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    Mainha Restaurant

    4.2 (54 reviews)
    Closed Closed

    Mainha Restaurant Photos

    MAINHA RESTAURANT ATMOSPHERE

    What's the vibe?
    Casual
    Quiet
    Outdoor seating
    Good for kids

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    Recommended Reviews - Mainha Restaurant

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    Shana S.

    I have been coming here for years and this is one of my favorite places to eat. The food is good. It's like visiting your favorite aunty's house. The family here is always nice and welcoming. The sun is always shining- the greenery sitting on the window sill. People say the food is pricey, but I wouldn't know because you get what you pay for. Here is what I'm usually here for: The white rice. How can plain rice be so delicious? Idk, but it is. Some type of stew ( chicken or beef) to go over the rice, with red beans The kale salad is delish, plus it's good for you I rarely try the various meats, but when I do it's also very tasty. Pork, chicken, bacon wrapped chicken, steak. I even tried some grilled pineapple and it was just what you want. Homemade picante ( be careful). I am never disappointed when I visit this place.

    Tres leches
    Wanda A.

    The hubby and I decided to try out a different cuisine for the first time - Brazilian food. We decided to visit this small hidden Brazilian Steakhouse and Buffet in Avon. Not only was the food great, but the customer service as well! The people were so friendly and helpful. If you're looking for authentic Brazilian food, definitely give them a try!

    Mike F.

    This is always my go to spot when I want something fast, but delicious. The place was pretty full on a sunday- lots of folks canm in from church for a quick to go plate. They had new food trays and a few new dishes in the salad bar. The restaurant is always clean and warm welcoming.

    Sirloin Steak, Brisket, Spanish rice, (Some Brazilian goodness I don't know the name of), hot pickled peppers etc.
    Ibrahim M.

    Big fan of this place. Good selection of sides and meat is extremely tender. Tip - Get their passion fruit juice (I don't remember the second juice - it's right behind the register). Ask for half and half. The juice is refreshing. Their hot sauce is phenomenal!

    $18 for this?!
    Nick M.

    Food quality is still good but the prices have gone through the roof. A plate of rice, some stew meat, beans and some tortellini salad (all from the buffet bar) with no meats from the skewer all added up to $18. Crazy expensive.

    Passion fruit flan
    Greta D.

    It's a place you would go to do a to go order. The meat was too salty for me and cold :/. The sides were pretty good but nothing too special. The desserts were amazing, especially the flan and the coconut cake. The owners are this really cute couple that were really enthusiastic about having people come by. I think I would give this place another chance.

    Haha they let me stand on a stool behind the counter to take a downward angle pic.

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    12 years ago

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    11 years ago

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    13 years ago

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    9 years ago

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    10 years ago

    The best! I just moved to Brockton, so it's not too far from home! The cashier is so nice! And the cook is amazing!

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    11 years ago

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    9 years ago

    This place the food was okay but the Price was WAYYY TOO HIGH. The service was good for such a small place.

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    12 years ago

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    11 years ago

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    11 years ago

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    10 years ago

    Love the food. Great family lunch time is the best time to eat there. Everythong is fresh. Rice is awesome

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    10 years ago

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    15 years ago

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    9 years ago

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    West End Grill - "medium rare" steak tips

    West End Grill

    3.7(217 reviews)
    3.7 mi
    $$

    Took my daughter here yesterday for her birthday. One of our favorite places to go…read more Ordered soup and some apps I got the French onion soup which was horrible. Tasted like dishwater. I sent it back. However, everything else was spot on. My daughter had the chicken parm panini which she said was excellent. She took half of her sandwich home. She also got onion rings. Hot, thin and crispy and a cup of clam chowder which is always great and thick We shared the stuffed mushrooms which are always our go to. Served on a spread of lobster bisque I got the pork dumplings which were delicious. My grandson had the kids meal hotdog it was really big for a kids meal, served on a brioche bun I secretly asked for a lemon cake to celebrate their birthdays. Corey brought it out with a candle in it Corey was our server and he's been there for years. Very pleasant and attentive Overall another great experience just won't order the onion soup again

    Honestly, I'm pretty disappointed with our experience tonight…read more Our bill was around $100, and unfortunately it was some of the worst food we've had in the area. We ordered steak tips medium rare and a chicken sandwich. The steak tips came out severely overcooked , burnt on the outside, tough, and hard as a hockey puck. The chicken sandwich seemed absolutely drenched in what tasted like Frank's RedHot or a similar hot sauce, completely overpowering everything else. What's frustrating is that we've eaten here before and had a great experience, which is why we came back. This visit felt completely different. I honestly wondered if there was a different chef in the kitchen. The service itself was okay, and to be clear, we weren't looking to make a scene or demand items be taken off the bill. However, most of the food was left on the plate, and nobody stopped by to ask if there was an issue or why it wasn't being eaten. Maybe this was just an off night, but based on this experience, it's hard to justify spending $100 here again.

    Photos
    West End Grill - Bar area.

    Bar area.

    West End Grill - Surf & Turf

    Surf & Turf

    West End Grill - Spicy margarita

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    Spicy margarita

    Texas Roadhouse

    Texas Roadhouse

    3.4(342 reviews)
    2.0 mi
    $$

    Texas Roadhouse is the kind of place that does not try to be anything other than what it is, and…read morethat straightforwardness is a big part of the appeal. I found the country style atmosphere loud and lively, especially on a busier night when families packed in and the energy in the dining room was hard to miss. It is not a quiet dinner kind of place, but going in knowing that, it fit the experience well. I started with the Blooming Onion, which is a solid opener and holds up as one of the better versions of that dish I have found. It came out hot and the dipping sauce pulled it together well enough that it disappeared faster than expected. The salad was fresh and well portioned as a lighter contrast before the heavier parts of the meal came out. The shrimp and steak were the main event. The steak came out cooked correctly and the meat quality was noticeable, with a tenderness that made it clear the kitchen is paying attention to how things are being prepared. It is the kind of dish that justifies coming back. The shrimp held its own alongside it and rounded out the meal without feeling like an afterthought. Service was warm and attentive throughout. The staff here genuinely seem to enjoy what they are doing, and that came through in how the table was managed from start to finish. One thing worth knowing before going is that wait times can get significant, particularly on weekends, so calling ahead or using the app for seating reservations is strongly recommended. Walking in without a plan during peak hours means a lot of standing around that is easily avoidable. Coming prepared, the experience is consistently worth it.

    TR is a pretty solid joint. If you are hangry it satisfies pretty good too. It's a phun join to…read morehang in and it is quite festivus as well. Great effort and expensive is put into the over-the-top western theme with much taxidermy and ranch/rodeo/cow/horse gear but it also boasts a wicked-huge plethora of bric-a-brac kitsch tchotchkes. Let's get to the grub: You can't fake stake. But you can eliminate prime cuts and various other high-end steaks as this is what TR does. This is phood for the average hangry American. Prices are reasonable and service is good in our case. Our waiter was quite the Johnny-on-the Spot. And those rolls they serve -well everyone knows they are to die for. We got the top-of-the-line steaks (I like using all of these linked adjectives). The Bone-In 23-Ounce Porterhouse. These puppies were yumski and you gotta love those cross-hatched grill marks. Tasty stuff and these certainly took care of business just fine. I ate the whole thing and it left me on a nutritional high, bro. IMPORTANT!: I would like to add that the Texas Roadhouse Steak Sauce is INCREDIBLE. It's what A-1 Sauce (on my list of top five bummer foods) should have been. The TRSS is near indescribable in its yumskiness and complexity. It contains anchovies and lime juice and Monsanto/DuPont liquid smoke flavors -I do believe it may be these ingredients that make it "next level" and "off the hook." They sell the bottles for 10 bucks and I am definitely going to buy one next time. It's wicked epic AF. We got Seezer Salads which were real good (chilled real good too) and these took care of business as well. I got the Chili which was tasty but just room temperature which is a bummer and no bueno. It should be served piping hot -this is the only reason I am deducting a star. We also ordered the Sweet Tee which is de rigueur at TR. I would recommend a big ole sowdown at this location. See you in the Wild West, YELPers! NOTE: As stated prices are quite reasonable due to cost-saving measures such as using Lance (ghetto-grade) brand crackers instead of Saltines brand. So do expect a bit of this type of thing... just sayin'... Let's not forget the free bag o' peanuts.

    Photos
    Texas Roadhouse - Willie Nelson

    Willie Nelson

    Texas Roadhouse
    Texas Roadhouse

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    Ben's PourHouse & Grille - Delicious

    Ben's PourHouse & Grille

    3.4(93 reviews)
    1.1 mi
    $$

    I was at a event nearby, and looked it up online, as soon as I saw it was a sportsbar, I…read moredefinitely wanted to check it out! The bartender (not sure if he was the owner too?) Was so super nice! Great design inside. Soorts, pool tables, TV. Apparently when I was there a customer choked or got something caught, and the awesome bartender/manager gentleman, gave him the hymlic, saved his life, so 100% great guy. Why not a 5? Kinda expensive, a pizza was eh, kinda still doughy, not fully cooked.

    Spectacular Wings…read more Ben's is a quirky spot split into a bar area and the restaurant side. Dimly lit and always has some sort of entertainment. 10-12 sear bars on each side of the restaurant with TV's to watch a game. Absolutely wonderful staff, the nicest friendliest people. Great mixed drinks priced fairly and a bunch of beers available. Now for the food. We ordered a "bah" pizza and an order of their famous wings (buffalo). The pizza was ok, difficult category in the south shore area, high standards. Not bad, but not the best. Now for the star of the show, the WINGS!!! Perfectly cooked, sauced, and great blue cheese. You can tell that these wings are prepared with care. Trimmed, brined, blanched, then fried again. You really can tell the difference, I'll use the term again, spectacular. Best wings I've had in a while, so good. I could go on and on. Good spot, great people, a win. Thanks

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    Ben's PourHouse & Grille
    Ben's PourHouse & Grille
    Ben's PourHouse & Grille - Our Famous Buffalo Chicken Pasta

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    Our Famous Buffalo Chicken Pasta

    Outback Steakhouse

    Outback Steakhouse

    3.3(300 reviews)
    3.7 mi
    $$

    This has been one of my date spots for years and my husband and I have never been tired of it. We…read morewere sad to have the Hanover, MA one close a while ago but having this spot near makes us just as happy. Here's the play by play: App: "The Kookaburra Wings" These were cooked to perfection and were excellently seasoned. Our preferred choice is the medium seasoning. Entrees: "Chimichurri Filet" and "New York Strip" I love a good Chimichurri. The herby and zesty flavor always makes me come back for more. This was a tasty sauce and went very well with my perfectly cooked medium steak. It also My husbands strip was cooked his preferred mid rare as well. Both steaks come with 2 sides and there is a good variety. My filet came with blooming onion petals as well so I could experience one of their signature items. Definitely generous portions. Dessert: "Chocolate Thunder From Down Under" For a chocoholic like me this is always craves my sweet tooth. A soft brownie topped with vanilla ice cream and whipped cream is so decadent it's always worth it to get every time. Service/Ambiance: We were able to get in right away and our food arrived quickly. Our server was very attentive and kind to us our entire stay. The place was clean, well taken care of and had a modern feel. Thank you so much to the staff for a wonderful experience! We highly recommend checking them out if you haven't already!

    Meh. A giant, corporate, chain, conglomerate-esque of a restaurant. Akin to The 99, & etc…read more Went here the last two years for Easter with my bride, her parents and sister/brother-in-law. They all have exceptionally bland and pale palates so this is right up their alley... except my bride - we're foodies. Both times I had a soup and salad. It's the Ozone at Boston Logan Airport Terminal; everything is seemingly microwaved. The older folks liked it, and it was only a couple of hours on Easter. Company = good. Food = mediocrity at its finest. Service was good, nothing bad or stellar. Ambiance... meh, it is what it is. Caveat emptor.

    Photos
    Outback Steakhouse
    Outback Steakhouse
    Outback Steakhouse

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    Mainha Restaurant - brazilian - Updated June 2026

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