The price might be a little bit higher then other mid-level hotels, but I think this is a great…read moreoption if you're looking for a place with easy access to the Sun Valley resorts and downtown Ketchum. We stayed during ski season and here are the things I was most happy with (in no particular order): * The said it was a continental breakfast so I wasn't expecting all they offered like fresh local bagels and pastries, fresh berries, cut up pineapple, Greek yogurt, cottage cheese, a very high quality granola, oatmeal with all the fixings, a pancake machine, juices, coffees with syrups and milks, lots of high quality tea choices, scrabbled eggs allow and with some mix-ins sometimes cheese or veggie, hard boiled eggs, meat like bacon sausage patties or links, sometime or potato like hash brown patties or shedded hash browns, roasted veggies, and on the weekend days they offered salmon with capers and onions. Plus flavored yogurts in individual containers and whole fruit like apples, oranges, and bananas. * humidifiers in the room. The hotel is so dry. We live at elevation in Park City, UT but Ketchum is drier! We ran the humidifier on high constantly but it was so great they offered this in the room. * they have a parking garage. It is $30/day AND there are easy access free spots around the hotel, but I imagine during peak season the offered parking is best. And it's covered so your car will be snow-free! * the heated pool for year round enjoyment (and two hot tubs). The air was too cold for my liking (because you have to get out eventually). * pretty decent gym with peloton bikes. * oh and the restaurant happy hour seems to be a hit with hotel guests and locals. The one huge downside was because it's so dry and they don't have a humidifier installed for the hotel, we got static shocked every time we touched the elevator buttons or unlocking our room. And it hurt! And when you're in town, I recommend the city museum, the wolf museum, the library, and the cemetery. And if the pedestrian paths are snow-free then head down Sun Valley Road.

The food was pretty good but it's pretty expensive. I had a plate of pasta with shrimp and it ran…read more45 bucks once I gave a tip.

Classy, top notch bar. Comfortable sofas and chairs, great cocktails, and Sunday football on TV…read more Friendly and good servers. If in Sun Valley, can't miss having a drink here!

Bar is very classy - we had espresso martinis and they were delicious. Ivy is our absolute favorite…read moreand a national treasure. Beautiful property and would highly recommend coming in for drinks and/or dinner if you're in sun valley.

Fantastic beers, incredible upstairs little patio, and good vibes. What more can you ask for?read more

I'm still thinking about the good time I had here. They allow dogs downstairs and have Rainiers for…read more2 bucks. The bartenders are cool and welcoming. Highly recommended!

We came very hungry with our dog and the bartender kindly created an outdoor table out front we…read morecould use last minute. Food was great. Service friendly. Great first stop in Ketchum!

Best ranch ever!! Great food, people, and views!! We had the bbq burger with bacon, caramelized,…read moreonions, and cheese. So delicious

We travel to Ketchum twice a year. We eat every dinner during each weekly trip at The Sawtooth…read moreClub. Most importantly, the staff is great. The food is great. I have tried almost every item on the menu. Never had a meal that we didn't enjoy. Our favorite is the Idaho Trout. The decor reflects the character of historic Ketchum. I highly recommend eating at The Sawtooth Club.

This place would be 4 stars in another city. But here? 5 stars and Cara our server was phenomenal…read more The service 5 stars all night. While the food was good, the service was literally amongst some of the best i've had, and i've eaten at a number of fine dining locatiosn as you can see. Good show. The ambiance is also, above average for the area.

Great spot! Even for families…read more The entrees were fantastic and they even allow them to be split and they divide it into two entrees which was fantastic for my wife and daughter who are lighter eaters. The pork chop was a favorite, and the baked potatoes are Idaho sized so be mindful but it's recommended. The mocha pie was a favorite even for those of us who don't care for dessert or care for coffee flavored items, so give that a shot it was very good. Overall it's a must hit spot when in town no matter your party size or age. Get your name in early and eat up!!

After several bad experiences the past two seasons, we decided to give it one more shot (with high…read morehopes one of our favorite places would be at a minimum, "decent"). At 8pm they are out of prime rib, halibut, trout, artichokes, ribs, and salad! WHAT is going on? I do understand this sort of thing happening on occasion, but literally the last 4-5 times anyone in our family has attempted eating here, it has been such a bad experience like this! Bad food, out of main staple items, or summoned to the dreaded basement... Unfortunately, after 46 years of dining at Pioneer, I think we are done! The past several seasons, something seems different. Always out of MANY items, and service is blah! It was literally a family favorite, so it's sad to even be typing this!!! Shout out to Sawtooth Club for getting us in last minute and serving a delicious meal! We will be back to support them!

Back for second time in two days. Love, love The Ram. Enjoyed scallops, salmon and more scallops…read more Shout out to the staff for taking good care of us. Always a great time!!

If you are looking for an upscale experience and really good food…read more This is your place! We had the charcuterie board to start and it was a little of everything but no prosciutto. Then I had the goulash and it was very tasty and filling. The meat was very tender and soft, the flavor was excellent and very hot for a cold night. Talk about a comfort food! The ambiance was excellent, very quaint, spacious and welcoming. The service lacked a little bit. I had to request water a couple of times and we were never asked if everything was okay and if we needed anything. That is the only reason for the 4 stars. If you asked, would I come again? I would say YES!

I work in food service (as a chef and owner) of an establishment here in Idaho. I am highly…read moreeducated (masters degree) and very experienced career wise. We are visiting town to support an event for the culinary world and wanted to try some local establishments. I took my wife and the food was wonderful. We had the yellow tail and two pasta dishes. The yellowtail was perfect but I did feel as if the past was a little "too on the "al dente" side. The being said, I did thoroughly enjoy the food. However; from the moment we walked in the door, we were treated as a nuisance and felt unimportant/unwanted. The hostess was atrocious and made it very clear we were being judged while rolling her eyes to common questions like "do we need a reservation or can we be placed on the list or seated." After she did common tasks during our conversation (and briefly stepping away), we were able to get her to seat us (after asking again). This started us off with hesitation which was only further exacerbated by the staff taking our order and not refilling our alcoholic drinks. We love to enjoy experiences and are not afraid to spend our hard earned money - sadly, this made our time here short lived. We were not informed if there was a dress code that established our treatment/experience here. If so, the messaging would be received poorly due to the fact that we were wearing similar -to- identical attireTo the wait staff. Again, I severely dislike doing reviews like this as someone that's a chef and owner in the industry.

We were excited to try The Covey and left feeling a little disappointed…read more First, The quality of the yellowtail appetizer was excellent. It was fresh, beautifully prepared, and clearly handled with care. Unfortunately, the rest of the experience didn't quite live up to the quality of the ingredients. Both pasta dishes had an unusually chewy, almost sticky texture that wasn't for us, and our empty glasses sat for about 20 minutes without anyone checking in. We would have happily ordered another round. What stuck with us most, though, was the feeling that we were being judged for walking in wearing our work clothes. As fellow restaurant people, we understand showing up after a long shift, so it felt a little out of place, especially in a room where the dress code for guests seemed far more formal than it was for the staff. Hospitality is about making every guest feel welcome, regardless of what they're wearing. There's obvious talent in the kitchen, particularly with the seafood, and we genuinely hope this was just an off night. We'd be happy to give The Covey another chance.

Stumbled upon The Casino after a recommendation was given by the bartender at Warfield. Thinking it…read morewas an actual casino, I was hesitant to go in before realizing it was a bar. However, I am so glad I did. There was a great mix of younger/older folks and the ambiance was super fun. Not to mention, the bartender Gorbs provided amazing service paired with an incredible personality. I am excited for the day I return to this location.

Completely unprofessional and racist security!!! These guys are clearly under the influence on the…read morejob!