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    Lombard's Seafood Grille

    3.1 (450 reviews)
    Open 11:00 am - 9:00 pm

    Lombard's Seafood Grille Photos

    LOMBARD'S SEAFOOD GRILLE ATMOSPHERE

    What's the vibe?
    Casual
    Touristy
    Moderate noise
    Good for kids

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    Recommended Reviews - Lombard's Seafood Grille

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    Reviews With Photos

    Tuna tar tar. Wow.
    Jason S.

    My son insisted that he was SOOOOOOO hungry he NEEDED a big lunch at Lombards. I was not amused. However my disdain quickly changed after being greeted by our amazing server. Our table was by the window and the restaurant was well air conditioned giving us a nice break. Meal: we "split" the tuna app. To my 18 year old that's 70/30. It was great. He ordered chicken fettuccine (at a seafood restaurant) which he enjoyed. I had the salmon. Although it was served with the skin on, it easily pealed away (I hate salmon skin served with the entre). I think the crown jewel was my $20 candied bacon Bloody Mary. I really thought hard about getting a second. We finished with a HUGE slice of chocolate cake. $150 damage. App, two meals, dessert, soda, one drink. Plus a walking beverage for the park.

    Aquarium and flower vase
    Joellen C.

    These ratings have already taken into account that these restaurants are "park food" quality From best to least best: * tuna crudo - I would get this again. Tuna was "meets expectation fresh." Decent sauce and nice crispy nori. Generous in portion. Enjoyable. * Lobster roll - decent. Nothing spectacular about the lobster but it wasn't overcooked and still enjoyable. The bun was a bit stale * ravioli butternut squash - decent. The pasta was thicker than normal but I hardly noticed. The inside butternut squash was yummy but there was some really jarring onion sautéed balsamic pieces that were so sour and off putting. If you scrape that off it'll be good. The butternut squash flavor was unassuming and didn't leave a bad taste in my mouth but wasn't memorable either. The added protein was served bland on the side but it was not overcooked so a few points were added there. * oyster Rockefeller - the worst thing in the menu. Mushy, creamy, no crisp, no char, had a bad oyster fishy aftertaste. Kinda hard to eat to be honest. Would not get again. Ambiance: comfy upscale restaurant with padded chairs, carpet, and pier/water view. There was a beautiful flower and aquarium decor inside as well. Service was friendly and chill. Not quite like how Disney waiters wait on the table but I appreciated how down to earth, meets expectation the service was here.

    Bang Bang shrimp
    Glenn M.

    Delicious, 4 of us had dinner here on the 31st of December and it was delicious! We had for appetizers the fried calamari and the tuna crudo. They were both very delicious! Calamari was tender with a crunchy well seasoned crust. The Crudo was fresh and tasty! The nori deep fried with a tempura batter on it was a gunny addition to the dish. We shared a Caesar salad which was very yummy! The romaine was fresh and crispy and the dressing was very tasty and plentiful! My son had the French onion soup and loved it! Rich beefy broth loaded with caramelized onions topped with a cheesy croutons. So yummy! I had a bacon cheese burger since I was not in the mood for fish. It was juicy and flavorful. Daughter had the miso fish and she absolutely loved it! Fresh tender juicy fish covered by the sweet miso glaze. My wife had the salmon, she loved it. Grilled salmon sitting on a sauce. My son had the bang bang shrimp. Fried shrimp on top of rice and veggies. He loved it! As a side note, if you order a fish dish, please order a side dish as well. The fish dishes do not come with any sides. The service was wonderful and spot on for such a busy place. The ambiance was very welcoming and friendly. Wish we could have sat longer! All in all, a great place to eat dinner!

    Lombard's Lobster Roll, Slaw, and kettle chips. $35. Superior flavor
    Tony F.

    We ate at Lombard's last night prior to HHN. Since we'd just come from Maine where we ate lobster rolls on the coast 3 4 days ago, we decided to do a head to head comparison with the Lombard's version. This Orlando entree was much tastier than its Maine competitor. The northern version cost $26, while Universal's was $35. But the overhead at Lombard's is higher than the fish shack in Maine. The Florida portion size may be a tad smaller, but the flavor was so much more intense and better! Lombard's uses Dijon mayo, citrus, and dill which all bring out the flavor of the lobster. The coleslaw was better in Orlando, and the homemade kettle chips were as satisfying as their fries competitor. All in all, Lombard's knocks it out of the park with their lobster roll.

    Seafood and sausage gumbo. Excellent!!
    Michael G.

    Lombardi seafood is my primary fish monger. We enjoy the Northern Atlantic Salmon and the wild caught Cod fish. Can't forget about the soup and chowder corner. Had great service today. Sometimes not so great. A clean appealing decor. Enjoy the photos below. Photos of my cooked dishes for the salmon and the Cod.

    Menu
    Meghan L.

    We stopped into this restaurant on a busy day at Universal. There was no wait and we got in right away, even on a busy Saturday at the park. The decor gives fancy fish house vibes and has a pretty fish tank in the middle. You can sit inside or choose to sit outside and enjoy the beautiful view. The food was good, the lobster bisque could have used more meat, but was super flavorful and creamy. The burger was the star, a good size burger cooked to how we liked it. I would say for the price it's a bit underwhelming.

    Lobster Mac and cheese "side dish"
    Kelly M.

    We were able to walk in without a reservation on a Wednesday around 11:30am, but they also take reservations if you prefer to make one in advance. It's a nice formal dining place in Universal. Our server was so nice and attentive. I had the mussels from the appetizers list and the lobster Mac and cheese from the side dishes. I prob could have gotten just the Mac and cheese! It was kinda big for a side dish! It was delicious and had a nice amount of lobster in it. The mussels were plump and good quality and came with some bread. My friend loved the lobster bisque, but said that the vegan pasta was only ok.

    Watcha dooooin?
    Mikhail C.

    The service was nice and attentive. The ambiance was nice too, lots of windows with dark decor. We sat next to an aquarium with fish eating other fish, nothing out of the ordinary. The food was not great. My food was salty and not well cooked. My pork belly was so salty it was hard to eat. Another member of my group had the same meal and for some reason they had radishes and I had cucumbers; why couldn't it have been the same? One could clearly tell that the ingredients were not treated well. Somebody else in my group had mussels and they tasted watery so I'm thinking they were frozen. It's expensive to boot! How much everything was worth demanded quality and we did not get that. Well that's the last time I'm going to go to this place.

    Bang bang shrimp
    Sabrina J.

    We stopped into this restaurant for a much needed break while at Universal Studios. It was nice to be able to sit down after walking for a few hours at a place with a nice atmosphere and air conditioning. At the table, we had an order of bang bang shrimp and a lobster roll. Both were spectacular! Not too heavy and tasted very fresh. I would definitely visit this restaurant again.

    Shrimp Alfredo
    Erik L.

    Our first visit to this resturant. How was the experience? Good atmosphere, friendly hostess. Food: hit or miss? Was a hit overall, my noodles seemed dry on top but after missing them in the Alfredo sauce it was better. My son had the bang bang shrimp and noticed that they tasted as though the grease was old. Overall this is a cute place to try at least once when visiting.

    Swordfish
    Jesika K.

    We had a really good time here. We really enjoyed the option of a pass holder menu item and bonus points that it was delicious. Our server was really on top of it. Overall for park dining it was really good just a little on the smaller side for mains but not terrible.

    Menu
    Joe L.

    When we walked in we didn't have a reservation however they were able to still sit us. We had to go upstairs and check in with another hostess, which was different. We sat outdoor since the weather was nice. It does get very windy and stuff will below away if you don't secure it. Our server Siobhan was nice although we didn't see her often as she was very busy with many tables all at once; it's spring break time! The calamari was good quality and the white sauce with it was flavorful. The lobster Mac and cheese was average; The lobster was good quality but they didn't put enough it in for my liking. Also the Mac and cheese could have been cooked a little longer. Restaurant overall is nice to experience especially if you get outside seating. Christopher the hostess on the main floor was very welcoming. I would return for another experience next time when I return to Universal Studios.

    Frank L.

    5 stars for Lombard's Seafood Grille. This may be the best (or one of the best) dine in, sit down restaurants on Universal Orlando Resort's properties. Dare I say, even better than Mytho's? The decor inside the restaurant is beautiful, so many ponds, fountains and fish tanks, it's like you're actually onboard a ship. Our waitress was very friendly. I had the lobster roll sandwich - absolutely phenomenal - very delicious and a lot of flavor. I also tried the edamame appetizer which is a really big portion and tasty as well. I'd highly recommend dining in at Lombard's if you're at Universal Orlando and want seafood with a sit down restaurant experience at a theme park.

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    Page 1 of 12

    Ask the Community - Lombard's Seafood Grille

    Is paid parking required?

    The restaurant is inside universal studios. So you either have to pay for parking... or they have shuttles or buses that can drop you off. Hope this helps.

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    Lombard's Seafood Grille - seafood - Updated September 2026

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