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    Corio

    4.5 (15 reviews)
    Open 11:00 am - 9:00 pm

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    Bucatini
    Andrew K.

    While I totally appreciate that this spot is new, I do think it has some growing pains to go through before realizing its identity. The menu itself has a few things that could be interesting. We started with the Caesar: there was a bit of a paucity of dressing, the lettuce wedge was a bit hard to eat, and while I fully recognize that Caesar dressing has anchovies in it I am not a fan of serving actual anchovies on top of the salad as I don't feel like it adds anything and if anything detracts from the experience. Spicy bolognese pizza was fine, nothing terribly special and crust could be a bit firmer as the pizza itself was a bit floppy. The bucatini with crab was a total miss, which was disappointing. The sauce totally overpowered any opportunity to taste what (little?) crab there was. The pricing is a bit on the higher end, which could be fine if the food were a bit more elevated. But what I think needs the most work is the overall personality of the restaurant. Everyone was nice enough. But it felt like I was in a hotel lobby the whole time in terms of decor, interactions, etc., and I feel that they would benefit from a bit more personality.

    short rib sandwich
    Christine C.

    This place was good! I ordered takeout from here while I was at work, and they were pretty fast with making it and also friendly when I interacted with them. The place itself is quite cute, but I was only there to grab and go lol. I only got the short rib sandwich, and I know they are famous for their pizzas and pastas, but this was also SO GOOD! the bread was so soft and the short rib was delicious and tender with a yummy sauce on it. Hopefully, I can come back and try more! The portion was pretty big too.

    Gemelli
    Qin Z.

    The interior of this place is very cute. Gives a modern cafe vibe but still classy. Love it! The waitress was awesome and so were the rest of the staff. We ordered the pizza by mistake thinking it was a pasta dish and they were able to change it. They also give us a piece to try. Very appreciated for what they did. Wings: 5/5 downright one of my favorite. Crispy and very well flavored. It can be a bit spicy for some people. I would compare the spice to be closer to a habanero. It was sweet and spicy; burst full of flavor. A must try. Short Rib Sandwich: 5/5 The meat cooked very well and well seasoned. Love the salsa verde and the sauce. It had the right amount of tangy bite to keep you eating more. Only thing would be that it gets pretty messy. Gemelli: 4/5 cooked to a perfect Al dente. Creamy and delicious. Spicy Bolognese Pizza: 4/5 You gotta eat this as soon as it comes out. Love the crust. Gives you a thin pizza crispiness. The flavors are great and works well. I love it. Only thing would be that it was pretty oily. Might be a turn off for the people that don't like too much oil. Still a great pizza. Overall: Amazing place despite a small lunch menu. There is only one pasta on the lunch menu which is the Gemelli. The rest are pizza just to be warned. I wish they had more pasta options on the lunch menu. Overall you can't go wrong with the food here. It's great!

    Crispy Potatoes

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    5 months ago

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    3 months ago

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    16 days ago

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    1 year ago

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    9 months ago

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    1 year ago

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    8 months ago

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    10 months ago

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    11 months ago

    Nice easy walk while visiting the Penn campus. Pizza was very good (margherita and spicy sausage) service was quick and courteous.

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    10 months ago

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    1 year ago

    Great food, service and space! A wonderful addition to the area!! We can't wait to go back again!

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    1 year ago

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    Barbuzzo

    Barbuzzo

    4.3
    (3.5k reviews)
    1.8 mi
    $$$

    We had a really enjoyable dinner at Barbuzzpo. The food was delicious, the staff was friendly and…read morewelcoming, and the service was excellent throughout the evening. Reservations are a good idea since it can get busy. To start, we shared a fresh goat cheese salad along with the following entrees , including short rib over polenta, mushroom pasta, grape leaves, and an octopus salad. Everything was flavorful and nicely prepared, and it was fun to try a variety of dishes. For dessert, we had the salted caramel boudino, which was a perfect way to end the meal--rich, smooth, and not overly sweet. Overall, it was a wonderful dining experience with great food and a warm atmosphere. I'd happily come back and would recommend Barduzzo to anyone looking for a great meal in Philadelphia.

    Came to Barbuzzo for happy hour, and overall it was a pretty good experience, especially for the…read moreprice. The restaurant itself is pretty small, so I'd definitely recommend making a reservation ahead of time. Thankfully, we came right when they opened and it wasn't crowded, but I can definitely see it filling up quickly, especially on weekends. We came specifically for happy hour and were told you can only order from that menu if you're sitting at the bar. It was a little inconvenient for a group since there were open tables available, but it wasn't a huge issue. Their happy hour menu isn't the biggest, but it still has a good selection of staple food and drink options. I started with the red sangria, which was really good. The wine was smooth, and the apples added a nice sweetness. The papas fritas were pretty standard but came with a generous portion size. The artichoke + mushroom arancini were decent -- I've definitely had better, but they were still enjoyable. The whipped ricotta was easily the star of the show. The bread was perfectly crispy, and the ricotta paired with the sauce was so delicious that I almost wanted to order a few more servings of just that dish. The Barbuzzo burger was okay, but nothing too memorable. It wasn't very big or unique, just a simple burger with an aioli spread. Overall, I'd maybe come back for happy hour if I'm just with one other person since the bar seating requirement makes it harder for groups. I'd mainly come back for the whipped ricotta and sangria, but I definitely still want to try their full dinner menu since I've heard great things about their food.

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    Exhibition counter
    Exhibition counter
    Roasted Beet Salad
    Roasted Beet Salad
    Corn arancini

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    Corn arancini
    Pizzeria Beddia

    Pizzeria Beddia

    4.2
    (870 reviews)
    3.3 mi
    $$

    Pizzeria Beddia is my top recommendation for a pizza dine-in experience in Philadelphia, and my…read morego-to spot for a memorable night out in Fishtown. While I might choose another place for takeout, when the goal is a night of pizza, wine, great atmosphere, and authentic neighborhood vibes, this is usually where we end up. The space is bright, industrial, airy, and thoughtfully designed but unforced. White walls, warm wood, considered lighting, and a floor plan with real breathing room. The vibe recalls Bucktown, Wicker Park, Williamsburg, and Greenpoint: design-forward but genuinely local. There's a great bar, and booths near the kitchen with glass windows that let you watch the staff. Our three-year-old was mesmerized, and the staff was warm and playful, smiling and waving while they cooked. A small detail, but memorable. The crowd feels local. Good music, friendly people, hip but never pretentious. It's just a fun place to be with great service, too. The food is outstanding. We usually order the chicories caesar with grana padano and breadcrumbs, and the lettuce salad with shaved vegetables and creamy oregano dressing. For pizza, we love the arrabbiata (the Angry pie) and tomato pie with sausage and pickled chilies. My wife enjoys the ice cream. A note on bringing kids: I don't think this is a family restaurant, but if your kids are curious and well-behaved, it's absolutely worth bringing them earlier in the evening. We've gone around 4:30 or 5:00 on weekends and always felt comfortable. One time, our daughter had a full meltdown, and we were mortified, but the staff couldn't have been cooler. They packed everything to go, kindly and without any judgment. That kind of grace is hard to fake, and it genuinely stuck with us. Pricing is fair for the quality of the food and the experience. Places like this can seem overrated or overpriced, but this one doesn't. It offers real value for a memorable night out. The whole restaurant feels like a microcosm of Philadelphia's progressive, creative side. There's real ambition behind it, but it still feels human and grounded, nothing sterile, nothing corporate, nothing over-engineered. Just smart people building a cool neighborhood place that others actually want to spend time in. Oh, and make a reservation. Great spot, Joe. We'll be back soon. Thank you!

    It has been quite a while since I've been to Beddia, but they never disappoint. We walked in…read morewithout a reservation on a Tuesday night with hopes of being seated (Philly is still covered in snow, so our hopes were high) and got a nice little table in the corner right away. The hostess took our coats (a nice touch!) and then a rotation of two servers explained the specials and we ordered. I love that the menu is on the shorter side and they rotate the pizza offerings, so even if you're visiting on a regular basis, you'll always be able to try something new. Additionally, when a menu is only about 2 pages, you know everything on those two pages is top notch, as was the case at Pizzeria Beddia. This evening we got the meatballs (didn't take a photo, was too excited, but they were HUGE and excellent) and the beef, pork and veal balls with a rich red sauce was outstanding. Came in an order of 2 but one was plenty for each of us. The Pizza we got had potatoes on it, and we added sausage per the servers recommendation, and it was cooked perfectly and all of the flavors blended so well together. We are so lucky to have an amazing (and nationally recognized!) pizza spot in the neighborhood and it's always nice when you can walk in without a reservation from time to time.

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    Interior
    Interior
    Went tried and true cheese
    Went tried and true cheese
    Old fashion + beer

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    Old fashion + beer
    &pizza

    &pizza

    4.3
    (469 reviews)
    1.6 mi
    $$

    While they have some fun styles and flavors, there's nothing better than their "lil roni" a double…read morepepperoni pizza that is better than anything you'll find in sates to the left of Philly. I'm a native NYer who loves his pizza and living in SF, really good, NY style pizza is hard to come by. While this place is "fast food," it's always hot and fresh tasting and exactly what east coast pizza should taste like. After a long day of working in Philly, this is one of my go to cravings. The space is large and bright and the service is fast and friendly.

    EXCELLENT LATE-NIGHT STOP! MUST TRY!…read more We walked in about an hour before closing on a Thursday night--never an ideal entrance. You know the look. The polite smile that says "it's fine" while the eyes say "it is absolutely not." Totally understandable. No one loves a near-close order. I even acknowledged it out loud--apologized, explained we weren't from the area, and that we were just trying to grab a quick bite because it was one of the few places still open. She said it was okay. Her face said otherwise. Fair enough. Here's where it turned around. The pizza came out hot, fresh, and legitimately impressive. Not "good for late night" good--just plain good. Every bite was fresh, the ingredients tasted clean, and the pizza clearly hadn't been rushed or phoned in despite the timing. Hunger probably helped, but even factoring that out, this was a standout. Honestly, I was kicking myself for not ordering an extra one to go before leaving the city. That's how good it was. We did try to get drinks, but were told the soda machine was down. The nozzles were off, so I'm guessing it was a cleaning/end-of-night thing. I won't ding them for it--though let's be real, tossing nozzles in sanitizer isn't exactly a marathon. Still, not a deal-breaker. Restaurant was clean, but of course, they were near closing. I tipped her a few bucks for staying late, and left genuinely satisfied. Bottom line: the food carried this experience completely. If you're visiting Philadelphia and need a reliable, fresh, late-night bite, &Pizza is absolutely worth the stop. Sometimes the places you expect the least end up delivering the most. I plan to 100000% return (and it'll probably be near closing time again, too)

    Photos
    Inside
    Inside
    Dirty Bird
    Dirty Bird
    Menu

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    Pizzeria Vetri

    Pizzeria Vetri

    4.0
    (456 reviews)
    1.5 mi
    $$

    I recently traveled through Philadelphia where once I arrived to Philadelphia for a layover, my…read moreconnecting flight was cancelled, and I was stranded in Philadelphia for the night. Fortunately, I got booked on a flight out the next morning and found a hotel in the city. Other than running to a drug store, my only other time leaving my hotel was to grab dinner at Pizzeria Vetri across the street. I enjoyed the food, the service, and the ambiance. I was immediately seated upon arriving to Pizzeria Vetri. I was asked if I wanted to sit at the bar, at a table, or at the pizza counter. I chose the pizza counter so that I could watch staff making pizzas. As I was there on my own, the serving staff continued to stop by and check on me. The menu includes neopolitan pizzas (12" feeding 1-2 people) and metro pizzas (28" feeding 3-4 people). They make pizzas, calzones, antipasti, and salads. I chose a Neapolitan-style pepperoni pizza consisting of pepperoni, tomato sauce, mozzarella, and fresh oregano. It was quite filling and absolutely delicious! They also sell pizza kits so that you can make your own pizza at home. Pizzeria Vetri was created to celebrate the art of authentic pizza making. They aimed to create simple food made exactly the right way using the best and freshest ingredients served in a space where all are welcome. You can visit the Pizzeria Vetri website (https://www.pizzeriavetri.com) to order online, see menus, details about all four locations as well as to learn about classes, hosting events, and catering options. You can sign up for PV Perks at https://www.pizzeriavetri.com/pv-perks. You earn 25 points for signing up and one point for every dollar spent. You receive a $5 discount for every 50 points redeemed. They also have Happy Hour specials. I certainly enjoyed the experience and would go back again iid in the area.

    Probably won't be back. Came in Friday night and only seating available was at the pizza bar. I…read morethought this would be fun bc could watch the pizza chefs and be near the hot pizza oven since it was 26° outside. Sadly that's where the fun of it ended. One of our party is vegan and we told the waiter and he said ok great. As we sat there watching them create pizzas the amount of cross contamination was unreal. No one was wearing gloves and just digging their hands in raw meats, veggies and cheese. There was cheese I almost all the other biggie bins.

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    Pizzeria Vetri
    Pizzeria Vetri
    Pizzeria Vetri

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    Corio - pizza - Updated July 2026

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