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    Mai's Restaurant

    3.4 (1.3k reviews)
    ModerateVietnamese, Noodles, Soup
    Closed Closed
    Updated over 3 months ago

    Mai's Restaurant Photos

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    MAI'S RESTAURANT ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Good for groups
    Good for kids

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    A small portion of the pork chop and friend rice.  The serving is much larger.
    Cassandra H.

    Attentive servers and staff and we were seated immediately. The absolute plus about this place is the late hours in addition to the good food. We had the fried chicken wings, pork chop and shrimp friend rice, egg rolls and shrimp spring rolls. I'm posting this a few days later and I'm still dreaming about the spring rolls and pork chop but it's closed now....a Houston mainstay! It has earned its reputation great food that's quick to the table.

    Carol C.

    I got to-go food two days in a row. They get the food done really quick, usually 15 min. They have plenty of parking behind the building. The food is pretty good. The first day, I got their chicken wings and beef pho. Chicken wings were yummy and pho was pretty good. The second day, I got chicken pho and bun bo hue. I was confused why the chicken pho cost more than the beef. The bun bo hue was okay but definitely satisfied the craving. They give you plenty of broth and meats too

    Beef Pho
    Renee C.

    Mai's Restaurant has been my favorite Vietnamese restaurant in Houston for years, and honestly it still holds that spot in my heart. The food feels truly authentic. I remember thinking my sister basic for ordering orange chicken one time. When she got her food it looked like a gourmet chef made it, orange garnish slices and everything. The best orange chicken I ever had and I don't even eat it like that. The Vietnamese rolls were crispy, fresh, and addicting. The wonton soup? Best I've ever had (I know I keep saying that). I've been ordering the bo luc lac for over ten years (it's my staple), but this time I switched it up and got the beef pho because I was in the mood for soup. It's what you would except. I can tell things haven't been quite the same since the fire, but even with that, Mai's is still my go-to and one of the few places open late when you're hungry.

    Bang Banh Beef
    Sara Jieyi T.

    Yum yum yum!! This place fixed my cravings for Vietnamese food. I got the Banh Hoi Beef and its pressed vermicelli with veggie and steak, and loved every bite of it. Service was friendly and it has a large interior with ample seating. Food: 9.5/10 Value: 9/10 Service: 9/10 Atmosphere: 8/10

    Combination fried rice
    Taylor H.

    Now in a younger life this was my favorite late night spot. I've been back recently and it's better to grab late night after some partying. The food is ok, but it'll do the trick. Not to mention the pricing won't break the bank.

    Lettuce and tomato (intended for the lemongrass tofu ..with onions
    Shena C.

    I really wish I was able to give a negative for this experience. I order $100 in food as I usually do at Mai's and reordered my standard go to which is lemongrass tofu no onions add lettuce and tomato at the bottom of the dish. I let the person answering the phone know my food allergy and made it very clear. Not only did he get the order incorrect but there was a double helping of onion as he neglected to combine the lettuce and tomato with the lemongrass tofu they were separate and both dishes had onions included. I called to let them know and let them know that was the only dish incorrect and Michelle kindly gave no regards to me letting her know of my food allergy and said all she couldn't was a discount when I order again even though that entire dish cannot be eaten. I did not ask for a refund or credit for anything else. When I kindly reminded her it is an allergy she restated discount only. Such horrible customer service! I do not recommend going to Mai's if you don't want your to be at risk. I will be reporting this to the city of houston food safety department and the bbb. So sad and I visit them often!

    Storefront
    Nadine C.

    Dinner in Houston, Texas... This is my niece's favorite restaurant. She said that each time she returns to Rice University from an overseas trip or a vacation back home in Honolulu, she dines here before going back to the dorm. Why? Because it's only one metro stop away fromthe university, it's consistent, reliable, clean, and good! I agree with her! Except: She didn't know where to park... LOL! I drove around the block and we figured out that the free parking lot is before the building! When we entered, we were greeted warmly. There were other Asian customers dining in, so that reassured me of the legitimacy of authentic Viet cuisine. I ordered my usual: vermicelli with grilled pork and Imperial rolls. The grilled pork was on the tougher, dry side and had some inedible gristle. Noodles were nice and chewy. Imperial rolls were crunchy, but had a slightly odd tart flavor, Veggies were fresh! Presentation was beautiful! Overall, it was a very satisfying meal! Thanks for the convenient restroom and spacious, elegant environment!

    Irene H.

    Houston staple been around for years. open late. parking lot and street parking in front available. offers bar at entrance. plenty seating. waiters have been around for years. good food.

    1. Goi Cuon (2 Cuon) (shrimp spring rolls)
    Pedro Z.

    This is one of my favorite places downtown for lunch, dinner, and even late night. The place is clean and has a good size dining room, parking is accessible with two parking lots around the back, the staff knows the menu inside out and upside down, and as for the food, they have a lot of options from pho to vermicelli, rice plates, seafood, pork, beef and anything in between. Everything is fresh every time and super tasty. Some of the can't miss items from when we go are number 1 (fresh spring rolls with vermicelli and shrimp), 2 (Vietnamese egg rolls), and 51 (flank steak with rice). Although the Pho and soups are really good as well just maybe for the colder months.

    The most authentic Vietnamese Coffee you get in town.
    Steven L.

    Great family-owned business with a vast traditional menu. I frequently drop in to nab a cup of coffee and egg rolls if I need to be in and out. The skin on these egg rolls is some of my favorites here as they have this balance of crunch and chew with each bite that you really have to try to understand. Coffee is not overwhelmingly sweet which I enjoy and not over diluted like most places. If you get a chance to dine in, their Shaken Beef is amazing and if you like soup, you can't go wrong with either their Pho (Vietnamese Noodle Soup), Bo Kho (Beef Stew), or Chicken Curry. Service has always been great every time I've come. Whether I'm seated at the bar or at a table, servers have always greeted me with a smile and the service time from when you're seated till your meal is out is pretty fast. Parking is limited in the front so turn in to the left just before the restaurant, and there's plenty of parking to the left and rear of the building. Enjoy!

    Bo Luc Lac added Broccoli
    L'nya M.

    The food was really delicious. The ambiance was really nice. It was extremely busy after we've been seated, the waiter wasn't as active as I would've liked. I got the Bo Luc Lac with broccoli added it was really good !

    shrimp grilled rice dish
    Amanda W.

    I loved the grilled pork summer roll, and it was my first time ordering the hu tieu w soup, pork broth. It was interesting to try, but I'll get beef broth next time. The portion was amazing, we had leftovers because we were so stuffed, The fried spring rolls were a table favorite, along w the fishsauce dipping. The ambiance was welcoming and the staffs made us laugh. Interesting confusing bathroom, haha. But clean and grand.

    Bun Bo Hue (Hot and Spicy Noodle Soup with Sliced Beef)
    Naomi H.

    Vietnamese late night dinner spot!!! We came here on a Friday around 11 PM and I couldn't believe how many people was in this place. It's a nice little family restaurant. They immediately sat down and brought our drinks. I ordered Bun Bo Hue because that's the only dish that I tried before as in Vietnamese my date order garlic beef and it seems like that's the best in the menu I had it was delicious soft tender packed with flavor. My soup was good, but I have to say is not the best one I've had it could do a little bit more spice, especially on the broth but overall it's a good dish and I finished it. It comes with some sprouts on the side and jalapeño slices. There's a bunch of options of eggrolls, soups, noodles, dishes, fried rice that I'm sure that if you come here with a big group, there's an option for everybody to come back and try other stuff to do a full review and more complete.

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    2 years ago

    A faded shadow of a former late-night Vietnamese favorite in creepy Midtown. Mediocre food at a higher price

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    Excelente comida y servicio , me gustó y volvería a ir de nuevo , me gustó mucho el Pho de brisket y Los egg rolls de cerdo

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    Page 3 of 32

    Mai's Restaurant Reviews in Other Languages

    Ask the Community - Mai's Restaurant

    Anyone know who is their supplier of Vietnamese egg rolls?

    correct me if mistaken but pretty sure they are made in house hope this helps… 

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    San Dong Noodle House 山東麵館 - Minced Pork Over Rice - Lu Rou Fan

    San Dong Noodle House 山東麵館

    4.2(752 reviews)
    10.8 miChinatown, Sharpstown
    $

    My BF told me this place has incredible food for great value…read more Beef Noodle Soup - This is only $10? The value is as incredible as the flavor. Goodness, can we have one open near me? Very hearty and not too spicy. The broth is rich with a refreshing relish tang. My BF and I shared a bowl because there was no way I would've finished it on my own with everything else we ordered. Chicken Dumplings in Beef Soup - Seems to use the same broth as the Beef Noodle Soup. Not my personal favorite because the dumpling wrapper is a bit too thick, but it's a small miss considering how fond I already am of this place. Pan-Fried Pork Dumplings - How is this place making money? These things are massive and deliciously oily. There's a clean Maillard effect on the bottom that adds so much flavor. They also have an interesting fold--I've never seen dumplings shaped quite like this before. The pork flavor comes through strongly with the classic scallion combo. Steamed Bao Bun - Yaass, reliving my Chinese drama dreams. These weren't as sweet as the commercial ones, which I personally prefer. Still, I reckon this is how they tasted in those shows, so I'm stoked for the experience. Now, will I say this is the absolute best dumpling place in Houston? No--but there is something undeniably attractive about this place, and it is fundamentally delicious. It embodies one of the best versions of a classic mom-and-pop restaurant, serving homemade food that isn't perfect but reflects craftsmanship and care beyond the appeal of modern restaurants. My dumplings weren't wrapped with perfect precision, nor were they the pinnacle of healthy eating. They were just blatantly delicious--like when your mom cooks your favorite meal on a weekend night. That's why I would come back. This place represents the most authentic form of home and freedom in food. The downside of all the carbs I ate is that I had to volunteer at my local theatre afterward, and I was crashing haaaaaard while sending this place so much love.

    Woow I never knew about this place, ive walked past this place countless times so color me surprise…read morewhen this came up on one of the most recommended and longest standing restaraunts in Bellaire This place really is a hole in the wall, its fantastic. Generous generous portions, cheap, and overall pretty dang great. Chicken steak rice - soo much food. Very crispy chicken and great! Comes with a boil egg and I believe it was tofu. I ended up making a second meal for later with all the food. Had a option of rice/ noodles. I wish I got the noodles. Tried friend's roasted beef noodle and wow the texture on the noodle is fantastic thick, little chewy, but felt perfect and I don't say that lightly. Pan fried dumplings - 12 of them! Pretty great for sharing. Loved it! Perfect amount of crispyness Shrimp and pork siu mai - I think it was good but to me it didn't taste fresh to me personally. I think its still quite good in taste though Overall I was pretty happy with this place! The owners were so nice, answering all our questions, recommending options on menu. I would come back!

    Photos
    San Dong Noodle House 山東麵館 - Packaged good to go

    Packaged good to go

    San Dong Noodle House 山東麵館 - Black Sesame Bun

    Black Sesame Bun

    San Dong Noodle House 山東麵館 - Pork Bun

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    Pork Bun

    Northern Pasta 北方面食 - ig: @whatsviveating  |  oil splashed noodle with beef

    Northern Pasta 北方面食

    4.3(167 reviews)
    10.3 miChinatown, Sharpstown
    $$

    Splash Oil Noodles were amazing!! Keep it spicy and I would say to not get it with a meat. The meat…read morehas no flavor, however it gets some with the soup that comes with the noodles but not worth getting it in my opinion. The Green Onion Pancakes and Chinese Hamburger are also must haves. The hamburger especially! The meat in it is very flavorful and it has the taste profile of pho somehow if that makes sense. Either way, the burger is juicy and my favorite item so far aside from the noodles. When you get inside, you have to order first and then find a place to sit. It can get packed pretty quickly as it is a relatively small spot but so worth it if you get the chance.

    Northern Pasta is a hole in the wall located in a strip mall in Chinatown. The parking lot is…read morespacious and relatively easy. You order at the cash register and the menu has quite a large selection of dumplings and buns. You seat yourself and there is a station with cups, a water dispenser, plates and chopsticks. The liangpi is the reason I come to this restaurant. The noodles have an amazing texture and it pairs perfectly with the bean sprouts, cucumber and cilantro. The sesame sauce brings everything together and it's amazingly refreshing and hearty at the same time. The pork leek dumplings have a delicious filling and the wrapper is very clearly handmade with a delicate chew. The pan fried buns were also quite yummy with a golden crispy bottom and fluffy exterior. My diagnosis: come here for the best liangpi and well made dumplings and buns

    Photos
    Northern Pasta 北方面食 - Inside (chairs put up at 3pm, but can bring them back down if needed)

    Inside (chairs put up at 3pm, but can bring them back down if needed)

    Northern Pasta 北方面食 - Beef noodle soup

    Beef noodle soup

    Northern Pasta 北方面食 - Lamb soup.

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    Lamb soup.

    Hu's Cooking

    Hu's Cooking

    4.5(1.1k reviews)
    3.3 miWest University, Braeswood Place
    $$

    5 Stars - Authentic Szechuan that absolutely nails the classics…read more During our short trip to Houston, as a custom, we were determined to find real Szechuan food, and luckily we found Hu's Kitchen. The location is a bit unassuming, and parking is definitely tough (the spaces are very shallow), but the second we walked through the doors and smelled the Szechuan peppercorns, I knew we were in exactly the right place. I generally judge a Szechuan restaurant by their 夫妻肺片 (Fuqi Feipian)--which they cleverly name "Mr. and Mrs. Smith" on the menu. They completely nailed it. The beef, tripe, and tendon were incredibly cohesive together, yet you could tell each component was prepared and marinated in a slightly different way to perfectly highlight its specific texture. The chili oil was right on the spot. We went through a massive bowl of rice just eating this dish alone. Honestly, if I weren't feeding a family of four, I could have just ordered that and been perfectly happy. While the Fuqi Feipian proves their skill with dry dishes, the 水煮魚片 (Fish in Szechuan Hot Chili Oil) proves their skill with wet ones. It's another must-order. The execution was flawless--we didn't just finish the tender fish chunks, we ate every last piece of cabbage soaked in that incredible chili broth. For my two daughters who can't handle the heat, we ordered the fried rice, garlic pork ribs with onion, and the 紅燒獅子頭 (Giant Meatball with Cabbage). The giant meatball was spectacular. The kids completely devoured it on their own, but I managed to steal a bite, and it instantly brought back childhood memories of exactly how this dish is supposed to taste. We also had the Dan Dan Noodles, which were great and rounded out the meal perfectly. I loved all of the dishes we tried. Should we ever find ourselves in Houston again, we will absolutely be revisiting this hidden gem.

    My mom wanted steamed fish with ginger, scallions, and that light sweet soy sauce. Hu's Cooking…read moredelivered! When we ordered, they mentioned it'll take about 20 mins but it came out in 10. No complaints here since we were starving from an 8 hour road trip. The Dan Dan Noodles...I had high expectations but sadly this dish fell short. I recommend Hu's Cooking to use a bigger bowl and more sauce because it was difficult to mix the noodles and the sauce wasn't...saucing, unfortunately. I wish there was more flavor in this dish. The Scallion Pancake was super over-fried and oily. See image in my review. The outer parts of the pancake were fried to a crisp and only a small circumference in the center stayed chewy. I know Chinese tends to be oily but this pancake soaked up way too much oil. Half a Peking duck: super great price for so much meat. The difficulty when eating this dish is gnawing the meat off the sharp bones of the duck. Mapo Tofu with white rice: pretty easy staple, no complaints here. Dinner on a Saturday was packed but we got seated quickly and food arrived fast.

    Photos
    Hu's Cooking - Spicy chicken, clear noodles with red pepper sauce, and stir fried green beans

    Spicy chicken, clear noodles with red pepper sauce, and stir fried green beans

    Hu's Cooking - Open til 11:00pm on Wed, Thurs, Fri and Sat

    Open til 11:00pm on Wed, Thurs, Fri and Sat

    Hu's Cooking

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    Xing’s Kitchen

    Xing’s Kitchen

    4.3(81 reviews)
    16.9 mi
    $$

    the 热干面 (hot sesame paste noodles) is an absolute must!! the sesame sauce is rich and thick,…read morecoating the noodles really well instead of being watered down we also really enjoyed the braised chicken which was super fresh and flavorful (and spicy, be careful!) the 凉皮 (cold flour skin noodles) was also good, though i personally think it couldve used a little more salt very casual ambiance, not much service, food comes out fast

    I love Xing's Kitchen. Whenever I find myself in Sugar Land, it's my go to for Chinese, mainly…read morebecause I love the Shanxi oil noodle which is the best I've had. I swear it's just one really long hand made noodle, so it's a bit hard to share, but it's a must-get. We also tried the Claypot noodle and it was good as well but a bit of an acquired taste. The restaurant is located inside Jusgo grocery store. The seating is quite limited so I wouldn't recommend it for large parties. And it's pretty mom and pop, so if that's your jam, go for it. Chairs are mismatched, drinking water is somewhat self-service in small cafeteria-style plastic cups, and tables are small. Like I said - mom and pop, and that's not a bad thing. It's just not exactly a place where you would have a nice business meeting. Service was ok - nothing to note. You pay at the cashier which is like 2 feet from where you ate. Yes, it's a small space. Overall - I love this place and will keep coming back.

    Photos
    Xing’s Kitchen - Interior / ig: @joyyeats

    Interior / ig: @joyyeats

    Xing’s Kitchen - Henan lamb stewed noodle / ig: @joyyeats

    Henan lamb stewed noodle / ig: @joyyeats

    Xing’s Kitchen - Outside

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    Outside

    Hi Trendy Dumpling - General Tso's Chicken

    Hi Trendy Dumpling

    4.4(436 reviews)
    2.5 miThe Heights
    $$

    One of my favorite Sichuan places in town!…read more Dishes had this time around: Pork Soup dumpling - always temps me to order more Shrimp and pork Shumai - i recently had shumai that was good but not as great as the ones here. I've never had any oeovlem with any of the food not tasting fresh here Spicy chicken cube - crispy, spicy, what more can you ask for Walnut shrimp - a common Cantonese style chinese dish with crispy shrimp, mayo, and walnuts. A perfect combo! Overall would recommend to anyone in town, a favorite of mine for sure

    My three friends and I were in the area when one of them suggested this place after having a good…read moreexperience here previously. We ordered quite a bit of food, and everything came out quickly. The staff were attentive and friendly, and overall, the food was decent. My favorite dish was the Chicken Steamed Dumplings. I usually prefer pork dumplings, but these were surprisingly tasty. The wrappers were on the thicker side, which I personally enjoy, the filling was moist, and the sauce was packed with flavor. I also ordered the Beef Noodle Soup. The portion of noodles and beef was generous, but I thought the broth lacked depth and had far too much chili oil. Instead of providing a pleasant spice, the excess oil left a greasy coating in my throat that actually made me cough. The other dishes were less impressive. The Pork Bao tasted like they had been frozen and reheated, with slightly soggy, overcooked buns and a filling that lacked flavor. The Egg Rolls were also extremely small and had that same frozen, store-bought quality. Overall, the service was great and there were a few solid dishes, especially the chicken dumplings, but too many of the items tasted like frozen or pre-prepared food. I would come back for the dumplings, but I would probably skip most of the other dishes.

    Photos
    Hi Trendy Dumpling - Interior

    Interior

    Hi Trendy Dumpling - Braised chili oil fish

    Braised chili oil fish

    Hi Trendy Dumpling - Chili oil dumplings

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    Chili oil dumplings

    MDK Noodles - Pork Dumplings

    MDK Noodles

    4.2(304 reviews)
    10.8 miChinatown, Sharpstown
    $$

    Coming from Koreatown Los Angeles, this place is super legit. Kimchi is 10/10. The hand cut noodle-…read more10/10. The kimchi just brought me so much comfort like I never left home and the noodles were so delicious. The right texture and the amount of vegetables in there made me feel real good and tingly inside. Service was great cuz looks like the owners run the spot so you know it's A+++ on service The ambiance is modern, hip with the classic wood touches and seeing their noodle making machine to prove they make their noodles - no store bought noodles - made five months ago with preservatives and chemicals. Just your classic flour and water and etc. and you can taste the quality of the noodle & chicken broth in the soup. U cannot fake quality ... cannot MDK has the best kimchi and traditional kkal gook su. 100%.

    We went in at 11:30 AM on a Saturday - while the sign said they were open and the lights were on,…read morethere was not a soul in the restaurant - not even an employee. I went to the back and there was an employee who said sit wherever you would like. Hardly a propitious start. It only went uphill from there! Service was excellent - the waiter explained the menu to us - food, obviously all cooked to order, took about 10 minutes. Food was brought out as it was prepared so we got our lunch entrees at different time (within a few minutes), but we were sharing so this was good. My daughter loved the steamed pork dumplings. The savory pancakes with bulgogi were outstanding. This is not my area of time, so it took us about 20 minutes to get there - ample parking. A huge number of restaurants in this strip center area - you should explore.

    Photos
    MDK Noodles
    MDK Noodles - Seafood pancake

    Seafood pancake

    MDK Noodles - Noooooodles

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    Noooooodles

    Xiaolong Dumpling - B1. Mongolian Beef B1.

    Xiaolong Dumpling

    4.6(304 reviews)
    0.8 miFourth Ward, Midtown, Montrose
    $$

    This little spot is my literal favorite place for fried rice. Everything is good but the fried rice…read moreis the best I've ever had! Pork Bao's are normally my daughter fave but the soup dumplings here are her favorite. She could finish an order on her own. The service is always great. As soon as you get in they give everyone a water and a carafe of more water. There is a QR code to order and you place your order on the phone. The order goes straight to the kitchen and you can add as you go if wanted. I always thought that was pretty cool. The owner came out to say hello and ask how everything is. She even brought out a small bowl of soup for my baby to enjoy. The waitress was also very sweet and attentive. I don't live close by but will make the trip when the craving hits. Today was one of those days. The last time I was here there was no ac and not enough seating. This time it was nice and cool in and well as having new seating! This little spot needs to be on your need to stop places!

    Was a little bit of a red flag when we were the only Asian customers in the restaurant - still…read moredecent but definitely catered towards Western taste buds. My favorite dish was surprising the fried rice, with generous portions and slight smokiness. The xiaolongbao weren't my favorite, as there wasn't a whole lot of juice; but hey if you're looking to be health conscious maybe that is a positive.

    Photos
    Xiaolong Dumpling
    Xiaolong Dumpling - Excellent customer service!!!

    Excellent customer service!!!

    Xiaolong Dumpling - V9. Eggplant In Garlic Sauce V9.

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    V9. Eggplant In Garlic Sauce V9.

    Mai's Restaurant - vietnamese - Updated September 2026

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