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    Ishin Udon

    4.3 (473 reviews)
    ModerateJapanese, Noodles, Soup
    Closed 11:00 am - 3:00 pm, 5:00 PM - 9:30 PM
    Updated 2 months ago

    Order Ishin Udon Takeout or Delivery

    Ishin Udon Photos

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    ISHIN UDON ATMOSPHERE

    What's the vibe?
    Casual
    Trendy
    Intimate
    Moderate noise

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    Recommended Reviews - Ishin Udon

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    Kristina K.

    10/10 very good and comforting udon. The noodles are nice and not too soft, the broth was sweet but savory. Staff were attentive and quick. The restaurant itself doesn't seat many but we were able to still get a seat on a Friday.

    Tan Tan Udon + Pork Tonkatsu

    Came here with my sister, the ambiance was lovely. The inside was pretty! Service was alright, but there was only one server working so I could understand. I ordered the Tan Tan udon and the side dish tonkatsu. Tan Tan Udon: Noodles were chewy and bouncy loved it. The broth was the perfect amount of spice. If you have a low spice tolerance I wouldn't recommend if you spice tolerance was low. Overall I enjoyed the udon it was savory and delicious. I'd rate this a 8/10. Tonkatsu: I wasn't a big fan of this. It smelled and had the texture of a mcdonalds chicken nugget. All though me and my sister did eat it all. It was better in your broth, but if you ate it alone it tastes like a chicken nugget. It wasn't really crispy. I'd rate it a 4/10.

    Sara-Grace C.

    Everything was so yummy and hot. We went on a weekend and were able to be seated quickly. Our waiter was great at recommending drink options and was honest about if he thought a drink was good or not. We enjoyed both bottles we ordered. Everyone got very different things and they all hit the spot. It feels like an intimate dining experience in the booths since they're so tall. You feel like you're in your own world. Love the Japanese Italian fusion pastas.

    Sukiyaki Udon
    Christine D.

    Cute little udon place in Houston. Felt like they had a good variety of different udons. Ordered: - Sukiyaki Udon - I liked the balance of sweet/savory.

    sukiyaki udon
    Matthew C.

    There aren't many Udon-specific restaurants in Houston, but Ishin is a solid option if you're looking for Udon. I ordered both the curry katsu udon, and the sukiyaki udon, and preferred the curry katsu bowl. The texture and quality of the udon noodles is decent, and the curry has good flavor, although I did wish that the pork katsu had thicker/more meat and less breading. For the sukiyaki udon, the sweet sukiyaki flavor of the broth was good and pretty authentic, though the portion did seem a bit small for the price. The seaweed salad we ordered came out of a plastic container so unsure if it was very fresh. I'd come back and try other bowls another time!

    Chicken karaage
    Mel N.

    Tried out this place again and it's been years since they opened. The portion sizes got way bigger and so did the menu! I got the tan tan udon this time and it was spicy but not too spicy. Good flavor and the udon noodles were nice and bouncy. We also got some yuzu udon and it had good flavor but was way too sweet. We added some ebi tempura and it had good texture but we wished it had some salt sprinkled on top because they were kind of bland. Everyone else got the niku tama and tonkatsu curry rice. We also shared some kaarage. All the food was pretty decent!

    Shrimp diavlo
    Jo-ann H.

    Perfect for a cold, rainy day. The soup was very soothing, and this time we decided to try their Italian dishes. The noodles had a great texture, bouncy with just the right amount of bite, not too soft or too firm. The carbonara was creamy and flavorful, though not as cheesy as I expected. That wasn't necessarily a bad thing, but it might taste even better with a little extra Parmesan. The shrimp diavolo was yummy, and the marinara leaned slightly sour in a way I really enjoyed. The balance between savory and tangy worked well together. Service was good, and the atmosphere was cozy. Perfect for a comfortable, relaxed meal. P. S. Like the fact that they provide pictures on the menu.

    Niku Niku Udon
    Alex W.

    Pretty decent bowl of udon, but like everyone said paying $15 for like 3/4 of a meal portion is not something I'd subject myself to very often.

    Elizabeth L.

    Small venue but plenty of seating mostly booth style!! Food comes FASTTTT, hot and tasty. Lots of fusion flavors and all taste good. Plenty of parking in front. Whole bowl was enough for for me to have some to take home.

    Nishin Nishin Udon
    Jason U.

    Tried the nishin nishin udon at Ishin Udon (link below), and while the quality was solid, the portion size just didn't match the price. For what I paid, I expected more noodles and a more filling bowl overall -- it was underwhelming and I left still feeling hungry. The broth and toppings were good, and the service was friendly with a nice, relaxed atmosphere. It's usually not too crowded during lunch hours, which is a plus. They also offer interesting options like Italian-Japanese style cream pastas and curries, which I might come back to try. Overall, it's a good-quality spot, but don't come expecting to leave full unless you order multiple items.

    Ally I.

    My absolute favorite udon spot in Texas! I come to Ishin every time I'm in Houston, and it never misses. A cozy spot with different choices for any type of udon you'd like (cold, hot, curry, traditional, italian twist) and always clean broth. I'd recommend the Mentaiko Udon, Curry Udon and Ebi Tempura Udon

    Kimchi 4/5 $3.00 4/5 stars
    Eliza L.

    This udon restaurant is the BEST. I love everything here. I came with my friend for dinner. We seated ourselves. Waitress came by and took our order. I ordered Sukiyaki Udon (sweet broth, sliced beef, mushroom, nappa, egg, & green onions) $15.75 5/5 stars. The broth is DELICIOUS. I tried my friend ordered the Tan Tan Udon (spicy minced pork, crushed peanut sesames, & green onions) $14.75 4/5 stars. We order some appetizers/side Chashu (pork belly) $3.95 5/5 stars, Tonkatsu (fried pork cutlet) $4.95 4.5/5 stars, kimchi $3.00 4/5 stars, chicken kagaage $7.75 4/5 stars, fried sweet potato tempura $1.95 4/5 stars, & fried egg plant $1.95 4/5 stars. I came back with my husband the following week for lunch.

    Curry Tonkatsu Rice
    Anjelica N.

    I love udon and was craving mentaiko creamy udon. It definitely hit the spot, the creaminess and flavor was so good. We got a few other things too and they were all delicious as well. The service was super fast and the workers were friendly. I really liked this place and would definitely be back again!

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    Page 1 of 12

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    Local Foods - Crunchy chicken

    Local Foods

    4.5(462 reviews)
    10.6 miThe Heights
    $$

    Came here for brunch on a Sunday. I am a huge fan of Farm…read more44 beef got the steak and eggs! Potatoes and fried hard eggs plus sautéed spinach was delicious. Spoke with Bobby about the char being a little much he accommodated me with a steak cooked on flat top rather then open flame. Absolutely fantastic!!! I will be back service was amazing line moved fast. This place is busy on the weekends! Strawberry lemonade was delicious!! Amazing ambiance and super customer service. Once again Bobby was such a kind soul and made sure everything came out perfectly!!! Thank you local foods

    This is a top favorite of mine,I've been a regular for over a year and they never disappoint I…read morebring my friends and family and they've all loved it, I love that they use local and fresh ingredients and you can tell in the quality of the flavor and the richness. The drinks are also good coffee and the bar section is solid. I used to finish my running (walking trail right in front) and stop by for a coffee or full breakfast. The patio area is my favorite if Houston's weather is blessing us I'm always sitting outside I usually get the CRUNCHY" CHICKEN sandwich with either side of Pozole or the chips so crispy and made in the moment. I've had other items the burger the salad the salmon they've always been fees and flavorful, I cannot recommend one thing because everything tastes great! Best place for a cute date or get together with friends family this place has it all! Check out their seasonal items they're always changing and they absolutely worth trying ****** GREEN POZOLE!!' I was surprised on how good it was sorry for doubting it's now my too favorite pozole in Houston ****** (approved by a Mexican ajuaaa )

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    Local Foods - My fave, crunchy chicken with potato chips & kale salad

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    Xiaolong Dumpling

    Xiaolong Dumpling

    4.6(303 reviews)
    10.4 miFourth Ward, Midtown, Montrose
    $$

    This little spot is my literal favorite place for fried rice. Everything is good but the fried rice…read moreis the best I've ever had! Pork Bao's are normally my daughter fave but the soup dumplings here are her favorite. She could finish an order on her own. The service is always great. As soon as you get in they give everyone a water and a carafe of more water. There is a QR code to order and you place your order on the phone. The order goes straight to the kitchen and you can add as you go if wanted. I always thought that was pretty cool. The owner came out to say hello and ask how everything is. She even brought out a small bowl of soup for my baby to enjoy. The waitress was also very sweet and attentive. I don't live close by but will make the trip when the craving hits. Today was one of those days. The last time I was here there was no ac and not enough seating. This time it was nice and cool in and well as having new seating! This little spot needs to be on your need to stop places!

    Was a little bit of a red flag when we were the only Asian customers in the restaurant - still…read moredecent but definitely catered towards Western taste buds. My favorite dish was surprising the fried rice, with generous portions and slight smokiness. The xiaolongbao weren't my favorite, as there wasn't a whole lot of juice; but hey if you're looking to be health conscious maybe that is a positive.

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    Xiaolong Dumpling - Excellent customer service!!!

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    Xiaolong Dumpling - V9. Eggplant In Garlic Sauce V9.

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    Local Foods - Egg Salad. Sandwich

    Local Foods

    4.5(1.9k reviews)
    8.1 miWest University
    $$

    Wow! Just... wow…read more Loved this place from the moment I walked in! Ambiance was super fun and welcoming. The tubs of ice filled with cold drinks all around as you approach the counter was casual and fun. And the staff was welcoming and friendly. The menu had so much variety, without being overwhelming. Anything from a good pazole, to a brisket Rueben, to an American Italian sandwich! I got the báhn mì sandwich, which was bursting with flavor! The pork was seasoned well and had good flavor from the marinade. The cilantro, pickled onions, jalapeno, all were so fresh and vibrant! And I was able to get homemade chips and fresh strawberries as my side - such a refreshing bite the strawberries after a rich, porky, spicy bite from the sandwich. Can't say enough good! Loved this place and would go back in a heartbeat!

    A big part of the decades long success at Local Foods has been their commitment to consistency…read more Their casual setting with excellent service is one thing, but quality executed food that is simple and seasonal will always go a long way. Before their recent expansions to Austin, it all began here in Rice Village exactly 15 years ago. The vibes are contemporary and casual, with the kind of space that fits for just about any scenario. Whether it's a solo meal, a lunch date, or a group led affair, the experience is almost always an excellent one. Start by ordering at the counter and find a seat where the food will brought directly to the table. So much of their variety caters to all sorts of dietary restrictions from vegan to gluten free to nut free. Their spicy crispy brussels sprouts ($10) are a nice starter, as is the squash "onion" rings ($12). The local power bowl ($16) is a classic and I've always enjoyed the brown rice and quinoa combo. Their chicken "posolé" is solid, and I love the large hominy bits along with the clear but green tint of a broth. The chicken shawarma bowl ($20) is an interesting mix that includes pickled beets and strawberries, along with their market cheddar burger ($17) and fabulous twice cooked fries. The carrot cupcake is strangely addicting, and I think their gluten free brownie is a bit of a sleeper. Some of their items didn't jive with me previously, such as an underwhelming cashew queso ($9), a semi-laughable Vietnamese steak bowl ($22), and their semi-gringo version of a banh mi ($15). It's not that these items are bad per se, but they definitely don't live up to the same standard that I feel their other dishes do best. Where they hit the biggest home run is their customer service. Everyone working behind the counter does their best to deliver and they almost always do by staying on top of refills, cleanups, and customer greets. I've always enjoyed my experiences here and look forward to every visit.

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    Local Foods - Inside

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    Local Foods - Garden Sammie Sandwich ($12) - brussel sprouts, smashed avocado, hummus, pickled onion, lettuce, tomatoes, curried cauliflower, ciabatta

    Garden Sammie Sandwich ($12) - brussel sprouts, smashed avocado, hummus, pickled onion, lettuce, tomatoes, curried cauliflower, ciabatta

    Local Foods - Banh Mi ($14) - charred red field ranch pork, aioli, pickled onion, jalapeno, cilantro, sambal, cucumber-carrot slaw, French baguette

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    SGD Tofu House - Tofu soup

    SGD Tofu House

    4.6(109 reviews)
    6.1 miSpring Branch

    So I definitely need to come back to try the soondubu (silken tofu stew), but I had a mean craving…read morefor naengmyun and they do a rare half & half of both the spicy sauce and cold broth versions. I was impressed by the portion size, because each half could've been placed in a separate bowl, add more broth (shaved ice and a slice of Korean pear optional), and that's two portions in most places. Historically, these noodle dishes were a rare treat and a delicacy, as these noodles were very labor intensive and hard to make (although I'm sure they're mass produced now), and had to be served cold in the summer heat. Banchan was tasty too, including the kimchi which was early in the fermentation stage. The kimchi pancake was huge, definitely had to take this one to go, and came with an optional Korean-style spicy soy dipping sauce. I ordered the combo and went with the Bulgogi, which was tender and tasty, but didn't come sizzling so the pan it came in was more for display. Still, great good, fantastic value, and definitely the real deal. It's not as fancy as some of the more expensive neighborhoods of Houston (and a bit out of the way for me), but sometimes you just want some really tasty and unpretentious Korean comfort food.

    As a Korean, tofu soup is a staple for me, and this place is easily one of the best I've been to…read more Honestly, I'd even rank it above most places I used to go to in LA--only BCD is still up there with it. They make their tofu in-house, and you can really taste the difference. The soup is rich, comforting, and flavorful without tasting overloaded with MSG. It's the kind of meal that just warms your soul. We also ordered the cheese tonkatsu, and my husband got the seolleongtang. We normally aren't fans of cheese tonkatsu--in fact, we didn't even realize it had cheese in it when we ordered it--but wow... it was actually so good. Definitely a pleasant surprise. My husband's seolleongtang was amazing too. The banchan was fresh and well-prepared, and every dish we had was delicious. The service was absolutely perfect. The ladies working there were incredibly kind and even brought my husband extra noodles for his soup without us asking. That small gesture really made our experience even more memorable. Thank you so much! There's a decent amount of parking, but dinner time gets pretty busy, so I'd recommend arriving early since it's not a very large restaurant. 10/10. This is definitely one of our favorite Korean restaurants in Houston, and we'll absolutely be back.

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    SGD Tofu House - A4. Seafood Pancake.

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