quite filling and absolutely delicious! They also sell pizza kits so that you can make your own pizza at home. Pizzeria Vetri was created to celebrate the art of authentic pizza making. They aimed to create simple food made exactly the right way using the best and freshest ingredients served in a space where all are welcome. You can visit the Pizzeria Vetri website (https://www.pizzeriavetri.com) to order online, see menus, details about all four locations as well as to learn about classes, hosting events, and catering options. You can sign up for PV Perks at https://www.pizzeriavetri.com/pv-perks. You earn 25 points for signing up and one point for every dollar spent. You receive a $5 discount for every 50 points redeemed. They also have Happy Hour specials. I certainly enjoyed the experience and would go back again iid in the area.

What a cute little restaurant. We came here for lunch and were promptly seated. Service was nice…read moreand courteous. They have an open kitchen so you can see pizzas being made in front of you. A little pricey but the sourdough pizzas are delicious. Loved the dough. They have a nice salad menu as well. We tried the butternut squash salad and it was pretty good. Definitely recommend.

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Pizzeria Vetri
Pizzeria Vetri
Pizzeria Vetri

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LaScala's Fire - pizza - Updated June 2026

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