Well I am Irish so I like the name. I like Saint Patricks Catholic Church too, but that another…read morestory. Cathey, the chef, makes delishious meals .

We were able to see out onto the pond on golf which was great. Our service was outstanding, Matt…read morewas very attentive and pleasant! We loved all the large windows, very relaxing and open. The food was excellent!! We both had the filets which were cooked perfectly and full of flavor. My baked potato was perfect and my husband had the fries. Our salads were also great, their homemade ranch is spot on! We started with the grouper fingers as an appetizer, as soon as we tasted those we knew the rest of our dinner would be fantastic! We will definitely be returning!

We placed our order and were disappointed upon the appearance of the food. I ordered the seafood…read morejambalaya and it was very dry. My husband got red beans and rice and it was also very dry. You usually get hot sauce with Cajun food and we had to ask for it. There was a lady that seemed to run the place sitting near us and she made zero effort to help with customers. When we were eating - she asked how it was and we said good (awkward), then she responded "I was hoping it was good, it's the first time I've ever made it" um, excuse me? The first time you've ever made it? I was so confused at how they run a restaurant and hadn't made the dishes before. It showed they had no experience in cooking the dishes. I love a hole in the wall place but this was pretty dirty. The fried pickles were ok, and my husband liked the boudin balls - but we won't be back.

I can honestly say that I don't know where to start. The food is real, authentic creole food that…read morejust is on another level. Based on the season will depend on what food is available because it is Fresh! Zero leftovers period. Good luck there being any anyway because of the flavor. Service is personal. I'm talking the owner is also one of the cooks and she's always coming out to the patrons and really talks to them. Not just the welcome to our restaurant, it's come on in and she'll get you fully excited, mouth watering, can't wait to come back again all before your food has even arrived. The ambiance? You walk in those doors and you're instant family. Not just by the workers, even the customers will talk across tables joining in. I can't express enough just how much everyone really needs to experience this family owned and operated down home creole living.

Excellent food and I'm very pleased with the service here too. Great atmosphere and very friendly…read morepeople.

This is going to be a quick review since its an update…read more.. I drove almost 3 and a half hours total to get to this guys food truck this afternoon. If that doesnt say how good it is then let me summarize it a little bit. The lobster feels Fresh, the bread its the perfect ratio for the BIG amount of lobster that they put on them, awesome flavors, great service and the price even though at first glance you may say its a little up there... LOOK AT THE PICS! They dont shy on the lobster meat, its well worth it. 'You wont finish the roll and stay with bread on the hand with no lobster, you may finish it and then use the fork for the lobster that fell on the plate' Highly recommend them!

Here we are giving Captain D's a try. Unfortunately, we do not see the senior discount options…read moreuntil we have ordered and paid. Oh well. Our food was fresh and hot. I would avoid the oyster dinner, however. This is also the only fast food place you can get fried okra and a baked potato. The fries were in need of soe inspiration. Even better the food is served on a plate with actual non plastic silverware. The catfish dinner was good. The oysters were not. The music playing in the background was quite a bit whiney. Eat well, tip well.

Hello! I have been coming to MT Sterling for 14 years now. This place is amazing. I get Covid , so…read moretake out but it was an amazing visit. The girl that took my order was easy to understand and helpful. I found they offer that great ice (crushed) for sale. But the food was as good as I would want. Yup from a chain. And enough tartar sauce. Congrats MT Sterling area a good food option. Worth it!

Out of towner here! Walked from my B&B with friends to get lunch. We walked up to the counter to…read moreorder our food. I ordered the "Salad Supper," which was absolutely delicious. Fantastic salad! it had kale, microgreens, black eyed peas, sweet potato salad, chickpeas and avocados. There was supposed to be a superfood slaw on the salad as well but I asked for that to be on the side. Then I added grilled shrimp. This salad was so good! One friend ordered the same salad and another friend ordered the Shrimp Po-Boy. Everyone enjoyed their food. We were able to sit at an outdoor table and loved being outdoors in the sunshine.

I have Waxed poetic about Smithtown's fish and chips on numerous occasions, but today, I am sharing…read morelove for their hush puppies... Golden hush puppy-- crisp shell, tender heart of corn, Smithtown's perfect bite.

I started doing my reviews in this order: The Appeal…read moreThe Bad (?) The Good I consider myself some what of a seafood boil "snob" being that I lived in Las Vegas around some of the best restaurants in the world and have had seafood all over the country. There isn't any seafood in the small town I live in so every time I go out of town for work I stop to get seafood. The appeal of the Storming Crab: this place is located just down from the Fayette Mall which use to be a booming shopping center. The restaurant has a HUGE Fiberglass Crab on the outside of the building and hip graffiti painting outside. Inside the restaurant reminds you of being on a ship if it was autographed by everyone you know. The host was nice and so was my server who was super sweet. The Bad (?): I had been here a few times before and remember being disappointed because of the butter reminded me of the jug of melted popcorn butter instead of real melted butter. - However this time it didn't taste that way so I'm not sure if they changed it but it really won me back as a customer. The Good: Something I did find today that I have never found before is their seafood bread! I don't know what kind of witchcraft it is but it is one of the best things I've had. Think cheddar bay biscuits x100! Overall the Storming Crab is a solid choice. As someone who is a seafood person, if you get a boil, and know how to peel seafood, get the head ON shrimp vs. the head off- it should be fresher and more meat.

Upon walking in we were greeted and seated by a shoeless host. . The dinner crowd was in full…read moreeffect. The place was dark and moody. The waitress was very friendly and familiar with the menu. She explained everything and was very helpful. We ordered and the food was amazing. The spices were on point. Crab legs, shrimp and crawfish were delicious.

The food we had was excellent-(fajitas) as well as the drink. We seen somebody at the bar that had…read morethe oysters and they looked amazing. I haven't been back, but I would certainly go again.!

Unlimited crab night, kinda expected more. The potato's were mush and inedible. Corn was gross. One…read morepiece in one order. The first order of crab didn't want to break or come out of the shell, it was too cold. The rest of our orders were hot and nicely broken. The butter is garlic butter? It's very off putting for us, this tastes like butter you brush on bread for garlic bread. Our service was super slow. The waiter tried to keep up after we initially got our first order 45 minutes after we got there. He was also the bar tender, it took quite a while to get our margarita flight too. I won't be back for this and it's really the only reason we visited. To get your moneys worth, you'd need to have two plus hours to waste waiting for your food.

Service was a bit chaotic. The hostess was having to leave the front to seat people which created a…read moreline of people to wait to be seated. Multiple waitresses were serving the same tables. We were seated but never greeted until about 11 min later. By this time we were ready to order. We ordered the potato skins appetizer. They were hot and flavorful but we've never had them served with diced tomatoes before. We ordered the pulled pork sandwich, seafood platter, and the catfish dinner. Our food was served hot. The pulled pork was good but a bit dry. The fish was cooked well and large portions. The shrimp was really good. The hushpuppies were different but really good. The cole slaw was tasty. The loaded baked potato was hot but a bit bland. The atmosphere was relaxed and enjoyable. We sat on the patio, but they also offer indoor seating. Overall, we enjoyed this place and would return.

3.5 stars. 5 stars for location and view. Lush historic backwater deep in colonial era Kentucky…read more Historic plaques on the road by the bridge. Nice service. Locals and those passing by... sit outside on a Spring afternoon.

Erica is wonderful. She's the best. The food is unbelievable. I would absolutely would suggest…read moreyou go there for a fine dining experience. The menu changes and its always the best.

Outstanding food, service and atmosphere…read more Our new "go to" for special occasions. Stacy is simply, The Best.

I walked my dog there, I called from the tables outside and placed my order. They were great,…read moreservers were friendly ice cream & malted milkshake was delicious. I'll be returning again.

I'm so glad our travels led us here! This retro restaurant was full of friendly service and…read moredelicious old school food. We didn't have time to spring for desserts and homemade fries really would've made this a 5 star place. The chili dog and chili cheese fries were good. The Stromboli was good but was a bit overcooked on this occasion. We look forward to dining here again to continue trying more of their menu!