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    LongHorn Steakhouse

    3.5 (54 reviews)
    Open 11:00 am - 11:00 pm

    LongHorn Steakhouse Photos

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    LONGHORN STEAKHOUSE ATMOSPHERE

    What's the vibe?
    Moderate noise
    Classy

    Recommended Reviews - LongHorn Steakhouse

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    Thao T.

    We got the Patron Dragon Fruit margarita which was easy to drink a delicious. Bread and butter were served complimentary. The bread was soft and our second round was hot on fresh out of the oven. Started with their seasoned steak house wings for appetizer which was really good. They are large wings and seasoned well. For my entree I got the Flo's Filet medium rare with mashed potatoes and fire-grilled corn on the cob. I loved my meal but the mashed potatoes were okay. My husband got the T-bone with corn and brussel sprouts. He enjoyed his food but the steak was drenched in butter and seasonings they add on top. I would say the same for mine. Maybe less seasoned would be good. The kids meals are a good portion size too. Comes with entree, side, milk or juice. Our server was attentive and so nice. She made sure we got everything we needed and went above and beyond. The place was dim lighted and cozy. Glad we got to try this for our first time with a great experience.

    Flo's filet 6oz. and asparagus
    Cheri M.

    It was pouring rain when we got here. Cute warm atmosphere. Got seated right away and a waitress came and took our order shortly after. I ordered a 6 oz Flo's filet with asparagus and Caesar salad. The steak was cooked and seasoned perfectly along with the asparagus. The salad was nothing special. I haven't had that good of a steak in awhile and I usually have to go to an upscale place and pay much more money to get one that good. Thank you Longhorn for the yummy food.

    New York strip with fries and crispy brussels sprouts.
    Marie A.

    Erin was our waiter tonight and was positive, professional and attentive throughout the entire service. Our food came out quick, hot and cooked just as ordered.

    Jen L.

    We were looking forward to trying this new location of Longhorn. We waited almost 25 minutes, on a Sunday, for a table of 6 people...in the pandemic. I was a little worried about so many people in the restaurant but it turned out ok inside. Our service was excellent and we were thanked when we left. The food was just mediocre. The bread and butter was yummy as usual but our appetizer of firecracker chicken wraps was not good. They tasted like something in the frozen food aisle that was heated up. The lobster and shrimp chowder was also mediocre. There was no lobster in it. It was more like a shrimp corn chowder. I don't recommend it. As an entree, I ordered the strawberry salad with salmon which was very good and saved the show. I was impressed with the salmon's flavor and definitely recommend it! I'm willing to give this restaurant another try but ordering different appetizers next time!

    Filet and lobster combo to go (I know, classy)
    Kenny C.

    Here's the deal, I wasn't expecting much from this national chain steak house, but I was hoping to be pleasantly surprised. I wasn't. It's exactly what I expected. It's not horrible, it just lacks any creativity or anything interesting on the menu. This is a steak house for the average person who doesn't want to think too much about their food and that's perfectly fine, it serves a lot of people well. Before I start the review of the food, I just want to mention how taken aback I was that the "managing partner's" name was displayed in huge letters above the main entrance. Weird flex Mitch Narrison but ok. It's just not something I've ever seen anywhere before, it screams "this is a very corporate establishment". Now to the food. I ordered the filet and lobster combo - I wanted to be fancy and let them show off their most expensive dinner (which by the way the prices are great). I ordered a medium rare steak. It wasn't great. It was a little overdone which was disappointing, but my biggest criticism is it was how salty it was. I cook a lot of steaks at home and have tried a lot of different cooking methods and seasonings, and this was just over the top salty. Now onto the lobster - it was actually great! It was surprisingly cooked perfectly and I thought the flavor was spot on. Nice job on the lobster tail, definitely worth the upgrade. The mashed potatoes were average at best. They were LOADED with butter, like literally a pool of butter, so they tasted decent haha, but my biggest complaint with them was the consistency. It reminded me more of gruel than mashed potatoes, but definitely edible and honestly I needed them to help tamper down the saltiness of the steak. Last but definitely not least - they included an entire mini loaf of bread! It's like the bread you get at subway, which isn't legally considered bread in Ireland because it's too sugary (look it up), but it was a nice touch and I appreciated it. It was sweet, warm, and bread-like.

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    2 years ago

    Great steak, ice cold beer and the NFL draft 1st Round on the large TVs in the Bar. Best Brussels I've ever eaten. Friendly barkeep.

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    Great food and exceptional service. I'm generally a plate cleaner, and I had to take some leftovers with me.

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    LongHorn Steakhouse Reviews in Other Languages

    Ask the Community - LongHorn Steakhouse

    Bloom Roadside - apple fritter

    Bloom Roadside

    4.3(114 reviews)
    4.3 mi
    $$

    My rating is for delivered by a client review to our office. Dude brought them as a thanks or…read moresomething & the receptionist took them to the breakroom. Unfortunately I have no idea the names of the flavors, but they were WARM & BEAUTIFUL!! Most of us cut pcs off b/c none of us need a whole one, lol. Some folks said they didn't love the texture- compared them to Duncan Donuts, but I can tell you they were really only comparable to 1 Duncan donut, but for the life of me I have NO idea what it's called. The one I tried wasn't cake, nor was it melt-soft like Krispy. It has a sort of fried chew that, to me, is just what I love! Not sweet either. A nice balance of fried, chew, sweet & the glaze was a nice flavor. I will crave this, which is why I looked them up right away & snapped pics to remind me where to go. I also think it's smart to put the individual donuts on the liners so glazes don't mess up the box. Very pretty!! Try them out-

    Love this place, BUT...! Come with the kids almost every Saturday morning. The only complaint is…read morethat a cup of milk for the kids went up to $5. And the cup of milk has ice. Guys, $5 for a splash of milk is a bit, um, excessive imo . They said the kids milk went away with a new menu, maybe you guys just forgot to put it back on. Blooms is our favorite donut shop no matter how much the milk costs, though! Everyone should try them.

    Photos
    Bloom Roadside - Interior

    Interior

    Bloom Roadside - Coffee Bacon, Cookies & Cream, and Vanilla

    Coffee Bacon, Cookies & Cream, and Vanilla

    Bloom Roadside - Exterior

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    Exterior

    Taste The Flavor Brunch Bar - Grouper Fish sandwich

    Taste The Flavor Brunch Bar

    4.4(77 reviews)
    3.5 mi

    Listen, my weekend rule is simple: if I'm putting on a real outfit on a Saturday afternoon, the…read morefood better deliver - and Taste The Flavor definitely understood the assignment. The space itself is a great size with plenty of seating both inside and out. The covered patio is key - you get the outdoor energy without the sun beaming down on you the entire meal. I went with the lamb chops served over garlic mashed potatoes, paired with the crispy sweet chili brussel sprouts and creamy mac and cheese. Every single thing hit. The lamb was tender, well-seasoned, and sat on top of some of the smoothest, most flavorful mashed potatoes I've had in a minute. The brussel sprouts actually stayed crispy, and the mac and cheese was rich and creamy. On top of that, the portions are serious - you're definitely getting your money's worth. For dessert, I tried the red velvet cheesecake. It turned out to be an actual slice of cheesecake sandwiched directly between two slices of red velvet cake. A little wild, but ridiculous in the best way possible. Great vibes, top-tier food, and generous portions. Just make sure you don't have major plans afterward, because a food coma is guaranteed.

    We came here for brunch on Sunday and enjoyed our experience. We did not have a reservation when we…read morearrived around 10:45am. There were people waiting outside so we thought there was a wait, but there was not. The decor is very modern and clean. We got a nice booth in the corner of the left side dining area and our friendly server was with us quickly. There were so many good options on the menu including a steak skillet, but had typos as they used ChatGPT to make it...lol. Can't trust AI y'all! They also do not allow modifications. I ended up getting the Chef's Southern Catch, which was the fish sandwich. The food came out in about 15 minutes. The Creole remoulade was amazing and I actually never asked what kind of fish it was, but it was light and flaky, maybe a cod. The brioche roll was soft and the fries were amazing as well. I do not typically like slaw, but it came on the sandwich and wasn't bad. We got refills on our drinks, to-go cups, and were on our way.

    Photos
    Taste The Flavor Brunch Bar - Art work inside the restaurant

    Art work inside the restaurant

    Taste The Flavor Brunch Bar
    Taste The Flavor Brunch Bar - Pineapple and blueberry mimosas

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    Pineapple and blueberry mimosas

    Whataburger

    Whataburger

    2.2(15 reviews)
    0.2 mi

    This location has significant management problems…read more The African American female manager repeatedly made my brother, an Arab American applicant, wait for hours across multiple days during the hiring process. He was hired, issued a uniform, and given a schedule yet he was never actually placed on the schedule or contacted again. Instead, he later received a termination notice for "no show," despite never being assigned a single shift. What makes this more concerning is that I witnessed another applicant, an African American male, get processed and hired in the course of 20 minutes. The contrast in treatment raises legitimate questions about bias or favoritism. I also observed the manager loudly complaining in an empty restaurant, creating an uncomfortable environment. Her conduct appears disorganized, dismissive, and unprofessional, affecting both applicants and customers. This location has potential, but the current management is failing it. Note: Whether this situation was caused by nepotism, an unqualified résumé, or personal issues on the manager's part, the behavior displayed was neither professional nor appropriate.

    Placed curbside order. Checked in and waited. No one came out after about five minutes so I went…read moreinside. Someone came ask me what I wanted. I told them about my order and they gave it to me. I asked "how does this work" and was told I did not check in. I showed them my phone indicating i checked in and then I was told they are not connected to the app. PLEASE HIRE PEOPLE THAT CARE! If I do not hear something back, I am done with this location. As a native Texan growing up on Whataburger, it is hard to see so many bad locations in the Atlanta area.

    Photos
    Whataburger
    Whataburger
    Whataburger

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    HOBNOB Neighborhood Tavern - HOBCobb Salad

    HOBNOB Neighborhood Tavern

    3.5(213 reviews)
    0.5 mi
    $$
    Gluten-free friendly
    Happy hour specials

    Having driven past this establishment many times, we used a gift card to stop in. We picked a…read moregood time for a reservation and arrived just before 2pm and were seated right away by Adam. My wife was intrigued by the Blood Orange Gin and Tonic and I selected the Kolsch from a local brewery in Roswell. We dug into the Cauliflower appetizer before I even had a chance to take a photo. They were very spicy and appealing ! We then ordered our mains (Quinoa bowl) for my wife and the Cuban sandwich for myself. She finished her bowl and I saved half of my Cuban for lunch the next day. We enjoyed the tastes and did not feel rushed at all. A light rain began so it was nice being seated inside and staying dry. Adam took very good care of us and stopped by to make sure we were all good. The lunch crowd had floated away and we took in some quiet time just being in the moment. All in with tip was $80. So we have another visit in our future for sure.

    Food was great. However, 'the not so good' outweighed the good food:…read more 1. Uncomfortable metal chairs 2. Very loud inside--my husband and I couldn't hear each other talk without yelling. We had to continue our conversation after we left. 3. Hostess had zero personality. Server was nice but wasn't quite sure what was on happy hour when we asked her. 4. Prices are on the high side for a tavern.

    Photos
    HOBNOB Neighborhood Tavern - Inside

    Inside

    HOBNOB Neighborhood Tavern - Full table spread

    Full table spread

    HOBNOB Neighborhood Tavern - Potatoes were seasoned well, but the grits were a miss.

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    Potatoes were seasoned well, but the grits were a miss.

    LongHorn Steakhouse - steak - Updated September 2026

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