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    LongHorn Steakhouse

    3.6 (111 reviews)
    Open 11:00 am - 10:00 pm

    LongHorn Steakhouse Photos

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    LONGHORN STEAKHOUSE ATMOSPHERE

    What's the vibe?
    Moderate noise
    Good for kids
    Dogs allowed
    Good for groups

    Recommended Reviews - LongHorn Steakhouse

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    Reviews With Photos

    wild west shrimp
    Jessica G.

    I had a great meal here. The server was friendly and attentive to all our needs. I love that the kid's menu has steak and grilled chicken on it, not very many places do. Ordered a steak with fries for my nephew and it was cooked perfectly and really reasonably priced. Our drinks were delicious. Ordered the wild west shrimp, caesar, and french onion soup. Everything came out perfectly. The restaurant has dim lighting and is very clean with a Texas steakhouse vibe but upscale. I would definitely recommend this location.

    Seasoned Steakhouse Wings
    Moe B.

    LongHorn Steakhouse offers an array of delectable food items. Moreover, their appetizers are always a hit when I'm in the mood for inexpensive selection of mouth watering eats. My go to items are: Firecracker Chicken Wraps, Seasoned Steakhouse wings, and Parmesan Crusted Spinach Dip.

    Molten Lava Cake
    Joanne R.

    I've been here for lunch and dinner before and always have been happy with the food and service. My husband and I went for lunch a while ago and the manger came over and offered my husband a coupon for free desert or appetizer because it was his first visit. Well I went to lunch with my girlfriend and I used his free coupon ( he said it was ok-haha) to get a desert to share with my friend. I have to say it was delicious. It was a chocolate molten lava cake. I highly recommend going to lunch or dinner here. The service is excellent the food is good and the Manger makes you feel like your business is appreciated. I don't care that it's a chain restaurant because it gives me everything I'm looking for when going out to eat.

    Erica O.

    Lunch items are a great value! I ordered the chopped steak (hamburger) with mushrooms, onions and gravy. It came with one side so I ordered a loaded baked potato, such a great choice for lunch. For only $1.49 extra I got a beautiful, large, simple house salad. We had warm bread with butter and it was a perfect way to start our meal. My chopped steak was cooked exactly medium rare and the baked potato was cooked nicely. Lisa, our server was excellent, on top of everything!

    Parmesan crusted chicken
    Ashley T.

    I'm usually a Texas Roadhouse type of person but after today I'm not eating there again. The steak was better, The sides were Better, and the music wasn't insanely loud like at Texas Roadhouse. As far as chain steakhouses go so far this place is in the lead. I also accidentally knocked over my soda because I'm not the most coordinated person and the waitress was so nice about it (even though I wanted to die a little) and immediately moved us to a new table without us asking. They have a brown bread with butter which is pretty similar to the Cheesecake Factory bread and so far the best spinach dip I've ever consumed. I try the spinach dip where ever I go and they are definitely number 1 on the list. I got the Parmesan chicken with a half rack of ribs and two side and my girlfriend got the ribeye steak with a side and salad. Altogether with the appetizer it was 80$ and worth every bite!

    Drinks

    Great food, nice service. Drinks were filled with ice, not liquid. That was a rip off. Everything else was great.

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    3 months ago

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    4 years ago

    Mad goofy ass service on gang bro they mad slow waited 30 mins just fo a fuhking salad mannnnn like wtf is dis shi

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    7 years ago

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    2 years ago

    American food great stake. Great service amazing drinks waiters and waitresses were very helpful on the menu options

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    2 years ago

    Our food was under cooked and they got most of our orders wrong and the noise was too loud.

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    Page 1 of 3

    Ask the Community - LongHorn Steakhouse

    Daniella's Steakhouse

    Daniella's Steakhouse

    4.2
    (319 reviews)
    7.1 mi
    $$

    This was our first time here and we went with a party of 6…read morelast night. All the food was amazing. I can't remember when I had better Calamari. It was amazing! I had the Seafood Alexander (amazing). Their steaks were tender and delicious. The service was top notch. The Owner, Charlie, came around to the tables to check on us. We made reservations at the last minute, so we ended up in the "overflow" room, which was in a seperate room from the main restaurant. I would suggest if you go with younger kids (which we did) you book this area. The Ambience in both areas was great. We walked through the main restaurant which was dimly lit and had music. Perfect for a well deserved, relaxed evening. The Overflow room was more lit and quiet, for a relaxed evening with conversation. We're looking forward to another night out there!

    I am compelled to leave an honest and disappointing review…read more As with many in the area at graduation, we were looking for a place to have a great meal and we were excited to learn about a steakhouse that was super attentive and provided quality and well cooked meals. We were extra excited by what seemed to be their signature dish, steak and mashed potatoes. Well, we had an 8pm reservation, which to me is normal time, but seems to be like a last seating for this restaurant. The place was full upon entering but emptied out quickly during our meal experience. It was just our immediate family of 4. Started with cocktails and proceeded to order the seafood trio app, which was good. Wedge salad, which was also good. Had a nice waitress who had a good sense of humor. The rest went downhill. We all ordered different types of steaks and 3 of 4 medium rare, one NY Strip medium. Ordered a side of Brussel sprouts and some other accompanying sauces. All 3 steaks came out in variations of well done - gross! On an even more disappointing note, we were told there is no more mashed potatoes, which is why we chose this place, and then told only 2 baked potatoes, so we had to decide who gets it and who doesn't. A TERRIBLE thing to happen at a steak restaurant, in addition to ruining what seemed to be quality steaks. The Brussel sprouts came out overly well done drenched in their sauce. Bite into any of them and they were totally deflated and not good. We couldn't even eat it. The waitress came back and asked how things were... my wife's fillet was so over cooked the waitress even agreed and offered to remake. By this time it was almost 9:15 and she lost her appetite. The three of us just didn't mention how ours were because it would have just caused chaos that none of us wanted. We NEVER send back food, but in this case, hers was insanely overcooked. We asked to have it removed from the bill, which they did. Regardless, we dropped $430, including a $70 tip (because I am generous... waitress should have done a lot more for us when noticing the quality of what was served to us) for the 4 of us, with only 3 main meals. Just a real poor experience. I'm hoping this was just an isolated happening, but completely upset it happened to us for my daughter's graduation, son's 25th Bday and our 27th Anniversary. All that weekend. Advice to owner: please ensure you have enough product for your reservations. We were not walk-ins. Then, listen to the customer's request for how they prefer their steaks to be cooked and serve as ordered. 8pm reservation should not make a difference from a 6pm. I'm just really disappointed and wish we went to Ts instead, but liked the idea of smaller and more intimate.

    Photos
    Daniella's Steakhouse
    Daniella's Steakhouse
    Entrance

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    Entrance
    The Evergreen

    The Evergreen

    4.1
    (202 reviews)
    10.2 mi
    $$

    It's so nice to go to a bar where they love on vegetarians as much a meat eaters, and it makes it…read moreeasy to find something satisfying to go with your beer here. For drinks they have a good selection of beers on tap, usually 10-20, from local and national breweries. The server offered me a sample before I fully committed on a beer I had a question about and I appreciated being able to try it before committing to a full glass. The Evergreen's menu itself is accessed through a QR code where their full list of options and specials are listed. My group opted to share the beer fries and they were taaaasty, pillowy soft, crunchy, and amazingly well seasoned. The vegetarian options are a regular part of the restaurant and the fried tofu I had was genuinely satisfying and well done. My cajun pasta was maybe a touch over but I was okay with it since it had my condiment obsession of chili crisp in it. The menu is well marked for dietary needs. A great thing of note is that they have women's, men's, AND an all-gender bathroom. I appreciate the inclusion in the food and restaurant itself. Car parking is street parking, it's accessible via the Centro bus system, and there is an artistic broken-chain shaoed bike rack just across the street from the restaurant. My group was happy with the prices and service for an early Wednesday dinner in a wintry March.

    Last weekend, a group of seven friends and I went out to The Evergeen. I loved their food and giant…read morebeer selection. My partner and I chose to split the herb fries, burnt end chicharrones, and the brussels. I thought the herb fries were delightfully crisp with great flavor. The sweet & spicy smokey sauce that was provided with it was a bit tangy. I didn't like it at first, but it grew on me! You'll definitely have to taste it for yourself. The burnt end chicharrones left more to be desired. Both my partner and I thought they were dry and not tender. Also, there was something about the flavor that we did not care for. I absolutely love burnt ends from BBQ joints, and this was the first time we've ordered chicharrones so I don't have something to compare them to, but I'd suggest trying them elsewhere. As for the brussels, when we first got to the restaurant our friends were sharing them. We tried one bite and knew we had order a whole plate for ourselves! They were literally the best brussel sprouts we've ever had. The roasted garlic aioli and grana cheese were topped on perfectly cooked brussels which I would go back for. I highly suggest checking out The Evergreen, go through their beer menu, and find a new favorite plate.

    Photos
    The Evergreen
    Burrata
    Burrata
    Beer board

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    Beer board
    The York

    The York

    3.5
    (271 reviews)
    10.3 mi
    $$

    We went on a Monday for happy hour with a large group, they were able to quickly seat our group…read more The restaurant was recently updated, it looks great, clean and sharp. It's definitely brighter now which I love. The happy hour deals are great, and the food was excellent.

    The York feels like a 20 something that wants to flex like an adult, but still likes to read Teen…read moreVogue. Growing up is hard, I get it. TPOH nailed it: "Speaking of hearing, I can't take too much loud music I mean I like to play it, but I sure don't like the racket" I'm starting here, with the vibe, which sets the scene, dig? Decor-wise, it's luxe lounge, and is a welcome surprise in the Salt City. We use Resy, and...either the hostess misheard our party size, didn't really care, didn't really doublecheck to read our actual reservation, or whatever man, that's just your opinion. So, the backroom might have been a bit better suited for us olds, we were ushered into the front room. Not the window, but pretty darn close. Again, fun for people watching, inside and out. But damn it kids, if you have a DJ, I want to talk to Sir Vibes A Lot and ask them how they think thumping house music actually aids in digestion? Maybe I unconsciously started chewing to the unrelenting 4/4 beat, anything's possible. Now onto the menu, and back to the identity crisis. Like a lot of places, the York has a broad spectrum of offerings. Burger. Nashville Hot. Multiple pasta options. Sure, sure, sure. The porkchop with kimchi fried rice was the clear winner, hands down. The chicken, mashed and greens took second place (but I'll give ya a pro tip chef: the longer you cook your greens, the better they are). The salmon was a distant third because everything bagel seasoning is a lot after a while, and the veg was uninspired. Our TL:DR recommendation is come for cocktails and poutine. The poutine satisfied by itself. Our server was great- thanks, Destiny!

    Photos
    The bar
    The bar
    Nashville Hot Chicken Sandwich
    Nashville Hot Chicken Sandwich
    Bar area in front

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    Bar area in front

    LongHorn Steakhouse - steak - Updated July 2026

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