Very, very good bloody Mary's from the bar. That's a place to be on a Sunday for brunch…read more Delicious food shareable plates. Staff very friendly. The bartender was amazing. She checked out us all the time and make sure we were happy. Love the vibe and atmosphere.

They have a lot of great food. I'm a fan of the meat loaf and turkey plates. Lately I've been…read moretrying to eat less red meat. I tried the chicken tacos and have gone back for more several times. They're great. We go to the original and the one by cottonwood mall and both are great. Also, if you like banana pudding, it's worth trying.

Father's Day breakfast…read more And Tamaya is just across the street. Did have to wait a bit but the resort is very peaceful with light flute music playing throughout We passed on the brunch buffet. Ordered off the menu Blue corn pancakes were a treat my wife enjoyed I had the Huevos Cerrillos. They put some love in the pork adovada. Very good Service was very food but not quick paced, sit back and relax Definitely recommend a visit when you have the time to relax and enjoy the morning

Great food and ambiance at the Sunday buffet. Went there for another birthday celebration. Still…read moreplagued by insufficient staff and new staff who do not yet know their roles. That will not deter us - we live nearby and will continue to frequent this fine cafe regardless. Highly recommended.

Required dinner for 4. Burgers for all except the poor low-cal guy (me). I ordered a salad with…read moreshrimp as a protein I was not disappointed, fresh greens, cherry tomatoes and a bunch of big, fresh grilled shrimp Delicious The burgers (no lettuce due to recent news stories) were terrific Sweet potato tots hit the spot Will say after ordering 3 burgers cooked to "medium " They were undercooked My family was fine with medium rare, but some will not be Overall a terrific meal, thank you Turquoise

Menu looks decent. I see a bunch of great bar foods. Fried…read morepickles, my fav. Caught my eye is the Frito pie. I have to try it. Also I asked it posole is made here or from a vendor. He said made here so I have to try that too. Frito pie has lettuce, onions tomato, beef and red chili with cheese. Omg!! This is amazing Frito pie!! I have had a lot of Frito pies a this is one of the best!! Also got a cup of posole. It okay, missing something. Maybe a spice, but it is decent. Too much fat on the pork made the posole very greasy. I don't know about the tea. Had a taste to it like when it starts to almost sit too long. Next time I'll just have water. Music playing; TVs had games on and staff was friendly Food as great but made me feel heavy after. I will come back as there are so many items on the menu to try.

Worthy of five stars: The food was great, and the service was really friendly…read more Now the bad: I had a sandwich and my friend had a scone. Two cups of coffee. And when the charge finally came through my bank two days later, I was charged $77!!!!!! Yes, (a) I should have looked more carefully and yes, (b) I should have asked for a receipt. But (a) I didn't expect them to make a huge mistake and (b) paper receipts are a waste of paper. I have tried for two days to call, and they never pick up the phone.

My first visit to this restaurant was August 29, 2025. I went in the late afternoon and early…read moreevening because there was live music by a group called string fever. The scenery around Placitas is breathtaking. There is reasonable signage and plenty of parking. For an event with live music, they offered a limited menu and I had pulled pork sliders with a side of potato chips and a Coke. The pulled pork was tender and had a nice mild sauce. This is her husband and wife operation with therefore limited staff, but they are very friendly and accommodating. Decor is casual and also very interesting. Prices are excellent. I accidentally erased my photos before I posted here.

Very informal, but fantastic laid back atmosphere! And the menu prices are reflective of that!…read more Enjoyed an early brunch on Father's Day with my husband, Dad, and Momma. Our party enjoyed breakfast burritos, fish and chips, and club sandwiches, out on the patio, and the shady spot was perfect to linger over our meals and enjoy the golf course greenery and shrubs, and conversation. Just a lovely Sunday meal, away from the bustle of a crowded steakhouse to celebrate the great dads in our lives! Hubby and I are looking forward to return for some cocktails on that patio very soon!

Yikes! Terrible service, dirty tables, dirty bar. I actually saw a customer get up from her table…read moreto order and then get up, go to the counter and grab her own food. 5 servers/bartenders and only 4 customers? REALLY? The service team was more focused on counting their tips than serving customers. Finally got service. Not friendly. Bare minimum. If I tip I'd really feel ripped off!

We came to The Corn Maiden for our anniversary. Overall, the place had good food, great atmosphere,…read morewith a few hiccups. FOOD: They gave us a lemongrass mocktail for our anniversary, and it was super refreshing with nice citrus aromatics. Light but has some complex notes plus the citrus rind hits you and invites you to try the drink before you actually drink! Originally offered champagne but we opted for a non-alcoholic option. The bread with house honey butter was good, but nothing special other than the fact that they source their honey from their own bees. The beet "carpaccio" tasted good but was really more of an arugula salad--I wanted more actual beet and grapefruit. The beet is thinly sliced, but because of the sheer volume of the arugula, it feels like the beet takes a backseat. It's a good salad but different than my expectations, not really a carpaccio. Wish there chunks of beet along with thinly sliced beet and more grapefruit Duck taco was pretty good! Duck is juicy and still has some fatty portions but paired will with crisp of taco and the acidity + crisp of the pickled onion. The creamy sauces helped but I wish there was slightly more kick. The bison tenderloin had great flavor (the sweetness and acidity of blueberry worked very well with the butter) but the small portion size really overshadowed the taste. Corn grit and mushrooms were a fine compliment, but not very cohesive. The Cerdo Frito was tasty, and the red chili sauce wasn't too spicy and actually reminded me more of southern Mexican food/sauce (oaxaca). The fried pork was a good amount and if you ate it fast enough, still had some crunch of the fried batter AMBIANCE: Very on theme with the Tamaya/Pueblo culture. Not too stuffy of a "steakhouse" that you have to wear long pants or blazer. Definitely okay for elevated couple dates/dinners, business dinners, and even okay to bring younger families. It was very dark and dimly lit. With some windows that really help lighting. but once the sun sets, it gets pretty dark. SERVICE: Very friendly server (first day), fast pacing--maybe too fast. They cleared plates the moment one of us was done. The kitchen mixed up desserts twice, which was more funny than frustrating, but still a miss. PRICE: Pricey but expected for resort fine dining.

Our dinner was fabulous! We ate on the patio, which was peaceful and had beautiful views. We shared…read morethe ribeye for two, which was perfectly cooked and really tasty. The sides were just as good, and we were able to bring plenty of leftovers home. Service was flawless. We thoroughly enjoyed our dinner and will be back soon.

Occassionally, you travel around and see a place to eat that is out in the middle of nothing and…read morehave a great experience. That's Blades Bistro. The owner/chef has a small place in a local strip mall and provides the local community an upscale experience. The dining area is intimate and the staff welcoming. The meals are fresh and delicious. Being from back east, I don't see cioppino very often and had to go with the special. A rich full flavored broth enhanced the flavor of the broth. Gotta love the bread for soaking up the remnants. Small touches, like the butter on the steak, reflect the thought in every dish.

An exquisite dinner tonight…read more Steak Frittes and an icy 7K draft were outstanding served by Scott, the number 1 waiter extraordinaire Blackened yellowfin was raved over by my Mrs Dessert? Yes....pain Perdue. Perfect finish

This used to be the space for the Feast Buffet but after COVID hit, the buffet was replaced by this…read morenew food court with 5 different venues; comfort food (burgers, meatloaf, fried chicken), BBQ, Asian, a deli and a "Starbucks". I've eaten here a few times since the new food court opened up but today my lunch was just too good not to post about! I grabbed a to-go 2-item combo with sesame chicken, Mongolian steak and noodles.... the best lunch I've had in a loooong time! Not only was it HUGE (I now have lunch for at least another day) but for under $10 it's such a great value. The chicken was juicy and tangy, the steak was tender and savory with a nice sauce and veggies - I need to say again how big these protein portions are - and the noodles... I could have made a whole meal out of just those noodles! I posted a pic for you to see for yourself... enjoy!

Refused to allow my non eating spouse to join me at my table or dinner!!! I should have demanded…read moremoney back and just walked out. Friday seafood buffet $30.00. Prime rib was marginal, bbq ribs and chicken very good. Did not have seafood at all. Not bad selections. Deserts far from homemade.

Stayed at Hyatt Regency Tamaya Resort & Spa for three days for a conference. The resort is in Santa…read moreAna Pueblo, which is about 25 minutes outside Albuquerque and another 50 minutes from Santa Fe (though with the conference schedule, I was unable to make it to Santa Fe). The property itself is beautiful and expansive, sits on Tamayame land, and at the outset of the conference a member of the Native American tribe welcomed us and shared about the land and setting. The property has with multiple event spaces, an on-site trail, a large gym, and several pools. It is a fairly large resort (our room was at one end, so it was about a 7-10 minute walk to the main lobby area). Each day began with a large breakfast buffet, and lunch was similarly well done. One of the highlights was being able to sit outside during meals at large tables overlooking the grounds, mountains, trees, and fresh air made for a really peaceful setting. For breakfast, I enjoyed the red/green chilies chilaquiles (New Mexican style breakfast), it was very flavorful and I enjoyed trying but was very spicy/heavy. From a conference and events perspective, the resort is very impressive. There is a large main conference room with a stage, and the room can accommodate over 100 people (at round tables), along with many smaller breakout rooms. Over two evenings, we attended events at different venues on the property, one about a 10-minute walk away (with hotel mini-bus transportation available), and another closer to the main area under a tent. The more distant venue was quite large and set apart, likely used for weddings and larger celebrations. That evening included a buffet dinner, DJ, dancing, and multiple bar setups. The second evening closer to the main hotel was a seated dinner under a tent, with music and performances in a more contained setting. There is also a nice bar and restaurant in the lobby, as well as another more casual restaurant by the pool. Given time constraints, I was not able to fully take advantage of all the amenities (including the spa, horseback riding, and longer trail walks), but I would absolutely recommend this property. It is incredibly scenic, serene, and feels immersed in nature, and I would gladly return.

Nice hotel. Friendly staff. Beautiful grounds. Overall a peaceful stay…read more Pros: Spacious rooms Nicely lit rooms A lot of rooms seem to have balconies Housekeeping is efficient Responsive thermostat in the room Staff is friendly The grounds are very pedestrian friendly, so it's nice to just walk around + scenic views Internet in the rooms is consistent The ok: Gym is small, but everything you need for a hotel gym Peloton was not working Room service is quick The snag: They say there's a 24 hour menu. I ordered, got the email confirmation, was given to ETA of an hour. Food didn't come, so I went to check and it turns out after 11:00pm, you need to call for room service. Frustrating because it lets you place the order online and does not tell you the 11pm rule.