Altitude Sky Lounge in downtown San Diego has an absolutely beautiful rooftop view. From the top,…read moreyou can enjoy views of both the waterfront side and the downtown skyline, and honestly the scenery alone makes it worth visiting. To get inside, you have to go through the hotel entrance and then take the elevator to the top floor. There was no issue going up or down, and everything moved rather quickly considering we visited on a Friday night. Up top it was a little crowded near the edges where everyone was taking photos, but people moved around pretty quickly so it was still easy to get some really good pictures from the rooftop. I didn't order any drinks, so this review is based solely on the location and the views, but once you're up there it's just absolutely beautiful. We stayed for about 20 minutes, enjoyed the views, took in the atmosphere, and then headed out. Definitely worth checking out if you're in San Diego.

I've been here multiple times before heading out for a night on the town, but this was my first…read moretime visiting during the daytime. It was nice to switch things up and catch a sunset from the rooftop. The drinks are always solid and this spot has become a staple first stop before hitting Gaslamp.

I had a reservation for Thursday and it was packed but took less than 5 minutes to get seated. They…read moredo check your ID at the entrance it's 21+ only. Parking is a nightmare good luck finding parking within a mile of the restaurant. Pros: atmosphere, drinks, service Cons: food wasn't great for the price, restaurant was small and crowded, no parking Service: All of our servers were friendly and very accommodating. Gave us some knowledge on the menu and recommended cocktails based on our preference. I had spilled my drink and they were quick to make me another one. Food: I had intended to get the prime ribeye cap steak but they ran out for the night around 8pm. I shared the steak sampler which came with four different cuts of steak and 4 sauces. I ordered medium and it was cooked medium/medium rare which was fine with me, it also had a good sear, almost burnt though. Out of the four steaks, we only liked two based off flavor and tenderness. The other two were more tough and gamey. None of the sauces really stood out but the bordelaise and horseradish were good. For our sides we got fries, roasted broccoli, and the grilled wedge salad. Fries were average. The roasted broccoli had really good flavor, I expected the broccoli to be al dente but it was cooked to mush and drenched in sauce. The grilled wedge salad was decent, there was a slightly bitter taste to it. I know it says grilled wedge but the experience of biting into the salad and it being both hot and cold was not pleasant. Cocktails: I tried the Honey Ryder and New Wave. These were recommended as the more fruity/sweet cocktails. You can definitely taste the alcohol but it's only 2oz so it's not too strong. Ambience: 10/10 I got seated downstairs by the bar. Only thing about downstairs is that it's too dark to take photos unless you use flash. Overall, I agree with the other reviews saying to go just for drinks and appetizers. I would go again just to sit upstairs and get drinks and take pictures. We left unsatisfied and ended up getting in-n-out after.

Such a cool and unique restaurant! The design was probably the first thing that impressed me. There…read moreare several different areas, and each one has its own atmosphere and details. The cave-like spaces, beautiful bar, lighting, plants, and stone throughout the restaurant make it feel completely different from a typical San Diego restaurant. The food was also really good. Everything we ordered was delicious and nicely presented, and the service was great throughout the evening. Overall, I really enjoyed both the food and the atmosphere. Definitely a 5-star experience for me.

This was beautiful, the vibe, the drinks, the service, enough said, just go and thank me later.read more

great customer service! nikkie was amazing! she took care of us all night. highly recommendread more

Last night was one of my top dining experiences. Everything about IO was great. Literally every…read morebite and sip was so delicious. And the decor was so thoughtful, refined yet relaxing. My friend is ready to redecorate his place with Moroccan lamps now. The only negative was our fault...we decided to go two days ago and the only reservation left was at 8:45. I think IO more beautiful at night, so we were looking forward to it nonetheless. We arrived around 8 and ordered a bottle of wine in the waiting area/courtyard ramp. Such an interesting layout, but it works! We got to sit at a table right next to the waterfall and pond. Our server was very nice. Probably the only slip-up in service, was that our main came out when we had barely put a dent in apps. We were probably chatting and sipping on wine too much? The expo realized, kept the mains, and said take your time. Then he brought out mains when we were ready. Everything on the menu sounded amazing. My friend and I decided to both get the steak on the hot stone. It comes out raw and you have to keep track of time to cook it how you like it. You can choose flavored salts and butters and sauces for the side. We also shared the pickled strawberry salad. It had lots of toppings, flavor, and textures. The pozole verde was also excellent.

InsideOUT is one of my favorite places in Hillcrest, especially if you're looking for a restaurant…read morewith a fun atmosphere. What really keeps me coming back are the seasonal transformations. They go all out with the decorations, and during Christmas the entire restaurant feels completely transformed. It's one of the best holiday dining experiences in San Diego. The seasonal touches don't stop at the décor either. I like that they regularly introduce limited-time food and cocktail specials, so there's usually something new to try while still keeping some of their popular favorites on the menu. Everything I've ordered over multiple visits has been well prepared, and I haven't had a bad meal yet. It's definitely on the pricier side, so I see it more as a place for celebrations, date nights, or when you want a unique dining experience rather than an everyday meal. Between the food, drinks, and the incredible decorations, it feels worth it for those occasions. One piece of advice: make a reservation. This place is popular, especially during the holidays and other seasonal events, and tables fill up quickly.

So came down to San Diego to celebrate my brother birthday and we decided to take a whiskey class…read morewith our ladies. So we found that Prohibition offers a whiskey class where you can make drinks yourself. Met the owner Ryan who is the owner of Prohibition Whiskey and he told us the story about how he started the business and we connected because he was from Oakland. From that moment it was on and poppin. The vibes of the class was great and conversations along with the drinks were flowing. We ended the night by making an espresso martini made with whiskey and it was amazing. Plus it was dope that I got to make the drink myself. Can't wait to come back to San Diego to patron this establishment

I went to Prohibition when I was attending a conference at the Convention Center, so I think my…read moreexperience is a little different. A sponsor had rented out the whole place and all drinks were comped with food being passed around. We had cuban sandwiches and empanadas, which I think were all from the Havana restaurant upstairs. Food was great! Drinks were good, but the menu was so confusing to me. I didn't really like how they categorized them. Sometimes I feel like just being straightforward is better. Too cute with trying to do the prohibition/speakeasy menu. It did take a while to get drinks when it was packed. Understandable. But I had a few that were good, the boats and hoes, and keffir lime tequila drink were great. I would say that the bathroom had a bit of a stink to it...not sure what it was but smelled just like coming up from the pipes. May just be a basement issue. Overall, good experience. It didn't feel super special but just like any other speakeasy. I like False Idol better in terms of overall vibe.

Great vibe and speedy service!…read more We loved the Vinyl room and security was very attentive to their surroundings.

Came in to try their drinks during pride weekend around 5pm and it was very busy…read more You do need to show id either at the front door or at the bar. Open seating so you gotta keep your eye on people to see when they leave so you can grab their seat. Record store and bathrooms are im the back. You have to order at the bar and then go sit. Music is super loud so be prepared. Decor is retro and dimly lit. Parking is tough. Uber. Otherwise, service is fast and friendly. We ordered the lodi dodi and PTL old fashioned. Drinks were good but nothing I would come back for.

I love it here; this is one of my go to spots to bring people when they are in town for…read morework/visiting etc. Be warned, you can have a very long wait here if you just pop in, especially on a Friday or Saturday evening. Make a reservation if you know this is your destination. They have some spot on Tiki decor and the staff here is really friendly, happy to share their favorite drinks, or make suggestions based on your likes. If fruity drinks are not your jam... what are you doing in a Tiki Bar!! No really, they have great options for on the rocks or straight as well as ordering your favorite cocktail or beer. They have a ton of options, all sorts of alcohol bases depending on what your vice is, they also have non-alcoholic drinks for those so inclined. Hard to pass on a Mai Tai or a Zombie to start your evening off. lately I have been enjoying the Eastern Sour which is their take on a whiskey sour. It's always fun when someone orders a bowl and the room shakes and the lights flash with thunder and lightning adding a bit of excitement for first timers. Just to recap: Don't get mad if you have to wait and did not make a reservation. While they have lots of options, most drinks and all specialties are Tiki Drinks. Tiki drinks can be strong, mind yourself. If a place like this is not your vibe, that is fine, head back into Craft & Commerce, make room for others who are waiting to get in, just have fun!

We ate at Craft and Commerce and decided to jump in line for False Idol as walk-ins. Luckily we…read morelined up near opening because there were quite a few reservationists that showed up on a Friday night. We were led into a dimly lit speakeasy soon after lining up. Fortunately we got bar seating. The bar then quickly filled up with many standing as the bar got crowded. As far as drinks, their menu had many listed drinks. Wifey and I started with Rum Old Fashioneds and they were delicious. Our second drink was a King Kong Old Fashioned and it too was yummy. The bartenders were very friendly and attentive. The place was hopping and packed. We will definitely return.

A couple of my friends were visiting SD and suggested going to Mothership to catch up over drinks…read more I've honestly never made my way down to South Park, but I liked the area and I enjoyed Mothership! It took about an hour for us to be called from the waitlist. We were fortunate enough to secure a table too (otherwise there are standing areas towards the entrance/bar area). The staff, specifically the host and our waitress, were awesome. So friendly and accommodating. The overall vibe of Mothership is great! The decor is definitely out of this world.. As for drinks, we got Homing Beacon and two mocktails: Revival Mission and the Mindchiller. Many of the drinks, including Homing Beacon, are rum forward but they have options for you to switch spirits. I got the Revival Mission mocktail which was a bit sour. I absolutely enjoyed my friend's Mindchiller as it tasted like a yummy pina colada. Hopefully soon, I'd like to come back and get a Mindchiller of my own!

Ambiance: 5/5 Service: 4/5…read moreFood: 4/5 Drinks: 5/5 Price: 4/5 Parking: 4/5 Came by on a Monday late afternoon with a reservation. It was my third overall visit but my first time bringing my kids (12, 5). We all love it and are big Mothership fans! I highly recommend for all ages, though come early with a reservation if you're bringing minors.

My husband and I recently spent some days in San Diego. He found this speak easy and we decided we…read moreneeded to try it out. This was definitely the highlight of our trip. From the spooky, dark, skulls old school ambiance and decor, to the experience of not ordering from a menu, everything about it made it feel unique and curated making it feel like a true individualized experience. As mentioned, there are no menus. We sat at the bar, the bartender makes casual conversation with you regarding the types of drinks you enjoy. He curated something for both my husband and I based on what we shared we enjoyed. The drinks were delicious. The entry was very cool! It felt as if you were entering a hidden spot - which you do. When you enter the restaurant, you let the hostess know you're there for the Noble Experience. She let us know to head to the wall with the kegs (which is actually a door). You enter and there's a small waiting area where you're greeted by another hostess. This place is a 20/10. We can't wait to return on our next visit to SD.

This is an easy one and Consortium Holdings does it again...a MUST go. You know the rules...one…read moreshort review, let's go: Drinks: no menu. Love it. True bartender skills. Love it. Drinks. Love them! Whole crew did. Well done Ambiance: top tier. As with anything CH. so fun Service: amazing. Knowledgeable. Attentive. And so nice. Go go go to NE

Had the most amazing service with Brett!!! Was so sweet and accommodating to my entire party, the…read morefood was amazing as well! I really appreciate his service and him conversing with us was the highlight of the night!!!

So you gotta love the view. It's not super high up, but it's still allows. You to see the harbor…read moreand the area where the ferry comes in a little bit of beach. The ambience is wonderful. They have acrylic up to help block the wind. The night we were there they had music that was absolutely fantastic. I hope the management reads this because we were there the evening of July 25. The woman playing guitar and singing was a true professional and seriously excellent. We had drinks and appetizers. Our server was very attentive and was working very hard. The food was nice and a great accompaniment to the evening.