Another great meal from Bar Bosco last weekend. We tried a menu special, arancini balls... they were awesome. I wish this was a menu staple. We shared the meatball which never disappointments, as well as the sorpresini. Everything was amazing and we love the complimentary bread service as well. So glad this restaurant has stayed great over the years ! read more

Bar Bosco / Alimentari Da Pesavento - Arancini balls special - Italian Near Me - Terre Haute, Indiana

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Service was good, ambiance was nice. We felt a bit rushed with getting our appetizer before our bar drinks arrived and then our food arrived just a little bit after that. We were there catching up with people we hadn't seen in years and didn't feel like we could stay at the table after finishing our hurried meal. read more

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My husband, son, & I went here for dinner while in town. [[HIGHLIGHT]]This was a very nice restaurant with a cozy atmosphere.[[ENDHIGHLIGHT]] There were many items on the menu that looked good. I ordered the Peach Panzanella based on a recommendation from the server. It was very good. The croutons were like cut up and toasted breadsticks which were yummy. My husband ordered the lasagna which he really enjoyed. My son ordered a pepperoni pizza. The pizza itself was big and shareable. The pepperoni was miniature pepperoni and there were not that many on the pizza, which was disappointing. I liked the idea of the miniature pepperoni but I would suggest more pepperoni. Unfortunately, I didn't get a picture of the pizza. The staff were all very friendly. read more

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Before a significant family event -- my parents' 60th wedding anniversary -- we booked a party of eight at Bar Bosco online, noting the occasion and that family was traveling in from four different states to celebrate. On the appointed evening, before we could even tell the hostess we had a reservation, she informed us that minors were not allowed and we'd have to leave -- despite the fact that my parents' 13-year-old grandson was with us. I explained we had a reservation. It didn't matter. I explained the occasion. It still didn't matter. We were asked to leave. At no point did she apologize for the inconvenience. At no point did she offer an alternative. When my sister asked if she had any suggestions for another restaurant in this small town, she said she had none. We stood on the sidewalk and regrouped. I sent my family ahead to J. Fords Black Angus, where we ended up having a wonderful meal and outstanding service. I went back into Bar Bosco to let them know how poorly this had gone, and to suggest a simple fix: a note on the reservation page about the age restriction, so this doesn't happen to the next out-of-town family. Her responses, verbatim: "Not my fault." "I don't take care of the website." "Not my job." I asked for the manager. Unavailable, she reported. I asked for his name so I could follow up. She refused. I asked for her name. She refused that too. If a restaurant has a no-minors policy, that's a reasonable choice -- but not disclosing it anywhere during online booking, then handling the fallout with zero accountability and zero willingness to help, is not. This was, hands down, one of the most callous and condescending encounters I've had in a restaurant, and it happened on a night meant to celebrate something joyful for my parents. J. Fords Black Angus in Terre Haute, on the other hand, deserves real praise. Hostess Hope and server Brian went out of their way to make the evening special -- they wished my parents a happy 60th and helped turn a frustrating start into one of the best memories of the whole trip. read more

extremely disappointed. went for the wife's birthday. had heard good things and we were really looking forward to it. [[HIGHLIGHT]]it was truly a bar atmosphere. music was so loud you could not talk without yelling.[[ENDHIGHLIGHT]] we were greeted and asked if we had been there before, we said no. we were not asked if celebrating anything, when i made reservation, i did not see that question asked. there was no here are some of our specialties. no suggestions on what to start with. service was slow, i believe the website says the alot 2 hours for smaller groups, we had 3. it took 2.5 hours to get through the meal. it did take us a little bit to decide on what antipasta we wanted, again, no suggestions, once we did decide, it was a lengthy wait. i forgot, they were out of mussels, they were out of caprese and they no longer make pizza. mussles? ok. pizza? oven broke? the menu, when you select from the website, still offers pizza. when you google and hit the menu tab, it does not. the menus provided still have pizza listed. not at all sure how you don't have caprese salad 2 hours in to your dinner service. waited on refills, waited on check. they seemed to be understaffed. our waiter was taking care of at least 6 tables. for what they charge for a seemingly upscale dining experience, i expected a little more attention. probably the most disappointing thing, when we were ordering our entrees, the waiter did not ask my wife first, took mine and my stepson then my wife. i am not italian and maybe in italian culture, the men are recognized first, seemed disrespectful food was nothing to right home about. meatball antipasta seemed to have a lot of filler. baked goat cheese was good. gnocchi, i guess i did not know what to expect, is not something i would order again. sea bass was helped by the sauce. bottom line, will not go back to bosco. if you want to be a bar, be a bar. if you want to be a restaurant, be a restaurant. for me, they can't do both. if you want a nice dining experience where you are made to feel welcome and they are happy to take care of you, go to j. ford's steakhouse just a few blocks away. read more

[[HIGHLIGHT]]Bar Bosco is definitely the best restaurant in Terre haute. They've nailed the ambiance and the inside is moody and decorated eclectic and sophisticated.[[ENDHIGHLIGHT]] [[HIGHLIGHT]]Every time I've been, it's busy and seems like the place to go to grab a nice drink and catch up over great food.[[ENDHIGHLIGHT]] I've had pizza and pasta here - both were fantastic. The pizza is a fresh doughy thinner crust, brick oven I believe. The pasta is also homemade and comes out in a large portion. I had the SPAGHETTI GAMBERI FRA DIABOLO this time and it was delicious! The shrimp are butterflied which just looks cute and fancy and the red sauce it comes in is super flavorful with tomato chunks. I'd recommend it and get it again. For drinks, they have a solid wine and cocktail menu. I had the Italian margarita and loved it. The only thing I don't like about Bar Bosco is the parking. It's in a stand alone building on a neighborhood intersection so there isn't really a parking lot. You just park along the street. On a busy night though, you have to park back in the neighborhoods which can be a little rough and don't look the safest. Other than that, love this place! read more

Bar Bosco / Alimentari Da Pesavento - SPAGHETTI GAMBERI FRA DIAVOLO - Italian Near Me - Terre Haute, Indiana

This is my fourth time eating at Barbosco and probably the last. I made reservations for four to celebrate my daughter's recent graduation from college and the food and service were mediocre. I ordered the shrimp diavolo and it was just OK. The food was warm, not hot and the sauce was bland. [[HIGHLIGHT]]The ambiance is usually nice, but we had a table in the back at the end of the glass cabinet. It felt like we were in a closet.[[ENDHIGHLIGHT]] So, several cocktails and a couple desserts later, we all left underwhelmed. For ~$300 it was just ok. In hindsight, I should have taken them to Olive Garden and gave my daughter $150 for a graduation present. ​ read more

A friend we were visiting took us here. What a treat! [[HIGHLIGHT]]There is a great vibe--dark and classy with incredible artwork and other mid-century pieces.[[ENDHIGHLIGHT]] The service is excellent. Most importantly, the food is delicious. It was an interesting and delightful dining experience. We will definitely go again when we visit the area. read more

Several items were not available on the menu (including all pizzas) and this wasn't disclosed upon arrival. Additionally, the food was not hot when delivered. Waiter was pretty good, but the lack of training was evident. Meanwhile the owner or manager was going around to various tables of regulars and having extended chats, instead of paying attention to the collective dining experience of all patrons. [[HIGHLIGHT]]Good vibe upon entry, but lackluster availability on menu (including the listed wine offerings)[[ENDHIGHLIGHT]] read more

[[HIGHLIGHT]]The ambience is beautiful-- very classic and posh with a marble bar top, intimate tables, and romantic lighting.[[ENDHIGHLIGHT]] The cocktails are always on point. We had the rosemary Negroni, pomegranate limoncello martini (they make their limoncello in house), a blueberry bourbon smash, and an espresso martini. All were perfect! Tasty, balanced, and served in beautiful glassware. Tee ordered shrimp cocktail, and since it was delayed, our server comped it. My lamb osso bucco with roasted sweet potatoes and beet and squash purée was amazing! So tender. My son had spaghetti bolognese , and he loved it. The tagatelle pasta is also made, and it was fantastic. Our server was friendly and prompt. I haven't been impressed with my food 100% of the time in the past, but everything tonight was delicious. Will definitely return. read more

Bar Bosco / Alimentari Da Pesavento - Rosemary Smoked Negroni - Italian Near Me - Terre Haute, Indiana

I see why this place is busy. [[HIGHLIGHT]]It has a beautiful deco, the staff are top notch.[[ENDHIGHLIGHT]] I have no complaints about either of these, as we were taken care of, offered advice, and provided with the type of service you would expect at this price point. The food however was ok, I had the lasagna and the sauce was sweeter than I prefer, not bad, just not my normal go to. Wife had chicken masala, which was also ok, and needed salt. My three star review is an indication of my wife and mines personal tastes, everything was well prepared, timely, and you could tell cooked with care. Seasoning and spices were not where we would have liked. read more

I have been to Bar bosco before and had a great meal. Not tonight. I went in alone and sat at the bar and ordered a gin. There were three women behind the bar that all together would not add up to my age. They were inexperienced, and Unseasoned. After two trips to the basement to find a new bottle of gin, the drink was brought after almost 10 minutes of waiting with no explanation for the wait. I ordered an appetizer of the muscles and waited. Muscles were brought in, turned out to be minuscule in size. They were tasty and prepared well, but the meat was not there. I ordered the second drink was a Hendrix gin with one ice cube. It was the smallest shot I have seen in years. The whole experience could not been more of a disappointment. read more

Came from out of town and was looking for a nice meal for my 16 year old son and myself. Saw the menu and everything looked delicious and we were looking forward to homemade gelato. I made a reservation but we were turned away when we arrived because he not 18. No where on the reservation site did it say anything about needing to be over 18. Was really tough to find another place to eat on a Saturday night after that. Do better! read more

This review is only based on a single drink order. (3.5 stars) I stopped into this location because my friend and I used to work here when it was a former business. We wanted to reminisce. [[HIGHLIGHT]]The owners of definitely revitalized this building and all of its decor.[[ENDHIGHLIGHT]] There were plenty of staff on hand and we were seated immediately. I had a bloody Mary and my friend had a beer; they arrived very quickly and in a courteous manner. -The only downside to this location, geographically, is that it has never had good parking, but I would have had no problem walking. -Since I did not eat the food I cannot accurately judge the price vs quality, but they are as much if not more than the prices of food in my new home ... San Diego ( one of the most expensive cities in America) - lastly, as a former bartender, I can confidently say that the Bloody Mary tasted like it had almost no alcohol in it. I fully understand that it is a business and a measurements have to be made, but it detracted from the experience. - overall I would say that it is worth it to stop and... perhaps if they have a happy hour or some sort of special on the food. You just have to be aware that the price of the food is very high for Terre Haute Indiana. read more

They take reservations. They seat customers at tables. The menu is filled with pastas, lasagnas and gelato. [[HIGHLIGHT]]And yet, this isn't a restaurant?[[ENDHIGHLIGHT]] [[HIGHLIGHT]]This is what I was told when I arrived for my reservation tonight. Why? Because my children were with me. Then it became a "bar" that didn't allow minors[[ENDHIGHLIGHT]]. [[HIGHLIGHT]]Huh!? Because they serve wine? Because they serve cocktails? Every Italian restaurant on the face of the earth has a fully stocked bar and has no issue with kids[[ENDHIGHLIGHT]]. (and don't let "bar" in the name be your excuse, as half the child-friendly restaurants in Italy begin their name with "bar". My kids weren't shooed away from Bar San Calisto in Rome). [[HIGHLIGHT]]If you don't like kids, just say it. Make it prominent too. And cut out the weak bar excuse[[ENDHIGHLIGHT]]. [[HIGHLIGHT]]Do this so other parents that make the very reasonable assumptions a place which serves pasta and gelato would be both a restaurant and kid-friendly don't fall into the same trap.[[ENDHIGHLIGHT]] read more

[[HIGHLIGHT]]We attempted to have dinner with the grandkids but were told no one under 18 was allowed in.[[ENDHIGHLIGHT]] Funny but I don't see that on the website and not one person mentioning that in any review read more

What a nice find! [[HIGHLIGHT]]Atmosphere is as advertised, cool vibe.[[ENDHIGHLIGHT]] Service excellent (thank you, Logan). We each had a cocktail - my smoked rosemary Negroni was memorable and I'd come back just for that. Homemade bread also tasty, and we did a pizza as an app with fennel that was great. Got pasta bolognese and also found it tasty, filling, and fun. We aren't local but if we were, we'd be regulars, for sure. read more

Cold lasagna, was asked if we wanted it re-heated. (Seriously!). No adjustment on bill at all. Even chef asked about our meal as he made the rounds. He stated "not that enthusiastic". Did not inquire at all. Person next to us asked if lasagna was cold, he said his was frozen last time. Will not happen again. Food was 2 out of 5. Go to Peloni's read more

Ambience was pleasant and our group really liked the aesthetics in the first 2 rooms. However, for some reason, we were seated to the last room with the Pizza Maker (maybe for those without reservations?). Regardless of not having reservations, we waited for 15 minutes for service on water. Had we known that was the start of the wait, we would've just ordered all at once our drinks, apps/main/dinner. We spent a total of almost 2.5 hours at the restaurant. 30 minutes of that spent eating. What was odd, we had ordered before a table, but they were able to get their food slightly faster. The food was great and hot. I know it's all "homemade", but theoretically it shouldn't take an 1hr and 45 minutes to have our mains made. I had the tiramisu, which was great until I bit into some hard, uncooked pasta or rice bits that were in the ladyfingers. But with the portioning of the food (huge by the way) this was no where near that caliber. So it was a bit disappointing to see when it came out. Also, just a side, the GM, or owner didn't really address himself at the table. He lurked eerily close to one of our group members and just looked as they ate. No greet. It wasn't until I said hi, he said thank you for coming in and walked away real fast. Maybe it was just an off night. But I really did see so much potential to enjoy, but didn't get the experience. read more

Bar Bosco / Alimentari Da Pesavento - Tiramisu for size - Italian Near Me - Terre Haute, Indiana

Five stars! Food and service impeccable. Our experience was fabulous from start to finish. Out serves, Joseph, was kind, informed, thoughtful and fast. He's a true gem and deserves a raise. Best place to being fiends from out of town, or even out of state. My group from Seattle was impressed - so grateful for a real dining experience close to home. SPECIAL THANKS TO JOSEPH‼ read more

Save Your Money This Place Is All Hype, No Substance. Ten of us gave Bar Bosco's a shot, despite one colleague warning us it was only good for a drink and a photo. They were absolutely right, and we regretted ignoring them. Out of 10 entrées, only 2 were edible. My salmon was served ice cold. Two chicken Marsalas came out, one burnt to a crisp, the other pale and undercooked. The appetizers? Bland. Desserts? A total miss. Even worse, four of our group ended up sick that night. I didn't, because I refused to eat my entrée. Our server gave the usual half-hearted apology, promised to comp a few items, then brought the full bill anyway, zero accountability. What's really wild is how high their rating is. It has to be from people who only come to drink at the bar or friends and employees. Because once we shared our nightmare with others, it turned out dozens of our friends and coworkers had similar horror stories, they just never left a review. Now I get why. So here's ours: If you're looking for good food, good service, or a safe dining experience, this isn't the place. [[HIGHLIGHT]]Don't let the trendy vibe fool you. it may be fine for a drink, but to have dinner choose somewhere else.[[ENDHIGHLIGHT]] read more

[[HIGHLIGHT]]Beautiful bar and restaraunt.[[ENDHIGHLIGHT]] Fabulous food and service. [[HIGHLIGHT]]Great atmosphere.[[ENDHIGHLIGHT]] In Terre Haute!?!?!? WOW! A new regular dining stop. All considered, not expensive at all. read more

Bar Bosco is absolutely delicious. Every item on the menu is a 10/10! You can't go wrong from the appetizers to entrees and dessert! The wait staff is on top of it and [[HIGHLIGHT]]the atmosphere is unmatched![[ENDHIGHLIGHT]] This is a MUST stop eatery in Terre Haute! read more

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[[HIGHLIGHT]]The ambiance is good; this place is great for a drink, but that's about it.[[ENDHIGHLIGHT]] Food is overpriced and mediocre at best; it was barely warm!. I had heard great things, but our dinner was a major disappointment. We expected more for $200+ Ridiculous!!! read more

One of my absolute favorite Italian spots, anywhere. It is so good, you sit there thinking "this can't be in Terre Haute".... But it is. I make homemade wood-fired pizza from scratch. 5 ingredient dough, proofed for a day before, homemade sauce from San Marzano tomatoes, etc. This pizza was the real deal Neapolitan. I typically avoid pizza when we eat out, but seeing the dough proofing, their oven, and hearing how they make their dough (and the ingredients), I decided to go for it. No regrets whatsoever. My wife had the salmon and gluten free pasta - to die for. The service was fantastic, walking through everything gluten free, and the gluten free pasta was great (per my wife). [[HIGHLIGHT]]The decor is beautiful, really just off the charts.[[ENDHIGHLIGHT]] The bar was beautiful and had great selections to enjoy or select one of their fantastic cocktails. My wife chose one of the cocktails from their list and raved about it. I had a rye old fashioned and it was to die for. Desert and real espresso sealed the deal. A real gem of a restaurant. read more

We visited this gem while staying overnight at the new hotel casino in Terre Haute. From the moment we walked in Bar Bosco, I knew this was my type of restaurant. Loved the decor, industrial historic style and beautiful furniture. Our server said that a lot of the antiques came from Italy. We started with fresh ice tea (so good). We always order shrimp cocktail anytime it's on the menu. This one did not disappoint. The meal came with complementary bread with a tomato dipping sauce, so delicious! A must try!! I had lasagna and it was made fresh in house. Very good. My boyfriend had the SPAGHETTI GAMBERI FRA DIAVOLO and he said it was really good. For dessert, we shared the Limoncello cheesecake. It was really good. There was a large party next to us and they had charcuterie boards as appetizers. We definitely will have to order one of those next trip to Bar Bosco. Overall, a lovely dinner on our mini trip to Terre Haute! read more

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Went on our anniversary, was so disappointed. Neither of us liked our food & mine was cold.

Excellent food and service, [[HIGHLIGHT]]love the look and feel of the whole place very relaxing and romantic[[ENDHIGHLIGHT]]. I

I sat at the bar here for hours over dinner with a friend. [[HIGHLIGHT]]Great intimate setting for getting drinks over conversation.[[ENDHIGHLIGHT]] Shane, the bartender, recommended incredible drinks and pasta. read more

We went today, Wednesday approx 6pm, and sat at the bar, plenty of room and comfort.. Julia was our main bartender and did an outstanding job. The 3 of us had several drinks and shared food for all to sample. We had a great time testing the following items. For drinks we had Iced teas to start out our samplings. Light cool,and refreshing. Then we started ordering food to split. First - a meatball that others in yelp recommended. 3 thumbs up! A bread basket with a ramekins of soft butter and of tomato/pepper paste. Delicious! Goes well with the meatball. Moving along with menu temptations we paired the pear raviolis in creamy cheesy sauce including asparagus with limoncello shots. Totally recommend this dish too. Used the bread to soak up the extra sauce. Yummy! Time to get more tea for two of us and a few special drinks to try...we tasted a French 75 - a lovely peachy color with a tangy drink topped with champagne and Lavender Mafia. Both were soooo gooood! And then another foodie item, the lasagna that others in yelp said to try. It's a huge serving that was wonderfully filling and was an Italian favorite for many. If I had to choose an improvement for this upscale eatery/bar it would be to install purse hangers under the bar lip for their patrons bags. Bon Appetit! read more

Literally our first night in Terre Haute and we found this little gem. Super welcoming staff as we arrived (without reservation) and even though the place was hopping they we determined to find us a place to sit. We ended up on the back patio and it was a perfect evening for it! This is not a place to go if you are in a rush. The service is measured, but you will not have a waiter hovering over your table. Perfect for a relaxed evening of conversation and dining. Salads were great, I had the lasagna and my wife had a pizza and then the gelato to close the evening off. Wonderful, relaxed atmosphere and food. We will certainly be back! read more

Bar Bosco / Alimentari Da Pesavento - Blackberry gelato - Italian Near Me - Terre Haute, Indiana

My boyfriend and I absolutely loved our first visit to this place! We were welcomed warmly as soon as we entered, and had a great conversation with the staff. They spoke highly of our bartender, Reed, and they were right - he makes amazing cocktails! I tried the Pomegranate Limoncello Martini and it was absolutely phenomenal, the best cocktail I've had in Terre Haute, hands down. My boyfriend thoroughly enjoyed his Bloody Mary, especially with the spicy rim - a nice touch! We also shared the House Meatball, which was so delicious that we even considered cancelling our dinner reservations. I highly recommend everyone within a 50-mile radius to check out this spot! read more

Bar Bosco / Alimentari Da Pesavento - House Meatball - Italian Near Me - Terre Haute, Indiana

I am a native of Terre Haute, but have lived away for most of my adult life. Still, I enjoy coming home, seeing friends and family, and most of all dinner at Bar Bosco. The owners, Joe and Ken, are two of the nicest guys around. Their vision for the restaurant continues to expand and with each addition the entire experience only gets better. A true gem in the Western Indiana culinary landscape. Can't wait to go back read more

This place was such a vibe!!! Sat at the bar and had a cocktail- amazing menu and everything was fantastic. Staff were super nice and fun to talk to. read more

Bar Bosco / Alimentari Da Pesavento - Italian Near Me - Terre Haute, Indiana

Been here once before and was underwhelmed, but I was back in town and wanted to give this place another chance. It was worse than my last review. I ordered a dirty martini and received a cloudy drink that tasted like they had squeezed lemon/lime into a dirty martini...sent it back and got one that was made correctly. We shared the diavolo pizza, which was good...but pretty light on toppings. There was a special pappardelle with chicken ragu, which I thought I ordered...I said "the pappardelle with chicken." I then got the regular pappardelle bolognese with chunks of chicken on top of it. The waiter apologized and took it off my bill, but I'm still baffled by that misunderstanding--shouldn't he have clarified if someone ordered something that weird? The chicken was actually pretty good, but the bolognese had ZERO flavor. I had to heavily salt it and I cut up some of the peppers from the pizza to try to give it some semblance of flavor. Another member of my party got the bolognese (intentionally) and only ate a few bites because she also found it very bland. Someone else got the polenta, but actually didn't even recognize that it was polenta at first because it came out with chunks of scorched meat on top of it...it looked like a blueberry crumble. Lastly, I asked about the tiramisu, because the last time I came we got it to go and I thought they had just run out of the prepared version...because we received all the individual ingredients deconstructed. I found out they're actually doing this intentionally! So that was my bad in my previous review, but...like...who was asking to make their own tiramisu? read more

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Every year we travel from our home in Massachusetts to our condo in Colorado. Terre Haute has become a destination stop over BECAUSE of Bar Bosco. The Italian cuisine is superb and authentic (we still think so after our sojourn through Italy). The service has always been friendly, efficient (not overbearing) and just right. [[HIGHLIGHT]]It is the ambience, however, that makes everything so special.[[ENDHIGHLIGHT]] From the hostess, to the wait staff, to the bar staff, owners and chefs...everyone makes you feel welcome. [[HIGHLIGHT]]The bar and dining areas are beautiful.[[ENDHIGHLIGHT]] Personally, after 3 visits on our cross-country travels we would rate the establishment a 7 out of 5! read more

IMHO the best restaurant in Terre Haute. Our son goes to college down in Terre Haute, so we are down there somewhat frequently and eat at a lot of places. We absolutely love this place.. they know exactly what they are doing in terms of food and hospitality. The staff are just phenomenal- you can see they have fun and love what they do. The bar is sublime with an exceptional selection and great mixed drinks. Food is amazing. We've been 3x now and always try something different, every meal has exceeded our expectations. The ambience is terrific too- the bar is beautiful to look at. Great music selections. Energetic and lively.. since they do such a great job of hosting it's a very happy atmosphere. Highly recommend- I'm getting hungry just writing this review :) read more

I finally made it to Bar Bosco. We couldn't get reservations so we went soon after they opened and grabbed seats at the bar. The bar is fine, but not the most comfortable place to eat if you are a short person. The barstools have arms that make it challenging to get your stool close to the bar. Not a big deal but good to know for our next visit. Adam was our very attentive bartender/server. He was very knowledgeable about the menu, the history of the building, the drink menu, etc. The other bartender poured shots for Adam, my wife, and me which was unexpected and fun. She had mixed up some awesome drinks, and that's what we ended up ordering. The bread arrived soon after. It was good, definitely not your typical Italian restaurant bread. The tomato jam that it is served with is great, a bit sweet. For our appetizer, we shared the meatball. It was fine. The sauce was light and tasty. For dinner, I ordered the lasagne and Jean had an entree salad with lentils. She loved the salad. Everything in it was fresh and tasty. My lasagne was okay, not great. The flavor was basically overwhelmed by the cheese and the sauce was a bit sweet. I was a bit disappointed. For dessert, we had cappuccino, and espresso and shared the tiramisu. The tiramisu was not good. Perhaps they had just put it together for our order, but the ladyfingers were still hard and crunchy. I have had a lot of tiramisus and I realize that this was their take on it. But for me, a good tiramisu has nice soft ladyfingers that have been soaked in coffee and rum. We couldn't even get a spoon through the ladyfingers without using a lot of force. The flavor was fine, but the experience of the crunchy ladyfingers was very strange. I have to say that a solo diner should definitely eat at the bar here. The staff is friendly and chatty and it's interesting to watch them in action. It was a busy Saturday night. It's the kind of place where the bartenders drink behind the bar, which is fun. The atmosphere is wonderful, it's a gorgeous building. You could tell that many of the customers are regulars. It's unlike anywhere else I have been in Terre Haute. I will definitely make an effort to eat here again. Might just go for drinks and appetizers. I saw a few that I would have liked to try. Just FYI, people were dressed however they wanted. Some people were dressed up, some people were wearing jeans and t-shirts. No one looked twice. It's not a stuffy atmosphere, especially at the bar. It is not inexpensive. Our dinner for two with drinks, appetizers, entrees, and dessert came to $95.00 before the tip. Be prepared to spend. It is worth it. I just need to find a different entree to try. read more

Such a neat spot. The second we walked in we were greeted by staff with energy which matched the magnificent bar stock full of great bourbons. The cocktail menu choices matched the vibes of the place. Dinner choices were fantastic as well. We decided on the gnocchi which was pan fried bringing a great texture to match the meat sauce. The meatball was delightful and full of flavor. It was a perfect size to share. Along with these dishes we split the Caprese which was not the standard we were accustomed to instead it was a large fresh m mozzarella ball accompany by miniature roasted tomatoes with oil and a balsamic vinaigrette. read more

In town visiting family from Scottsdale, and I seriously wish there were a way to transport this place to Arizona. It's so delicious... I could definitely see myself going here on a weekly basis. If you're in the Terre Haute area for ANY reason whatsoever this place is a must. It has a real "Cheers" vibe with trendy esthetics that make you feel like you're in the 2021 reboot of the show... but better. There's even a Sam. Not sure about Diane. The food: divine. Fresh, delicious, authentic. Need I say more? The spaghetti was delicious. The chicken masala was delicious. The margherita wood-fired pizza was delicious. The hummingbird cake was delicious. You get the point. The staff (including the owners): phenomenal. They are quick to help with any questions and have knowledgeable responses to help guide your dining experience for those guests (like myself) who are indecisive. read more

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