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Logan's Roadhouse

2.5 (102 reviews)
Closed 11:00 am - 10:00 pm
Updated 1 week ago

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LOGAN'S ROADHOUSE ATMOSPHERE

What's the vibe?
Casual
Loud
Good for kids
Good for groups

Recommended Reviews - Logan's Roadhouse

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Reviews With Photos

Robert C.

Usually when a chain restaurant is rated low I take it with a grain of salt. But in this case the fries had so much salt they were inedible. Same to the burger patty. The rest of the food (salmon, fried chicken tenders, salads) was palatable. The server was competent and nice.

So i have not ever had to leave a review before but this is NOT ok...... The food here has always been really good so i was excited to see that they had Seafood Gumbo, until i opened the box. the description states that the seafood gumbo is made with crab,shrimp,okra,sausage, and topped with blackened shrimp served over a bed of rice. My gumbo had NO CRAB, NO OKRA, but it did have canned tiny shrimp, nasty consistency!!! it was a lot of nasty mixed together almost gravy like topped with sausage and a couple of pieces of blackened shrimp over rice. This was a $20 ENTREE after tax.... SEE PICTURE BELOW

We were down in Bryant, Arkansas and wanted some steak. I'm nervous about ordering steak. We were welcomed warmly. Very clean restaurant. waiter was very nice. After having horrible queso at another restaurant the night before (I wrote a review) we tried again.Very good at this place. We order steaks. Everything was cooked very well, our flavored teas were even great. It's definitely a place I would go back to.

Surf and turf trio
Jon H.

The service was really slow. Waited nearly 45 minutes for our food. The restaurant was pretty dead- well over half empty on a Friday night. I ordered the Logan with a grilled chicken breast. The steak was a bit chewy but it was good and seasoned well. The chicken was a little overboard on the butter sauce but was good. The broccoli was mushy and pretty poorly portioned in my opinion. The green beans were great. My wife ordered the 8oz filet mignon but was told about 20 minutes after ordering that they were out. They told her that they were sorry but the rest of the filets were frozen- they are listed as "fresh". My wife ordered rare sirloin and it came out closer to medium. She did have them remake it. The remake came back perfect. The sauce on the crab cakes was really good but the actual crab cake was underwhelming. The shrimp was very good. The salad that came as a side was really good and a good size. She also ordered a Tropical AF Hurricane which was good, but very fruity. Overall, it was average for a chain steakhouse.

Catfish and beans

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12 years ago

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12 years ago

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10 years ago

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Logan's R.

Thanks for taking the time to leave a review, Hannah!

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8 years ago

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8 years ago

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10 years ago

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12 years ago

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10 years ago

Anytime I go to Logans the service and food is great!!! Awesome drinks too. Love it at least once a month or more.

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10 years ago

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11 years ago

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11 years ago

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11 years ago

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12 years ago

Don't ever eat here! Overpriced and the service is slow and lousy they just don't care or appreciate their guests!

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9 years ago

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12 years ago

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10 years ago

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10 years ago

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13 years ago

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10 years ago

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10 years ago

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11 years ago

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Page 3 of 3

Ask the Community - Logan's Roadhouse

Review Highlights - Logan's Roadhouse

Our server, Kymesha, was so courteous and friendly!

Mentioned in 2 reviews

Read more highlights

Whole Hog Cafe

Whole Hog Cafe

4.1
(151 reviews)
1.4 mi
$$

Stopped in for some bbq during my travels. Ordered the brisket and ribs... super delicious…read more The service was excellent and they even brought my food to my table. Great customer service. The whole staff was friendly and professional and very efficient. Inside was nice and clean. Highly recommend

I have been in Arkansas for about a week, and BBQ sat high on my priority list. I drove past Whole…read moreHog Cafe, noticed the sign, and decided to stop in. Friday night felt unusually slow. No wait to order. No wait for food. My order came out in about ten minutes. Speed was fine. Price was not. $31.94 for a two meat combo with burnt ends feels high, especially for the quality served. My tray arrived incomplete. Pulled pork was missing. Staff fixed the issue shortly after, so credit there. Potato salad tasted fine. Heavy ranch flavor. Potatoes were cooked well with some bite left. Decent side. Nothing memorable. Mac and cheese was unacceptable. Tasted like frozen grocery store mac and cheese. No seasoning. No depth. No reason for this to be on the menu. Pulled chicken had solid seasoning but arrived dry and barely warm. Sauce or a large drink felt required. Pulled pork arrived cold and lacked flavor. No smoke presence. No richness, and no moisture whatsoever. Burnt ends looked promising but failed on execution. Served cold. Bark was crisp. Some bites were moist. Other bites were dry. Flavor was average. These were brisket chunks, not true burnt ends. No caramelization. No sauce coating. Sauces were the highlight. Every option tasted good. The #1 classic mild stood out. The #3 tangy and spicy was also strong. Overall experience landed average to below average. The walls advertise BBQ championships, but the food did not support the reputation. Serving cold meat is unacceptable. Serving generic mac and cheese is worse. I expected far more from a place carrying this name.

Photos
Inside restaurant
Inside restaurant
4 ribs and not a 1/2 rack.
4 ribs and not a 1/2 rack.
Inside

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Inside
Tim’s Tavern

Tim’s Tavern

4.4
(22 reviews)
7.3 mi

The other BBQ place we went to was out of brisket, so we followed the path to Tim's Tavern BBQ…read more When you drive up it looks like a dive bar with a fabulous covered patio. ***Warning: Results may vary*** There are no accidents. We were meant to experience TT BBQ. Let me just share that this was an experience. We walk in and there are diner style dinner tables with 2 families filling up many spaces, a date night couple and a lone diner. There is a small bar with stools and a special spot for "Mr Murray". (Reminded me of Norm from CHEERS. Mr Murray was not there) I loved that the TV's were off... otherwise I don't think it would have happened the way it did. The server was welcoming and friendly just like a family member you hadn't seen in a while. She answered our questions and was hustling between taking out HOT food to patrons and giving us the scoop on the menu. (Only server there and she kept up with all of us)! We decided on Beef Brisket and Jalapeño Cheese Sausage with 2 sides. Excellent choices, brisket was lean and tender, jalapeño sausage did not disappoint. Bbq sauce was tangy. Our sides were simple and flavorful. We were so hungry, we forgot to take a photo before we dove in. We were talking with the staff and other guests enjoying their meal. One suggested the Banana pudding for dessert and they were correct, it was soooo good. (Later learned it was made by our server, Sarah. Heart Emoji. It felt like grandma's kitchen and the family was gathered and sharing a meal. No strangers. Several take out orders came and went. Tim opened this place 2 years ago to bring good BBQ to the smaller local scene of Benton. (Plus downtown Little Rock is no longer a desirable destination). It may be off the beaten path but so worth the extra couple miles. Had a nostalgic moment when I saw the Horse Ride. OMGoodness so fun, how many times I would beg my daddy to let me ride one of those anytime I saw one. Now I am too big, but loved the memory. There is a great big outdoor patio covered over have where they have live music and events. The look out on over green grass lawn and forest is beautiful. This place is a "Hole in the wall" type but excellent in all areas. Service 5-Stars Food 5-Stars We stayed much longer due to great conversations with the other guests and family feeling. Hopefully you experience the same. Oh, did I tell you we were just visiting? :)

The best barbecue hands-down I've had in Arkansas, and we've had a lot of it! The most hilarious…read morething is, Tim, the owner, specializes in Texas style brisket. Stopped in for lunch the other day and had the macaroni and cheese topped with chopped brisket and asked them to put the sauce on the side because most places just drown their meat in sauce and you can't even taste the beef. There's usually reason they don't want you to taste it. But Tim is VERY talented on that smoker! He was wonderful and honored my request without batting an eye (some chefs get offended). The staff and Tim both chatted with me in between customers and there was a good clip of folks in and out picking up food and raving about it as was I. The sauce is homemade and a family recipe and of course he's serving his grandma's macaroni and cheese, which is different from how I make mine, but it was still really delicious. The best part are the prices - so reasonable I t's not even funny, and I left absolutely stuffed to the brim. Be sure and try their fried pies too, I got a cherry pie to go and it was yummy! I'll drive all the way from Diamondhead on the regular anytime I want brisket because it was just that good. I would've taken photos, but I am held my lunch before I thought to do so. Sounds like a good excuse to go back to Tim's Tavern ;-)

Photos
Soooooo delicious
Soooooo delicious
Best Catfish Dinner available by a long shot! Greens are amazing!
Best Catfish Dinner available by a long shot! Greens are amazing!
Brisket, fried squash & baked potato

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Brisket, fried squash & baked potato

Logan's Roadhouse - steak - Updated June 2026

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