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    Lemaire Restaurant

    4.2 (396 reviews)
    PriceyNew American
    Open 7:00 am - 11:00 pm

    Lemaire Restaurant Photos

    Business Info

    LEMAIRE RESTAURANT ATMOSPHERE

    What's the vibe?
    Quiet
    Classy
    Upscale
    Good for groups

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    Recommended Reviews - Lemaire Restaurant

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    Michele R.

    Stopped by the bar at Lemaire inside the Jefferson Hotel, and it was a wonderful experience. The setting is elegant and timeless with beautiful surroundings that create a sophisticated yet welcoming atmosphere The bartender was friendly attentive and the service was prompt without feeling rushed making it a great place to relax and catch up and have an evening drink Whether you're staying at the Jefferson or just looking for a classy spot for cocktails in Richmond the bar at Lemaire is well worth a visits

    Chocolate and Raspberry Cheesecake
    Steven T.

    During our mini-vacation we stayed at the famous Jefferson hotel. Inside they have their signature restaurant Lemair. This was your typical white table cloth fine dining that I always find hit or miss. However, this one was definitely a hit as we enjoyed almost every single bite from the meal. Mussels were plump, hamachi was fresh and the scallops were sweet and perfectly seared. Service was amazing and the ambiance of the hotel made this a special dinner. Apps: Hamachi Crudo and Mussels Entrees: Caramelized Sea Scallops and Grilled Rock Fish Sides: Mushrooms Dessert: Chocolate and Raspberry Cheesecake Drinks: Cocktail and Wine

    Zach G.

    Eat here for the first time last night. On the positive side of things it's a beautiful dining hall like the rest of the restaurant and the food was exceptional. Appetizers entrées and desserts were all delicious and well presented. The service was good, although it could've been a bit warmer, I would describe it as efficient ordertaking, but non-necessarily the most homely sort of service. The cocktails were good, but not exceptional and could probably use a little refinement, that being said still good enough to merit a five star review.

    Audrey A.

    The interior was beautiful. The service was great and so was the coffee. I got the French toast and it was good but nothing too special.

    Crab cake
    VIC M.

    What a grand and historic place. Very high ceilings and ornate design grace a restaurant with lovely food and attentive staff. The server gave me a printed souvenir menu with "Happy Anniversary!" printed across the top for my celebration. To begin, I was offered bread (that is complementary) and I then had the Chesapeake Bay Crab Cake. This was an appetizer-sized cake with lots of crab. This seafood had a slightly sweet taste of delicate seafood meat. The sauce was of a tangy mustard base. My main dish were the Carmelized Sea Scallops. The seafood was wonderfully seared to create a buttery flavor on the 3 large scallops. The mollusks were carefully placed on perlou with a peppery finish. The rice absorbed the seafood broth to make a richly seasoned bed. The perlou also offered a smoked meat flavor. Very tasty. This is a charming restaurant with very high quality food.

    Mike E.

    The Lemaire restaurant is gorgeous and located within the equally gorgeous Jefferson hotel. You'll dine in rooms with 20 ft ceilings, receive attentive service and delicious food. The decor is lovely. Yes, you pay for all of this, but it's an exquisite experience. The fried oysters were excellent! I could eat sooo many of these. Plump, crisp, wonderful with the dipping sauce. The hummus came with assorted vegetables and pita. This was a clean, freak, simple starter. Everyone enjoyed their food here. Some weren't wow'd with the flavors, but said they still enjoyed it. I had the beef tenderloin and it was yummy. Well seasoned, a great portion of broccolini, mash, and overall a nice dish. There were spots with excess droppings of salt, but nothing that deterred me. The bread pudding dessert was so good! Balanced all around with flavors. The creme brulee was ok, but I was actually more pleased with the accompanying gingerbread cookie! Wine and cocktails were enjoyed by everyone and overall, it was a memorable dinner. I recommend it for special occasions.

    Jorge I.

    Definitely a higher end of service but not that great of a service for the pricing and how they portray themselves. Our table didn't get cleaned up for dessert, no towels, etc. I guess we were expecting more? It was super pretty but that's about it.

    Crème brûlée
    Stephanie L.

    We went here for our anniversary. I'm newer to the area and had not experienced the Jefferson yet. It was beautiful. The service was phenomenal and the food was incredible. Perfect place for those wanting a dining experience. We devoured our food before a picture was thought about. The burger is huge and delicious. The rockfish was wonderful with delicious sauces and vegetables to accompany. Mac and cheese was good!

    Chocolate tart
    Annie W.

    Located inside the beautiful and historic Jefferson Hotel, Lemaire is an elevated restaurant with an impressive yet intimate atmosphere. For dinner, definitely make a reservation! They provide validated parking for their lot directly across from the hotel which is convenient. Officially, the dress code is casual but I'd say most diners erred towards the side of business casual. For starters, we ordered the ahi tuna tartare which had a sesame vinaigrette that allowed the flavors of the tuna to shine through. The oysters on the half shell were fresh and paired well with a mignonette and cocktail sauce. The beef short rib was incredibly tender and absolutely perfect. I had the halibut as my main dish which was flavorful and came with cucumber greens and a bed of rice. For dessert, we had the chocolate tart which was rich with dark chocolate ganache and paired perfectly with vanilla ice cream. The bananas foster bread pudding felt so home-y and had warm flavors, topped with crunchy pecans, rum caramel and vanilla ice cream. Their menu options vary over time which is nice to try different dishes over the seasons. Between the food, ambiance and the attentiveness of the staff, Lemaire is an amazing choice for any special occasion.

    Anna H.

    My daughter took me here for my birthday! The food was divine! The weight staff were so friendly and helpful. It's a classy restaurant inside of a historical hotel. You will want to dine here and possibly spend the night.

    Vintage grass-fed beef tenderloin IG: @_badassfoodie
    Jade R.

    Stuffy atmosphere but unparalleled food. I've had the tenderloin, the scallops, and many fish dishes here. I wish I felt like I belonged but it's ok, I'll still go with blinders on.

    SPAGHETTI AND MEATBALLS
    Vince J.

    Staying at The Jefferson Hotel.. Had dinner here ...a gorgeous room with chandiers.. I asked what name meant in French..is name of Jefferson Davis French chef.. Seated immediately as had reservations... Began with..Tamarind Glazed Short Ribs Buns are warm & whipped butter excellent. She ordered Vintage Grass Fed Beef Tenderloin ... said was DELICIOUS I had Organic Chicken Breast 7 YEAR OLD HAD MEATBALLS & SPHAGETTI ...Kids menu but a huge plste plate Travis our waiter was helpful & even had a birthday ice cream with candle for soon to be 8 year old. Reccomend whether in town or staying at The Jefferson Hotel.

    Custom menu!
    Erin B.

    Visited for our 1st time on our 1 year anniversary. Fabulous service, food, drinks, and ambiance! So happy we chose to dine here!

    Fried Oysters

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    Lemaire Restaurant Reviews in Other Languages

    Ask the Community - Lemaire Restaurant

    Do y'all have a dress code?

    We've been to Lemaire a dozen times and you see customers eating in suits or casual. I imagine the obligatory, "no flip flops, no tank tops, etc." rules apply but they seemed to allow anything so long as it's respectable. I wear kahkis and a shirt… 

    Don’t See Your Question? Ask Away!

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    Lunch. Supper! - The Last Stand

    Lunch. Supper!

    4.4(2.3k reviews)
    2.1 miScott's Addition
    $$

    We're new to RVA, and really trying to support non-chain restaurants. Found Lunch. Supper! here on…read moreYelp. Our cocktails were delicious and so nicely prepared. Hubby had short ribs, Brussels and cheese grits. Kiddo had chicken and waffles with gravy, and I had the Barbecue Sundae. All three were so tasty! Each dish, whether main course or side was executed so beautifully. The collards on the sundae were the best I've ever had. If I could cook them like that, I'd have them more often. Our server was attentive and so so nice. The decor is adorable and the atmosphere was fantastic. Can't wait to go back!!

    Food was good service was horrible…read more We went in and they told us that it would be 15 minutes for a table, fine, I indicated we wanted inside , since the heat index was 105. There is a huge empty booth right in the front across from the hostess stand, no one was sitting there, we asked if we could sit there for just a moment to cool off in the AC- we were rudely told no we had to wait outside. The next family in line included 2 elderly women and a baby all dressed gorgeous, they also were told they had to wait outside in 105 weather. After about 20 minutes of waiting, (I was just going to tell them to forget it) they said our table was ready. Well, instead of inside with AC as we requested we were seated in a gazebo porch area that they claimed had AC. By this time we were so desperate for cool, we didn't argue that we had requested INSIDE not whatever this room was. It ended up being like sitting in a tuna can. So uncomfortable, my husband and bro in law just went and sat in the car with the AC blasting. Waitress was sporadic to put it nicely. Meanwhile, back inside the booth across from the hostess stand was still empty. Food was fine. But I don't think this place will be around much longer.

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    Lunch. Supper! - Bar

    Bar

    Lunch. Supper! - Pimento cheese & fried green tomatoes

    Pimento cheese & fried green tomatoes

    Lunch. Supper! - Even the water is cool!!

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    Fall Line Kitchen & Bar - Fall Line Winter Wonderland

    Fall Line Kitchen & Bar

    4.5(641 reviews)
    0.5 miDowntown
    $$$

    We had such a great experience at Fall Line Kitchen & Bar! We only had dessert, which was such a…read moregreat food! We ate the Gooey Butter Cake, Bourbon Vanilla Creme Brûlée, & the white chocolate peanut butter Oreo cookie ice cream. The Goody Butter Cake tasted amazing, but a big portion able to be shared. After having a bad experience at another restaurant, Jacob & Hanen really made our night with amazing customer service, great recommendations, exceptional knowledge of the chef and the restaurant's menu, and held great conversations! Thank you to them both for their quick delivery service. Great hirers and smiles! Thank you again Jacob & Hanen! The restaurant had a night time, small cozy warm feel. It had a great to know that the history was it was original a sports club before being turned into this elegant place. We stayed at the hotel, so unfortunately do not know the parking situation. Thank you! Good for higher end casual dining!

    We ate here to celebrate a birthday. Beautiful restaurant located in the Marriott Hotel. Lots of…read morespace for dining and an area for the bar. Moody lighting and lamps for each table sets the tone for intimate and private-type dining. The host & manager were friendly. We got inconsistent service from our server. Not sure she wanted to be there considering it was a holiday, or if she had stuff going on personally. Regardless, she did her best. Other than that, we thoroughly enjoyed our food. From the Burrata recommendation to our ruffle bucatini and halibut dishes and finishing it off with the gooey butter cake, they all were delicious with not complaints! Definitely recommend.

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    Fall Line Kitchen & Bar - Winter Igloo Dining

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    Fall Line Kitchen & Bar - Full Dining Room

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    Rappahannock

    Rappahannock

    3.8(617 reviews)
    0.4 miDowntown
    $$$

    We were in Richmond on a Sunday evening and traveling with our four legged friend. There were…read moreseveral options for outside dining and the menu suggested this was a good place to start. Soon after we. Ordered the octopus and mussel appetizers a storm came in and the rain fell pretty hard. Our choices were to run back to the hotel or stay and dine huddled under an umbrella. Being a little wet with beverages and good food seemed the better option so we ordered more food. The octopus was great. I have tried it prepared many ways and here it was both tender and flavorful, really done well. Shrimp cocktail is usually pretty basic, but often the simplest dishes demonstrate the most skill. This is truly one of the best I have ever had. The shrimp were plump and flavorful. Their cooking stopped at just the right time leaving a slight bit of translucent hue, but still cooked through. Very nicely done. The salad with home ranch was dressed nicely and the dressing was light. The scallops were cooked well and perhaps my only criticism is that the corn purée was better in concept than execution. I can't say enough about the staff. We were two people on a Sunday night crazy enough to dine in a downpour. The staff never made us feel like they wanted to punch out, embraced us being outside and were creative in waiting on us with umbrellas to keep the food from getting wet. It would have been understandable for them to limit the trips to check on us, but they persevered and made us feel welcome. If you are in the area, highly recommended stopping by, rain or shine, and sampling their menu. Nicely done.

    The food here was amazing! The grilled octopus was so tender and the risotto was delicious. I…read morewould've liked a touch more lemon zest in the gremolata though. The pan seared fish was moist, but the grits it came with were not crispy. The whole fish was also moist and tender, but the exterior could be a bit over-charred for some. The blueberry upside down cake was great. The staff were friendly and attentive. Overall, I would definitely come again!

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    Rappahannock
    Rappahannock - Ceviche with plantain chips

    Ceviche with plantain chips

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    Little Nickel - Flaming Pu Pu (partially consumed. SORRY!)

    Little Nickel

    4.3(577 reviews)
    2.8 miForest Hill Terrace
    $$

    It turns out we had been here before, and I'd completely forgotten the experience until we arrived…read morelast Thursday around 7 or 8 o'clock. The parking lot is small, and there is a pothole in the alley near the parking lot entrance that will bottom out an SUV. Apparently, there is additional parking, but we didn't see it in the dark. The restaurant is cozy, Hawaiian-themed, and clean. We were seated within moments of entering the host's periphery, and received menus and ice water within minutes. I had the poke bowl last time, and I remember it being chilled and gently flavored. The avocado and spicy mayo did a lot of the heavy lifting. It was filling and very healthy. My partner enjoyed the Ipanema Sandwich last time we visited. This time around we snacked on the fried halloumi (fried cheese and mint yogurt dip) and Lumpia, taquito-type beef rolls, with sweet and sour dip. We absolutely demolished the coconut cream pie for dessert. The pie was so delicate and lovely that even my partner enjoyed it, a typical coconut detractor. I recommend Little Nickel to anyone looking to try something unique and ambitious that veers from the well-trodden culinary path. The staff here were courteous and helpful, the restaurant was clean, and the food was firing on all cylinders.

    uch a cute little Hawaiian-inspired spot with a fun, laid-back vibe! The atmosphere made it feel…read morelike a mini getaway. I ordered the Hawaiian chicken bowl, and it was packed with flavor. The grilled chicken was juicy, the toppings were fresh, and the pickled onions added the perfect tangy bite. Every bite was delicious. We also tried the steak and fries, and the steak was cooked perfectly. It was a generous portion, tender, and topped with a flavorful chimichurri-style sauce. The fries were crispy and the perfect side. To top it all off, I had one of their frozen drinks, and it was so refreshing--the perfect pairing with the meal. If you're looking for a casual spot with great food, generous portions, and a fun tropical atmosphere, this place is definitely worth checking out. I'll definitely be back.

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    Little Nickel - Back entrance

    Back entrance

    Little Nickel - Flaming Pu Pu

    Flaming Pu Pu

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    Tarrant's Cafe - Mini Crab Cake App

    Tarrant's Cafe

    3.9(966 reviews)
    0.2 miDowntown
    $$

    Lovely spot to come for a casual dinner! We stopped by before going to see a show at The Coalition…read moreTheater across the street. Their menu has a little bit of everything, which is nice. You can almost surely find something you'll enjoy even if you're picky. Reasonable prices depending on what you get. Three of us for dinner, with 2 drinks but no apps or dessert, was $88 before tip. That is hard to beat in the city for good portions and tasty food.

    Street parking on a Thursday around 8 o'clock was not as difficult as I thought it would be. There…read morewas one open space waiting for our arrival. Upon entering, I was reminded of a 1950s pharmacy by the humongous "Prescriptions" sign hanging above the bar, and the antique furniture, bar, and barstools splayed throughout Tarrant's. There was a solid crowd at the bar; it's clear there is a regular crowd that sits and hangs out here. We were promptly seated by a young blonde woman in the dining section (behind the bar). Our server, Nadia, was an enchanting brunette, training another young server, Sierra. She took our drink orders and gave us plenty of time to review the menu, checking in after a few minutes to see if we were ready. We finally decided, my partner ordered the 10" Bianca White (pizza), and I chose the Sailor Sandwich. Unfortunately, the sailor was not in the cards for me, and Nadia suggested the Reuben as they were similar. They brought out breadsticks while we waited, and the food arrived within 10-15 minutes. I was pleased with the atmosphere, the old-fashioned chandeliers, the large mirror, the floral paintings, and the rustic frames, all of which added to the restaurant's stated aesthetic. The pizza was hot and savory, while the Reuben had buttery toast, crispy corned beef, and a light smattering of sauerkraut (TBH, I didn't even notice the sauerkraut). For dessert, we indulged in the upside-down walnut apple pie, served with vanilla ice cream, all made from scratch, and beautifully delicate. Our time at Tarrant's Cafe seemed like a stroll into the past; the only indication of modernity was the ordering kiosk used by the staff. We truly enjoyed our time and had deeply meaningful conversations without enduring the hustle and bustle or the rowdy cacophony of an intense crowd.

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    Tarrant's Cafe - Tarrant's ambiance and atmosphere

    Tarrant's ambiance and atmosphere

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    The Stables - Raw oysters 9/10

    The Stables

    4.5(237 reviews)
    2.0 miMuseum District
    $$$

    We celebrated our wedding anniversary at The Stables at Belmont, and it was an unforgettable dining…read moreexperience from beginning to end. The service immediately made us feel special. When they learned we were celebrating our anniversary, they surprised us with warm bread and house-made herbed butter on the house, a thoughtful touch that set the tone for the evening. We started with the Lamb Lollipops and the Slow-Braised Pork Belly, and both were exceptional. The flavors were rich, balanced, and incredibly well executed. Every bite was cooked to perfection and left us excited for the next course. My spouse had the Bone-In Pork Rib Chop with roasted peaches, haricot verts, roasted poblano cornbread, and pickled peach mustard. This dish was absolutely phenomenal. Every component complemented the others beautifully. The sweetness of the peaches, the slight tang of the mustard, the savory pork, and the cornbread all came together in a way that felt thoughtful and perfectly balanced. It wasn't just delicious, it was memorable. To finish, we shared the Mascarpone Cheesecake with oat and almond crumble and summer berry ice cream. Heavenly doesn't even begin to describe it. It was light, creamy, and decadent without being overly sweet. Combined with the crumble and berry ice cream, it was the perfect ending to an incredible meal. Every single bite we had seemed to melt in our mouths. The quality of the ingredients, the attention to detail, and the flawless execution were evident in every dish. If you're looking for a restaurant that delivers exceptional food, outstanding service, and a truly special dining experience, The Stables at Belmont should be at the top of your list. We can't wait to return.

    First time at The Stables and I don't know why I haven't heard more people talking about it. Food…read moretaste is top notch, nothing is too much or too little. Serving portions are more than enough and the starters could be eaten as a meal. We went for a date night without a reservation and ate at the bar. The bartender, Zach was really in his element. He made the experience even better. Wonderful experience. We will be back every season to see the changing menu options.

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    The Stables - Marinated lamb chops with parmesan grits and mushrooms

    Marinated lamb chops with parmesan grits and mushrooms

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    Liberty Public House - Chicken benedict

    Liberty Public House

    4.4(322 reviews)
    1.7 miChurch Hill
    $$

    We have had LPH several times and although I think it is a hit or miss when it comes to service, we…read morehave had sold experiences every time. The food won't necessarily blow your socks off-- however it is consistently good, a lot of vegan/gluten free/etc options, lots of cocktail and beer options, and even the pickiest of eaters could find something they enjoy there. Our waiter this last time was outstanding. I noticed on their menu they also have specials including Thursdays where they do a hot chicken sandwich and beer for a cheaper price. They also have a solid happy hour.

    Liberty Public House prides itself on being a lesbian-owned restaurant in Richmond, which is very…read moreevident in the decor- rainbows everywhere, which I love! It's a very popular restaurant, so today, when we entered, while we were greeted right away, there was a 30 minute wait. The time actually went by relatively fast, and by the time we were seated, large cups of ice water were already there at our table, as well as a carafe to refill them. There's no physical menus, instead you scan a QR code which brings you to their menu. They have lots of drink options, including several specialty cocktails, beers, and ciders. Our waiter was super sweet and attentive, and the food came out relatively quickly. For my drink, I ordered a local cider from a Virginia ciderie, as well as the It's A Wrap, which has cheddar, ranch, mixed greens, tomatoes, onions, peppers, and your choice of protein (I got tofu). I also got a side of the Mac and cheese, which I could tell was made in house. Super creamy and flavorful with a hint of spice. My wrap was also insanely good! I'm impressed by the amount of vegetarian options here. Any burger can be made both gluten free or vegan, and the choices of protein make it more accessible for everyone who comes in. I'm really happy we were recommended this place!

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    Liberty Public House - Beach bowl with salmon

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    Lemaire Restaurant - newamerican - Updated September 2026

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