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    Lou Malnati's Pizzeria

    3.1 (135 reviews)
    ModeratePizza, Italian
    Special Hours 11:00 am - 9:00 pm
    Updated 1 week ago

    Order Lou Malnati's Pizzeria Takeout or Delivery

    Lou Malnati's Pizzeria Photos

    LOU MALNATI'S PIZZERIA ATMOSPHERE

    What's the vibe?
    Quiet
    Casual
    Good for kids

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    Disgusting grease

    I have given this Lou Malnati's several chances and they let you down every time. Today I ordered a small pizza with wings. The pizza was drowning in grease. Even with several paper towels, there was still a pool of grease. The buffalo wings had a little bit of sauce on the bottom and were otherwise not even touched. Really let me down every single time. I never have these issues at other locations. I'm not one to give negative reviews, but this place can't seem to get it right. No quality control whatsoever.

    The pizza I had was the worst I've ever experienced. It was soggy and appeared old. I will never order from them again!

    The pizza I ordered was terrible; I wouldn't even feed it to an animal. The cheese was old, and it was beyond soggy. I will never order from this location again!

    "Cheesy bread"

    My 9 year old could've made this! This is supposed to be cheesy bread. It looks like someone dumped a hunk a cheese in the broiler for 2 minutes. Terrible.

    The "The "Lou" Pizza add sausage.
    Todd O.

    Didn't know this was take out only. Wanted to eat in. Oh well. No menus available, have to go on your phone. Website isn't very user friendly if you don't know what you want. Then way to look at the menu is to start the online order. No prices on the menu either. Was a little shocked when I ordered the specialty personal deep dish add sausage and a bottle of water for $18.50! Then 30 minutes later, the pie box was no bigger than a bible. Wtf?!?! Drove 25 minutes to the hotel hoping it's going to be good. Holy sh!t! This is the best pie I've ever had. I thought the crust was going to be thick and heavy? Nope! Buttery and light. Sausage, basil, mushroom, red onion and white sauce. First time in Chicago and the first time ever having an authentic deep dish Chicago style pizza. This ain't no Pizza Hit Deep Dish for sure!

    It's flat cornbread.
    Ray K.

    I've been going to Lou's for at least 15 years. (Downtown on Wells). I've been ordering from the one out here in Plainfield since they opened. It's my favorite pizza hands down. Until this evening. I ordered a large sausage and mushroom and a medium pepperoni. $60 and an hour later I opened the boxes and what I saw was not Lou's. Or the old Lou's anyway. There was hardly any sauce, there was a minimal amount of cheese, and the mushroom and sausage was spread pretty thin too. The taste was of crust mostly. This is absolutely unacceptable. I don't mind paying the inflated premium (Lou's is typically more expensive) but now I'm paying even MORE and getting less. It's not Lou's, it's boo's. I'm offended honestly. I will not order from there until they figure out how to make a pizza again.

    Cheese pizza. Dry as the Sahara desert.
    Christina R.

    I have been a regular customer at this location for a long time and tonight I made the decision that I will never come back after how I was treated by the manager. I ordered through the app and there was an obvious glitch and my order was wrong. The manager told me there was nothing she can do and I wñulg have to eat a pizza type I don't eat. I was told to reorder and "deal with your mistake". So I Tried the "mistake" pizza and it was drier than dirt and disgusting. When I went in to request a refund the manger came out yelling and was very rude saying she will not give me a refund. When asked if they don't do refunds she stated, "not for you". When I told her I was recording and to repeat what she just said she walked to the back and said she was done talking to me and to leave. So I left. If you like bad attitudes, poor customer service with a side of dry pizza this place is for you.

    Malnati Deep Dish Malnati Chicago Classic

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    6 months ago

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    Lou M.

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    10 months ago

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    1 year ago

    Best pizza in the world! Not exaggerating! Perfect combination of high quality ingredients!

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    2 years ago

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    2 years ago

    Beat Chicago style deep dish pizza we have ever had. Highly recommended if in the Joliet area.

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    4 years ago

    Beat spinach mix thin crust Chicago Style delicious.... A must try for pizza lovers and garlic lovers

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    Page 1 of 4

    Ask the Community - Lou Malnati's Pizzeria

    Review Highlights - Lou Malnati's Pizzeria

    We ordered the deep dish Lou and it was yummy and the ingredients were oh so fresh.

    Mentioned in 2 reviews

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    Me and my wife have been coming here since we moved to Plainfield in 2018 and it has never…read moredisappointed. Today we came for our 9th wedding anniversary and did not make an appointment we said we would wait the 20 minutes because we love the food so much. While we waited we talked with the host who ended up being the owner and chef. We explained that it was our anniversary and that we love the food at Capri. He said he would do his best to get us seated ASAP and we thanked him. Two minutes later he treated us to 2 glasses of complimentary wine while we waited and shared some of the history about the restaurant. We were seated in shorter than expected wait and were waited on by very friendly and attentive staff. We had the bra joule for an appetizer and it was the best we have ever tasted. My lamb was everything I could ask for and my wife's chicken vessuzio as always tasted like heaven. If I had one recommendation it would be to make Capri Sogno a must to experience the atmosphere and amazing food!!

    I was in the Plainfield, IL area for business and came across Capri Sogno, which turned out to be a…read moreGREAT find! Cold and rainy night that screamed comfort food and their linguine and clams hit the mark. I started with the obligatory Caesar salad, which was great, followed by the pasta and it was perfect. I did make one modification...I like a spicy red sauce so I subbed that over the traditional white wine sauce and it was awesome. Didn't have a drink but sat at the bar as I was dining alone and chatted with the bartender who was great, and I have to give a shout out to the server who stopped by and put the idea of the spicy red sauce in my head. Thanks Capri team...Great dinner in a great restaurant in what looked like a cool downtown area of Plainfield. A definite win and this would be on a rotation if I lived in the area!

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    Inside upstairs
    Inside upstairs
    Rigatoni vodka
    Rigatoni vodka
    Must try this wine!

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    Must try this wine!
    Juliet's Tavern

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    We arrived around 8pm on a Thursday. We were greeted by the bartender, who ended up being our…read morewaiter. He was friendly and did a splendid job checking in and making sure all was good. The atmosphere is pleasant, with background music. The building has old charm, but at the same time seemed new and fresh. We started with fried calamari, which V said was the best he had in a while. I suspect it should have been taken out of the fryer a few seconds sooner, as I detected a hint that the breading was slightly burnt. I ordered a chopped salad with grilled chicken. It was quite tasty and had generous portions of blue cheese and bacon, yummy. V had a Lamb Chop which came with mashed potatoes. He enjoyed his meal, it the lamb was cooked well done, just like he ordered. We shared a slice of Blueberry Cheesecake, and it was the perfect finish to the meal. We would definitely come back again, from hospitality, to atmospher and food, it's a very good experience.

    We were passing through during our Route 66 roadtrip and wanted lunch that wasn't a greasy spoon…read more This place was perfect. The service went above and beyond to accommodate my husband's dietary needs and they were very attentive. The food was delicious and my chicken was cooked perfectly and so well seasoned. I highly recommend coming here.

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    Sitting in the back.
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    Ribeye steak was definitely "meh". Not worth $38.00  But the crispy brussel sprouts were amazing. Best I've ever had.
    Ribeye steak was definitely "meh". Not worth $38.00 But the crispy brussel sprouts were amazing. Best I've ever had.
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    Lou Malnati's Pizzeria - pizza - Updated July 2026

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