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    Lucky Tiger

    4.3 (50 reviews)
    Closed 3:00 pm - 12:00 am (Next day)
    Updated over 3 months ago

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    LUCKY TIGER ATMOSPHERE

    What's the vibe?
    DJ
    Good for groups
    Outdoor seating
    Happy hour specials

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    Recommended Reviews - Lucky Tiger

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    Travis J.

    A delicious and chill experience awaits you when you try this little spot in FiDi! A quiet and chill vibe with superb bartender service was given to me while I sat and enjoyed the ambiance! The food was a 10/10 and had great flavor. The spam in the fried rice was an unexpected treat!

    Bar / Beer
    Ashley O.

    This was an experience. We tried to go on Thursday night. Google said they were open, we get there, walk in and we're told they were closing and kitchen was already closed. Google said they were open for another hour but okay. Bummer, we were looking forward to trying out their tacos. We dis come back Friday night and have it another try. Got sat right away but NO TACOS. Just wasn't meant to be I guess. The server who I choose not to name was very pushy. She wanted us to order more was not subtle about it. We just wanted a chill last night in NYC, couple apps and couple drinks. The food was delicious. The drunken noodles were AMAZING. The honey orange duck bao's were VERY spicy, flavorful but I would not order those again We tried some new beers we haven't had before and were pleasantly surprised. We'll be back next time we're in NYC to try their tacos.

    Tara L.

    4-stars for food But a 5-star experience for overall vibes and service! For FiDi, this restaurant and bar feels like a breath of fresh air. It's cozy, unpretentious and offers a good range of food and drink options. Additionally, it wasn't very crowded when I visited on a Monday night which made it the perfect place to catch up with an old friend. We sat in the corner booth and had Axle as our server. He was absolutely lovely and made our long overdue, belated birthday catch up special. If I could give him 6-stars, he would deserve it! We ordered a few dishes: Cheesy Map Rice Cakes, Shrimp Shumai, Chicken Skewers and the Fancy Filet Bao. The rice cakes were super spicy and and bit heavy for my taste, but the fancy filet baos were right up my alley - kind of reminded me of a bao fish filet (sans the cheese.) Definitely a nice change of pace for the area and even if for the service alone, worth a visit!

    Debbie W.

    We passed by this spot and decided to give this a try. The exterior is eye-catching and when you walk in, you are transported to another world. Our server was very outgoing and friendly even though the day outside was so cold and gloomy. Our server was also very attentive and our water cups were never empty. It was pretty empty but we arrived during an odd hour. Also they have a bathroom in the back. We ordered: Spicy steelhead crispy rice - 10/10 so good. The crispy rice adds a nice crunch and the fish topping is very refreshing. It is a bit spicy because of the sliced jalapeno so if you don't like spicy, just remove that. Drunken noodles - 10/10 very delicious. It was very savory with just the right amount of sweetness. The noodles and meat were cooked perfectly and I loved the pleasant basil aroma. Highly recommend.

    Lucky Tiger Tempura Shrimp.
    Cindy Z.

    There aren't many dining options in FiDi, but we stumbled upon Lucky Tiger for some Asian fusion cuisine. I was immediately amazed by the decor and aesthetics of this place, which is beautifully done. The restaurant is also separated into various rooms, which was cool. As a walk in on a Friday night, we were seated in the bar area with a high top table. The music is also a bit loud with a live DJ playing. We started off with the Lucky Tiger Shrimp Tempura ($16) to share. These were crunchy and flavorful, but quite a tiny dish. Then I had the Drunken Noodles ($22) with Beef (+$6) while my friend had the Kimchi Fried Rice ($23) with Beef (+$6). The extra cost for protein is a bit excessive on top of the already pricey dishes. I did enjoy the flavor, but this spot feels a bit catered to non-Asians more. Plus, the price just isn't worth what you're getting even though the food is tasty. Overall, decent spot when there's not many other options for food in the area. The space is nicely decorated and clean with fun vibes, but prepare for a pricey bill and small portions.

    pork tacos
    Jessie H.

    This is a nice spot to catch up and grab drinks with friends. I got the chasu (pork) tacos $19 - it was very flavorful and delicious but so small! I wish it was bit larger... It's a pretty spacious place! We did not have reservations but there was seating available during the weekday after 5pm. They have good happy hour specials! Friendly and attentive staff!

    Improved carrot drink
    John W.

    This place has it all! An innovative cocktail menu, amazing, fresh cuisine, and some of the most friendly bartenders you'll meet. Especially Matt, who really knows his stuff. Additionally, the music never gets so loud that you can't have a conversation. I went there three times and three nights, if that's any indication. Maybe I have a problem, maybe it's just that awesome.

    Catherine G.

    Visiting NYC and stopped into lucky tiger for cocktails before dinner. Dudes at the bar were great, it was such a vibe in there and everything was so clean. Menus were fresh off the printer and a great selection. Wish we had more spots like this back home! Didn't try the food but wish we had the appetite for it! 10/10

    Karaage bao
    Yelena C.

    The place is huge, great decor, excellent service. The food was pretty good. The karaage chicken is perfectly fried, the short rib tacos are full of flavor, the rice cakes are so cheesy.

    Yvette M.

    Ate here after bar hopping during our NYC trip and the food was amazing. The ambiance is really cool too, it's huge inside.

    Cheeses Mapo Rice Cakes (ground pork, garlic, chive, sichuan peppercorn, mozz)

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    12 days ago

    Food, drinks, and atmosphere were all great! The gochujang cauliflower and Banana Sidecar were my favorite items for the night.

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    7 months ago

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    4 months ago

    Oh my god, the napkins. I'm coming back just for the napkins and the food was awesome too

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    4 months ago

    Excellent, staff drink, and definitely a good evening cocktail spot. Glad to have discovered this gem.

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    Didn't feel like it was associated with a hotel!…read more Stopped in after dinner for a quick drink and snack/dessert. Ordered a Cadillac Margarita (Casamigos) for me + Vodka Martini (Grey Goose) for my partner + thick Fries + Slice of Chocolate Cake Drinks weren't anything special but the fries were hreat and cake hit the spot. Actually, I'm so glad we stumbled in because their cute and short food menu is PERFECTION for lovers of small bites -- crab dumplings, caviar deviled eggs, spicy tuna crispy rice, shrimp cocktail, oysters, sardines, etc... Things I dream of all in one sexy, cozy place that whisks you far away from the streets of Manhattan. Our chairs were comfy, and there were many seating areas that looked equally as inviting. The bar was gorgeous, lighting was super moody. The room was daaark and not very busy on a Friday around 8-8:30 P.M which we appreciated. Our waitress was fabulous and so friendly, great with timing and checking in!

    Popped in for a night cap before calling it quits. The decor and The set up is interesting. There's…read morea wall in the middle of the room with mirrors, so totally threw me off when I was sitting down looking towards the door. Not realizing that that was there. The bar was cool. They have comfy seats throughout the place. Our server quickly came and got us some water and then came back with our order. The drinks were just as I like them! Strong but still flavorful.

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    Chambers

    4.5(60 reviews)
    0.8 miCivic Center, TriBeCa

    A new favorite! Joined the waitlist remotely through Opentable at 5:43 on a Saturday night and…read moreheaded downtown. Checked in with the host at 6:30 PM, and eventually got seated at the bar 7:40 PM. My boyfriend and I shared: + Scallops with rhubarb and shiso + cavatelli + Peekytoe crab toast + Passionfruit tart The complimentary sesame bread, the scallops and the dessert were the top highlights. Also loved the crab toast. Excellent wines as well. Will return with a reservation!

    I had a great experience at Chambers and can't wait to return to try more of their seasonal menu!…read moreThe restaurant has a lovely ambiance that feels upscale yet inviting and intimate. While I can't comment on the wine list personally, I know they are well-known for their extensive selection. After placing our order, we were delivered the sesame pizza bianca, which is a complimentary starter bread with dinner. The bread was a nice size and light and airy with a perfect crust and a delicious, crusty sesame seed bottom. The prawns were our starter and came three to a dish. They were sizable, though since they are served with the head and tail, there isn't a ton of meat on them. That said, they were flavorful and juicy with a nice sauce and just the right amount of spice that didn't overwhelm the fish. The snowdance chicken was the star of the show! It was incredibly juicy and tender with perfectly prepared skin, so I was happy to learn they keep this on the menu year-round. It was topped with some spinach that was solid, though nothing special. We also ordered a side of mushrooms which came with a creamy sauce and fish roe intended to be mixed at the table. The roe wasn't fishy at all but added a great element of umami to the flavorful, well-textured mushrooms. Overall, the service was very professional, though I thought the pacing could have been improved as the dishes came out a bit slowly. I would also recommend ordering at least two dishes per person, as the three plates we shared between two people felt like just a touch too little food. I'm already looking forward to going back--I'd try the winter chicories salad or the veal sweetbreads next time, but I'm open to exploring everything since the quality is so high. I noticed a side dish listed on their online menu that wasn't actually offered in person, so it might be worth double-checking if you have your heart set on a specific item.

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    Chambers - Castelfranco salad with crispy onions

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    Came in on a Friday evening and it was pretty quiet. The interior of Split Eights is simple but…read moreclassy. I would not say that it has very strong theming, though. We came in on a Friday evening and it was pretty quiet inside. After we were sat down upstairs, it took a long time for our waitress to come to take our order. We got the Butterscotch flip, Getaway driver, and Big trouble. These drinks were not it. Although the prices are okay($19 each), they definitely need some improvement. All three had very strong flavors that were not balanced with the rest of the drink. After we finished our drinks, we waited an especially long time for the waitress to come back, check on us, and give us our bill. It was especially frustrating because we were the only ones in the bar at this point and we could hear them chatting downstairs. Overall, both service and the drinks need improvement. Can't really recommend Split Eights over other cocktail bars around.

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    Split Eights - Sherry cobbler

    Sherry cobbler

    Split Eights - Bar

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    Split Eights

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    Gran Morsi

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    0.8 miCivic Center, TriBeCa
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    Gluten-free friendly
    Happy hour specials

    We hosted a small and intimate wedding (30 people). The event organizer was really responsive to my…read moreemails and every request was done as we specified. The food, the service, and the staff were absolutely amazing. Our guests spoke either Spanish or English and they had bilingual staff, so everything worked smoothly for everyone. Skyler was really helpful on the day of the event, especially when you as an organizer feel overwhelmed -- she and the staff made everything easier. Really grateful, and the best choice to host an event.

    not wheelchair accessible. several steps up into the entrance…read more THE MIXOLOGIST IS THE STAR OF THE SHOW Sit at the bar. Order mixologist's choice, and David G. will take care of you. He is the best mixologist in NYC. He danced with lemon slices cutting through pours of clear liquids from heights. He tossed and shook, and was precise and caring. A true artist. David made our night. The only reason I would ever walk back into this place is to sit at the bar and let David mesmerize me. FOOD: Broccoli rabe was fresh, but I needed a steak knife to cut through it. It was very al dente. Not cut properly, which is to cut crosses in the stems. Salad was fresh and crisp, high quality fennel and greens. Lovely. Agnoletti was divine. Home made. Focaccia very good with subtle flavors and just the right crust. Olive oil, good. The front of house staff was lovely, two ladies, and a friendly guy. Super lovely. Treated us like friends. Also the busboys were all gentlemen. I loved them. They brushed crumbs off the table with panache. The only complaint is the waiter was robotic, and issued rule after rule. No smile. EX: It was a freezing night. We wanted to order appetizer's first, and have a chance to look at the menu. He couldn't do that. "I need the whole order." Then one of us wanted to order the pre fixe dinner. "You can't do that. You both have to order it." He was very cold, a robot. To enjoy ourselves, we had to push through the horrible treatment. Too bad for the waiter, when I asked about the special pasta, he butchered the pronunciation, giving me a soft pitch to teach him Italian. I blasted him. C'est la vie.

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