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    LongHorn Steakhouse

    3.6 (78 reviews)
    Open 11:00 am - 10:00 pm

    LongHorn Steakhouse Photos

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    Ribeye and Lobster Tail
    M N.

    No problems here. I was craving a steak like I do 50 percent of the time and think this was the closest in the area as well as still open, it was getting a little late. They were friendly and efficient. I 've hit my fair share of Longhorns in a variety of states and I'm glad they can stay positively consistent with their meat.

    Becca B.

    LongHorn Steakhouse is a great spot in Terre Haute enjoy a delicious steak dinner. You can always trust that the meals at LongHorn are going to be tasty! I ordered the steak and shrimp combo meal that I served with two sides. I chose the loaded back potato for one side, and upgraded to a side Strawberry salad. The salad was extremely fresh and stacked with grapes, strawberries, oranges, feta cheese, and candies walnuts topped with a raspberry vinaigrette. I was also served house bread and butter to start my meal. The steak was cooked exactly as I ordered. Along with the loaded baked potato and 6oz sirloin, the 8 count shrimp skewers were served on a bed of rice. If you are looking for a quick and reliable spot to eat dinner in Terre Haute, check out LongHorn!

    Bar area
    Suzanne A.

    I had an excellent meal at Longhorn Steakhouse. I was alone on business so I won't dine alone in a restaurant. So takeout it is. When I got back to my room I had an amazing meal. A half rack of ribs and a sweet potato was just perfect. Ever since I had this meal I have wanted to return. Maybe when I get back to Concord I will try the same meal again. I highly suggest it!

    Ribeye, Fresh Steamed Broccoli, Steakhouse Mac & Cheese.
    Lauren P.

    The Wild West shrimp was a great appetizer, the shrimp came out perfect as long with our meals. Delicious!

    Loaded? Baked Potaro
    Gary H.

    Amazing how quickly a place can go down hill!!! A few months ago we were telling management how well the wait staff was doing on timing and clearing each course Today we were discussing the worst Bloody Mary of all time - some tomato juice with a glass of vodka. There are no cellary stalks or olives at the bar. They took it back and credited the charge. A "loaded' baked potato ought to have enough butter and sour cream to fill the void. Waitress should check in before the potato gets too cold to add butter. Don't complain or they might spill your soda in your lap. It does not do any good to upset the waitresses because she is doing what she can. Manager finally showed up to listen and give a little lip service. To be honest, the wife enjoyed hers after getting her Bloody Mary exchanged for the drink she actually ordered. And, waitress did give us a 25% discount on our final visit.

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    2 months ago

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    3 months ago

    Good service. Good food. Good vibe. Good everything all around. Actually food was pretty amazing. Will eat here again. 10/10

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    LongHorn Steakhouse

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    2 years ago

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    4 years ago

    Best steak in town. 9 oz fillet cooked to perfection. Great service. Nice cold beer. It's money.

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    3 years ago

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    8 years ago

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    3 years ago

    Bad service, and someone peed in my drink and spit in my food very very bad bad yes yes blood in drink too

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    6 years ago

    Usually enjoying coming here but the hostesses were not too welcoming! Food was good ! Not like out of this world but decent!

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    Ask the Community - LongHorn Steakhouse

    Rick's Smokehouse & Grill - Sauces

    Rick's Smokehouse & Grill

    3.5(139 reviews)
    3.7 mi
    $$

    Th pulled pork sandwiches were very good with toasted buns. My onion rings were excellent. The…read moreboyfriend's hash browns left a lot to be desired. Used to be better. I liked it better when you could get your own drinks. They had the drink station cordoned off And you had to wait for someone to come and get your drinks. I prefer just to get my own. There was hardly any ice in our drinks like that we're trying to conserve ice. I had to go up and get a cup of ice after we sat down. The one thing that we did not like was that they took away the ketchup bottles and you had to use little ketchup packets to get out all the ketchup for your fries and onion rings. They serve the BBQ sauce in bottles. Why not just leave the ketchup in the bottles - ridiculous. Other than that, it was good. Service was good. Ambience was OK.

    I am writing about a deliver, so I can't comment on the restaurant, but the delivery did include…read moreutensils and napkins in the bag. I passed by the restaurant on my way to work every day, and I finally decided to order from here. I wish I had ordered from here earlier because the food was so good. I ordered the rib tips and added a side of the hash brown casserole. The serving of the rib tips was such a generous portion that it could easily have fed 2 - 3 people. The meat was so tender. The smoke flavor permeated throughout. The sauce (Rick's Sweet Sauce) was just what I needed to balance the flavor. I think I could almost eat this every day and be satisfied. The hash brown casserole was very good, but as compared to the generous portion of ribs, you get maybe a couple of bites of the casserole. I just wish I'd had more. I would definitely order from here again, and I know I would want to try so many of the other offerings on their menu.

    Photos
    Rick's Smokehouse & Grill
    Rick's Smokehouse & Grill - Brisket sandwich and fries....delicious

    Brisket sandwich and fries....delicious

    Rick's Smokehouse & Grill - Ribs and brisket with hashbrown casserole and beans

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    Ribs and brisket with hashbrown casserole and beans

    The Terminal Public House - Campfire Kiss

    The Terminal Public House

    4.5(151 reviews)
    2.6 mi
    $$

    I'm so glad I looked at Yelp reviews for restaurants in Terre Haute…read more This one is a little on the outskirts. The parking is right beside the building, which is nice. The building is absolutely stunning. From the mural along the side with some Indiana favorites to the very tasteful woodwork inside. All four of us thought our food was really good. How often does that happen? The newest menu item was the Salisbury steak. Might be the best I've ever had. There is a little kick to it. Nothing that little water doesn't take care of. haha when I mentioned the cake to the waitress, she said it's probably the goat cheese and the mashed potatoes. I never knew a goat cheese being spiced. But, hey, I really enjoyed it! If I lived in this area, I would frequent it a lot.

    Had another wonderful meal and cocktail at The Terminal Public House. I ordered the cotton candy…read moremartini. The drink was a gorgeous blue. I was very surprised it wasn't overly sweet. I expected it to taste just like candy but it was surprisingly light. For dinner I ordered the chicken parmesan . It came with large pieces of breaded chicken. It also had a very large portion of spaghetti. Everything was cooked well and the marinara sauce had wonderful flavor. I am always impressed by the large portions. I also think the prices are reasonable for the amount of food you get. This is definitely my favorite restaurant to visit when I am in Terre Haute.

    Photos
    The Terminal Public House
    The Terminal Public House - Crispy Chicken Salad

    Crispy Chicken Salad

    The Terminal Public House

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    J Ford's Black Angus - Australian Wagyu Ribeye Tenderloin

    J Ford's Black Angus

    4.6(164 reviews)
    2.5 mi
    $$$

    I was actually quite impressed with J Ford's! We went for my brother's graduation and stayed in…read moretheir rose room, and every member of the staff was amazingly friendly! Not only that, but the food was stellar. Here's what we tried: -Foie Gras Special: 9/10 - I just love foie gras and wow this one was cooked to perfection and the accompaniment of the cream cheese foam and the apple was amazing! I could eat it all to myself. -Denver American Wagyu 8oz: 8/10 - I did really like it, though I may have gone with Spiralis cut next time, as this was small and not as flavorful as I would've dreamed of. Decadent, of course. -Mac and Cheese: 10/10 - A perfect Mac and cheese. I don't think I could've dreamt of a better one. The flavor was outstanding, the pasta was al dente, and the cheese was just soooo gooey. It was addictive. -Truffle Butter Mashed Potatoes: 7/10 - While these were good, they had no truffle butter taste to them at all. In fact, we wondered if it had been mistakenly marked as truffle butter, but apparently it was correct. -Korean Corn: 8/10 - Cheesy, gochujang-ey, yummy. It's kind of like a Korean elote, so I'm not mad at all. -Gooey Butter Cake: 9/10 - I really don't know how to describe this other than sweet and yummy. It was also soft inside, which paired well with the crispier crust. -Chocolate Decadence: 10/10 - This just melted in my mouth. It was gooey and delicious and dark and rich and WOW. It's like the pudgiest brownie you'll ever eat. Overall, well impressed!

    What can be said other than this is one of the countries finer steakhouses at least comparable to…read moreany of the good chicago ones like Gibsons or MK etc.

    Photos
    J Ford's Black Angus - Korean corn

    Korean corn

    J Ford's Black Angus - A5 Japanese wagyu filet! Couldn't have been better!

    A5 Japanese wagyu filet! Couldn't have been better!

    J Ford's Black Angus - Foie gras

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    Foie gras

    Local Boy Eats - Pizza Boi 2

    Local Boy Eats

    4.0(1 review)
    2.3 mi

    One of the more wonderful things about food, it brings people together and sometimes in some of the…read moremost unlikely places. ----------------------- Nestled next to a local liquor store (great selection and will order whatever you're looking for, no problem!), sits an unassuming yellow covered trailer. It isn't so special, but what comes out of the counter window is. I, and my family, had the privilege of eating an affordable, delicious, and enticing set of grilled cheeses often not seen in this area. The first was one called Sweet Meats. A grilled cheese (with multiple cheeses) on large sourdough pan bread, apricot jelly, pickled Vidalia onions, smoked gouda, and smoked cherry wood ham. An interesting combination to be sure, but it provides just an interesting and enjoyable experience. The second, pepperoni in between mounds of mozzarella, provolone, Asiago, and garlic sourdough bread called the Pizza Boy. Dipped in a side of pizza sauce, you would swear it was a pizza but better! THE Nasty Nancy was third, a basic (and by basic, I mean 5 melty cheeses) grilled cheese stuffed with shredded bbq pork. It hits all the spots you'd expect it to, and then some. Bring napkins! A new contender, Golden Boy, has approached. A fried chicken breast on top of fresh avocado, bacon, Colby Jack Cheese, and Beezer's Hoosier Gold Honey Mustard BBQ sauce on a golden soft bun. Delicious. The combination creates a heaven only found in the golden fields of Indiana. We'll definitely be back for more, and look forward to seeing this business grow and more support for the local area grow with them. Today...this local boy ate.

    Photos
    Local Boy Eats - Nasty Nancy

    Nasty Nancy

    Local Boy Eats - The Truck

    The Truck

    Local Boy Eats - Menu, more to come, some stuff secretly off the menu!

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    Menu, more to come, some stuff secretly off the menu!

    LongHorn Steakhouse - steak - Updated September 2026

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