I enjoy my chorizo bowl pretty tasty, i love the trace liche cake and the tortilla chips,…read moreaddictive! The gentleman in the restaurant provided me with everything that I needed. When I order my items to be separate, I appreciate the accommodation, quick service. No other customer were in the place dining, so I had it all to myself Which was a cool, clean space I would recommend to try it out if you haven't yet. It's great that we have a taco spot in the neighborhood Try it out next time in area and enjoy and have a happy day!

Ordered via Uber Eats for the first time. All the meat tasted day old, stored in water, and…read morereheated in a microwave. All the meat... chicken, steak, chorizo, carne was not edible. The street corn tasted like a can of corn uncooked with way too much lime. The nachos and cheese tasted like nacho cheese out of a can. The chips tasted like they were overcooked in oil that should have been replaced months ago. Spent 47$ and ate maybe 10$ worth. Mostly the nacho cheese with our own tortilla chips and most of the street corn. Was looking to find something local like Imperial in ferndale. Won't order again. They really should be ashamed of this performance.

Outstanding taco salads at a reasonable price Prepared on…read moretime by a very friendly staff Our new favorite spot for Mexican takeout

Food taste great and the service was ok I didn't eat right…read moreaway so that made a difference.

An absolutely priceless Mexican restaurant that was just a delight!…read more The staff was welcoming and funny and just created a light and easy atmosphere A great menu with every dish being authentic and generous! Perfect hole the wall that deserves anyone's attention in the area!

watch your pricing for Happy Hour drinks. The menu given states one thing the bill came stating…read morethat only applied to the jumbo.

They have the best Mexican food around. I love their carnitas tacos, loaded with their house made…read morehot sauce! The Bonita is delicious, I get it without beans, chips on side and dip it in their queso. Absolutely delicious. Their staff had always been kind and wonderful to deal with, please tip them, they work really hard. The place has tables to sit and eat in at, although I've only gotten it to go. It's a cute little spot and my whole family loves it. If we drive by they beg to stop.

Craving for tacos and this was a recommendation from my nephew. Today is Cinco de Mayo and they're…read moredoing take out only. Food was fresh and very tasty. Chips were still warm. The restaurant was brightly lit and clean. Service was quick and friendly. I will definitely come back to try their burritos and enchiladas.

Good food good ppl very nice subject alot of food that was good on the menu will be backread more

Let me start by saying: I love a great taco. Hell, I love an average taco. It might be my favorite…read morefood. I have had tacos from almost every corner of Norteamerica. The man who creates the tacos at El Loco Panda does so with love, and you can tell - Love for his culture, Love for the community. When I was waiting for my order to be wrapped up, a disciple sitting in the waiting area piped up and said, "The food here is good." If I know Detroiters (cuz I am one), we're not quick to compliment. Like Mexico, there is great diversity in what we consider to be a "taco." You have ground beef, Al pastor, chicken, sea bass, mahi mahi, vegan. You can top it with everything from queso Fresca to a refined julienne radish slaw. IDGAF! As long as it's fresh and well done, I'm here for it! My favorite here? The birria by far. The consommé served on the side is quite delicious and unexpectedly elegant, like a rose from the concrete. I feel like Loco Panda and its' chef reflects the essence of the east side of Detroit. Lemme 'splain: The tacos are hearty. They are heavy with meat and (gasp) yellow cheese sauce. So hearty, he had to double up on tortillas! He further bucks tradition and goes against the grain stylistically (soooo Detroit) and tops with red onion instead of white! Where they do that at?! Whereas you usually need to eat 3-4 street tacos from the festival trucks or Southwest to get full, you'll be full off of 1-2 of these, trust. Think like the good "real" Mac n cheese that we eat versus Kraft . Think "dressing" versus "stuffing." I think what I am trying to say is, ..... these tacos have soul. I don't even think about the fact that it's housed adjacent to a gas station. That doesn't matter to me. So long as the kitchen is clean (and it is), I'm good wit it. As a matter of fact, I take away that the food mattered more to this owner than the zip code it was cooked in (shout to subpar, high rent Bakersfield on Woodward). This is real food cooked from the heart. And quite frankly, it doesn't get any better than that.

The Food, Service, Decor and Ambiance are all Superb!…read more Highly Recommended. A must try spot in Grosse Pointe Park

Best Mexican for miles around. Great flavor, great prices and the best service!…read moreAlso, it's beautiful inside!! The owner, Jeff, always makes you feel welcome!

This is a Great place for a burger. $10 for a cheeseburger or mushroom or other burgers on menu and…read morefries. And it is enormous. They are not stingy with accompaniments and the burger patty is delicious. Nicely seared and juicy. However what I also found was the enchiladas are really good too. Comes with rice and beans. Nice salsa verde. They have a few tables but I usually sit at the counter. It has a "bar" feel to it but no alcohol served.

Went to Frontera Grill today for lunch. The food was delicious, as always, and I'm thrilled that…read morethey now have their liquor license! Unfortunately, the service was painfully slow. We were the only people in the restaurant when we arrived, and there was just one other table by the time we left. Despite that, it took over an hour to get our food, which consisted of four tacos and a hamburger. There appeared to be one waiter and one cook, but with so few customers, I simply don't understand why it took that long. Drinks took forever as well. How does it take 20 minutes to bring a child a Sprite? I really do like this place, and the food remains very good, so I'll give it another try. But it's going to take me a while before I'm willing to go back. I just don't have that kind of time or patience for lunch.

Still love the restaurant. Been going since I could talk. Prices have climbed over the years while…read moreportions and sizes have gone down. I got a small (not mini) Botana recently and I couldn't believe how small it was all while being $3-4 for dollars than it was a couple years ago. First I'll say I'm so glad they took my order after 8:30, but the salad used to come in an entirely homemade taco shell bowl and now it just comes with homemade tortilla style chips on top. The salad was lacking. It was mostly tortilla chips. Lettuce is also wilted from the hot mahi and peppers (needs to be served on the side), but also a lot of bad/brown lettuce. For almost $17 it should be full and fresh.

Paid for extra sauce on my enchilada and ended up getting no sauce at all. In a world where people…read moreare struggling, and they choose your restaurant to spend their money on food, be consistent and make sure their order is correct. So frustrating. It looks like I received somebody's leftovers.

Really nice place with a great layout. Spacious & large booths. Parking lot was packed , but still…read moreplenty of tables with no wait . Greeter was friendly & our waitress was really busy , but still very friendly & attentive . She did a great job. Food was really great & you definitely will not leave hungry . Portions were huge & very flavorful. The drinks tasted great , with a nice heavy pour . First time here and had a very good experience with a delicious meal . They did not disappoint . Keep up the great work

We waited at the door for a bit before being greeted or seated, even though a few employees noticed…read moreus (and others) arrive. Eventually, the woman handling takeout - who also seemed to be the host, came out from the kitchen and got us taken care of. Now let's talk about the vibe... chef's kiss. Every corner felt intentional - photo-worthy walls, cozy booths, and even the bathrooms had a moment. Definitely a spot you come to just as much for the aesthetic as the food. Food-wise, it was good, not mind-blowing. I ordered my go-to chicken fajitas and they didn't quite make my "craving this again" list. BUT the flautas? Those were the standout for me and I'd absolutely order those again. Overall: come for the vibe, stay for a few solid bites, and don't skip the flautas or the margs! cheers!

Small mexican restaurant with a bar. The margaritas here and really good and the food is better…read morethan most in the area.

I love the Mexican food here, it never fails!…read more Another amazing thing is that they have huge portions with low prices. Can't wait to come back!!