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    Lil Piggy's Bar-B-Q

    3.7 (1.1k reviews)
    ModerateBarbeque
    Open 10:30 am - 8:30 pm

    Order Lil Piggy's Bar-B-Q Takeout or Delivery

    Lil Piggy's Bar-B-Q Photos

    Business Info

    LIL PIGGY'S BAR-B-Q ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Happy hour specials
    Good for groups

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    Beef Brisket and potato salad
    Julia G.

    My friend and I went to listen to some blues by the Coronado ferry landing on Sunday afternoon 2-5pm. There's usual a band on Sunday. Then we decided to stop by Little Piggy's for brisket and pulled pork. It was a busy time but we ordered in about 5 mins. We got our number and found a table on the side of the building. 15-20 mins later we wondered why the food was taking so long since it was BBQ. We were informed they don't serve in that area! Wow! They couldn't even poke their head around and yell out our number. Our food was cold but we ate it anyway because we were hungry. Friend said her pulled pork sandwich was good but Mac n Cheese was not worth the extra price and wouldn't recommend it. I got the brisket plate with potato salad. My brisket was cold and a little dry but a good sized portion. The BBQ sauce was tasty - with just the right amount of sweetness and acidity. Potato salad was alright. I had asked the cashier what are the most popular sides - Mac n cheese, potato salad and beans.

    A view from inside the restaurant it looks like there isn't any windows but there is and makes it hot af
    Tajuana C.

    It was okay but it's hot af if it's hot outside. I know you want to feel the breeze but this restaurant is far from the water and parts of it is not shaded outside. Even if it wasn't that hot I would have to give it 3 stars because the Mac n cheese was like cafeteria Mac n cheese. You can't have that kinda mac at a barbecue spot. The brisket! Get that brisket sandwich! It's so good! Great views but way too hot in there!

    Fried Pickles Jalapeño poppers Onion rings Pastrami sammich
    Jose N.

    Went here for a going away party! Chill spot by the ferry landing. Had the Fried Pickles and Jalapeño Poppers to share e everyone. The poppers were delicious and so weee the pickles. Onion rings were tasty but the star of the show was the limited menu item, the smoked pastrami sandwich. Thick slices of super tasty pastrami with the perfect mustard condiment! Hurry and go get one before it's off the menu! Service was good and gave great suggestions. Place wasn't packed but we were there at opening but more customers were showing up as we got our food

    The thick Texas chili - felt more like something I'd stick in a sandwich and not like a soup
    Faith D.

    This spot is in a premium location - the Coronado ferry landing and there was plenty of parking. It wasn't busy when we stopped by, compared to the pizza spot next to it so we landed on trying this one. I wasn't too hungry, so I ended up ordering Texas brisket chili which came with a couple of their corn fritters and a side order of Mac and cheese. Mac and cheese was pretty good - at first glance it looked dry but I ended up liking this one! The Texas brisket chili might have been the bottom of the pot (being the end of day) - it didn't feel fresh and it was very thick, almost as if it was just mashed up brisket with some sauce on it. Maybe I'm just not used to this kind of chili but I was looking for something like a hearty soup. The corn fritters weren't my favorite either - they were pretty dry and my fiance went to ask for some butter and it tasted better after with the butter. My fiance got the brisket plate with beans and toast - the sliced brisket was actually not bad. This is a spot for convenience - it will definitely get the job decently done if you're in the area but wouldn't crack my top 5 bbq spots in San Diego.

    Menu
    Kathi S.

    1st: It's valentine's day & we love BBQ BUT at 6:30pm, they're already out of ribs, chicken. Mac & cheese & corn. 2nd: meat was cold, our brisket was mostly burnt ends. Other than that disappointment, the food had good flavor & decent portions for the cost. We paid about $70 for everything but has the groupon for $50. The brisket melted in your mouth with a great smoke ring. The corn fritters were delicious but not much corn. Definitely recommend coming earlier in the day is you want to try everything. Kind staff.

    Pig Out Platter
    Jason L.

    Came here once years ago and found it to be just "ok." Glad I gave it another shot because Lil Piggy's was great this time around. We got the Pig Out Platter with brisket, pulled pork, baby back ribs, smoked macaroni salad, onion rings ($2 upcharge) and a side of fries and corn fritters. It was a metric TON of food. The brisket and ribs were the stars of the show but the corn fitters were a close second. Although it was lunch, we have enough leftovers for dinner. Friendly service and a pretty good canned beer selection. Good stuff!

    Spicy BBQ Sauce
    Bree Z.

    Cody and Ryan make this place extra fabulous! They clearly enjoy working there and it shows. They're kind, helpful, and friendly! We only tried the mac and cheese and corn fritters, but both were delicious and their honey butter is so yummy. We liked that they had a dog-friendly patio too! If you're at the Ferry Landing, I would highly recommend Lil Piggy's instead of the pizza place next door -- the service here is a 10 compared to about a 3 there.

    Drinks
    Brisa B.

    We were passing by and were convinced by the yummy smells! They were helpful when ordering, as it was our first time. I got the chicken burger with onion rings. The onion rings were crispy and not greasy! The burger could use a bit more flavor on the chicken but overall very yummy! They have covered seating as well as a table or two outside. Definitely stop by for their yummy sandwiches!

    Yu S.

    Ugh, not good. I knew it wouldn't be the best after I asked if they had sweet tea, and my man says they have "iced" tea and points to the Gold Peak. Brisket was dry and tough and too lean for my preference. My knife didn't even want to cut it. Of course, legit BBQ places will distinguish between lean or fatty brisket, but this place just has it as "beef brisket." The seasoning on the outside was not bad, but both that and the sauces are just band-aids on bad meat. They had three sauces. As usual, the "spicy" one was, to me, hardly spicy at all. I actually found myself preferring the vinaigrette for some extra zest. I got potato salad for my side and thought that was better than the brisket. The white bread was white bread.

    This was the dry, leftover from yesterday brisket sandwich they gave me. After I said something, I was made a fresh one.
    Steve F.

    Sorry Lil Piggy's, after today's visit your rating dropped from 5 stars to 2. I've been here numerous times, and if you get here when they first open, you have to tell the cashier you want your food fresh, not yesterday's leftovers. Today I didn't say anything, and sure enough, my brisket sandwich was cold and dry. They did give me a good fresh one after I called them out on it. Why don't you let the employees take left overs home at closing time. If it's a customer's first time eating at your place, they might not be back again. I know what your food should taste like. That's why I said something.

    Cali brisket burrito
    Calvin D.

    This Cali brisket burrito...my goodness was this heavenly. Packed with rich smoky flavor and the brisket was expertly made. Everything about this burrito blew me away. 10/10.

    Beef brisket burrito and Mac & Cheese
    Daniel C.

    Great service! Awesome food! Great scenery next to the ocean! And best part kids eat free Wednesday!

    Bad Jalepeno poppers. Not fresh at all.
    Bill O.

    Very disappointing. This is not a legit smoked BBQ joint. The food is clearly prepared ahead of time and then set under a heat lamp or warming tray or something (I'm not talking about the meat). I got the grilled cheese pork sandwich and it was obvious it had been made and set aside probably hours before I got it. Everything was old and flavorless. I would compare this to a bad fast food restaurant. The thing is, going out these days is so expensive it's upsetting to spend $50 on lunch and you literally could have gotten a better meal at McDonalds. We should have sent it back or thrown it out.

    The $50 meat sampler.

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    2 months ago

    great ribs, friendly people. surprise to find legit bbq out in California. Mac and cheese was good stuff as weok.

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    2 months ago

    Quick service. Yummy food. Great portions, especially on the kids plates. The food was very salty, but I think that was just a one off.

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    Page 1 of 29

    Lil Piggy's Bar-B-Q Reviews in Other Languages

    Ask the Community - Lil Piggy's Bar-B-Q

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    3-6 daily

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    Grand Ole Bbq Y Asado

    4.3(1.2k reviews)
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    I had the house smoked pastrami sandwiches Rueben style. It was really good. There was so much…read morepastrami on the sandwich o cold only eat half. The pastrami was lean, a little Smokey, tender and just really tasty. It is only available Tuesday and Wednesday. Definitely worth checking it out. They have info and out door seating. This is a great spot for families with kids and large group. Parking is street parking in the neighborhood. But I always find parking.

    I keep wanting to like this place, it's in my 'hood and it draws a good crowd. I remember liking…read moreit more, back in the day, but the last 2 visits were MEH. The other day, I got the tri tip sandwich with chimichurri. The order came up quickly. I live a couple of blocks away. By the time I was home, the sandwich was cold. Not lukewarm, not tepid, but cold. But the REALLY disturbing thing was the bun/bread. It fell apart, into large chunks, the minute I opened the paper wrap up. A sandwich has two major components, BREAD and the filler. Can't you have decent fresh bread? This seems to be a challenge lately for the Grand Ole BBQ. A couple of months ago, I got the hot links, and they were served on the most run of the mill, grocery store quality, HAMBURGER bun. LINKS, folks, should be on a hot dog shaped bun, not cut up into small pieces and placed on a cheap, round, bun. I can't decide if this is hipsters, serving food and doing it their way, with whatever happens to be available at the moment, or if this is management saying "we don't care about your expectations." It isn't novel, to put links on a hamburger bun, it doesn't make it artsy, or unique, it makes it look like an afterthought. So does try-tip on a bun that wasn't. And the chimichurri- driest, almost oil-free chimichurri I've ever had, I had to add oil, at home, to be able to spread it. Good chimichurri isn't difficult, I make it all of the time. Make an effort people. Restaurant are closing. Disregarding your customer is one quicker way to meet that end.

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    Phil's BBQ - Half Rib Dinner with fresh cut fries and macaroni salad

    Phil's BBQ

    4.3(17.1k reviews)
    4.7 miMidway
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    We recently used Phil's BBQ Catering for our Field Marketing & Comm Ops Summer BBQ and Team…read moreBuilding event, and the entire experience was outstanding from start to finish. The booking process was incredibly smooth thanks to Brittany, who was fast, responsive, and made planning easy. On the day of the event, Julie, our on-site coordinator, was wonderful to work with. She was organized, friendly, and ensured everything ran seamlessly. A special thank you to Julie Oakes, Derek Gustine, and Allan Denick-Zielstra. Their positive attitudes, professionalism, and willingness to accommodate our guests truly stood out. They were attentive throughout the event and helped create a welcoming, enjoyable experience for everyone. The food was delicious, the service was exceptional, and the entire event was executed flawlessly. I'm still dreaming about the potato salad and cornbread! We couldn't have asked for a better catering partner and would absolutely use Phil's BBQ Catering again and again for future corporate events. Highly recommend!

    Best BBQ place in San Diego in y opinion. Go there at least once or twice a month. Our family's one…read morefavorite place to go and enjoy the delicious BBQ. Great service and place location is cool. lots of parking. Only negative i experienced is , if you get there a little late especially on weekends, the line is just LONGGGG! We try to use birthday month head of the line priviledga as much posible we can.

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    Lobster West - Flight of soups (L - R is Maryland crab, lobster bisque sans any lobster meat, clam chowder, and super stale crackers)

    Lobster West

    4.3(1.6k reviews)
    1.1 mi
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    Stopped in for a late afternoon lunch while visiting Coronado Island on a beautiful sunny Monday…read more Open Ambience. It's an order at the counter with a small seating area inside and a nice patio outdoors. Purchase & provided a number. Not only do that have their famous lobster rolls, but they also have additional signature sandwiches, specialty soups, salads and home made cole slaw as just one of their side options. Most people here order the classic lobster roll as did I. That said, you can also customize your roll, plus they offer shrimp and crab choices too! Not to long of a wait, but keep in mind ALL orders are made "fresh to order", so if they're busy it can take a little longer. Presentation was nice and sandwiches are served with a slice of fresh lemon that brightens the taste. The highlight was the decadent butter fried roll. It was warm, crispy on the outside and soft on the inside. You can taste the butter in each bite. They provide fresh cold water that you can serve yourself which was welcome with the warm weather. Additionally, they have soda and lemonade. It could be considered a bit pricey, but everything I was eating on my San Diego trip near the beach is. Service was friendly and they brought my meal to my table which was nice. Would definitely go again. Note-There are two other locations in the San Diego area. If you have to use the restroom there is not one inside their establishment, it's a few buildings down and they will provide you a key and directions.

    If you find yourself in Coronado and looking for a good bite to eat, I recommend checking out…read moreLobster West. It's a cool, simple establishment no frills or thrills, just good food and straight to the point. Walk in, place your order, grab a spot inside or outside, and when your food is ready, they'll bring it out to you. You can also order to go. The lobster rolls are dangerously delicious! The lobster meat is fresh and tasty, and the bun is soft and just right. My only wish? I could've gone for some really good fries instead of chips with the sandwich. They do offer upgraded chip options, though, so you're not stuck with your typical Lays-type chips. Overall, it's a good spot and definitely worth checking out. I'll be back! Pro tip: Go for The Boss. It has the perfect meat-to-bun ratio.

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