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    Texas Roadhouse

    3.2 (255 reviews)
    Open 10:30 am - 10:00 pm
    Updated 2 weeks ago

    Texas Roadhouse Photos

    TEXAS ROADHOUSE ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for groups
    Dogs allowed

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    16 oz ribeye
    Cameron K.

    You can never go wrong with Texas Roadhouse. The service is consistently awesome, and the food is even better. Sure, it isn't a $100+ fine-dining steakhouse, but for the price point, it is 100% worth it every time. I always love coming here--it brings great vibes, and there is a reason they are packed the second the doors open.

    18 oz New York Strip* with Sauteed Mushrooms and fries on the side
    Kristy T.

    My family came here on a busy Sunday night, but despite the crowd, we were seated in under 15 minutes--a great start. Our server was friendly and attentive. Everyone at the table went for the 18 oz New York Strip with sautéed mushrooms, each with our own choice of sides. I had my steak cooked medium, paired with fries and a cup of chili. The steak was juicy and cooked to my liking. The chili was a pleasant surprise--rich, hearty, and not overly salty. But the star of the night was the margarita. It was tangy and sweet. Love the vibe here.

    Miyuki Y.

    The prices here are SO good! Is the quality 5 star stellar steakhouse?? No, BUT for $20... HECK YES. You can get a huge steak AND sides for a pretty good deal, lunch specials are even BETTER!!! Service at Texas Roadhouse is always good, they don't play... this place is always busy, but the wait is never unbearably long!

    This place is absolutely amazing. There are so many factors that play into like the staff the food itself and the classic bread rolls! I totally recommend coming here for some amazing Caesar salad and juicy steak!!!

    Lyne C.

    This is my third time visiting this location since is close to my house. The first time was nice, we were surprised how the meat quality was better than Longhorn or Outback. Second time it's a little bit different, the meat is not as good as the first time. Third time (this time), we ordered medium rare for our steak, but turns out it became medium and almost medium well. But we all enjoyed their free bread and the sweet potato! With all 3 visits, our servers were all nice and helpful. Especially with my parents not being fluent in English, even though I had busy hours, they still patiently listened to our orders.

    I just want to say thank you to Allison my family and I are truly grateful for wishing my father a happy birthday we couldn't be there in person but she made sure feels special on his 59th birthday thank you again!!!!

    Kevin G.

    Redeemed! We decided to try this place again and was glad we did. We arrived on a sunday to a packed place around 6:15. We were told the wait was 15 minutes ans was seated in 10 minutes. We are off to a great start. We were seated in the bar area where we were treated to a dance by the ladies. Also the hostess brought hot rolls and a bag of peanuts in the shell to the table. Last time we were here, they had shirts on that said, "I my job" this time, I believed it. Everyone was happy, cheerful, and helpful. Our waitress Kaitlyn was great throughout the meal. We ordered beer and wine to start and then she had the pork chop with mash potatoes and a house salad. I had the 1/2 rack of ribs, steak fries and a house salad. The salads were cold and tasty and came out first. A manager stopped by to check on us and make sure eveything was good. Next our entrees came, very tasty and plenty of food. We finished off with a cheesecake with straberry sauce, very tasty. This visit will have us coming back again. A job well done to all.

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    Always crowded, slow service, waitstaff as well as manager often rude. Food not as well prepared as some of the other Texas Roadhouses

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    Cuts Steakhouse

    Cuts Steakhouse

    4.2
    (178 reviews)
    7.6 mi
    $$$$

    Mom & Dad finally escaped the house, and Cuts made sure the night was worth the jailbreak. From…read moreentry to exit: flawless. A full 5/5. Our servers (yes, SERVERSSSS .. we were spoiled) were knowledgeable, hilarious, and checked on us like we were VIPs. I'd remember their names if I wasn't too busy enjoying myself. We skipped appetizers because we're professionals. Chilean Seabass : I wanted the Diver Scallops, but they were out...womp womp. But the seabass stepped up like an understudy ready for Broadway. Sitting on spinach mash, full of flavor, melts in your mouth tender. Not dry, not bland, not anything except delicious. Microgreens? They can stay home. Delmonico Ribeye : This steak was JUICY. I don't even have a comparison....JUST JUICY. My husband would've inhaled it whole if sharing wasn't legally required in marriage. Crème Brûlé: Dessert has two settings: good or bad. This was good. Unfortunately sharing is illegal with desserts.. The GM even came by to check on us and told us to head to the other room for live music afterward. A perfect ending to a perfect night. Great energy, great staff, great everything. We loved it.

    This was our first time here and Dan was our server. Great service 10/10. The food was good and…read morefresh. The atmosphere was relaxed but grown and sexy. Definitely will be back. We met Johnathan who really spoke about the live music. The band was awesome also.

    Photos
    Bar/seating
    Bar/seating
    Cuts Ribeye
    Cuts Ribeye
    Garlic mashed potatoes

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    Garlic mashed potatoes
    Perry Street Chophouse

    Perry Street Chophouse

    4.2
    (221 reviews)
    8.8 mi

    If I were to ever be in Lawrenceville area, I'd come back in a heartbeat. First off, I loved the…read moredecor. They had an Alice in Wonderland theme going on which was so creative. The host said it was to celebrate the spring season since they did a apres ski theme during the winter. So festive. Okay so boom, we came here on a whim since we were going to a concert in the area later that evening. Surprisingly it wasn't busy for a Saturday which I expected it to be. Unfortunately though they had upcoming reservations so we weren't able to sit in the main room. We sat in their second dining room which was off to the side but still decorated. Our service was still good and the waiter was very attentive. For apps, we got the She Crab soup. I would've preferred for the crab meat to be sprinkled on top vs. in the soup but nonetheless it was still delicious. Super fresh!! Omg. I even contemplated on switching my entree to the stuffed grouper to get some more crab meat. I ended up getting the Shrimp scampi which was a great choice. And let me tell you, they did not disappoint with the shrimp. 6 jumbo pieces. Omg. The entree was done pretty well and it was just the right portion size. If we had more time, I would've ordered their toffee bread pudding or the honey crème brulee but that's all the more reason to come back. Oh and order the It was all a dream cocktail. It tastes like vanilla. Done to perfection.

    Great steaks!! Had the Delmonico and it was great…read more Great atmosphere and service staff

    Photos
    Dining Room
    Dining Room
    Cesar salad
    Cesar salad
    Chicken and Waffles

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    Chicken and Waffles
    Seasons 52

    Seasons 52

    4.4
    (432 reviews)
    1.2 mi
    $$

    I wanted a nice steak for my birthday dinner and had been eyeing Seasons52 for a while and my lady…read moregranted my wish. My birthday is Christmas week and I typically don't go out as I simply would rather not have to deal with the anticipated crowds. It was indeed crowded (on a Tuesday!) but my experience is one I'll never forget. She had made reservations and so to save a bit of time, we did valet parking. And from the friendliness of the valet, to the near immediate greeting and seating upon arrival, Seasons52 truly made my birthday special. I honestly can't give enough kind words for our server Tori - she was a genuine treat! Professional, attentive, kind ... just a beautiful soul. Please acknowledge Tori for the kind human being that she is and the wonderful service she provides. And my steak - the 8 oz. filet - oh my! Easily one of the best I've ever had! Perfectly cooked and seasoned. I savored every bite! Even the young guy at valet parking (wish I had gotten his name) was attentive and pleasant. I left them both nice, FAT tips with the hope that I made there day just as much as they made mine. They were even intentional about thanking us for our visit as we were leaving. Thank you so much Seasons52 for making my birthday a memorable one!

    I had a pretty disappointing experience here, especially considering the price point. I ordered one…read moreof the more expensive items on the menu (steak and lobster), and unfortunately found a hair in my food, which completely ruined the moment. To their credit, the staff did apologize and replaced the meal, and also offered a Caesar salad. However, the salad itself was not good and didn't really make up for the situation. The replacement entrée was fine--it tasted good--but by that point the experience was already affected. For a place like this, you expect a higher level of quality control and attention to detail. While they did try to fix the issue, finding something like that in your food is hard to overlook. Overall, just not the experience I expected for the price. Only good thing was my server he was excellent, I wish I could have remembered his name.

    Photos
    Caramelized Grilled Sea Scallops served with broccolini and mascarpone risotto.
    Caramelized Grilled Sea Scallops served with broccolini and mascarpone risotto.
    Cedar Plank-roasted Salmon with seasonal vegetables, marble potatoes and dill-mustard sauce
    Cedar Plank-roasted Salmon with seasonal vegetables, marble potatoes and dill-mustard sauce
    Seasons 52 has a wide selection of varietals on our wine menu

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    Seasons 52 has a wide selection of varietals on our wine menu
    Frankie's The Steakhouse

    Frankie's The Steakhouse

    4.4
    (521 reviews)
    8.6 mi
    $$$$

    My husband and I came here to celebrate our wedding anniversary. The moment we walked in it was…read morevery intimate and special. The table was decorated with little hearts and a card to wish us a happy anniversary. Our servers were a team made up of Deija, Celia and Jackson. They were all very attentive and friendly. Deija was exceptional. She was very knowledgeable of the menu and when we had any questions she was able to answer them without missing a beat. They brought out their warm rolls with a side of butter. Those were very good. We started off with an appetizer of their fritto misto. This dish was fried lightly and very delicious. I wanted a caesar salad and my husband mentioned sampling some of my salad. Deija overheard this and split the caesar salad which I thought was very thoughtful and nice. I couldn't have imagined eating it in addition to the bread, appetizer, entree and side that was ordered. So I really appreciated it being split. For our entrees I ordered the double cut filet mignon with shareable mashed potatoes and my husband ordered the bone in ribeye with the corn soufflé. My picture of the ribeye came out blurry so it is not pictured, sadly. We really enjoyed our steaks, they were phenomenal. The char, temperature and the way they were cooked were very delicious and to our liking. After we finished up our entrees we were going to ask for their dessert menu. Celia brought out a cheesecake with strawberries with a plate decorated in chocolate that said Happy Anniversary. We were pleasantly surprised and thankful for the dish. Deija mentioned that she hoped it was a good choice based on some food items I mentioned to her I could and could not have. We were excited and happy with the surprise dessert, it was delightful. We really enjoyed our experience at this restaurant as well as the food. The entire occasion was heavenly. We will definitely be back in the future.

    I wish I could give a million stars to this place. It's truly our favorite now…read more When you walk in to the building, there is an amazing fragrance that hits you. The building as a whole is very clean. You take the elevator to the third floor. Once you arrive, there's two restaurants, to your right is Frankie's. The hostess were great! My husband didn't tell them it's our anniversary until we arrived and they set up a cute anniversary table super quick!!! They placed a card with the staff's signatures on it. Our serve Leon was amazing and went above and beyond to make sure we had a wonderful experience. The ambiance was super fancy but still yet very laid back. The food... THE FOOD!!! Ugh!! Was amazing. Everything we had, had wonderful flavors and it all paired so well. From the tender bone in ribeye with bacon cowboy butter to the saucy lobster Mac and cheese to the creamy lobster bisque with lobster bits. Everything was top tier. They gave us a free dessert for our anniversary and muffins to go! They didn't let us pack anything, they packed it and gave you a signature Frankie's tote. This place gives you that same feeling as if your parents read you a bedtime story, tucked you in, gave you a kiss on your forehead and sent you to a sweet sleep! LOL! I miss you already frankyyyyy!

    Photos
    The entrance.
    The entrance.
    Tasteless rolls
    Tasteless rolls
    Entrance

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    Entrance
    Meadow Woodfire Grill

    Meadow Woodfire Grill

    4.5
    (91 reviews)
    11.7 mi

    We brought a group of eight to Meadows Woodfire Grill -- my boss, his boss, an important customer,…read moreand all of our spouses -- and the entire evening was flawless from start to finish. Gray in the bar set the tone right away with a great round of drinks and friendly service. Once we were seated, Kevin took over as our server and absolutely delivered. Personable, knowledgeable, and attentive without ever hovering -- he made the night easy for all of us. Our guests came in from Vinings and Brookhaven and were blown away by the quality of the food and the ambiance. We started with the house‑special tartare, warm homemade rolls, incredible crab cakes, salads, and octopus -- every dish was fresh, beautifully prepared, and full of flavor. The entrées were just as impressive. Our table had ribeyes, filets, pork chops, and scallops, and every plate was cooked perfectly. The sides were standouts too, especially the roasted carrots and the homemade gnocchi -- absolutely phenomenal. Dessert was a hit across the board, and the evening was topped off with a visit from Peril, which is always a pleasure and a great personal touch. Meadows Woodfire Grill made a big night for us feel effortless. We'll be back soon.

    We had family in town for a visit and were belatedly celebrating our parents' 85th and 80th…read morebirthdays. I've lived in Cumming since 2021 but never thought there would be a steakhouse there like this one! We were able to get a table for the 8 of us on the morning of, and was very excited since it was only a 7 mile drive from Windermere. Parking is a breeze, it's on the side of a strip mall on the corner of Meadow and Atlanta Hwy. It's beautiful inside. Lights were dimmed but not so much you can't see the menu or your fellow diners. Christopher was our server and he was really helpful, thorough, pleasant and absolutely friendly. My brother basically took stock of the menu and I ordered a cocktail to start. A big bottle of wine, and we were off! First off, the rolls made in house were so spectacular that I almost asked for more, even though I knew we were in for a great meal. Sea salt on top, hefty without being dense, with or without butter just delightful. Apps: both the GA and the Wedge salad to share, along with the grilled octopus and mussels. My nieces are 7 and 13, my nephew is 11 and they basically ate every last bit of the mussels. Back when I was 11 all I wanted was pizza and burgers. All of the apps were so flavorful- the mussel broth had garlic and nduja which gave it a nice kick. My regret was that I didn't take pics of these. Apologies! Entrees: most of the table got steak, whether it was filet, the American Wagyu, the ribeye. My brother ordered the chicken, I ordered the lobster bucatini and two scallops on the side. My niece had the gnocchi side as her entree. Sides: gnocchi with shittaki mushrooms, duck fat fried potatoes, grits, and asparagus. The gnocchi is a MUST, but the grits and others were close behind. For dessert: chocolate soufflé, bread pudding made in house with ice cream, a cappuccino creme brûlée, and for their birthdays a small individual passion fruit panna cotta for my parents. What a beautiful touch. I would put this place in with all the known steakhouses, service was unmatched, food was excellent and we didn't have to drive 35 miles to Buckhead or Midtown. Hats off to the team here, from the hostess who checked in on us, our server Christopher, to the team in the kitchen. I walked by the bar to use the restroom and it had no empty seats. This would be a place I'd feel comfortable coming alone to treat myself. Support small businesses!

    Photos
    Meadow Woodfire Grill
    Red Snapper
    Red Snapper
    Whipped potatoes with chives

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    Whipped potatoes with chives

    Texas Roadhouse - bbq - Updated July 2026

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