This is for the location of Swamp Cat Brewery. Bottom line, it isn't great. Can't rent the nave,…read morebut hubby got the Bitchin Burger. He said the burger was overcooked. The fries were good. We will not be getting food from here in the future.

Swamp Cat location: I had the Bitchin Burger and it was delicious!! Juicy and cheesy with plenty of…read morebacon and a crispy bun. The fries were perfectly cooked and seasoned. These guys are always friendly and quick and their food is great. I've had the brisket nachos and steak tacos in the past, both with generous portions and very well cooked meat. My favorite food stall at Swamp Cat!

Definitely incredible owners! Next big food spot! Unique and tasteful meals! Zero complaints!!read more

From the owner: If you know, you KNOW. Hans Hot Box is a whole vibe…read more This isn’t just food—it’s an experience. Every box hits like it was made with purpose, attitude, and a little madness (the good kind). You don’t come here for plain or safe—you come here for flavor that smacks, combos that shouldn’t work but do, and characters that make you feel like you’re part of a story. Chef Julio and OG Micky? Legends. It’s like your favorite food truck and your favorite mixtape had a baby and decided to start cooking full-time. Every dish has a name, a mood, and a backstory. I ordered something called “Smoke in the Bayou” and swear I tasted drama, soul, and smoke in one bite. The boxes are LOADED—fried tenders over Cajun pasta, Cuban sandwiches stuffed like they’re trying to prove something, sauces that slap, sides that don’t feel like sides. And the vibe? Gritty, streetwise, and loud in the best way. The branding goes hard—black and lime green with street-art flair. It’s like stepping into a food comic book where everything explodes in flavor. You can tell there’s culture, passion, and hustle behind all of it. It's not about trends—it's about real-deal flavor and storytelling through food. If you’re hungry for something that feels different, tastes , and makes you want to come back just to see what’s next… Hans Hot Box is THAT spot.

The prices were very high for subpar food. The carnitas were dry. The area where the truck is set…read moreup was somewhat clean. The lady taking out order was pleasant. The menu set up was helpful but no prices were listed. I had to ask. For 3 regular tacos the cost is $18.00 if you pay cash. If you pay card expect to pay a few dollars more.

By far the best taco spot in the area, you wouldn't think it given its location being in front of…read morean auto repair. Actually, these are the best tacos I've had since Mexico City. I got a few campechano (blend of meats, chicharrón, etc) and barbacoa tacos, along with a huge Horchata to drink on the side. They take credit cards so definitely spoil yourself on your next visit to Taqueria mexico truck. They also have a decent amount of tables and seating, and lots of parking.

Food truck was at Hopsized Brewing in Bonita Springs. Ordered brisket. Was just ok. Not very…read moreflavorful and not tender.

Dinner! It was late when I arrived with all of the front tables open and only two or three people…read moresitting at the back tables. That was nice because there was an easy parking space in their lot for me. Woot, already off to a good start. Super friendly lady working the register (I love being called, "Honey"!) took my order and explained that beers are only sold "to go" due to licensing requirements. Fine by me, I took my beer and left... sitting at the table out front to watch the traffic go past. A few minutes later, the cook/chef brought out my dinner. A portion of brisket and a thick slice of "cheese-stuffed meatloaf" with cucumber salad and cole slaw. Brisket was excellent. Meatloaf was amazing (and quite spicy!). Cole slaw was meh. Cucumber salad was great. It's not a huge portion of food but it was completely enjoyable. This place probably gets very busy during high season so it was nice to experience when it was not so busy. Most of the other joints around here are seafood so if you're looking for something land-based, this will satisfy. [Review 16766 overall - 1492 in Florida - 279 of 2022.]

I caught up with El Carnal's food truck (technically, a trailer behind a big Ford pickup truck) at…read moreRiptide Brewing in Bonita Springs https://www.yelp.com/biz/riptide-brewing-bonita-springs?hrid=k8W_WSo3JOOyjCu_SqcI1A. After a first round of frosty beverages, it was time for dinner. El Carnal was scheduled for this particular evening. A little loud with the generator but we were able to successfully place our orders. A few minutes later, I was expecting to go and get it, but the friendly proprietor delivered our meals to the inside counter. I had their chicken burrito which turned out to be a huge stuffed burrito topped with queso. Inside, chicken and beans and rice and lots of flavor. Delicious and definitely the sort of thing I was eating with knife and fork. El Carnal is on Facebook https://www.facebook.com/elcarnalFL/ and Instagram https://www.instagram.com/el_carnal2022/. Check their schedule for where they're going then look for the brightly wrapped square trailer and dig in! [Review 19262 overall - 1611 in Florida - 232 of 2023.]

Great food and really friendly service. My only regret with this truck is that I always miss when…read moreit's open.

Moved from Chicago and this is the only play I can find with a genuine Chicago style dog…read more just wish they were open more!!

I've been waiting for this place to open up, I'd always see the food truck in the parking lot but…read morenever on the days when I was able to stop so now that they have a restaurant it is exciting. I tried the chicken gyoza and had steak hibachi with broccoli. Not sure if you can ask how you want you steak cooked as she didn't ask and neither did I but I do prefer a nice med rare steak and mine was well done and hard as a rock sadly. The dumplings were very good though. I would most certainly be back to try the chicken hibachi and ask if I can adjust the cook temp of the steak for future reference. The location was super clean and the lady taking my order was so nice, we chatted for a few minutes and she's a gem.

I don't think I've ever been this excited for a restaurant grand opening before. We've followed…read moretheir journey from food truck to storefront, and somehow they got even better. The new space is fresh, trendy, and welcoming, the staff was incredibly friendly and accommodating, and the food was outstanding. Every bite was packed with bold, savory flavor that we were still talking about afterward. If they keep this level of quality and consistency, we'll definitely be regulars at Buddha-Bachi Express.