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    Lyla

    4.7 (24 reviews)
    Closed 12:00 pm - 2:00 am (Next day)

    Lyla Photos

    Business Info

    LYLA ATMOSPHERE

    What's the vibe?
    Good for groups
    Outdoor seating
    Dogs allowed

    Recommended Reviews - Lyla

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    Reviews With Photos

    Avocado toast with poached egg
    Laura R.

    A beautiful restaurant serving phenomenal food with great, attentive service, what more can you ask for? We came here for brunch and everything was spectacular! I ordered the avocado toast with poached egg. It was amazing! Will be coming back for more.

    Steak and eggs

    I went to brunch. They said they just started serving brunch so it was completely empty. The space is beautiful and the staff is so friendly. I got the steak and eggs and it was good.

    Lis Z.

    We had team dinner at this place. Great seafood options. Love the tartare and Ousters - paired with white wine. Great vibe in the restaurant. The servers are also very sweet.

    Avocado toast
    Rachel L.

    The restaurant is so pretty and the service was very good. The servers checked in periodically to make sure we have everything we needed. The ambiance and vibe is all there and a great spot for a night out. I came for brunch and the food was not very good. I got the avocado toast, the portion was small, and the toast was burnt on the bottom. My friend got the eggs benedict with smoked salmon, it had very little salmon, and the eggs sat on soft white bread rather than an english muffin/sourdough. Overall, we both left hungry and not very satisfied. I would not come back for brunch, but given the service and ambiance, maybe I will try their dinner.

    Bronwyn L.

    All hits no missesss!!! Food and service are phenomenal, beautiful dark aesthetic, really suggest the beef tartare. Perfect sharing plates too

    Roya G.

    We had quite the exceptional experience at Lyla last week for dinner. Executive chef and team have concocted a fall-inspired menu that combines homey, comforting flavours with the elevation of finer dining. Starting off with Prosecco + caviar was a great way to open up the table and stir conversation between our guests. Following that, the food was delicious, but what I want to note in particular was how HOT the dishes were served-- piping and steaming! As well, the portions were large! Not often you find large portions in upscale environments. We will definitely be back!

    Tuna credo
    Cin C.

    We came to celebrate a milestone and initially thought the restaurant was closed because they had their curtains drawn, so don't be almost fooled like we were! Inside the space is dark and intimate, with soft lighting and is the perfect atmosphere for a romantic date. We had the tuna credo, pawn stuff farfalle, and the grilled octopus. All of them were excellent choices, as each dish was well prepared and quite delightful. We were surprised by the generous portion of the octopus, as there were four large tentacles for us to share. I particularly like the pasta dish, as each bow tie was stuffed full and plump with prawn. I've never seen this before, so it was a new dish for me. Even the tuna credo deserves a shout out, as the fatty tuna paired so well with the fresh citrus and shaved fennel. Would definitely recommend for a romantic night out.

    rigatoni
    Elsie Z.

    I went to Lyla to celebrate my friend's birthday with a group of 15 people, and I had a pretty good experience overall. Our server was attentive throughout the meal, always refilling our water glasses when they were getting low. For my meal, I ordered the Paccheri Alla Gin, a simple yet flavourful pasta dish with guanciale and San Marzano tomatoes. It was rich in flavour but not too heavy, I really liked the meaty tomato flavour. I also had the chance to try a bit of my friend's Gnocchi Alla Romana, which was an interesting take on gnocchi. They were large, soft sheets that had the texture of mashed potatoes. It was a bit heavier, but I enjoyed it as well. I also liked that everyone's food came out at the same time, so no one had to wait for others to dig in. When it came time to pay, our server was able to split the bill for the group, which was really convenient, especially since some restaurants don't accommodate large parties. Since we had a big group, there was an automatic 20% gratuity added to each of our bills.

    Branzino
    Kayla B.

    I don't have a bad thing to say about Lyla. Group of 8 booked in advance with a pre-set menu. We opted for Family style dishes consisting of crispy cauliflower, beef tartar, greek salad, lamb chops, striploin, pasta, branzino and finished with chocolate mousse and basque cheesecake dessert. I have no idea where to start because it was all phenomenal. To start: we did mention we had a tight timeline and the services were amazing rolling out the dishes and asking us if we wanted to speed up or slow down service. Crispy cauliflower dish was surprisingly my favourite app and the lamb chops were done SO well but would go for the striploin also as a close second. The basque cheesecake was a great finish with it being not too sweet and very light after a spectacular array of dishes all cooked and presented so well at a larger scale. Will absolutely recommend and come back

    Restrooms
    Tabitha W.

    An elevated dinner experience! Toronto has no shortage of fine dining, but this restaurant feels like it's carving out something unique. If you're looking for an experience that's both elevated and approachable, blending Mediterranean brightness with indulgent steakhouse comfort, this is absolutely worth a visit. The scallops Rockefeller are a must! Cocktails were phenomenal with attention to every detail. From the moment we walked in, the atmosphere struck the right balance between chic and inviting. The service was attentive without ever feeling rushed, which let us really savor the evening. Coat check was a nice gesture as well! Reservation was easy to make and seating was prompt at arrival.

    Erez Z.

    Beautiful new restaurant in the Liberty Village area. Buzzing with action the service here was spot on. Our waiter was amazing firat class fun and professional. He took care of business. Got the chef and owners to come by and say hello for that extra special. The food here was spot on with everything we had. We enjoyed the tasting menu which had a 4 courses to choose from. The steak tartar was so yummy, was one of the best I have had in a while. The fish was perfectly cooked with excellent flavors. The bar had some great drinks including some nice wines and the espresso martini was worth a mention. Overall I would recommend Lyla for almost any occasion. Birthdays, celebrations and more. Average price per person was $200

    Espresso Martini
    David N.

    Decided to try this new "local" restaurant run by experienced restaurateurs. This is a "real time" review orchestrated by Ovie, our friendly and fantastic server. First impression. Dark restaurant. Perfect date night for a Friday night (it's Saturday though). Can't comment on neighborhood because not from Toronto. Also can't comment on parking. Took Uber. Drinks at bar while waiting were expertly made. Please refer to photo of espresso martini made with tequila. A. Appetizer. Steak Tartare. Wasn't expecting much. This isn't a steak place. But it was very very nice. Fresh. Nicely chilled. Great bite of mustard and Parmesan cheese. A. Hummus. Surprisingly nice. Smooth consistency with fried chick peas. A. Cauliflower. A little bland. Maybe a bit more tahini would help. Fresh tasting though and love the pomegranates. B. Off to main course. Branzino. Beautiful roasted and prepared. On a yummy roasted bed of seasoned tomatoes. A. Rib eye. Nicely prepared. But nothing special. B. Risotto and Pasta. Surprisingly good. Al dente. Pasta sauce is spicy. A. Carrots. Ridiculous. A+. Roasted potatoes. Look plain but strong Mediterranean taste. B. Overall, great food in a great environment! Excellent friendly service. Done with this review and gonna finish up this killer dinner. Final grade. A.

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    LIBRARY BAR - Close, But No Cigar

    LIBRARY BAR

    4.2(162 reviews)
    3.3 kmFinancial District, Downtown Core
    $$$

    Classy spot in the Fairmont for this #19 on the best of North America's '26 bars. 4.5 stars…read more Cocktails: 5 Service: 4 Atmosphere: 5 Cost to worth it rating: 3 Opentableable: yes Return worthiness: yes Highlights: - Love the atmosphere with the paintings and books and multi half levels in one room - Comfortable which was great cause thought might be stuffy - Martini: birdbath is their signature. Was very cold with a touch of orange and came with show of a long pour which was fun. They have their own vodka and gin they use. 5 stars - Menu: sweet/dry, light/spirited quadrants mapped out on the front page Also a sketch drawing of the drink so you can see what type of glass you'll get and colorful pictures on the side to set the mood. - Spicy nuts: good yet dusty but bonus for having hazelnuts. 4 stars Midlights: - Can get on waitlist if full and can text you (note: was full even early afternoon on a Saturday) - Wanted to try more food like the beef sandwich or french onion soup but we were in between meals Lowlights: - Took over 30 min to get our first drink after ordering which was odd at a hotel of this caliber. The next ones did not have the same wait time which was good.

    Came here for dessert and drinks after dinner. My wife had pinot grigio that she really enjoyed. I…read morehad an excellent smoked old fashioned. Vanilla ice cream for my daughter was delicious. The vibe and ambience in this place is outstanding. Super cozy and relaxing.

    Photos
    LIBRARY BAR - Library Bar

    Library Bar

    LIBRARY BAR - Burrata

    Burrata

    LIBRARY BAR

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    After Seven - The green house

    After Seven

    4.6(70 reviews)
    2.8 kmDowntown Core

    Found this cocktail bar through a friend and immediately made a reservation after seeing the menu…read more The ingredients are complex but intentional, with East Asian influences. I found myself wanting to try most of the cocktails, which is a rarity. We got the Strawberry Tetsu to start (inspired by Uncle Tetsu's Japanese cheesecake), along with the Cloudy Oolong (tea-based cocktail with a salted caramel cheese foam). The Strawberry Tetsu tasted like a dessert and was delicious, with a graham cracker crumble rim. The Cloudy Oolong had a strong tea taste which I loved, as sometimes the tea can get lost in a cocktail. The foam on top was addicting and paired nicely with it, similar to a bubble tea. Next, I had the Burnt Yuzu which was light and refreshing from the citrus. The bar is hidden behind Misfit Ice Cream, with a speakeasy vibe to the interior. Large windows line one wall with a view to the exterior, but are tinted enough that people walking by cannot see in. Service was great, although they do have a strict 1 hr 45 min time limit for seating, regardless of whether the bar is packed or not.

    I am a fan of Asian inspired flavors for cocktails, and this one is no exception. From oolong teas…read moreto yuzu and exotic fruits, there are a wide variety of creative flavors to choose from. Not going to lie, we had trouble finding the entrance, even after looking it up online, but it is through the shop in the corner of that block and through a vending machine door. There was already kind of a line waiting in the shop on the side, so we did not order the #8 to get in. It is dimly lit and has good music playing, but the area inside is on the smaller side. The drinks are on the expensive side but the drinks are higher quality. The staff was also very nice, they provided phone chargers for us when our phones were about to die.

    Photos
    After Seven - Bar seating view

    Bar seating view

    After Seven
    After Seven

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    Lyla - mediterranean - Updated August 2026

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