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LongHorn Steakhouse

3.0 (64 reviews)
Open 11:00 am - 10:00 pm

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Reviews With Photos - LongHorn Steakhouse

Longhorn hits. Very crispy dry rub wings 10/10. Great deals and friendly service, what more can you ask for?

Carrie C.

It's been a while since we'd been into a longhorn. In fact, we thought they were kind of expensive. However, I'm glad to say, I was proven wrong. The price points for fantastic. Lower than a lot of the local places around. We started with drinks and their whole grain bread with butter - it was still warm! We had the firecracker twists( love them) and the dipping sauce was to die for! Then we shared a 12oz strip steak, and street corn! I had a side salad with pecans, mandarins and grapes!! So good, the dressing, I could bath in it ! Our waitress, who also sat us, as the host was missing, was wonderful. I wish I had gotten her name so I could shout out to her... my mom had a strong drink, and the total bill was like 60$. Unheard of these days! The environment was very cowboy Wild West, with some awesome chaps on the wall, that seemed to be the real deal. They had iron cut outs of horses, cows and broncs. All and all, a wonderful experience!! Will be back! I was too busy eating, and forgot to photograph the plates!

Sharon G.

Our server on Saturday night was most excellent (Ben). He's compassionate and a youthful soul. It was our pleasure to learn of his 'real' job outside of LHSH. He was attentive and proactive. I can tell you there's not too many servers like this anymore (post covid). You'd better do what you can to keep him. We will be back on the weekends asking for him!!

Baby Back Ribs caesar salad
Erica G.

Don't recommend curbside! I had to call 15min apart for them to tell me they would be out with my food and never did I eventually went in to pick up my food which when I open was cold no silver wear napkins or any special requests I asked not even my bread

Robert B.

Service was fast lunch very good price was affordable for lunch . I had the Salmon Cesar salad which had a large portion of it and grilled perfectly. My wife had the burger and French onion soup which was also delicious.

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5 years ago

Every time I eat here, the food is great, and the waitstaff are awesome, the restaurant is very clean. Absolutely 5 stars!!

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6 years ago

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LongHorn Steakhouse

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Ask the Community - LongHorn Steakhouse

The Lost Fire

The Lost Fire

4.3
(315 reviews)
7.5 mi
$$$$

Great experience from start to finish. That live fire smell…read morehits you at the entrance of this good looking restaurant in kennebunk. We were seated in the main dining room,there's also outdoor seating in high season,and additional bar seating. Mexican street corn was a great first bite before our mains. We shared the skirt steak which was the perfect medium rare with tons of flavor!(just salt and pepper seasoned) Giannino chicken, basically chicken under a brick was tasty also. Best creamed spinach ever. Garlic and salt fries,yum. Finished with croissant bread pudding And espresso's. Perfect. Plan ahead,it is very popular so reservations are a must.

We've been here about three times now. There are definitely some good things, but the food has been…read morepretty hit or miss for entrees. The host did a great job seating us with our 18-month-old away from the busy areas and bigger groups, which we really appreciated. Our server was good, friendly, attentive, and great with our daughter. The empanadas and street corn were both really good. The steak, though, was a huge disappointment. We ordered the NY strip medium rare and it came out overcooked and really chewy. Last year I had the opposite problem, it was undercooked and had to be sent back. For what they charge for the food and drinks, I'd expect them to be able to cook a medium rare steak consistently without guessing. The steak also could've been trimmed a lot better. Overall, the service was great, but the steak has been inconsistent every time we've gone. At this price point, I don't see us coming back.

Photos
Interior
Interior
Bone in ribeye
Bone in ribeye
Maple old fashioned and extra dirty martini with blue cheese stuffed olives

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Maple old fashioned and extra dirty martini with blue cheese stuffed olives
Batson River Brewing & Distilling - Biddeford

Batson River Brewing & Distilling - Biddeford

3.4
(100 reviews)
3.1 mi

I have been wanting to check out this Brewery for sometime as it is housed in the basement of The…read moreLincoln Hotel which I love! The decor of this brewery is inviting, cozy fireplace, really just lovely. I had a delicious chocolate coconut martini that quite honestly was going to be too much it was delicious. My husband had an expresso martini and my friend an IPA and both enjoyed their Drinks. I was really in the mood for some good old nachos, hmm I would not call these nachos. They were tasty but again not nachos. My husband said the pretzel was yum. Chowder was tasty . I'm looking forward to giving this place another try.

We went on July 4th so I am not sure if that is why our food was terrible. Myself, my husband and…read moreour 3 kids. We ordered the duckfat cornbread, which was gross, and after seeing other reviews ours didn't even come with the side of butter. So for $12 we only got the 3 gross pieces of bread, we told our waitress and she was like ya I hate that cornbread too. For our dinners my husband ordered the fish and chips $24 He only got 1 small piece of fish and I got a run of the mill burger for $19. The kicker was our kids ordered pasta and were told it had not been prepared yet, it was 630p and it's pasta noodles like what??!! Seems like a cash grab seeing as the other "kids menu" items are $2-$4 more. The game room was nice for the kids, the event space and decor were definitely on point. Bathroom huge, but the food sucked and I will never return to any of their locations.

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Hallway when walking from lobby to distillery
Hallway when walking from lobby to distillery
Batson River Brewing & Distilling - Biddeford
Turtle Martini with pecan infused bourbon

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Turtle Martini with pecan infused bourbon
Bonissoni Brazilian Steakhouse

Bonissoni Brazilian Steakhouse

4.2
(141 reviews)
16.4 mi
$$$

We ate at At Bonissoni Brazilian Steakhouse in Ogunquit, ME, and I honestly don't know what was…read morebetter--the food or the service. The place itself looks fantastic, with crisp linen tablecloths and warm table lamps that give it a classy, cozy feel as soon as you sit down. Every piece of meat was cooked perfectly, from the first slice to the last, and the variety was incredible. The staff kept checking on us just enough to make sure we had everything we wanted, but never in an annoying or pushy way. You're given cards with "yes" on one side and "no" on the other, so you can control when they offer you more food. With the "yes" side up, the servers bring you a steady stream of delicious meats; flip it to "no" when you need a break. I ate way too much, too fast, simply because everything was so good. We already can't wait to go back. Ogunquit has a lot of great places to eat, but make sure you try this one--At Bonissoni Brazilian Steakhouse should absolutely be on your list. Bobby and Paula Newburyport

What is your Friday night for dinner with our family? We had a six-year-old with us. There was…read moreabsolutely nothing on that menu that she could order. She would not eat adult food and nothing was offered for children. No chicken nuggets no plain pasta. Nothing she got a chocolate milk. The rest of the dinner was great. My only request would be to get some other appetizers. I know it's a Brazilian restaurant, but not everybody eats polenta, yuca, or fried plantain , brazillion beans, feijoada or anything to that effect. I think they should have a few other American things on there besides broccoli and asparagus, carrots would be nice, maybe some stuffed mushrooms., street corn. The honey cheese we tried we tried the honey cheese was not that great. I do have to say probably the best thing is the pineapple.. there should be other options for salads. We have been to Brazilian restaurants down in Cape Cod with huge buffet salad bars with cheese all kinds of other options. Besides, just meet on a spit., it was mac & cheese. There was all kinds of different salads and fruits. I think if you added more of these things or had an area where you could set up some of these things and people could help themselves I think you would have a lot more people in this restaurant. Debby I think you need to mix it up a little bit and add a bunch of different sides Thank you

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Up to 12 different types of meat that are served on your table at your desired temperature and slice it right in front of you.
Up to 12 different types of meat that are served on your table at your desired temperature and slice it right in front of you.
Up to 12 different types of meat that are served on your table at your desired temperature and slice it right in front of you.
Up to 12 different types of meat that are served on your table at your desired temperature and slice it right in front of you.
Up to 12 different types of meat that are served on your table at your desired temperature and slice it right in front of you.

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Up to 12 different types of meat that are served on your table at your desired temperature and slice it right in front of you.
Bandaloop

Bandaloop

4.4
(110 reviews)
4.6 mi
$$

Bandaloop is a very inviting place. Having made reservations for the first floor, we ended up…read moreupstairs. About anywhere you sit would have been wonderful. Unfortunately, no outdoor dining before Memorial Day. Great knowledgeable and attentive service with Paul. Upstairs was busy but not crowded. Food was fantastic. Wild mushroom soup was delicious. A tasting of sunchokes, pan seared mousam bakery mushrooms and shishito peppers made a meal for one of the party and still had leftovers. Best was the entree, Maine style palusami was a complex flavor concoction that was a home run. Finished with black forest cake. Hope to return again from the West Coast. They can certainly compete with any restaurant in any big city

I have been wanting to try this place for soooo long, and was happy to finally have the…read moreopportunity. The menu (as far as I could tell) changes frequently, and it features several vegetarian dishes and small plates, in addition to other mains. The drink menu had some really fun offerings, and both cocktails were got were delicious. The food was very good as well, but nothing that blew us away. We were disappointed that they sat us in a different part of the restaurant than we reserved, which felt odd considering we specifically had to choose which area we were reserving a table in and it wasn't a busy night, but it was no big deal at all. All around was a great experience and we will return.

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Bandaloop
Bandaloop
Bandaloop

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Earth at Hidden Pond

Earth at Hidden Pond

4.2
(385 reviews)
6.0 mi
$$$$

Our favorite restaurant in Kennebunkport. As soon as you drive in the feeling changes and once you…read moreenter the restaurant you feel like you're transported to an enchanted garden. If dining with young children there is plenty of space outside for them to roam when they get rambunctious. The cocktails are creative, beautiful, and delicious. It's hard to choose what to pick for each course because everything sounds so good! You can never go wrong with the scallops. Perfectly cooked in a delicious sauce. And the service is so nice as well. Looking forward to dining here again.

Food started strong then progressively went downhill. Service also started strong with the host,…read morebut once the server came over it became weak and continued to decline throughout the evening. He completely disregarded the other guest and only focused on my drink order, which felt disrespectful. After taking my order and walking awaynot once but twice, when he returned I had to ask, "Are you not going to take her drink order?" The tuna sashimi was great and the carrots were good as well. However, something about the halibut tasted off. I work with fish daily, and this personally was not it. I had one bite and could not continue eating it. The server boxed up the halibut for me, but then tossed a to-go container onto the table for us to box our own dessert, which felt inconsistent with the level of service. The bartender was wearing an H&H raincoat and appeared to be drinking on the job, while other female staff members were scrolling on their phones. Overall, not a great first impression. The ambiance itself was nice, but when you make an 8:30 PM reservation and receive a text at 7:30 PM saying your table is ready, it feels a bit off-putting. I had asked beforehand if anything earlier was available and was told no, so I intentionally booked later for an evening experience. Then upon arrival, the restaurant was fairly empty. Within the first few minutes of us being there, the kitchen doors were closed and cleaning was happening all around us. It created an unpleasant atmosphere for what was supposed to be a social evening out and a little hoorah celebration, and nothing was acknowledged by staff. It was clear that reservation notes or comments in chat of reservation were not reviewed. Overall, not thrilled with the experience. Been there, done that -- one visit was enough for me/us unless that 49-year-old male server Charlie learns how to properly serve guests and the kitchen team start to season the food a bit better. Would have been nice if Charlie checked in with us more like he did the other tables hence the eaves dropping to know more about him and the place. 4/10 experience, will not be back which is a bummer.

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Earth at Hidden Pond
Lobster
Lobster
Tuna sashimi

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Tuna sashimi
Wayside Tavern

Wayside Tavern

4.7
(105 reviews)
17.2 mi

We finally got to Wayside Tavern and I don't know what took me so long! Oddly, there are so many…read morerestaurants not open on Monday's and I get it but it is the one night my friends and I can all meet up, so we are limited on trying new places. Wayside is definitely going to be in our rotation now. We each got an appetizer and entree and nothing disappointed us! The daily Crudo was a scallop dish that was amazing. We also had a cabbage salad that sounds so plain in the description but it was delicious and cabbage is not my go-to normally. I was able to try the smash burger and it lives up to all the hype I had heard about it. Staff was super friendly and prices were not crazy.

**November 2025: Thanksgiving Dinner**…read more I made a reservation through Resy about a week before Thanksgiving and was able to successfully secure bar seating for two. We got a text reminder as well as phone call reminder leading up to our reservation. On the day of our reservation we were greeted with a warm smiled and directed to our seats. Since we visited on Thanksgiving Day it was a prix fix menu which included the following: -Bread and Turkey Jam -Winter Squash Soup -Chicory & Arugula Salad -Roasted Turkey Breast -Braised Short Ribs -Ilma's Maple Bourbon Pie -Pumpkin Budin This menu was specifically made for Thanksgiving so I imagine guests who have to wait until the next Thanksgiving to enjoy the fare. What I can say is that the soup was my favorite and the turkey breast was not in the slightest dry. The short ribs were my friends favorite and we both loved the pumpkin budin. Service was polite and efficient and te music was upbeat and lively, despite the restaurant emiting a dark romantic vibe. I'm really thankful that they had reservations available and that the food was delicious since many restaurants in the area were already booked out. Thank you Wayside Tavern for a delicious meal!

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Bar seating
Bar seating
Salt cod mantecato (fish dip) topped w/olive tapenade. Delicate fish (think whitefish salad) and wonderfully salty. Comes w/ 2pcs focaccia.
Salt cod mantecato (fish dip) topped w/olive tapenade. Delicate fish (think whitefish salad) and wonderfully salty. Comes w/ 2pcs focaccia.
Bar setup

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Bar setup

LongHorn Steakhouse - steak - Updated July 2026

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