Cancel

    Open app

    Search

    Les Châteaux Restaurant

    2.8 (97 reviews)
    Closed 11:00 am - 8:00 pm

    Les Châteaux Restaurant Photos

    Business Info

    LES CHÂTEAUX RESTAURANT ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Good for kids
    Good for groups

    You might also consider

    More like Les Châteaux Restaurant

    Recommended Reviews - Les Châteaux Restaurant

    Your trust is our priority, so businesses can't pay to alter or remove their reviews. Learn more about reviews.
    Yelp app icon
    Browse more easily on the app
    Review Feed Illustration

    Reviews With Photos

    Curry beef brisket baked rice
    Iris C.

    This place is so affordable! Went on a Wednesday night and there were multiple deals going on. There was one for $12 for certain dishes (one of which is their baked dishes) and comes with soup and dessert. Another option for $10 for certain dishes (chicken rice noodle) and comes with a bun, soup and milk tea. There were also some discounted seafood dinner sets. From their $12 meals, I got their curry brisket baked rice. The portions are huge here! The ratio of protein to carb is a bit lower, but didn't feel like they skimped out on the protein considering the price point. Their soup was tasty, the lai cha lacked tea flavour (but certainly not oversteeped), and the bun didn't seem fresh... Asked to pack up our food and the bill came. Completely forgot about the dessert :/, so not sure what that would have been. Service is standard and ambiance is usual loud chatter. Overall would recommend. Will try and come for afternoon tea. Some dishes start at $7, which is pretty cheap.

    Jeff J.

    No idea what you guys are having to score this higher then 3 at best - whatever it is, please share - because I clearly toke the wrong route. First off , the pricing is very attractive, and portions are very fair, especially with all the overpriced stuff out and about. Service wise, typical , nothing bad and far from outstanding. Place was very very busy - so the queue was a hot minute - very noisy, and found it pretty stuffy and tight. Pineapple bun with butter, very below average for me, Vancouver definitely does this better - bun itself had no identity or flavor, topping was crisp - butter had no sign of melting at all, and was kind of hard - resulting in a pretty nasty experience. Satay beef with rice , rice tasted like leftovers, had random cold hard bits, the satay was very runny , I do prefer a thicker satay sauce, this was more of a soup to me. Flavor was very underwhelming. This will be a hard skip for me on my next trip.

    Allan C.

    Continuing on my quest to find the best HK Style restaurant in Toronto, we came on a Sunday afternoon and it was completely packed. The restaurant is located inside the New Kennedy Square and finding a parking spot was frustrating. The decor was nothing special and seating was quite cramped. The service is essentially non-existent. I had to go get our own plates and it was incredibly difficult to even get the waitress's attention. To be fair though, they are quite busy. But still, even for a Chinese restaurant that isn't really known for their service, this was extremely terrible. We ordered the Hand shredded Chicken, Fish Fragrant Eggplant, Yang Chow Fried Rice, and their Fried Chicken Rice noodle. Everything was quite good but the fried rice and noodle dishes were a bit too oily for me. They have afternoon tea and a bunch of other good deals ranging from $6.99 to $11.99. Although they primarily serve HK cha chaan teng dishes, They also offer a lot South East Asian dishes like Laksa. The food is honestly quite tasty and portion sizes is great. But I don't think I would come back again just because finding a parking spot was such a pain in the ass and the service was horrible.

    Curry crab
    Winnie H.

    Curry crab is their signature dish. It is more on Malaysia style curry. Curry is good to go with rice or nan like bread. General dish is good . Service is fast . And it is more on family casual type.

    Tomato pork chop with rice (top), friend chicken noodle (bottom).
    Helen T.

    好有鑊氣! Came here on a weekday around 7pm for dinner and it was packed! Luckily parking was extremely accessible/ lots of spots were available! I honestly cannot complain about the food, especially for its price point! The service isn't the greatest either, but honestly when you're coming to these places... you're just want cheap/ reasonable priced food that is decent quality! Please do not expect to impress a date here, unless your date is usually casual and down to earth. Cons: Cash only for their daily special- tax is still applicable. Pro: Most of their daily special comes with soup and drink

    Peggy C.

    Restaurant is located near the entrance of the mall. I came on a Tuesday for their lunch special. It was really busy. Just one thing to note is they don't have high chairs or booster seats so make sure to bring your own if needed. The lunch special menu is $11.99 for a dish comes with soup, hot milk tea and an egg tart. I ordered a stir fried chicken with ramen and a shredded pork fried noodle. The shredded pork fried noodle wasn't as good as the sauce was overflowing the noodles. The egg tarts were delicious. The portions were pretty decent and the price is amazing.

    A Y.

    Time has so changed! Les Chasteaux has gone All-Recession mode. They have discount menus from Monday to Sunday, with Wednesday the most affordable at $9.99, beating many food courts offerings. The Monday to Friday menus focus on protein on rice or noodles, and the Saturday and Sunday menu focus on dinner dishes. You order bowls of rice extra. We came on Sunday, and found the dinner dishes had lot of meat. Portion was good. The recession menus are good deals. The food is just about the same as before (same over salty, over oily, good wok air). If you like the food here before you likely enjoy it. If you don't like it before you won't be surprised. This is layman, neighborhood Chinese diner food. Still recommended. Will return.

    Shredded chicken rice
    Philip L.

    Very good Malay-style cafe with good selections. Their Malay beef brisket curry was so flavourful and the meat was very tender. It came with French baguettes and they matched up so well with the creamy curry sauce. I couldn't resist returning the next day for some other dishes. They also have some other Chinese-style dishes and an HK-style lunch menu. Will try them out some other day. Recommended.

    Indonesian fried rice
    Rachel L.

    I love Malaysian/Indonesian cuisine so I was excited to try this place. I was hesitant given that they are more known for their HK bakery and HK style cafe. The fried rice isn't good at all. The flavours wasn't there and didn't really taste anything unique other than rice and soy sauce. The char kway teow was alright, but nothing compare to other ones we have had at other places. It was more of a thick rice noodle with soy sauce, mixed in with some shrimp. The service was awful. We ordered a HK milk tea which didn't come until we asked for the bill. We couldn't ask anyone during the meal because it was impossible to flag them down. They rushed to take our order after sitting down for a few minutes. The only take cash. The one good thing is that their portions are big. We ordered a fried rice and noodle for two people, and we had leftovers for both dishes. Our bill came to a bit over $40 including tips and tax. Regardless, I won't be back here any time soon.

    Portuguese sauce baked pork chop with rice
    Gabriel S.

    The "Penang Char Kway Teow" is good - if you don't treat it as Penang Char Kway Teow. It's actually dry fried prawn horfun. It uses hor fun, not the thinner sort of rice noodles. It's topped with fried and spring onion, tomato and cucumber. The wok hei (smoky wok flavour) is pretty good, it's a huge serving and there's a lot of big prawns, but there're no other ingredients (oh, but there's also onion strangely). There's also no chili. The Indonesian fried rice is pretty tasty with good wok hei. Unfortunately the Nonya fried rice is only OK. It has a hint of sambal belachan and a touch of spiciness. There's only a little wok hei Portuguese sauce pork chop was ok. It had a coconut sauce that looked like curry but didn't taste of it (as it's supposed to). It was also odd in coming with peppers and onion. Sambal belachan eggplant was decent. Portions here are big. But the service is bad. They screwed up the order and brought the wrong dish once. Then an order of macaroni came as rice - we were told that despite the menu, macaroni hadn't been available for a long time. Yet the server didn't tell us this upon ordering.

    Kit C.

    One of the newer Hong Kong Cafe style restaurant with set breakfast. Love their simple brown and white color decor. Booth seating was comfortable.We had breakfast set of toast, noodles and coffee. Enjoy all of it! My husband enjoyed his pineapple bun with butter so much, he had another! Service was good as well. Will keep this one to repeat for our next visit!

    Wynne L.

    We came on a chilly spring day around lunch time. The only available seats were right by the door to the parking lot. We didn't want to wait so we took that table. It was quite cold sitting there. Every time someone would come in there would be a cool breeze. Good thing food didn't take too long to come out so we warmed up a bit once we started eating. The char kwei teow was bigger than expected and very tasty. I didn't really taste the heat from the chilli peppers but I did also stay away from them. The side order of veggies was cooked just right and a decent size. We'll be back to try other dishes.

    Kristen W.

    Love the food here, they are a Hong Kong cafe but have Malaysian and Singaporean dishes as well! Service is quick and the restaurant is clean. Overall a great place for a quick meal! The chicken rice and the kuay teow are my favourite dishes.

    See all

    3 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    7 months ago

    Helpful 7
    Thanks 1
    Love this 5
    Oh no 0

    8 months ago

    Helpful 2
    Thanks 0
    Love this 1
    Oh no 0

    6 months ago

    Helpful 0
    Thanks 0
    Love this 1
    Oh no 0

    6 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    8 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    6 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    9 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of A Y.
    91
    1180
    3818

    1 year ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Helpful 10
    Thanks 0
    Love this 9
    Oh no 0

    1 year ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    4 years ago

    Helpful 2
    Thanks 0
    Love this 1
    Oh no 1
    Photo of Taz M.
    9
    382
    0

    3 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    6 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Kit C.
    114
    348
    1233

    7 years ago

    Helpful 2
    Thanks 0
    Love this 1
    Oh no 0

    5 years ago

    Helpful 2
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Wynne L.
    416
    1350
    12651

    7 years ago

    Helpful 2
    Thanks 0
    Love this 2
    Oh no 0

    3 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    8 years ago

    Helpful 5
    Thanks 0
    Love this 1
    Oh no 0

    7 years ago

    Helpful 13
    Thanks 0
    Love this 12
    Oh no 0

    7 years ago

    Helpful 4
    Thanks 0
    Love this 0
    Oh no 0

    4 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    7 years ago

    Helpful 2
    Thanks 0
    Love this 1
    Oh no 0

    9 years ago

    Helpful 2
    Thanks 0
    Love this 2
    Oh no 0

    7 years ago

    Helpful 1
    Thanks 0
    Love this 1
    Oh no 0

    9 years ago

    Helpful 3
    Thanks 0
    Love this 1
    Oh no 0

    2 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    9 years ago

    Helpful 3
    Thanks 0
    Love this 0
    Oh no 0

    7 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    7 years ago

    Helpful 2
    Thanks 0
    Love this 0
    Oh no 0

    7 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    7 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    7 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Karen H.
    16
    33
    35

    2 years ago

    Helpful 0
    Thanks 0
    Love this 1
    Oh no 0

    9 years ago

    Helpful 6
    Thanks 0
    Love this 1
    Oh no 0

    8 years ago

    Helpful 1
    Thanks 0
    Love this 1
    Oh no 0

    8 years ago

    Helpful 0
    Thanks 0
    Love this 1
    Oh no 0

    8 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    Page 1 of 3

    Les Châteaux Restaurant Reviews in Other Languages

    You might also consider

    Verify this business for free

    People searched for Chinese 16,868 times last month within 15 miles of this business.

    Verify this business

    Happy Valley Village - Shovel Stir Fry Clam ($19.98)

    Happy Valley Village

    4.5(35 reviews)
    5.0 kmMilliken, Scarborough

    very good food, there staff are very nice, there uniforms are quite noice and it gives chinese…read morevibes like if I was in a Chinese restaurant in china right now

    The decoration is eye-catching and full of Northeast Chinese character. The space is styled like a…read morerustic village setting, with wooden booth structures, straw-thatched details, hanging dried corn and chili peppers, and red lanterns that instantly create a warm, festive atmosphere. The use of traditional elements, paper-cut window designs, red Spring Festival couplets, old-style newspaper wall coverings, and exposed brick adds a strong sense of nostalgia. It feels immersive and intentional, almost like stepping into a countryside home in Dongbei rather than a typical restaurant. The décor isn't fancy, but it's rich in cultural detail and warmth, perfectly matching the hearty, comforting style of Northeast Chinese cuisine. The space is unique and perfect for taking photos. The food here is very generous. We ordered the 4-person set with two side pots. Tomato Braised Beef Brisket and Chicken Stewed with Mushrooms and the portions were huge. Both pots arrived steaming hot and filled to the brim, clearly meant for sharing. The braised beef was rich and hearty, while the chicken pot was comforting and full of flavor, making it perfect for group dining or cold weather meals. Combined with the rustic, traditional décor, it really feels like authentic Northeast Chinese comfort food. The food and atmosphere were excellent, though the service was a bit lacking. Prices are reasonable for the generous portion sizes and the unique restaurant décor.

    Photos
    Happy Valley Village
    Happy Valley Village - Stir-Fried Eggplant, Potato, Pepper ($13.98)

    Stir-Fried Eggplant, Potato, Pepper ($13.98)

    Happy Valley Village - Storefront

    See all

    Storefront

    J&Y Chinese Cuisine - Pan Fried Beef Tenderloin in Canto Style,

    J&Y Chinese Cuisine

    4.2(43 reviews)
    11.1 kmBayview Village

    The food was flavorful and freshly made. Fast service and a good variety of dishes. I enjoyed my…read morevisit.

    We went there for a pre-Father's Day dinner and left disappointed. This was actually our third or…read morefourth visit, and unfortunately each experience has been worse than the last. I was hoping to find something special on the menu. The Peking duck caught my eye at around $70, but then I discovered that almost everything else was extra--lettuce wraps, stir-fried duck meat, fried rice, and soup. By the time you add the extras, the bill is easily another $50 or more, bringing the total to well over $120. We decided to pass, and judging from the dishes we did order, that was probably the right decision. The hot and sour soup had plenty of heat and tang but lacked depth of flavor and was under-seasoned for my taste. Fortunately, we only ordered a small bowl. The deep-fried tofu was bland and forgettable. The stir-fried shrimp was acceptable but nothing special. The biggest disappointment was the sweet and sour pork. I specifically asked the server to make sure the pork was crispy, but it arrived soft and lumpy rather than light and crunchy. Even the complimentary red bean dessert soup was watery and lacked flavor. Our bill came to about $104 for two people. For the quality of the food, I didn't feel it offered good value. Sadly, after several disappointing visits, I don't think we'll be returning.

    Photos
    J&Y Chinese Cuisine
    J&Y Chinese Cuisine - Half Crispy Chicken w/ Garlic

    Half Crispy Chicken w/ Garlic

    J&Y Chinese Cuisine - Half Crispy Chicken w/ Garlic

    See all

    Half Crispy Chicken w/ Garlic

    Jumbo Lobster Restaurant - Steamed king crab

    Jumbo Lobster Restaurant

    3.7(322 reviews)
    6.4 km
    $$$

    It's always a treat to dine at Jumbo Lobster and it's a great place for a spectacular feast! I…read morefirst came here a year and a half ago with some friends visiting from Vancouver and they were so impressed, this was our third visit. This time we had a couple of first-timers, also from Vancouver. Here's what our menu of choice included: Soup of the Day Spareribs with Garlic AAA Ribeye Steak Snow Peas Tips with Mushrooms Lobster Hong Kong Stuyle Fried Sea Bass with Maggi Sauce Lobster Roe and Shrimp Fried Rice Dessert As expected, the food was amazing and the visitors were thoroughly impressed with not only the food, but the enormity of the place. I was surprised at how busy the place was on a Monday evening. It was packed, with lots of people waiting for tables! As impressive as the food was, it was also plentiful and we had to take some of it home. Until next time...

    Walked in to absolute madness. Lobby was packed with people waiting for a table. Luckily we had…read morereservations and some of my party was already seated. The meal was fantastic. It's going to cost you likely over $1k for a table of 10 but it's definitely a meal you'll remember. We got steak, lobster and crab, roast pork, soup, fish and rice and noodles. Everything tasted great. The crab was a little overcooked as the meat stuck to the shell and the steak was a bit under and more rare than medium rare but everything was delicious. This location is much more modern and nicer than their original location in Scarborough. Didn't realize you get a discount if you come on your birthday for the whole table. They were nice enough to apply for us after we paid and saw the signage outside.

    Photos
    Jumbo Lobster Restaurant - HK Style Lobster (4lbs)

    HK Style Lobster (4lbs)

    Jumbo Lobster Restaurant - Steam king crab

    Steam king crab

    Jumbo Lobster Restaurant

    See all

    He Bei Chinese Cuisine - Cross-section of my chive and pork dumpling. Juicy!

    He Bei Chinese Cuisine

    4.5(4 reviews)
    6.2 kmMilliken, Scarborough

    Tips: - This eatery is on Fantuan…read more - The food is excellent! - Be careful if you have food with sauce. The lid on my shredded potato salad wasn't on properly and the sauce leaked through my Fantuan bag. The food gets five stars. Sadly, the lid on my potato salad wasn't securely on the container. I had my food in my insulated bag, so the sauce leaked into the Fantuan bag and my insulated bag. Luckily, my car was fine. As a result, my rating is four stars. I wanted to try a new eatery. I looked at my Fantuan app and noticed He Bei Chinese Cuisine. It had dumplings and snacks that I enjoy, so I said yes to placing a dinner order from this eatery. I ordered these items: - Pork and chive steamed dumplings (large has 14 dumplings) - Tea eggs - Shredded potato salad On Fantuan, when you purchase $15 worth of food, you get the shredded potato salad for a cent. Deal! After placing my order near my home, I drove over to this eatery. The drive was ten minutes. I was given an estimated time of fifteen minutes. It was ready in ten minutes. I had no problem finding this eatery. There was plenty of parking. I pulled into a spot and walked in. I saw the Yubu sign. My heart sank, as I loved the Korean tofu pockets from this joint. I liked seeing places to sit down and eat at He Bei. Nice! A woman behind the counter came over. I said that I had a Fantuan order. She talked to me in Mandarin. I don't understand it, but we were fine communicating with each other in our languages. She pointed out the blue Fantuan bag on the table behind me. I thanked her and wished her a nice day. She said thanks right back. I put my food in my insulated bag. With the leak, I managed to launder the Fantuan bag and clean my insulated bag. After I cleaned up, I had dinner at home. The food was amazing and filling! I loved the shredded potato salad. Sure, a lot of the sesame-soy sauce was gone. However, it tasted yummy. It was worth the cent! The steamed pork and chive dumplings were so good. I didn't dunk them in soy sauce. The filling had so much moisture that I felt like I was eating soup dumplings. The filling had yummy flavour and the dumplings were steamed to perfection. Excellent! You can buy frozen dumplings from this place. I'll need to do it. The tea eggs were the perfect snack while streaming hockey games. I peeled the shells off both of them. The eggs were cracked to allow the amazing soy-based sauce to marinate and get into the eggs. Delicious! I'm a fan. I'll take a closer look at the lids on my food next time. I'm glad that I put food in my insulated bag. It saved cleaning my car's upholstery! (59)

    Hidden gem! Authentic Hebei cuisine, Northern Chinese dishes. Feels like home. All dishes are made…read morefresh to order. Friendly and welcoming owner. Homemade delicious taste. Tasty dumplings are the best! Small cozy spot with a only a few tables so it's better to surprise your family and friends by ordering delivery from here, or pickup to go and eat it soon afterwards. Buns are super fresh. So many dishes to choose from like Signature Rice Noodles, Signature Pork Knuckle Rice, or Pig Trotters and Pork Intestine Rice. Braised Delicacies like Braised Pork Elbow, Braised Pork Ear, Spicy Beef Noodles, Chive Pockets. Cold Dishes like Shredded Potato Salad, Shredded Tofu Salad, and Shredded Kelp Salad. Fresh Handmade Dumplings and Handmade Beef Pancakes. Breakfast set combo (4 Pork & Cabbage Buns + 1 Tea Egg + Unsweetened Soy Milk) Pork & Chive dumplings* (14 pcs) Shredded Pork Bun* (Roujiamo) Green Onion Pancakes*

    Photos
    He Bei Chinese Cuisine - Interior. It takes over from where Yubu was.

    Interior. It takes over from where Yubu was.

    He Bei Chinese Cuisine - Cross-section of my tea egg

    Cross-section of my tea egg

    He Bei Chinese Cuisine - Chive and pork dumplings

    See all

    Chive and pork dumplings

    Chef 88 - Chef 88 Sifu

    Chef 88

    3.7(82 reviews)
    4.6 kmMilliken, Scarborough
    $$

    Went since they were open until 1 am. Food was ok. Singapore noodles were the highlight of the…read moredishes. The beef and pork were ok too. Would go again if looking for a late night spot.

    We came as a party of 2 for a super early dinner (5pm) on a weekend. The restaurant had…read moreapproximately 5 other parties/tables during our 1ish hour there, with people occasionally dropping in for take-out. Since this Chef 88 is opened until 1am, I think this place will get busier as the night progresses. We weren't super hungry as well ate something for tea time. So we ordered Maggi Lobster (~3lbs) for $34/lb, and stir fried beef with Chinese broccoli (gai lan). The lobster was cooked perfectly, with the Maggi sauce not being too salty. They definitely gave us all the pieces of the 3lbs lobster. The gai lan had a bitter aftertaste, which is common for this vegetable. I wished they had a way to get rid of that. They were generous with the amount of beef and was well marinated. The cut wasn't that great, but that is to be expected. I don't think they added much MSG or at least used good quality ones, as we did not feel overly thirsty later in the evening. They give free daily soup and dessert. What we were most impressive was with the service. The waiters were very attentive, changing our plates twice during our 1ish hour meal. The also gave us wet wipes and more napkins without us requesting it. They even offered us additional soup, which we declined as we were quite full.

    Photos
    Chef 88
    Chef 88
    Chef 88 - Soup of the Day

    See all

    Soup of the Day

    New Century Restaurant - Spare Ribs with Taro in Black Bean Sauce

    New Century Restaurant

    4.1(77 reviews)
    4.9 km

    New Century will feed a large group. Their lobster, Dungeness crab, and sea bass combo for eight…read more($798) would satisfy ten or twelve. The individual New Century slow boiled soup is hardest to share but secure some empty bowls and you can divide the hefty portion. In the winter, there's a silkiness to the piping hot consommé that sooths a dry throat and has an umami essence infused with abalone, ginseng, and pork. There's plenty to choose from in the house signature combo platter including roasted duck, soy sauce chicken, BBQ pork, pork slices, and seaweed salad. Saving my stomach for the later dishes, I had a taste of the duck (a good start with crispy skin) and BBQ pork (satisfactory and well flavoured). With the generous portion of chicken in the combo platter, the slow cooked chicken with abalone broth seemed like overkill. I've never been a huge fan of this dish that's served cold since I prefer chicken hot. Still, I understand it's the jelly layer between the skin and meat that people enjoy. And to be fair, the chicken was tender, and New Century certainly didn't skimp on the ginger and scallion oil. For those who tend to fill-up before the "main dishes", the stars of the combo arrive mid-meal. The stir-fried Vancouver crabs with silver fish in HK style spicy sauce needs to be eaten at arrival as the crunchy coating is best straight from the fryer. And despite not looking spicy, the dish has a light heat that permeates in the background. Additionally, the crab was fresh and meaty, cooked well so it remained delicately flakey. The amount of sweet and sticky sauce used in the stir-fried lobsters with scallion in Maggie sauce was well balanced, lightly covering the crustaceans. Both lobsters were substantial; even after eating many pieces, we still had plenty of leftovers. This is a long review head to Gastro World for the rest.

    Very good dim sum! Super large restaurant with huge screen TVs. Great friendly service. Definitely…read morewill come back!

    Photos
    New Century Restaurant - Steamed Chicken Feet

    Steamed Chicken Feet

    New Century Restaurant - Steamed Diced Pork with Black Truffle Rice Roll

    Steamed Diced Pork with Black Truffle Rice Roll

    New Century Restaurant - Siu-Mai (Pork Dumpling)

    See all

    Siu-Mai (Pork Dumpling)

    Fish With You

    Fish With You

    4.2(17 reviews)
    3.8 kmBrown's Corners

    We first noticed this restaurant because the name in Chinese is "like to be with you". It's Friday…read morethat after my appointment around the area. They have different special offers each day from Monday to Friday. We ordered the special Linyi Style Stir Fried Chicken on Friday. And we also ordered Boiled Basa Fish with pickled Cabbage & Green Pepper. They were pretty traditional Chinese styles. The white rice or brown rice both can have as much as we could. That's good for men. We both like here, but they don't offer specials during the weekends. But they do have other special packages, just a bit different. And they also have the membership that we could collect points and then we could use the points to get drinks or different snacks or dishes.

    New sauerkraut fish soup spot in Markham…read more A chain from asia that has finally made it's way to Markham. They are known for their sauerkraut fish soup that comes with unlimited self serve rice on the side. Servers were attentive, spacing of the seating and tables were tight. Often times people kept brushing up against my chair while getting up to go get their rounds of rice. Although not a deal breaker, was annoying while trying to enjoy your food. The portions are big enough for 2 if you get a large, but since it was our first time we wanted to try 2 different soups. Here's what we got: Chicken wings 4/5 - Came out raw the first time after we bit into it. But quickly flagged a server to let them know how this issue. They brought us a new one shortly after that was perfectly cooked, juicy and crispy on the outside. Laotan boiled fish with pickled cabbage and chili 4/5 - Their number one classic so we had to try. It's sour and spicy with the right amount of kick to it. Basa fish filets were also tasty. Came out luke warm. Princess's tomato fish 4/5 - Packed with tomato flavour. Savoury and paired well with the basa fish filet. Came with bean curd noodles as well. Came out luke warm. Easily would be a five star review if both soups that we got came out piping hot rather than lukewarm. Regardless, a great spot for a quick in and out meal.

    Photos
    Fish With You - Interior design

    Interior design

    Fish With You
    Fish With You - The spread for 5 people

    See all

    The spread for 5 people

    Nian Yi Kuai Zi - Beer duck

    Nian Yi Kuai Zi

    4.3(27 reviews)
    6.9 km

    Great food, friendly service. What more could you ask for…read more The decor is amazing, really feels special compared to the boring decor of other Chinese restaurants. The portions are large and great for sharing. If you can handle spicy, grab a friend that can also handle it and you're in for a good time here. Note that this place only accepts cash and debit.

    If you like spice this is the place for you. Located at the commerce gate complex there is…read moretypically a wait to get a table here. Wait list is old school...someone writes your name and number in a notebook and you are called when your table is ready. The interior is reminiscent of the old school taverns you see in those old Chinese movies where the traveller has spent days walking or on a horse and comes upon a tavern where the interior is all wooden tables and benches. Dining style and dishes are all family style. You order a couple of dishes and then add rice. Spice level can be adjusted and even at 'less' the heat level was high. Definitely generous use of Szechwan peppercorns! Food is very flavourful and depending on preference some might find the oil level high. The clientele is mainly Mandarin speaking and if you are Asian they will immediately communicate in Mandarin with you but I did see the staff switch to English where needed. Service was patient and attentive.

    Photos
    Nian Yi Kuai Zi - Seating

    Seating

    Nian Yi Kuai Zi - The rustic decor.

    The rustic decor.

    Nian Yi Kuai Zi - Inside decor is quite good, the passage way is spacious.

    See all

    Inside decor is quite good, the passage way is spacious.

    Les Châteaux Restaurant - chinese - Updated September 2026

    Loading...
    Loading...
    Loading...