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    Magnolia Bistro

    4.4 (358 reviews)
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    Updated 2 weeks ago

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    Recommended Reviews - Magnolia Bistro

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    Exterior view. Indoor dining only.
    Mike W.

    Solid 3.5 Stars First visit to this wine bar serving American and Italian flavored dishes. Clean, modern décor, but the walls seemed a little bare giving it a cold vibe. Plenty of parking in a private lot. Their website says they have live music, but none during our visit. Sydney waited on us, and the service was excellent (5 stars). DRINK: They're labeled on Yelp as a "Wine Bar", but they also have craft beers, and wine/beer based mixed drinks. There's a decent selection of wines, nothing too out of the ordinary (La Crema, Daou, Michael David, Opolo, BV, Austin Hope, Caymus, etc.) and a couple French, Italian, and Napa sparkling wines. I will admit, we are wine snobs. Our complaint is that they only have red and white wine glasses, instead of using the proper style glass for the specific wine being poured (Burgundy, Bordeaux, flute, etc.). Not the end of the world, but noteworthy. FOOD: Received a complimentary basket of warm bread with a slightly spicy dipping oil. We had been to another event, so we just ordered a couple appetizers. Tried the Roasted Garlic Shrimp ($22.50) with toasted bread (5 medium shrimp with a super flavorful sauce), and a Savory Baked Brea ($21) with toasted bread (a lot of garlic, but I liked it. They also have a "sweet" option). We finished off the evening with the Butter Cake ($14 + $3 for a la mode), which is one of the better ones we've had. Overall, our experience was okay, but I would give them another try, especially for something more substantial off the menu. Worth checking out.

    Wedge Salad, ordered one to share
    Elizabeth J.

    My husband and I had such a wonderful experience here at Magnolia Bistro! The dining options we made were excellent and I would HUGHLY recommend the Shrimp appetizer, it was 10/10! We also shared a wedge salad and it was perfect amounts of everything. Definitely coming back to enjoy again! The sangria was fresh and fruity!

    Patricia A.

    I had Easter brunch here and dinner last night. Wow, great place, good food, good service. The music was great. I intend to go back, especially on a Wednesday night to hear the same group. I will be back @

    Mushroom Marsala with chicken

    We visited this café about three and a half years ago, and it was wonderful then, but it has since changed ownership and the quality has only improved. Our waitress, Sydney, was incredibly knowledgeable and friendly, making our experience even more enjoyable. She provided us with insightful details about the menu and even offered us three wine samples to help us choose the perfect pairing for our meal. Both entrées were absolutely delicious, and I found myself wishing I could order more than one. The wine complemented the mushroom marsala with chicken beautifully. The café's atmosphere was inviting and clean, with music that was just the right volume to enhance our dining experience. Before leaving, I took a moment to compliment the owner on Sydney's exceptional service, as she truly enriched our visit. She also shared information about their live music nights and the genres of each performer, which we're excited to experience on our next visit. Sydney highly recommended the Seabass for fish lovers, so that will likely be our next choice when we return.

    Stephanie R.

    CHEF IS AMAZING! The burger is a masterpiece with the sauce and fries. Family favorite and very welcoming. Love the music and atmosphere.

    Book club tonight
    Pam S.

    So I went in Solo on Sunday... one server who was also the Bartender. Although I did see the Owner sitting at the Bar and he actually got behind the bar at one time but I think he was chatting with some guests that he knew that had came in. When I first came in the server told me to sit at a round table right under/beside the bar (WTS?) there were plenty of other tables... closer to the TV's and she also suggested I sit at the Bar too but I was sorta like WTH do I need to sit at the table directly cozied up under the bar??? LOL I'll start off by saying the bread bowl (especially the Squaw) is delicious and my Omelet was tasty as well. They only have 2 items on the menu that is considered traditional "Breakfast ala Brunch" items. Service was slow but as I spoke with the Server she explained that is never busy on Sundays and it was unusual for it to be as it was that day. Apparently we all came in at the same time... it didn't look that way to me but we probably (5) tables came in staggered 10 -15 minutes a part which can seem all at once when there is only one server. Parking is directly in front of the restaurant. This is the 3rd owner I believe in this spot and they have torn down a wall and enlarged the seating, not much of the homey chic design décor that was there before nor the items to purchase but I believe they will be doing so soon. Also they have quite an extensive live entertainment calendar which will be great for those that are into listening to bands during their meals... I wouldn't recommend it if you are looking for a place to catch up with friends and conversations heard - the acoustics here aren't made for that. Respectfully Reviewed

    Bruschetta
    Sonny D.

    Took the wife out on a rare date night to a home town spot. Both of us couldn't believe how great it was here. We have really missed out on this place ! Our dinner was amazing , and we will be going back soon to try more. We tried three appetizers , bruschetta , Brie (sweet) , and the the shrimp dish. All of them were excellent and flavor full. The pasta dish with steak medallions literally blew us out of the water , unbelievable flavor and cooked perfectly Al Dente. Nice work Magnolia on your presentation and thanks for a great service and dinner!

    "Warm" pumpkin cake (but it was actually cold)
    Danmo H.

    I am reviewing again since this establishment has changed a bit and is now a bistro (rather than a wine bar) and is now under new ownership. I came here for my birthday in November. Lets do the good the first! They take reservations, yay! No need to wait with the dinner rush if you're organized enough. They also have live entertainment which adds for great ambiance. Although no longer exclusively a wine bar, they still have a decent wine list. And most importantly the food was impressive (except for dessert, I'll come back to that). I ordered the halibut which was one of the best seafood meals I've had in a long time. Now for the bad. They tore down one of the walls which used to section off a private room with another bar in that room. Now it's one big open space, and they have TVs anchored above the bar in what used to be the separate room, airing football games. The football games airing during dinner kind of kill the ambience and fine dining vibe. The games also compete with the live entertainment. I would prefer the TVs off. And then the track lighting is a bit extreme. It's very reminiscent of an interrogation room or hospital operating room. Is there a dimmer? No one looks good in lighting and it's not relaxing. And back to dessert. We ordered "warm" pumpkin cake, but there was nothing warm about it. In fact, it was just as cold as the ice cream it was served with. And that ice cream was fantastic! Will I come back--I hope so. Maybe I will test it out for brunch and the TVs will be off.

    Breakfast was served!
    Valerie T.

    So happy to get a chance to have brunch here. Because we reserved online we received a bottle of champagne . It is buffet style, but they offered great dishes! Loved the quiche! Everything was delicious! Customer service was warm and welcoming. Can't wait to come back:)

    Service was outstanding! Music is great for Sunday brunch
    Carolina H.

    Service is outstanding! Love the music on a Sunday brunch. Complimentary mimosa os a nice touch when rsvp

    Steak and Frites

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    The service is great and Wednesday nights with Michael Ryan and friends band is great.

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    Good food, service, and entertainment the owner takes pride in his restaurant seeing that everything is to your liking.

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    Page 1 of 9

    Ask the Community - Magnolia Bistro

    How much is corkage fee?

    $25

    Is there brunch with mimosas on the weekend?

    Brunch is in the works for the beginning of the 2024 calendar ! Be sure to follow us on social media for all the latest updates: @themagnoliabistro.com - Cheers!

    Are you open again?

    Hi Blayne! We are so sorry but we are delayed to open- we should be back open next Friday! We hope to see you in soon! Cheers!

    Is there an area for private events?

    Yes. There is a separate room for private events. I hosted a private party for my wife's birthday earlier this year and it turned out great! The staff were amazing and the food was delicious and all the guest were happy with the event.

    Are you magnolia wine bar or bistro? Did the outdoor sign change?

    Is Happy Hour back open?

    Yes!

    Are they open on Sunday's? On Yelp shows they are closed but on their website shows they are open on Sundays at 12

    Business hours seem to be hit or miss for this location. Numerous times, I have shown up , only to discover that they are closed.

    Are they still offering happy hour during the week? Or did that change due to covid?

    We currently are not doing happy hour due to COVID, however we plan on resuming in the beginning of next year.

    Is there a Saturday brunch menu? Or specials?

    They have a Sunday bottomless mimosa special. They also have 2 breakfast items that they add on Sunday's. I know that they also have happy hour specials Tuesday- Thursday from 3-6pm

    View All 12 Questions

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    Grafted Cellars

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    (142 reviews)
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    This is a calm, quaint little spot down at the Depot-End of town that's perfect if you want a tasty…read moremeal and some good wine(s). They have a Pickle Pizza (don't knock it 'til you try it) that is just out of this world! I honestly haven't had anything bad there. They also have a decent selection of beers to choose from, in case wine isn't your thing. There is both indoor and outdoor seating for whatever your preference is. The patio is well-covered, so if anyone is trying to stay out of the sun, they've thought of that. Kelly took care of my friend and I, as we decided to go to Claremont instead of braving the crowds at The Upland Lemon Festival this past Sunday. Kelly was an absolute ray of sunshine and took great care of us. We spent a good amount of the afternoon chilling on their patio sipping on Sangiovese, and snacking on the Corn & Tortilla Dip, as well as the Pork Belly appetizer. All were wonderful! NOTE: For the next month or two, their menu will be slightly limited, as they are renovating their kitchen. There's still PLENTY of great stuff to choose from and enjoy, though.

    A month later …read more... Officially a regular at Grafted Cellars. Obsessed with every edible item on their menu so I'm here on a weekly basis. Omar the bartender is still as wonderful as Day One. I was finally able to figure out his last name. (It wasn't given out willingly and he made me guess after dropping a single hint). Will be on my way to collect my free bottle of wine for the month of June. Grafted Cellars is such a lovely place. I've met new friends as well as reunited with old ones. So glad I've found a place to be able to call "my hangout".

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    Grafted Cellars
    Side salad $7
    Side salad $7
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    Wine Me Up Social

    Wine Me Up Social

    4.7
    (92 reviews)
    4.0 mi
    $$

    This has easily become one of my favorite places to visit once a month. As a wife and mother, it's…read moreone of the few places where I truly get to step out of "mom mode," relax, and just enjoy the moment for myself. The atmosphere is always welcoming, especially on live music nights. The owner is incredibly friendly and makes it a point to personally connect with every guest, which makes the experience feel even more special and intimate. It is a smaller venue, so I highly recommend making reservations if you want guaranteed seating because once the live music starts, the place fills up FAST. But every single time I go, it's always a great experience. One thing I truly love most about this spot is how it naturally brings people together. I've met new friends just by sitting, chatting, and enjoying the music and wine. It's such a positive and inviting environment. If you're ever in the area, I definitely recommend stopping by and showing support. And I absolutely have to add it's a Black-owned business, so let's continue supporting and pouring into businesses that create spaces like this for the community.

    This is one of the places I wanted to check out since I love wine and charcuterie boards…read more I came by a few weeks ago, peeked in and left because there was nobody there. I went again last weekend with my boyfriend and our friend during the wine hopping event. This time it was busy. We were seated in the back room that felt like a conference room. I felt like I was excluded from the party because we didn't buy the tickets for the event. We were still paying customers. I did the wine tasting with 3 red wines and a personal charcuterie board. Bad time to come because we felt unwelcome. Limited to where we can sit. "It's reserved" Pros - lots of free parking - cute decor - good charcuterie board - waitress was nice Cons - I didn't like any of my wine - bad pour for the price - Boring I won't be back. There wasn't anything memorable.

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    Sweet "passport" flight
    Sweet "passport" flight
    Wine tasting flight ... CLASSY!
    Wine tasting flight ... CLASSY!
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    Third Street Wine Shop

    Third Street Wine Shop

    4.9
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    3.8 mi
    $$

    The best wine tasting experience I've ever had. Excellent environment and people. Couldn't have…read moregone somewhere better. Nic and Maria are amazing!

    For more than twelve years, our group has gathered at the Third Street Wine Shop every Wednesday…read morenight. We were first introduced to one another by the previous owners, Mary and Jim, during one of their events--little did we know those introductions would grow into lifelong friendships. Over the years, our Wednesday Wine Nights became a tradition we all cherished. When we learned that the shop was going up for sale, we were understandably nervous. We wondered what would happen if it didn't sell--where would we go? And if it did sell, what if the new owners changed the shop in ways we didn't love? What if we didn't connect with them the way we had with Mary and Jim, who had become family to us? Then it happened, the shop sold. We were introduced to Maria and Veronica, and it was truly love at first meeting. They are two of the kindest, most welcoming women, and they have brought fresh ideas and wonderful energy to the shop. Our Wednesday Wine Nights continue today, and we are grateful to have gained new friends in Maria, Veronica, and their families, who help run this warm, family-operated business. The Third Street Wine Shop remains a place where you are welcomed the moment you walk in--where the owners make you feel like you're their only guests. I cannot recommend this place highly enough. It's the perfect spot to relax and enjoy a tasting, a glass, or a bottle of exceptional wine, paired with one of their beautiful charcuterie boards or other delicious snacks. And for those who prefer beer, they offer a great selection of local craft options as well. We hope to see you there soon!

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    Third Street Wine Shop
    Front
    Front
    Salad and Soup course of 5 course meal

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    Union On Yale

    Union On Yale

    3.8
    (1.4k reviews)
    1.1 mi
    $$
    Locally owned & operated
    Free parking

    Went to this cute little place today in Claremont because we were specifically looking for a…read morewoodfired pizza. They've got indoor and outdoor seating and they seemed a touch understaffed for being a beautiful day. It was also a Tuesday lunchtime so maybe they weren't expecting it to be as busy as it was. We were able to prove the menu before we got seated. And our super friendly server came out and we were able to order right away. They've got a lunch special. That is a small personal pizza with a salad and we each got that. Salads came out first and I had the arugula salad, which was absolutely phenomenal. 10 of 10 would eat this every single day. The arugula was peppery and it was well dressed in a lemon vinaigrette type sauce. I am a fan of just plain lemon on mine, but this was delicious. My husband got a union salad, which is their specialty I guess. It's got colored carrots and some beets and some shallots. I thought the dressing was bland and it certainly needed salt and pepper. We asked for both and didn't get either. Our pieces came out and they were nice and woodfired. I feel like they could've been done just a little bit longer maybe a minute or two. The sauce was a lovely fresh type crushed tomato sauce. The cheese was nice and gooey and did not feel or taste like a package of processed cheese. Pepperonis were greasy, but in a real meat kind of way. I had to dab mine, but my husband just went to town on his. The pickled peppers is a pickled jalapeño. Big chunks of them. They certainly didn't skimp on any of the toppings. They were a little sweet and a little hot. Some of the big chunks were a little too sweet for my liking but overall, it was a nice flavor mix Also from a size standpoint, I thought the salad and pizza were very adequate for lunch at around $20 price point I asked for salt and pepper again as well as a side of ranch. This time we did get the salt and pepper as well as cheese and crushed red pepper. But we didn't get the ranch until we were leaving. The server did apologize and said he thought someone else was bringing it out but I pretty much deducted a star because we asked for a couple different things that never came. Overall, the service was super friendly, the ambience was nice for an outdoor lunch thought. I thought the menu looked delicious and there were several things I would like to come back and try and I would go back again.

    We decided to try brunch on a Saturday morning. Long story short,…read more I ordered the steak and eggs breakfast. At $38ish, I expected a great meal. It was so underwhelming. 2 eggs cooked differently, one over hard, one over easy, 5-6 potato pieces and the steak was thin, overcooked, and appeared to be a cheap cut of meat. A New York cut would have been great. Wife mentioned norms has better steak and eggs. Called and spoke with a manager Stephanie, not looking for anything, but to express disappointment in the meal for the high price. She offered to mail a gift card for us and invited us back. Took all of my information and never received it. Thanks anyway. Don't think we'll be back.

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    Union On Yale
    Indoor view from pizza oven
    Indoor view from pizza oven
    Tiki Tuesday Cocktail

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    Azo VINO Wine Bar

    Azo VINO Wine Bar

    4.5
    (140 reviews)
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    Nothing to be picky about this venue! Min charge of $20 is…read morefairly reasonable w/this high end spot. The lot is low key yet big enough to relax and to be comfortable. Wine selection a limited yet quite nice. Salmon Creek-Pinot Grigio is rather dry n crispy. Red Blend from Opolo is very nicely balanced out in fruity flavor and strong as how I like it. 5-man band playing live Jazz is a high class level treat! BTW, you are more welcome to bring your own food here! What a great idea My 1st time here and it won't be the last. I enjoy this place very much Live Jazz playing well

    This is a very nice wine bar and gift shop, with live entertainment and dancing on Friday and…read moreSaturday nights. You will feel right at home, you can come alone or with family (21+ yrs old) and friends. There are barstools, high top pub tables, regular tables for groups of 4 or more and sofas along the windows facing Citrus Avenue. Other events I have attended are with the Chamber of Commerce, birthday celebrations, fundraisers and even Bunco games or Trivia night during the week (Wednesdays). Azo was named "BUSINESS OF THE YEAR 2024" by the Chamber of Commerce. Representatives from various wineries offer flight samples of the wines on Thursday and usually a discount if you buy bottles to go. You may bring food in or buy snacks (chips, charcuterie, or pretzels). Occasionally, food trucks roll up on Friday nights. Very cool vibe and good customer service. Don't forget to tell'em that Rosemary sent ya!

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    2010 Calcareous Cabernet Sauvignon - 13 years old and going strong!!
    2010 Calcareous Cabernet Sauvignon - 13 years old and going strong!!
    Charcuterie Boards to order for your next party
    Charcuterie Boards to order for your next party
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    Buen Vino Lounge

    Buen Vino Lounge

    4.9
    (23 reviews)
    11.7 mi
    $$

    First visit that wasn't to attend a special wine tasting event. Stopped in last night to try some…read morewines and food off their regular menus. Stephanie and Lydia, co-owners, were manning the front and kitchen areas of this intimate wine and tapas bar. They're both excellent hosts, very friendly, and love to discuss their love of food and wine. It's not a huge place, with intimate indoor and sidewalk seating areas. On street parking is limited, but there are two parking lots behind the building, off the alley to the east. One lot is covered and has a handicap spot; the other lot is open. WINE: The current wine menu (see my picture) has a good selection of Latin inspired wines from Latino winemakers in Mexico, South America (Chile and Argentina), and the US. The wine list changes and as they continue to grow, they'll be adding more selections and countries/regions. Wines are sold by the glass and bottle. If you ask, they'll pour you a taste before you order to see if you're going to like that wine or not. My "Open Bottle Red Tasting Flight" was just $15 for three generous pours of Pinot Noir, Carménère, and Malbec. Glasses range from $11 - $15...very reasonable. FOOD: They offer "Bites, Boards & Platos Fuertes", which are tapas style and shareable plates that pair with your wine selection. We shared a couple of orders of the Empanadas ($15 for 3), which were baked perfectly. We tried the Beef, Chorizo & Queso, and Queso & Membrillo (Spanish cheese with quince paste...great as dessert). We also tried the Brie con Miel ($14) and the Puerto Rican Picadillo ($16) served with rice. Everything has great flavors and is quite delicious! Overall, this is a vibrant, fun little wine bar with great service, food, and vino. We're glad that they're here in the neighborhood and I can't recommend them highly enough.

    I had the opportunity to attend a wine tasting event in this newly opened lounge in Azusa. We…read moretasted three different wines from Valle de Guadalupe located in the municipality of Ensenada in Mexico. We had the sarape blanc, venus Rosa and Quetzalcoatl. The gracious hosts taught us the proper way of tasting wines. Delicious bites were paired with these wines. The lounge is quite small but there's beautiful inside seating as well as comfortable patio seating. A live band serenaded us while we were enjoying our meal and wines. Bands actually perform on select nights so call the place for inquiries. Wine tasting and paired bites are priced at a low price of only $25. Check their website to check upcoming events and booked asap because they tend to sell out fast. That's how popular this lounge and their wine tasting events are.

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    Buen Vino Lounge
    Buen Vino Lounge
    We attended a private "Meet the Winemaker" event on 7/13/25 and had an awesome time.

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    We attended a private "Meet the Winemaker" event on 7/13/25 and had an awesome time.

    Magnolia Bistro - wine_bars - Updated August 2026

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