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    Bourbon Steak

    4.0 (68 reviews)
    Closed 5:00 pm - 11:00 PM
    Updated 3 weeks ago

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    Table View
    Christopher M.

    Sat as a two with a reservation for 6pm on a Monday. Plenty of open tables and even room at the bar upon arrival but then then it started to fill up. Our server was friendly and attentive. The backwater was excellent, never letting my water glass go dry. We opted for no bread service but were given a tasting of three different seasoned fries with three different dipping sauces, Yummy! We split a wedge salad, loaded baked potatoe and dined on filet with bearnaise and delmonico ribeye with blue cheese crust. Both were served with a roasted tomato. Everything was cooked perfectly, hot and delicious Then ended with a Happy Birthday dessert and song.. Enjoy!

    Kristine L.

    Bourbon Steak is such a treat. The steaks are perfectly cooked, the fries trio is a fun (and delicious) bonus, and the service feels warm without being over the top. It's upscale but still relaxed, which I loved. Definitely a great spot for date night or if you're celebrating something special. Also free valet parking at the swan and dolphin with validation that you can get from the hostess!

    Holly F.

    Disappointing experience. Considering the restaurant has bourbon in the name I had high expectations for their bourbon selection and cocktails. The old fashion was horrible- used too much bitters - table sent 2 old fashions back and had wine instead.

    Debra F.

    Bourbon Steak is located in the Dolphin Hotel at Walt Disney World. First impressions - busy. Strongly recommend reservations if you are going during peak periods. It is in Disney after all. We started with oysters and the seafood plate which were fresh and very tasty. The highlight of the mains had to be the lobster pot pie which was brought table side and then plated for you. Generous, large pieces of lobster. It actually could feed more than 1. Fish was very fresh and cooked simply to allow the freshness to come through. Wait staff were very attentive even though the restaurant was busy.

    22OZ DRY-AGED COWBOY RIBEYE
    John R.

    This was my first time experiencing a Bourbon Steak. It feels like a typical steakhouse inside but that's probably where most of the crossover ends. Things are spiced, or cooked differently here and even the subtle differences manage to shine through. The fries (three varieties) instead of bread are tremendous, the 22OZ DRY-AGED COWBOY RIBEYE shared at the table was perfect. The WHIPPED POTATOES, ECHIRÉ BUTTER were amazing. Also, the best part about the sides was the SIZE. They were small enough to make sense for the table. Sure, you can take stuff home if you live in the area, but it is also nice to order and eat everything there without feeling regret. They managed to get this part perfect. So, why just good instead of great? It really came down to service. There were two waiters for the table. One might have been great, and the other one was not very helpful at all. Which one spent the most time at the table? No need to guess there. With a place that does things differently enough to need feedback for making choices this is not the way to make a customer happy,

    Christina S.

    Service, ambience and the steak!!!!!! Amazing! I definitely love the vibes inside! What a beautiful steakhouse! The bar is so appealing and takes open seating if you cannot get a reservation. The complimentary fries are so yummy and they are fried in duck fat which is what lends the savory and mysterious flavor! The filet and sea bass were melt in the your mouth! The mushrooms and the creamed corn were so delicious! The mashed potatoes were classic but nothing to write home about. The basque cheesecake was to die for! Do not skip it! Our team was amazing and very friendly. We will definitely be back! Just FYI, since it's Marriott, you will not be able to use any pass holder discounts.

    David M.

    100% hands down one of the greatest fine dining experiences we've ever experienced! Antonie and his staff are amazing hosts and the food without a doubt some of the best! Im srry for the short review but it would be long as a short novel! Dark, sexy, gorgeous on the inside World class all the way! Go Now!! I have spoken..

    Fries sampling as a complimentary appetizer with tasty sauces
    David Y.

    Walking into the restaurant, Bourbon Steak, it is very evident that it was one of those places that was on the upper scale of things that places a focus on a very nice dining experience. Not too flashy, but every bit focused on providing very tasty food with traditional elements. Bourbon Steak is conveniently placed at the Dolphin Hotel at the Resort. Sort of tucked away from the main lobby, it is separated just enough to avoid some of the loud acoustics from heavy foot traffic by those entering the hotel or simply moving about. The staff here were very friendly and really went out of their way to ensure your dining experience is a pleasant one. On this occasion, I did not have a reservation, but the staff at the hostess station scoped out the lounge area over the phone and let me know that I could easily find a quiet table to enjoy dinner. Very friendly and did not sense the request was close to a burden. Thank you. After reviewing the menu over a glass of wine, I was presented by something that was a first for me, a platter of differently prepared Fries with different dipping sauces. This was provided in lieu of a bread serving and was both delicious and abundant. It replaced a selection of a starch with my entrée. For dinner, I selected a delicious cut of a NY steak with a Demi sauce. It was lean with a perfect balance of marbling. I opted for a side of grilled Asparagus topped with a Bearnaise sauce. Included was a roasted tomato that was delicious in itself and was an added item that complemented the steak. Every item that I was before me was perfectly prepared and had just the right amount of seasoning to avoid any need for additional salt or pepper. While Bourbon Steak is not a one of a kind steakhouse as there are a few around the country, it is a great, great place to enjoy an elevated dinner whether you are traveling on business or dining in your home town for a special occasion. The staff at the Dolphin Hotel were outstanding along with the atmosphere. I'm so glad to have dined here and will not hesitate to visit again. Bon Appetite!

    Nate C.

    Bourbon Steak is staple restaurant inside the dolphin hotel. The service was excellent on all levels. The food is amazing and made with good ingredients. I ordered seafood because it was most appealing, but they are known for their steaks and by the look of I I can see why. Leaving a review rather than photos of prepared dishes was either. The ambiance was Class A so I followed my instincts and stayed conservative. I highly recommend this restaurant if you are in the area. It's connected to the park and it's just a boat ride away.

    Hearts of palm salad
    Nick G.

    This was my first time here since it transitioned from Shulas. I loved Shulas but I must say I enjoyed my meal here very much. The steak was cooked exact to my request and cut like butter. Great flavor, not over seasoned. All of the sides were fantastic. I especially loved the asparagus and mushrooms. Tyler was our waiter, we know him from the Shulas days. He is on the top of his game. You just cannot find a waiter as good as this anywhere!!

    Delmonico Steak
    Adri J.

    It was my first time dining here. We had reservations and were sat down upon arrival. Our waiters were friendly and fast. He went through the menu pretty quickly with us and highlighting certain dishes the menu. Quick break down of what we ordered- Alaskan King Crab- 4/10 This was so ughhh... What we were hoping for Versus what we were served was extremely disappointing it's all I can say. The taste was fine it was more the amount and size for the prize that it was. We received 1 tiny leg butter fly style. Split down the middle and cut into 3 small pieces. Ceaser Salad- 5/10 It was good. The dressing was different but we liked it. I give it a 5 because it is not your traditional style- the lettuce was buttered lettuce and not romaine. Which lacked that familiar crunch and thickness of it. In my opinion it was okay nothing to write home about. Delmonico Steak 8/10 It was good. Nice cut very juicy, very tender great flavor could have been seared a little bit more but overall it was tasty. It was served with half of stuffed tomato ( kinda weird) the hubs enjoyed this plate. Boiled Seabass- 7/10 The flavor of the fish was good. Soft and tender. It was sitting on a bed ofShishito Peppers in a glaze sauce. I'm not a fan of these peppers at all. I wish the fish would have been served with some other kind of vegetable instead. Mushrooms - 8/10 Paired well with the Steak Jalapeño creamed corn 9-10 This was definitely my favorite thing from everything we ordered. Had a nice little kick to it. Great flavor and texture. Overall, I would not run back to dine here We were loyal fans and dined often at Shula's so in my opinion there is no comparison. This restaurant was okay not Shula's though. My favorite part was the complimentary flight of fries and dipping sauces they brought.

    Carajillo Espresso Martini
    Kasey T.

    Excellent new addition to the Walt Disney World restaurants. It seems very similar to Shula's, but with a few new variations and a new ambiance. Everything we had to eat and drink was delicious, and the service is top-notch. The fry flight is complimentary and has some great flavors. The Everyone Loves my Baby cocktail was a standout for me and would be a must-have on future visits. The steak was cooked perfectly and had great flavors, especially when accompanied with the truffle butter. We tried the Root Beer Float for dessert, which was good and something different, but I'd try other things in the future. This is perfect for a date night, special occasion, or if you're just craving a really good meal. I'd highly recommend and definitely look forward to returning to try other menu items.

    Oysters were amazing
    Spencer C.

    Great food. Excellent service. Great location. Will definitely be back. Business meeting with lots of conversation. Nice layout. Intimate setting to have conversations. All the food was perfect. I had the pot pie. Highly recommend. Hope the video posts

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    Ask the Community - Bourbon Steak

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    Bourbon Steak - steak - Updated September 2026

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