Last night, 03/09/2026, we tried Pizza Palace and we were extraordinarily pleased…read more The pizza was deliciously prepared with quality ingredients. The order of ziti was was bombarded with cheese and the portion size was ENORMOUS! Our table of three shared a bottle of Pinot Grigio to wash it down. Alex was our lovely server. She was personable, friendly, efficient, and knowledgeable about the menu. She worked very hard to please us, while she served others and bussed her own tables. She should be commended for her efforts. The pleasant owner made sure to come around to ask if we were satisfied with our order. Pizza Palace is a definite thumbs up!

We went again our friends was very surprised Everything we…read moreordered was unbelievable cooked perfectly

Great beer!! I highly recommend the stouts. So delicious…read more Thanks to Mary and Alex for great sounds. Wow! So talented.

Great location off exit 64 of I-95 and near Rt 1. Decorated in seaside theme and the brews are…read morenamed appropriately. We were fortunate to meet Phil who is one of the owners and very friendly. Always good to know the back story. I had the nitro stout and tried the caramel stout for dessert . Both were delicious. The caramel was sweet. Also had the white shrimp and sundried tomato pizza. It was a bit light on the shrimp but we enjoyed it. On the CT Beer Trail - 2 for one!

Really cute place with a nice outdoor patio with tables and chairs. Inside is very small. We…read moreordered takeout online for a specific time as we were traveling about 1.5 hours away. both grinders made incorrectly. My $13 grinder was $16 when I added basic toppings and then didn't get them. Cold grinders were toasted and the texture was like they were made when we originally ordered them, not the scheduled time. Definitely disappointing

I worked there for like 3 weeks during covid and am no longer in contact with the owner…read more The food is really good. He keeps his kitchen clean. It's a small family run shop, he's putting his kids through college selling pizzas. I have a lot of respect for him in that sense. I really like the pizza, I didn't like working there. But I think he has a good product.

Do NOT be fooled by the outside of this establishment. It looks like an old run down pizza spot but…read moreon the inside it's a characteristic and lively Italian dining experience. I started with the Caesar salad and they use whole anchovies rather than incorporating it into the sauce. Which is not my preference but is a dedication to a style I cannot discount. My main course was a whole Neapolitan pizza. Very very good and classic. My boss got pepperonis on his and regretted it because why on gods green earth would you desecrate a well done simple pizza like that. Beyond me. The wine was good. Our server was very nice. Surprisingly great meal.

So I moved from California not to long ago and always saw this placed tucked in a huge parking lot-…read moredidn't pay much attention. A friend recommended their pasta so I stopped by. It was a weekend so beware there will be a wait in weekends during dinner. As soon as I walked in, the host was extremely friendly. The place inside looks so nice and great for a date, or a family outing or any celebration. Everyone was so friendly but the star was the food. Oh my goodness the mouth watering pasta. It's amazing. I wanted to save some and just couldn't stop eating. Everything is made with care. I'd recommend this restaurant to everyone. Huge parking lot on site.

Tried Grand Apizza Madison for the first time and ordered a cheese pizza, a plain pizza, and a…read moremeatball pizza. The meatball was my favorite. The meatballs had great flavor and went really well with the crispy crust. The cheese pizza was also really good, and the plain pizza ended up being the favorite for a lot of my family because it lets the crust and sauce shine. Everything tasted fresh, and the pizzas had that classic New Haven-style crunch. We'll definitely be back to try more!

This is the second time ordering from Grand Apizza and I can't be disappointed. Prices are average,…read morethe pizza is very good and delivery is superb. We ordered five large pizzas; two cheese, a bacon, a pepperoni and the special cheese, buffalo chicken. We placed our party order two days ahead of the event for a specific time. Grand Apizza was able to accommodate the time and the delivery for a group of 15 people. The transaction was smooth and communication was great. Pizza was still hot and fresh! Cash only for the event we had, so no prepay for such a large order. We've used us for two family parties at Hammonassett State Beach. Last year we were able to get deliveries to West Beach. However, this year they didn't go past the gate. Luckily, we were able to get back in because the beach wasn't at capacity.

The best vegan food around. Generous portion, friendly service, plenty of seating and clean.read more

Had an amazing lunch here on a weekday for a change. Everything was so delicious and the service is…read morealways great. It's always so hard to decide what deserts to bring home.

Sal's Pizza & Pasta - Old Saybrook, CT…read more Slice Mob Takeover Nine members of the Slice Mob walked into Sal's Pizza & Pasta hungry. The pizzas never stood a chance. Located in Old Saybrook, Sal's is spacious, comfortable, and welcoming, with Italian classics playing in the background and plenty of room for a large gathering. It proved to be the perfect setting for a Slice Mob takeover. A variety of pizzas made their way to our tables, but I started with the basics: crushed tomatoes, fresh garlic, and grated Parmesan. Sometimes simple is best. Built on a beautifully crisp crust that held up from first bite to last, this pizza let the tomatoes shine. They were lightly seasoned and full of flavor, supported by the punch of garlic and the salty bite of Parmesan. No unnecessary distractions. Just a really well-executed pizza. Next up was Sal's Works. Same great crust and sauce foundation, loaded with sausage, pepperoni, bacon, roasted peppers, mushrooms, onions, and mozzarella. This pie struck a nice balance between meat-lover indulgence and vegetable-forward freshness. The toppings were applied with restraint and purpose, allowing every ingredient to contribute. Salty, sweet, savory, and packed with contrasting textures, from crispy bacon to tender sausage and vegetables, every bite worked. As more pizzas arrived, the room got a little quieter. That's usually a good sign. The Slice Mob tends to have plenty to say, but when great pizza hits the table, conversation takes a back seat. What stood out most? Not a single complaint from anyone. And if you've ever dined with the Slice Mob, you know that's about as rare as finding a parking spot in New Haven on a Saturday night. Michael, the second-generation owner, came out to greet us and pose for a photo. Super nice guy, humble, appreciative, and genuinely happy to see us. He also couldn't help but comment on the number of pizzas we ordered. Fair observation. We may have slightly exceeded the recommended daily allowance of pizza. The restaurant is beautiful. The staff was friendly and attentive. The food was excellent. And perhaps most surprising in today's world, the prices were incredibly reasonable. Judging by the smiles around the room, the empty trays, and the steady stream of pizzas coming out of the kitchen, Sal's didn't just feed the Slice Mob. They won us over. Great owners. Great staff. Great pizza. Sal's Pizza & Pasta is officially Slice Mob Approved. Pizza is life. See you at the next slice.

We had a gift certificate for Sal's, and we had no idea what to expect. We went for lunch around…read more11:30 on a Saturday and it was almost empty. There were three of us in our party. We ordered a large regular pizza with extra cheese and a large salad. Before the food came out, the server brought us a large basket of warm bread and butter, which we were not expecting. That won us over immediately. Before long, she brought us an absolutely enormous salad. It had a nice variety of vegetables and a delicious balsamic vinegar and olive oil dressing. The pizza was perfectly cooked with a slight char, a nicely flavored cheese mix and a slightly sweet tomato sauce. The crust was thin and had a great texture. We were thrilled, and will definitely be back.

Our favorite restaurant! Never nice staff- the best. Very professional but not stiff. The food is…read morevery large portions, hot and very high quality. They bring out bread that is delicious. The drinks are excellent and they have a variety of Martinis on their menu. They are super good especially the Pistachio which is probably the best I have had! Sooo good!! Their desserts are excellent too.

We had a farewell dinner with old friends at Luigi's last night. I can't think of a better place…read morefor our nostalgic and bittersweet parting. Our waiter Matt, played right into our intimate family vibe by calling us Aunt and Uncle. Now, to get to the food! Nothing says "love" like good Italian food. The artichoke hearts were crispy on the outside with soft centers, just like us! The pasta dishes are just like Mama made and the eggplant dishes are better than my Nonnas. Our hearts and bellies were filled but the next day was to be a long travel day for our friends. Two pizzas to go plus our leftovers were carried out by these satiated diners. Chow chow Luigi's and thanks for a touch of home.