Oh man, this place is delicious. I had some time to kill before my flight out of Santa Rosa, and…read moreasked a clerk at a nearby store if they'd been here. The manager said it was his favorite restaurant. I ordered the lunch sized Camarones al Ajillo, shrimp sauteed in garlic and olive oil. Sides I chose are: yellow rice, black beans, salad and sweet plantains. Also freshly squeezed limeade with pomegranate. WOW was everything great. All items by themselves were tasty, and a bite with everything... Yum. The decor was also nice! Fun music too. It felt like a slice of Puerto Rico in CA. There's also a crazy cool mural in the bathroom that makes you feel like you're in the jungle.

So happy my group of five chose this restaurant as I haven't been here for some time. We ordered:…read more Pollo al Horno - an award winning signature dish and a favorite of mine. The chicken is incredibly moist and well-seasoned. It is a true delight for the taste buds. Bacalaito - battered and fried Alaskan cod patties. Two friends ordered this and they both loved it. One friend ate every single bite. It is a generous portion. Canoa Vegetariano - Whole sweet plantain stuffed with beans and topped with melted cheese. Another award winning dish. Chicken sandwich - my friend's "go to" and a favorite of his. It came with plantains. Our server was nice, friendly and attentive. We sat near the back of the restaurant and it wasn't busy during lunch today (Wed). There are fans overhead so a couple of my friends got cold. The server kindly shut one of the fans off for us. Parking is metered in this area of downtown so if you arrive early, you should be able to find parking nearby.

Second time here and they are consistent with flavor and portion size. I got the Arroz con Mariscos…read moreboth times as my entree and they definitely give a lot of rice and seafood. The mixtos ceviche was tangy and wish it came with some chips but it was good when eaten with our meal. The sweet plantains are perfectly crisped. Lomo saltado steak was also perfectly cooked. The restaurant is spacious. Service was quick and attentive. We got a great deal with Groupon the second time around so check there for discounts. Parking is easy out front and they also have outdoor seating. Enjoy!

Came here to try the famous Sazon…read more It was good but wasn't a wow, had to order the Lomo Saltado, and tbh it just tasted alright, didn't taste special, the causa limena on the other hand.. felt like it was a scam, $20+ for it to be mostly potato and barely any dungeness crab... wouldn't order that again but overall decent spot, don't get what the hype was all about, price is pretty high here..

Wow. Where else can you get a hot pupusa (filled with cheese and shrimp) with table service for $5?…read moreAnd one is enough for a light meal! Wanna be a hero? Take the whole family and your neighbors. Nice fast service too. :0D

I definitely recommend!! My favorite is their salvadorean horchata the flavors are sooo good I have…read moregone there just to pick up the drink. Be prepared to wait 20-30 minutes for your order, sometimes it gets packed.

What a wonderful experience! I was in rohnert Park for a short stay and was very excited to try…read morethis place and I always love to try empanadas wherever I go. I must say, I have had a lot of empanadas in my life in several countries including argentina and every time I see an empanada place in the states and these are hands down the best I've ever had. I was greeted at the door by a precious woman that took my order and came back 10 minutes later with a package that looked like a beautiful birthday gift with the most beautiful flower on top. The staple beef and spicy beef delivered a mouthful of flavorful deliciousness. The more unique flavors of the spinach artichoke and the plum bacon elevated the traditional empanada experience. The blueberry cobbler was a perfect end to a perfect meal. This small little place attached to a gas station was a surprising gem of an experience and I will be sure to make a point to go back the next time I'm in town.

This place makes the best empanadas and canastaitas (think tiny quiche)…read more We have a home in Argentina and think Vinoma makes the very best! The owner wife of Vinoma is from Argentina and we were told the recipes that owner husband, Brian, uses were his mother-in-laws. Then he add his own magic touch and creativity! You can eat them in you car, sit outside at their tiny table (weather permitting) or take them home. It is also great to purchase them frozen and cook them in your oven when you like. P. S. They make great appetizers for when guests come over!

The shredded chicken bowl from Cita's Kitchen was so very delicious! With fresh avocado, plantains,…read morearepa, rice, black beans and salad! Wow! Absolutely enjoyed my lunch here over the weekend at the farmers market in Sebastopol. So good!

Had the chance to try Cita's Kitchen Colombian Food at the Monte Rio Terrapin Roadshow, and it was…read moreabsolutely incredible. The empanadas were hands-down some of the best I've ever had--crispy, flavorful, and packed with delicious filling. I also tried the Piasa bowl, and it was equally amazing. Everything tasted super fresh and was loaded with bold, authentic flavor. You can tell there's real care put into every dish. I only wish they had a brick-and-mortar restaurant--I'd be there every day. If you ever see their booth, don't pass it up!

We were able to score an early table at Guiso while we were picking up wine nearby. This is the…read moreone place that we try to get to every time we are in town. The food is consistently excellent and elevated, the staff remains professional while still keeping the home-y feel of the restaurant, and I could drink Carlos' passion fruit vinaigrette as an aperitif. We did the chef's tasting menu with wine pairings and loved every course. The wines were also well curated and matched to the food. We have come here many times, but this was the first chef's menu we tried from him, and we were impressed. Highest recommendation!!!

Fabulous! First…read morevisit. GET A RESERVATION. This place is TINY. 16? seat. Hog Island oysters with a pineapple shaved ice concoction. Not sweet. Delicious Pastelitos de papa - corn fritters filled w/potato & veg. Light & crispy outside. Creamy & delicious inside. Impressive Quesatinga's - OMG Flavor bomb. Luscious, rich chicken and quesillo wrapped in the best blue corn tortilla you've ever had. Reminded me of quesabirria tacos. Paella Caribeña - An amazing fusion dish. A cross between paella and jambalaya. Chicken, linguistic, shrimp, and clams, with an array of vegetables, in a spicy tomato sauce. Superb. Ample wine list. Sorry, no room for dessert. Friendly servers. Unique space.

A long time standing hole in the wall place that is in a dying shopping strip in Rohnert Park. I've…read moreonly had their two pupusa meal that comes with beans and rice. You can pick two different fillings or two of the same. If you come in, you can hear about their current filling specials which have yet to disappoint! The staff is super nice and welcoming. The ambiance is tropical, which is fun! You can sit inside, outside or take it to go. Highly recommend!

Wow, the food here is GOOD…read more As soon as I walked in, I was greeted warmly by the staff. They also checked in consistently throughout my meal and were very attentive. Ordered the pupusa taco with asada and their empanada de leche. The pupusa was flavorful, and the empanada was like a warm hug from the inside (which was still warm at the end of the meal even though I took about half an hour to finish my main). You can tell they put a lot of care into their food and their customers. Will definitely be coming back when I'm in the area.

Unsure why the website says permanent closed. Ate lunch there 6/27/26 @ 11:30am…read more Everything was wonderful!!! Axel and his mom are fantastic. They made sure we were taken care of. He even shared his experience as an authentic Peruvian. Love the Peruvian art he had on his walls also. Just overall great hidden gem. Food portions were abundant! I was so excited to dig in and I was not disappointed!! Empanadas, Peruanas, Lomo Saltado and Sudado de Pescado and Adobe de Chancho fresh cut French fries - Yummy

It's in a shopping mall, right before Gravenstein Highway splits. We went here for a 'date lunch'…read moreon a Wednesday. There was one other party. Ambience is ok, they have some Peruvian decor. Nice tables and silverware and plates. They have a good sized menu. Food was the surprise. I expected it to be different but it was quite tasty. We shared the empanadas 1 each - beef, chicken, pork. We also had the sweet plantains and the mango habanero ceviche. The empanadas were a little on the small side but they were delicious. The mango habanero ceviche was really just cooked shrimp with a mango habanero sauce and pickled red onions. There was also a dried plantain chip on top. Though I was expecting a more traditional ceviche, it was really tasty. The sweet plantains were excellent, just what you expect with more onions and a sour cream type sauce. The service was quick but not intrusive. Would definitely come back.