There are still genuinely good people in this world, and this restaurant proved that in the most…read moremeaningful way. When my friend was going through one of the hardest battles of their life with cancer, this incredible team stepped up without hesitation and donated food to help during such a difficult time. Their kindness went far beyond a meal -- it brought comfort, relief, and a reminder that compassion still exists. In a world where small acts of generosity can mean everything, what they did will never be forgotten. Not only is the food amazing, but the people behind this restaurant have hearts just as incredible as their menu. Supporting businesses like this matters. Thank you for treating my friend with dignity, care, and kindness when they needed it most. We are forever grateful.

After spending 6 nights on a carnival cruise with food and service that left a lot to be desired,…read morewe came home and headed to La Dolce Vita where we knew we'd get excellent everything! We were not disappointed and Angie and Kim were both wonderful!! Best meal we had all week! Thanks for extending our vacation

Recently my sister and I hosted an 80th birthday party for our mother at Vai's (her absolute…read morefavorite restaurant). From the initial planning session with Tara to selecting the menu and then finalizing the details prior to the event, everything was absolutely perfect. The menu that we chose included many crowd favorites and was absolutely delicious. We enjoyed lunch and mingling on the enclosed patio. Our servers, Morgann and Brianna were so attentive and kept an eye on everything including the timing, any refills and all of our guests needs. We all had a wonderful time and our mother can't stop smiling from such a wonderful event. Thank you Vai's!

Service: Make sure you have a reservation booked on busy nights like Friday & Saturday! Our server…read morewas friendly. Ambiance: The restaurant was very busy! Food: 1) Fried Zucchini appetizer: The dish was refreshing and light because the zucchinis were lightly battered and the sauce was a good complement. 2) The Chicago style pizza: Really good thin wood oven fired pizza. The pizza has the Chicago gardinera Spread over Italian sausage and pepperoni. Good unique flavor!

5 stars for Lemont. Probably 4 stars in Chicago…read more Walked in on a Saturday for an early dinner. It was 5:45, I didn't have a reservation, a they didn't have a table available until 7:30 but there were spots at the bar which they said was full service. My friend and I cozied up to it and ate there. What a surprisingly good experience. The staff was super friendly and that bartenders had great suggestions. I hate when people at the restaurant say everything is good. Not these young ladies. They made some sound suggestions which we followed. French onion soup and the steak frites were both excellent and priced well IMO. They have a really good whiskey/bourbon selection with a few hard to find bottles. I settled on a Blantons neat. They had Pappy, but I'm not wasting money on that anymore. Food came out quickly and we ate and watched a baseball game. The locals at the bar told us about their membership program where I guess for a small mo they fee you get a bottle of wine and a charcuterie plate once a month. Seemed like a pretty good deal. I don't live anywhere near there, but if I did I'd certainly join. In any case, if you live anywhere close, this is definitely a worthwhile restaurant to visit. Seems like there were quite a few singles there as well if you are looking to meet someone. I have no idea what the dating scene is like in Lemont, but this might be a good spot to try.

I was craving steak frites, and discovered Barrel & Vine for a reasonably priced steak meal. The…read morechimichurri sauce with one of the steak options is absolutely amazing - I'd highly recommend. The food is honestly the best thing about this spot; the vibes aren't quite right for a special date night, but might be perfect for a birthday party or girls night out and service can either be hit or miss. If you come here, definitely make a night of it in downtown Lemont - there's lots to explore, whether for a nightcap or dessert after Barrel & Vine to turn it into a night.

Not bad, I've been to another of the chain. I tried: -…read moreBruschetta Sampler - Chicken & Sausage Vesuvio Again, overall it was pretty decent. Nothing stood out to me but nothing for me to complain about. Good for families.

We had my bridal shower here and it ended up being the perfect place for a number of reasons!…read more - The managers were very easy to work with - The location was convenient for everyone attending - The large room in the back was a good size for the number of people we had (we had three tables for dining, a table for gifts, plus one at the entry for a game) - Compared to other places we looked at in the area, the price was good for brunch/lunch, particularly for all the options you could choose from. (Another place had a bunch of soups to choose from -- in summer?) - They also had lots of gluten free choices, since one of the guests has celiac/gluten intolerance. The manager said they would be able to order off the menu, and they ended up loving their dish. - The server who worked with us, Molly, was polished and professional, and did a great job. - Since we did not hit the price limit for the package, we were able to order food and some bottles of wine to take home. Overall, this was an excellent location for a private event in the South Naperville area.

Came here for dinner, service was fast and friendly!…read more My son had the pizza kids meal. The size was perfect with plenty of leftovers. I had the lemon chicken pasta. I thought it would be creamier. It had a very tangy lemon sauce with angel hair pasta. The chicken was broiled. It was just ok, I wouldn't get it again. I ordered a Caesar salad on the side for a small up-charge. It was great and big enough that I brought some home.

We went for dinner yesterday. (a Saturday night). It wasnt busy which isn't usually a good sign and…read morewe should have left then. Bruschetta app was good. I had linguine with white clam sauce and it was good but I wouldn't go back for it. DH ordered the Saturday special prime rib. He ordered it cooked medium and it was served rare. DD ordered pasta with vodka sauce and add shrimp for $$. Shrimp still had tails on it, one of them was actually cold and she said they had a weird taste so she ate none of them. (she is an adult and has eaten lots of shrimp in her life). Too much sauce on the pastas. DD #2 had cheese ravioli with marinara and again a boatload of sauce but she liked her ravioli. For the poor quality of the food and cost we won't be back.

The best pizza in the area. Price point is "high" but you are paying for quality ingredients,…read moreconsistency, and the best pizza in this town. There are other spots to hit but no one does this style like the Big Pauly's team.

This pizza place was mid, the price for the pizza was not worth the taste…read more Wouldn't really care to order from here again. I think you're better off just buying Lil ceasars which is unfortunate bc I had high expectations due to the reviews.

We were In town for a motorcycle event and wanted a good pizza. Forno seemed like the best option…read moreand did not disappoint. In fact this place exceeded all expectations. Great service, food, and atmosphere.

Forno left an extraordinary aftertaste in our memories! My husband and I met some friends here for…read moredinner, and everything from the food to the ambiance was outstanding. The atmosphere is intimate and cozy, with just the right volume of music to enjoy conversation. The service was excellent, attentive yet unobtrusive. We started with the Fire Roasted Meatballs, Burrata & Prosciutto with Fig Jam, and Ciabatta Bread, all of which were fresh and flavorful. The Eggplant Parmesan and Potato Croquettes (with prosciutto cotto, mozzarella, and roasted red pepper aioli) were also incredible. For the main course, we shared two pizzas: * Burrata & Honey - A perfect mix of San Marzano tomatoes, fior di latte, soppressata, hot honey, and chili flakes. * Diavolo - A bold and delicious combination of San Marzano sauce, fior di latte, soppressata, ricotta, and chili oil. The grand finale was dessert, and the Tiramisu cake was absolutely divine--light, creamy, and the perfect ending to our meal. Overall, Forno is a gem. The restaurant is the perfect size, the food is top-notch, and the experience was memorable.

A friend and I had dinner there last night, a Saturday, and it wasn't overcrowded. The food was…read moredecent, even though my pasta dish was somewhat gummy and chewy. Our server, Umberto, was attentive and pleasant and took good care of us; he was the best part of our evening. However, this is the first and last time I'll ever eat at Entourage. They promise "a dining experience" on their website, but I could get the same experience at your average Chili's or TGIFriday's without the pretense. Why do I say that? It's the noise...oh, the noise. There were a few tables with large parties, so it was pretty loud. Even leaning in closely, it was hard for my friend and me to hear each other talk. And the screaming kids were something else, emitting ear-piercing screams that get your attention, for all the wrong reasons. I didn't see any staff ask the large parties to keep it down or ask the parents to manage their children, which I guess I can understand. Large parties = more revenue than a two-top. But we did not - could not - linger after we ate our meals, or order coffee, dessert, and/or an after-dinner drink, because it was just too loud in there.

The space is beautiful. The vibe ranges from classy casual to romantic. I have been here in the…read moreevening celebrating a birthday with 7 girlfriends and happy hour by myself and had a great time. Tim the manager is very personable and makes great recommendations and pairing options. Highly recommend Entourage. Note: Happy hour is for food only, not drinks. It's a Naperville thing, but still worth it.