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    Blu Ristorante

    3.9 (214 reviews)
    PriceyItalian, Bars, Pizza
    Open 11:30 am - 10:00 pm

    Blu Ristorante Photos

    BLU RISTORANTE ATMOSPHERE

    What's the vibe?
    Moderate noise
    Intimate
    Romantic
    Classy

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    Recommended Reviews - Blu Ristorante

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    Salmon Linguini
    Mona W.

    The first winterlicious experience in years and we really enjoyed ourselves. Our servers were really friendly and we got a nice corner booth table. Only thing was that being closer to the door meant there was unfortunately a bit of a draft on the cold day. The decor is classy and bright. Went at 1:30 on a Sunday afternoon and it was packed. Service was on the slower side since the was a show right before so that's understandable. We even got an extra dessert for being patient with was very nice of them. The winterlicious menu was really nice and we tried a good variety of dishes. The house bread with the spicy olive oil was a really nice start. My personal fav was the truffled beef carpaccio and both the panna cotta and the pistachio tiramisu.

    Flatbread
    Vivian S.

    Location- Phenomenal Service - Friendly and solid, timely Food- Hit and Miss for our group Value- Lower Ambiance - Good We were looking for a preshow option and Blu had great location being located steps from many venues. Menu was carried and they boast many specials and prix fixe options but honestly, our server kept providing us different menus and could not produce the sidewalk easel advertised pre theatre menu which was confusing for the table. Food was hit and Miss. Zucchini fritters were overcooked, salty and dense and arugula salad was simple and light. Mushroom soup was hearty and flavourful but brussel sprouts were very undercooked and lacked flavour. Zucchini noodle pasta was more like grated wilted shreds and not as expected but flatbread was nicely cooked and hit the spot. Drinks were pricey but very well made. A mixed review for food but no question service and location were positive.

    Pistachio Tiramisu
    Oshynne L.

    Blu Ristorante was great. They accommodated a quick walk in, as we were visiting just for drinks and dessert. The space has plenty of seating and even had a separate area where they were having an event. The lighting is good for dinner service, and the noise level made it easy to converse without being overheard. Service was quick and friendly, and we were able to grab a quick dessert and head out without feeling rushed. If I was nearby and craving a tiramisu, I would definitely consider coming to Blu again (and I would order a pizza!).

    Sweet potato & zucchini fritters
    Kat J.

    What a beautiful venue! The lighting here is so beautiful and they have so many gorgeous lighting fixtures throughout. The staff were very friendly and on top of everything. Always there when you needed them. The food was very tasty, and there was a nice selection of so many yummy items on the menu that it was hard to choose. We got the grilled calamari that had such a nice smoky flavour and was cooked perfectly and tender, and I really liked the roasted red pepper and caper accompaniment. We also tried these squash and zucchini, fritters and although the sauces that came with them were tasty, they weren't what we were expecting. We thought it would be more like a thickly, grated vegetable patty, kind of like a latke, but it was more finally ground into solid patties. For the main, we had the sweet potato gnocchi with beef cheek, and it was wonderful! The gnocchi were soft and tender, and the beef cheek and sauce was so flavorful! I would definitely come here again and try Moore more of the menu . They also do a theatre prefix menu, which I think would be really fun, but you'd really have to bring your appetite!

    Wild Mushroom, Truffle Oil, Fontina Cheese, Arugula
    Disha G.

    Ok. I thought this will be a fine dine restaurant. No doubt the prices are fine dine but food is meh! The vibe is meh! Even the servers are not dressed for a fine dine vibe nor the music is great! I will not recommend this place. It should be a regular italian place nothing special. Also I dont eat beef so I had only like 3 options in menu.

    Crystal N.

    Excellent ambiance and service. Great wine list and there is lots of space in this two level restaurant. We ordered their sous vide octopus which was okay and only came with one small tentacle. It was soft but wasn't the softest or most amazing octopus I've had. The seafood linguine was nice and had lots of seafood flavors. Their rib eye was cooked well and was tender. It came pre cut and I wasn't particularly impressed with the presentation. It looked like meat piled together w some truffle fries on the side, but the meat was pretty good. Pricy but the ambiance was great!

    Sheena Y.

    Came here for a private dinner and enjoyed the food. It was a set course meal so I had the salmon and the pistachio tiramisu is a must order when come here.

    Ahi Tuna Tartar
    Kate G.

    Wow! Blu, a place that I thought that I had already reviewed! I dined here in July of 2024, so the exact items that I ordered are no longer fresh in my mind, but I do recall the amazing service. Each table had multiple service team members managing it. You had your server then you had the section roam that ensured that your plates were cleaned up and ensured that your next entree was served shortly after you finished your last one. I never felt that I had to wait for anything, service was outstanding. Though if I was to be honest, 95% of my interaction was with the roamer, who was amazing and my waiter only really paid attention to me for the order, asking how the food was, and giving me my bill. I had the set menu and I took plenty of photos of my meal, everything was beautifully prepared. I highly recommend checking this place out.

    Eggplant
    Sofi N.

    We celebrated my dad's 80th bday here. It is a beautiful, elegant place; we chose Sunday for the live pianist/singer. The atmosphere was spot-on in terms of what I was looking for for the occasion - classy, high-end, lively music, special. The pianist was spectacular - he takes song recommendations and we were able to have many of our requests sung. No better romantic atmosphere than hearing jazz-y renditions of ur fave songs. Our server was spectacular - extremely friendly, courteous, kind - a true gentleman. The service is impeccable here - even when i reserved the tables and tried to book more than the limit allowed on Open Table - a gentleman named Alfredo messaged me and helped accomodate my request with sincere kindness. Food: the food was good, but not phenomenal- wish it was phenomenal so it can match the service and space, cuz if so, then this place would be one of my faves and knock it out of the park. I didnt give 5 stars cuz unfortunately the food wasnt up to par. My bf's steak was very good tho, and the medium-rare was to perfection. The moroccan octopus was delicious, and so was the tuna tartare - very delicate and detailed appetizer dishes. But my main, parpadelle, was good, but not amazing. Overall still a romantic memorable time and still perfect night for my dad's 80th and a special time with the family.

    Isabelle C.

    I came during Summerlicious. I liked the appetizer and the dessert. The mains were just okay. Chicken was a bit dry. Service was pretty good. I wasn't a fan of how close the tables were set next to each other, I could hear the next tables conversations and overall it was pretty loud inside the restaurant.

    Woodfire Grilled Australian Rack of Lamb
    Alaleh P.

    We came here for a group gathering on a Thursday night and the restaurant provides us with a semi-private space upstairs. And other tables were full, both downstairs and at the bar! We enjoyed cocktails and a 3-course meal. We were welcomed with Butternut Squash Ravioli that I really liked. I ordered Ahi Tuna Tartar for appetizer, Woodfire Grilled Australian Rack of Lamb for entrée and Blue Chocolate Cake for dessert. And I enjoyed all. The service was amazing with great atmosphere. Finding a parking spot in the area is challenging though.

    Cosmopolitan
    KC A.

    TLDR: food is really good, i love the antipasti selection; our server is super helpful; good for "appertivo" style dining; nice interior; Food: 4.5/5 stars Super love the Truffled Beef Carpaccio! I listened to the people who recommended it in the menu... and im so thankful I did. Also has some cheese board: Manchego, Brie, Parmigiano; eggplant caponata as appetizer, Calamari, The mains were huge and I wasnt able to finish it. Honestly, I dont think I could after the appetizer. I got the linguine and i think it's just a bit sweet for my taste buds. Also, my friend had the Ahi Tuna with pineapple, and it was also a bit sweet for her Service: 5/5 The server was super great and extremely helpful to us. :) since we had reservations, we were seated right away. She always checked on us and explain almost EVERYTHING on the menu. Ambiance: 4/5 It was not busy initially but as we're nearing dinner time and people started to come in, we were a bit "cramped" in space and we couldnt hear each other on normal voice.

    Chocolate cake
    Khyati D.

    Amazing ambiance, ideal for a date night and even group dinners. The server Joshua was amazingly polite and friendly. Loved the service. Food was something we savoured with each bite. Enough vegetarian and meat options. Great wine collection. Next time would love to try the live music night that I have heard is good as well.

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    11 months ago

    Excellent food, great service. Good advice in choosing wine. Took away one star due to loud piano player...couldn't hear ourselves

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    2 years ago

    Romantic, beautiful vibe and food was perfection. Will definitely come back again as it was a amazing experience.

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    This is a quiet gem near Yorkville Avenu. Lovely ambiance. Excellent food was nicely presented and served by friendly and efficient staff.

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    King Taps - Truffle fries

    King Taps

    3.9(488 reviews)
    0.4 kmFinancial District, Downtown Core
    $$

    Decided to stop by King Taps after attending an orchestra at Roy Thompson Hall. It never…read moredisappoints! King Taps is usually quite busy, so I'd definitely recommend making a reservation. We ended up sitting at the bar since we were walk-ins. It is also a very low light restaurant, especially at night. so it might not be the best place for older adults or those who are visually impaired. Service was good, however, we were somewhat forgotten at times since we were tucked away in a dark corner. We ended up ordering the Truffle Fries, the Spicy Rigatoni Vodka pasta, the Korean Chicken, and the Vodka Pie. The truffle fries were crisp and plentiful. We added sausage to the Spicy Rigatoni Vodka pasta, and it was delicious paired with the pizza. The Korean Chicken were bite sized and flavourful as well. However, The vodka Pie haunts me in my dreams. I think I crave this pizza about every week. The pizza at King Taps has one of the best crusts I've ever had, and the vodka sauce is to die for. It's sad to know that this pizza will rotate out, I'd definitely try it before it leaves! I will be back for the Vodka Pie, mark my words!

    King taps is not my usual happy hour choice but we wanted a change of pace and the leafs game was…read moreon. They always put the leafs game on when they're playing which is Mae's them a reliable game spot. Over the past couple of years I felt their food quality has slowly declined but today was different. Way exceeded my expectations. We started with a corona zero and ranch water (passion fruit flavour) we were both really happy with it. The didn't skimp on the tequila. We started with the Brussels sprouts which is always a great choice from here. Crispy on the outside and not an overwhelming Brussels sprout taste. This is likely because there is a generous sprinkling of grated parm and a great amount of dip. We tried the crispy tuna sushi. The tuna was beautifully marinated, so flavourful. And the sushi was nice and crispy. The vodka pie was a seasonal item and when we saw it listed, we knew we needed to try it. The sauce- amazing, the press was nice and flaky and light and really tasty. And the soccer Sada added nice saltines and flavour without being too overwhelming. For happy hour, the apps and pizzas were $5 off, and the ranch water was $5. I'd come back for the pizza alone! Jeans was our waitress and she was great!

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    King Taps - Upstairs Bar

    Upstairs Bar

    King Taps - Famous fried chicken sandwich with truffle fries

    Famous fried chicken sandwich with truffle fries

    King Taps - Rosé and mango margarita

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    LIBRARY BAR - Close, But No Cigar

    LIBRARY BAR

    4.2(162 reviews)
    0.5 kmFinancial District, Downtown Core
    $$$

    Classy spot in the Fairmont for this #19 on the best of North America's '26 bars. 4.5 stars…read more Cocktails: 5 Service: 4 Atmosphere: 5 Cost to worth it rating: 3 Opentableable: yes Return worthiness: yes Highlights: - Love the atmosphere with the paintings and books and multi half levels in one room - Comfortable which was great cause thought might be stuffy - Martini: birdbath is their signature. Was very cold with a touch of orange and came with show of a long pour which was fun. They have their own vodka and gin they use. 5 stars - Menu: sweet/dry, light/spirited quadrants mapped out on the front page Also a sketch drawing of the drink so you can see what type of glass you'll get and colorful pictures on the side to set the mood. - Spicy nuts: good yet dusty but bonus for having hazelnuts. 4 stars Midlights: - Can get on waitlist if full and can text you (note: was full even early afternoon on a Saturday) - Wanted to try more food like the beef sandwich or french onion soup but we were in between meals Lowlights: - Took over 30 min to get our first drink after ordering which was odd at a hotel of this caliber. The next ones did not have the same wait time which was good.

    Came here for dessert and drinks after dinner. My wife had pinot grigio that she really enjoyed. I…read morehad an excellent smoked old fashioned. Vanilla ice cream for my daughter was delicious. The vibe and ambience in this place is outstanding. Super cozy and relaxing.

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    LIBRARY BAR - Library Bar

    Library Bar

    LIBRARY BAR - Burrata

    Burrata

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    LOUIX LOUIS - NY trips frites

    LOUIX LOUIS

    3.6(174 reviews)
    0.6 kmDowntown Core
    $$$

    I've been wanting to try LOUIX LOUIS for the longest time, so when the opportunity came up to visit…read moreduring Summerlicious, I knew I had to finally check it out. Located on the 31st floor of the St. Regis Hotel, the restaurant has an incredible atmosphere. The dining room is absolutely stunning with a classy and luxurious feel, but it still feels comfortable and inviting rather than too formal. We started the evening with cocktails before moving into the Summerlicious menu. I ordered the "I Only Drink When I Smoke," which was a great way to start the night. It had a subtle smoky flavour with a touch of sweetness, and the alcohol was not overpowering at all. It was smooth, easy to sip on, and the perfect drink to enjoy while having conversations. For my Summerlicious menu, I started with the Tartare de Boeuf and Caviar. The filet mignon tartare was fresh and really smooth, with a nice balance of rich and savoury flavours. The toasted bread also gave it a nice crunch and paired really well with the tartare. For the main course, I had the Roasted Chateaubriand Filet. When the plate was served, the meat looked really rare as I saw nothing but red on the meat, but it was incredibly tender, making it easy to cut through. It was full of flavour, and the sauce complemented the steak without being too heavy or salty. The vegetables added a nice balance to the dish, and the creamy mashed potatoes were smooth, and definitely one of my favourite parts of the meal. To finish, I had the Mango Passionfruit Cheesecake. It was creamy without feeling too heavy. Though the fruity flavours from the mango passionfruit were a bit tart and sweet for my palate, it still gave an overall refreshing touch. The crust added a nice texture, and it was the perfect ending to the meal. Beyond the food, what really stood out was the service and pacing of the evening. Each course arrived at the right time, allowing us to enjoy every dish without feeling rushed. The price point is definitely on the higher end, so it is not somewhere I would personally visit for a casual dinner on a regular basis. However, for a special occasion, celebration, or a night where you want to enjoy a beautiful dining experience, I think Louix Louis would be a great choice... and for $75/ person for Summerlicious/ Winterlicious, definitely a great value to sample the chefs' artistry. Overall, it was a memorable evening with an elegant atmosphere, thoughtfully prepared dishes, and great service. I can definitely understand why this spot has become such a popular destination, and I would love to come back again for Winterlicious!

    Perched high above the bustle of downtown Toronto, LOUIX LOUIS makes a compelling first impression…read more The dining room is genuinely handsome -- a study in polished Art Deco glamour softened by sweeping city views that lend every table a sense of occasion. On a Valentine's Day brunch visit, the atmosphere alone was enough to justify the reservation. The kitchen demonstrates genuine competence: dishes arrive with care, the pacing is unhurried, and the mise en scène -- from tableside presentation to that now-famous thirteen-layer chocolate cake -- reveals an establishment that understands the theatre of fine dining. That towering slice of chocolate cake, in particular, is a masterstroke of marketing and pastry craft in equal measure; it draws the eye, earns its reputation, and very nearly steals the show. Where LOUIX LOUIS gives one pause is in the cuisine's ability to fully match its surroundings. The cooking is accomplished and reliably pleasant, yet seldom rises to the level of genuine distinction one might hope for at this price point. Dishes satisfy without surprising; technique is evident but inspiration, at moments, feels held in reserve. For the corporate traveller or the visitor seeking a polished, geographically convenient showcase of the city's skyline, this represents an entirely sound choice. For those seeking an experience whose flavours linger as long as the view, the kitchen has room yet to grow into its magnificent stage. Service is attentive and well-intentioned, though it can occasionally want for the depth of knowledge that elevates a good meal into a memorable one. LOUIX LOUIS is, in sum, a very good restaurant striving -- not quite yet arriving -- at greatness. The bones are exceptional; one hopes the culinary vision will, in time, catch up with them.

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    LOUIX LOUIS
    LOUIX LOUIS
    LOUIX LOUIS - Madame Tallien Cocktail $28

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    Madame Tallien Cocktail $28

    After Seven - Seating area

    After Seven

    4.6(71 reviews)
    0.6 kmDowntown Core

    Late to this Speakeasy behind Misfit Ice Cream (formerly Kome Yogurt... RIP)... Great drinks and…read morevibes. The small space gets busy on Tuesday nights, Fridays and weekends. Note to self: book a table next time! I came with 3 friends on a Tuesday night after dinner, and it was busy and all tables were reserved. We managed to snag seats at the bar. Not as comfortable, but front row seats to bartenders making the drinks. Service is perfect -- courteous without being interruptive or overbearing. Drinks were great! A nice range of beverages, and even a selection of mocktails too. Several things on the menu with Asian flavours, which was well executed. There was something for everyone!

    I am a fan of Asian inspired flavors for cocktails, and this one is no exception. From oolong teas…read moreto yuzu and exotic fruits, there are a wide variety of creative flavors to choose from. Not going to lie, we had trouble finding the entrance, even after looking it up online, but it is through the shop in the corner of that block and through a vending machine door. There was already kind of a line waiting in the shop on the side, so we did not order the #8 to get in. It is dimly lit and has good music playing, but the area inside is on the smaller side. The drinks are on the expensive side but the drinks are higher quality. The staff was also very nice, they provided phone chargers for us when our phones were about to die.

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    After Seven - The green house

    The green house

    After Seven - Bar seating view

    Bar seating view

    After Seven

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    Blu Ristorante - italian - Updated September 2026

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