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    Laundry

    4.5 (828 reviews)
    ModerateNew American
    Closed 4:30 pm - 9:00 PM

    Laundry Photos

    Business Info

    LAUNDRY ATMOSPHERE

    What's the vibe?
    Trendy
    Moderate noise
    Dogs allowed
    Good for groups

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    Recommended Reviews - Laundry

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    Reviews With Photos

    Salad
    Meghan L.

    We celebrated my 30th birthday here and made our reservation more than 45 days in advance. It definitely paid off -- we were given a prime booth table in a great location. The team mentioned that the special seating was because we had booked so far ahead, which I really appreciated. It was a thoughtful touch that made the night feel even more special. The service was also amazing! My drink was not what I expected and they were willing to comp and give me a new drink, which was very nice. Our dishes: - blue claw crab - dip / pancetta / chimichurri / whipped ricotta/ crackers (SO YUM) - carpaccio* - bison / roasted mushroom aioli / arugula salad / crispy parmesan (one of my favorite dishes, MUST!) - beets salad - pumpernickel / sheep down under / arugula / orange marmalade / pistachio (good!) - gnocchi special - diver scallops - shaved truffle / lemon / saffron arancini / 10 year balsamic (really tasty, well cooked!) - pork chop - 16oz hayden fresh / cider brine / kiss of smoke / apple butter (my FAVORITE) - crispy potatoes - truffle parmesan / pistachio pesto / black pepper aioli (better than expected!) - bread pudding bourbon anglaise / vanilla bean / cinnamon Although pricey, I would go back in the future!

    Wagyu beef
    Will S.

    Sheeeesh. This place doesn't mess around. Food and drinks are incredible. The place looks small, but they can pack people in there and there's another room on the side of the restaurant. It's a "nicer" restaurant. Most people were dressed pretty nicely, which fits the ambiance - definitely a little more upscale. Most recently, we walked in at 6:30pm on a Saturday and sat down at the bar. For food, We got the bread with butter and the wagyu beef. For the price to portion ratio, I was slightly disappointed with the wagyu. The strips were already sliced and cooked on each side, which I thought was strange. I was expecting to pick a temperature and cut into it myself. The bread was super super super good! Can't go wrong here. Lastly, the cocktails. AMAZING. I had the spicy "mocktail" but added an infused tequila and it was so good. So spicy but it didn't linger, stayed on the lips and mouth, perfect amount of spice. One of the best drinks I've had in a really long time

    Brisket and hash
    Colin T.

    Innovative food all around, some of the flavor combinations worked better than others yet each dish was solid. Tried the crab fritters, burrata, brisket, hash, and bread pudding. Bread pudding was the star, a wonderful mix of creamy, moist bread and a sugarbomb crème anglaise. Crab fritters and brisket are also must-try.

    BBQ Pork Cheeks
    Alan L.

    Great meal in a comfortable space There was a line to enter the restaurant before it opened. We unintentionally arrived during happy hour and took advantage of the happy hour cocktail discount. The plates were delicious. The BBQ Pork Cheeks were truly memorable. There service was attentive and helpful.

    Lamb meatballs (daily special)
    Kristen G.

    The food was excellent. Every single thing we ordered was amazing. The service was also superb. Our waiter made great recommendations and the food came out quickly (although it was not very busy at the time we were there).

    Mac n cheese
    Rachel M.

    Overview: I would say this is probably my favorite restaurant to eat at while I'm in Steamboat and I always try to at least come once. The food is amazing, the staff are super friendly, and the ambiance is wonderful. The main dining area is nice and where I prefer to be seated. They also use the restaurant next door for additional seating. The food here is super good. There isn't a thing I've gotten, that I didn't love. Overall, this is a must go to place if you visit steamboat. What has been ordered: FOOD: panzanella salad, homemade pasta, salmon crudo, pork belly, pork cheeks, mac n cheese (probably other dishes that I can't think of haha ) Stand outs: Panzanella salad, pork belly, salmon crudo Would I come back/recommend: Yes - I would come back (again and again) Yes - I would highly recommend

    Latte and coconut cream pie

    Rarely do I leave a 5 star review, but this was our favorite meal on our 25th anniversary trip. Service was good and plates came out at a perfect pace. The building & Laundry dining room were brick and a nice combination of rustic and classy. The food - delicious! We loved the concept of shareable plates and being able to try different dishes. First, we had crab fritters that were scrumptious. Next was the shrimp -oh so delicious with just a touch of sauce! The lamb meatballs were melt-in-your-mouth amazing on a bed of hummus and drizzled with tzatziki. The bison tips were very good, although our least favorite of the 4 choices listed. I loved the veggies and meat together, but hubs found them to be too lean for his liking. For dessert, I had the coconut cream pie and a latte. Pie was very good, but denser than your typical CC pie with pineapple inside and a dark toasted topping. Hubs had the bread pudding--absolutely amazing and so heavenly with the pour-it-yourself sauce. The damage...total was $201, with drinks comprising $49 of total. The bison tips were the most pricey dish at $45. In hindsight, I think we would skip the bison tips and opt for a veggie or potato side instead and probably share a dessert. We left very full but not miserable. Overall, a fabulous meal to celebrate our anniversary. Thank you for a great evening! We will definitely return if we're in the area again!

    Girls trip!
    Nina C.

    Stopped in on a Friday night with two girlfriends around 7pm - luckily we arrived before the dinner rush and were able to get seats at the bar because the standard tables were completely booked for the night. The place is very classy, not on the Main Street so has a little more of an intimate feel. Loved the brick accent walls that add an authentic feel, this place is 100 years old and used to be an actual laundry. The same restaurant group also owns the breakfast/brunch place next-door, which is also adorable and has patio seating by the creek. Our bartender Ryan was very down to earth and great conversation, recommended some yummy cocktails and chatted us up the whole time, giving us background on the restaurant and insights about the city as it was our first time in steamboat. The menu is tapas style, with everything intended to be shared, even the entrée style menu options that might seem like bigger plates. We decided to start with the carpaccio, the meat was good quality, and fresh, I loved the cheese and light refreshing arugula. Not a big fan of capers, so I avoided those. The crackers it came with were light and airy, not too filling. We also opted for the lamb meatballs, crispy truffle potatoes, and the salmon de oro special. I'm glad we overheard Ryan telling another group that the salmon is basically raw, as it influence our decision somewhat. The salmon was good, the crispy rice was a little over fried, and the ratio of salmon to rice could have been better, but the dish was tasty and not too heavy either. The lamb meatballs were delicious, I loved the sauce that they came with, I wish it came with more than three. The truffle potatoes were also a hit, perfectly crispy, served with a yummy creamy sauce and seasoned to perfection My friends had the fiery margarita, which was such an interesting green color that I don't often see, and they infuse their spirits in house - you can see them on the shelf, soaking in jars. The jalapeño infused tequila was perfectly spicy and made for a very yummy drink. We also tried Ellie's cocktail which also had a spicy cake, but more of a fruity flavor and served with a tajin rim. I don't recall seeing any desserts on the menu, maybe it was separate, but we were honestly so full that we wouldn't have been able to have any anyway. Overall, this place was pretty good quality, prices are not cheap for the dish size but in a touristy mountain town it's pretty typical.

    Cool bar area
    Veronique C.

    My husband and I had a wonderful meal during our recent ski trip to Steamboat, just around New Year's Eve. I love the atmosphere, rustic with a contemporary touch, elegant yet relaxed. It's interesting to learn that the building served as the town's laundromat for 30 years, and you can still see its history displayed on the walls with antique washer boards. The menu offers mostly small plates, and we decided to share a few, all of them tasty and well presented. Service was impeccable, and we'll definitely return on our next visit to Steamboat!

    Carpaccio
    Breen K.

    Laundry was one of my favorite dinners ever. The location used to be a laundromat - and they have murals and photos to look at inside. You can also see all the infusions they are working on for the drink menu - including a daily rotating drink. Our server Jordan was incredible - his recommendations were all amazing. He truly made our experience better. The carpaccio, pork belly and crispy potatoes were all 10/10. I'm still thinking about the carpaccio. Laundry is definitely a must try if you are in Steamboat!

    Martini
    Nicole S.

    Great spot!!! Popped in after getting into town late and grabbed a seat at the bar. Super friendly bartenders and the food was nice. Place was jammin when we walked in and I imagine if we came in any earlier we wouldn't have had a place to sit.

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    2 years ago

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    1 year ago

    Food is great, location is lovely, service is smooth and friendly. Great for date night and we bring our kids too.

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    7 years ago

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    2 years ago

    Enjoyed the food, service, and seating by the creek. The happy hour is a great way to sample menu items.

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    Page 3 of 21

    Ask the Community - Laundry

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    Creekside Cafe & Grill

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    Fantastic food and gorgeous atmosphere. Tacked along the creek, mountain flowers, French decor all…read morework to create a gorgeous outdoor dining experience. We had brunch here and returned the next day for dinner bc the food was fantastic. For brunch we loved the BLT take on a classic egg dish -- and the texture of the pancakes was perfection. At dinner we enjoyed several small plates. The fresh peach burratta dish was incredible as was the fried chicken ( ask the server how they create it!) New favorite restaurant in SB!

    Cute patio, but mediocre food at best. I ordered the chili crisp salmon Benedict with medium…read morepoached eggs, and specifically mentioned to our server that I wanted the egg whites to be completely cooked. My wife ordered the regular Benedict, also with medium eggs. My meal arrived with barely cooked eggs, to the point where one of the benedicts was not edible. The egg completely collapsed when my fork touched it, and there were transparent egg whites. I had planned to ask the server if that one could be replaced, but she never came back to check on us after the food was delivered. Both benedicts were extremely salty, almost to the point of being unpleasant. I picked my way around the one that was more cooked, but for the cost of the meal, this was inexcusable. In addition to the mediocre food and service, charging $11 for a seasonal latte is criminal, even in this economy. Maybe this place is better for lunch, but I don't recommend it based on the food and lacking service.

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    Harwigs

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    3.9(129 reviews)
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    I am so disappointed in our experience. We had come here five years ago and it was a 5 star…read moreexperience. This time, it didn't come close. We walked in and the hostess was eating a piece of pizza, which I thought was funny. But now looking back, it definitely set the tone for the evening. Our waitress barely looked at us or talked to us. After ordering the wine, the gentlemen that came over was rushed, barely said two words, poured the wine and before we could ask for a decanter, had already filled the glass. It was not personable at all. They did not come around to refill our wine glasses all night. There was one gentlemen bringing food that was great, but most of the night our food was placed down in front of us without any explanation to what we were eating. Even if the food was spectacular, the front of the house experience was such that we wouldn't be back. Especially when dropping that kind of money.

    I called Harwigs on a Wednesday and asked if it would be possible to get French onion soup if we…read morecame in for tapas, i was told yes, so we made the trip into town- when we got there the bartender was there with one other patron, I asked him if we could order the soup and he said no- I told him that I called earlier and they said they would make it for us- he shook his head and told us no. I then asked him about the oysters advertised on the board outside and and he stated that they didn't have them on Wednesdays- no sorry for all the wrong info, just this is what we have, the tapas- we won't be back....

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