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    Mamma's American Pizza Co

    3.8 (59 reviews)
    Open 12:00 pm - 11:00 PM

    Mamma's American Pizza Co Photos

    MAMMA'S AMERICAN PIZZA CO ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Good for groups
    Outdoor seating

    Recommended Reviews - Mamma's American Pizza Co

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    Garden and Caesar salads. And 3 cheese 12 inch pizza.

    Excellent salads and great pizza. Good service. Good wine. Good value. Good red wine old vine zin from Lodi.

    Delicious
    Darcie T.

    We have eaten at Mamma's several times over the years and are never left wanting. We thought it would be a mixed bag during the Festival, but we were seated within minutes and the staff were very helpful and polite - which can often be hard to find in the city on a Saturday night - especially in the Grassmarket. I was a bit disappointed with the lack of spinach on my pizza, and finding out after asking for more that I was charged for it. Also, they automatically add an optional 10% gratuity to the bill - however, if I ran a restaurant in the Grassmarket, I'd probably do the same. Mamma's is the only pizza place I've seen that does a gluten free crust - which I'll definitely have to try next time. Now to eat my left over pizza...

    Calamari, black pudding and pineapple!
    Maggie W.

    I love Mamas. Proper relaxed feel, superb pizzas and friendly staff. On the popular Grassmarket in Edinburgh this is prime for attracting tourists, but locals shouldn't be scared off. It's cosy inside, but I've never had a wait long for a seat. Once your sat down, you start to browse the menu - and now comes the hard bit: choosing your pizza. Mama's has a couple of pre-assigned ones but the real star is the 'choose your own' - a basic cheese & tomato (you can have the spicy sauce, which I recommend) and then you can select from a long list of ingredients - ham, chicken, chorizo, spinach, peppers, onions, pineapple, black pudding, haggis (well this is scotland), banana, Nutella. Yup, there's a ridiculous choice of toppings! Oh and I didn't tell you the best bit - if you're coeliac or avoiding gluten for health reasons, not only can they do your pizza base gluten free, Mama's also has beers to suit your disagreeable tummy! Pop in and try my favourite pizza - black pudding, calamari and pineapple!

    Feta, green olives, cherry tomatoes - huge slices.
    Kirsten B.

    I had an enjoyable experience at Mamma's last night. The staff were really friendly and welcoming and it was a nice cosy atmosphere, with a mixture of locals and tourists. The pizza was very much just cheap, basic ingredients, which I unfortunately found somewhat lacking in flavour. The house red wine was quite nice though. And for beer lovers, they stock Barney's & Innis & Gunn. They do gluten free pizzas too, as well as some snack foods, sides, salads and a there are a couple of burgers on the menu. If you're on the Grassmarket and craving basic pizza or nachos etc, then Mamma's could be a good option, but I generally like something a bit different when dining out, so I don't think I will be returning.

    Ralph F.

    Found this place along Grassmarket street. At first i was not hungry for pizza until I saw their intriguing sign that stated "how many inches can you handle" hook, line and sinker. Staff was great and very friendly. As for the food my basic girlfriend got the basic pepperoni pizza (may need to find a less basic bae). As for me, I ordered BBQ D2. The pepperoni pizza, for a lack of better words was... basic. The BBQ D2 packed a flavor punch. It had sausage with a hint taste of bbq flavor in the sauce. The prawns were pretty good sized enough for a good bite. The red peppers packed a kick but also had a tasty sweet after taste. We could only handle 9 inches of pizza each. And each about 7 pounds, i would say it was a good deal for a good meal.

    Gibson A.

    Mamma's is a great Italian restaurant in the Grassmarket which always gives a delicious, value for money meal with friendly service. I've been here a few times with my friends over the past year and we've always enjoyed ourselves. It's famed locally for its pizzas, but it also offers a good range of other authentic Italian dishes like stone baked steak and lasagne. The meals are served in good, filling portions and I've never left Mamma's hungry, even after having just a main course. Pizzas, however, are their speciality and they offer a plethora of toppings, from spicy Italian sausage to haggis! On weekends it gets pretty busy and can feel a little tightly packed. Don't let this put you off as the food is more than worth it!

    Buffalo wings with bbq dip!

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    3 years ago

    I ordered the BB-King gluten free and it was delicious! The service was amazing! They made sure my pizza was as gluten free as can be!

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    14 years ago

    Good service, I recommend sweet potato fries. Lovely waitress, beautiful decoration.

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    7 years ago

    Always great staff and even better food :) We always enjoy our trips here when we come to the city!

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    Mamma's American Pizza Co Reviews in Other Languages

    Review Highlights - Mamma's American Pizza Co

    We ordered a chicken, haggis and pepper pizza, with extra cheese, and a bottle of red wine!

    Mentioned in 5 reviews

    Read more highlights

    Dough - We got the White Pizza + the Diavola

    Dough

    4.1(25 reviews)
    0.4 miNew Town
    ££

    I would not recommend this pizza spot…read more We were looking for some quick takeout nearby. They were fast and we were able to get it delivered. Not a bad option, but I was just disappointed in a few things so I don't think we'll return. First, lots of burning on the crust. I'm happy with some char, but burnt pizza makes me feel like I'm not getting what I pay for. The toppings were minimal and haphazardly added, but that's a small note. The sauce is decent, but for a thin crust, it was incredibly flimsy. A bit soggy. Good, crisp pizza should hold its shape when you lift it up! I think the oven is maybe too hot? Or they aren't rotating the pizzas? Because it's burning on the edge but not fully cooked on the bottom. I'm also confused on the mozzarella stick dipping sauce. Marinara is what you would expect, but this is a garlic aoli... so basically just mayo. Garlic was not strong. It wasn't horrid, but not great, and it's a weird combo. THOUGH, I will add the mozzarella sticks were beautifully crispy and the breading was nice and thin. I really liked the mozzarella sticks themselves. Overall, I would unfortunately not recommend this location.

    Group of three adults and one teen went here for dinner after we arrived in Edinburgh. Broad…read moreselection of pizzas and canned drinks. We try the margarita pizza, pepperoni pizza and pizza with meat, mushrooms and onions. the pizzas were delicious and a perfect size at 12 inches. Service was friendly. The place is small so not much space to see on a rainy day but great for takeout if needed

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    Dough
    Dough
    Dough

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    Vittoria Restaurant

    Vittoria Restaurant

    4.3(53 reviews)
    1.1 miLeith
    ££

    Our party had a lovely experience at Vittoria on the Walk. We must have been lucky getting seating…read morefor 6 without a reservation (but this may have been because we were dining later than the normal rush). Our server was so friendly and interactive. He made great wine recommendations and treated us very well. This restaurant has a certain hustle and bustle of a busy Italian restaurant, but still captures the intimate feeling of closeness with their seating area. We decided to start with Focaccia and it wasn't disappointing! It had a crisp exterior with a nice, fluffy interior. The Focaccia had just the right amount of oil and salt to make it the perfect starter. Despite having a delicious line-up of pasta, I just had to go with the pizza. Once again, I wasn't disappointed in the slightest. The pizza had some of the most delicious sauce I've had in a while. The cheese was perfectly melted and the crust featured a similar structure to the Focaccia. What really set the pizza apart was the chili oil our waiter drizzled on top. I'm so glad I took him up on his offer because it added a pleasant spicy kick to the pizza. I was also able to sample my wife's vegan pizza. She also decided to go with the chili oil and her pizza was some of the best vegan pizza we've experienced together. It was packed with delicious vegetables and the mozzarella vegan cheese wasn't too heavily applied, nor did it give the extra gooey mouth feel that vegan cheese often has. Combined with the chili oil, it was a wonderful experience. I'm so glad we made it out to Vittoria.

    Lovely ambiance. Very friendly and helpful staff. Definitely recommend! Had the tagliatelle…read morebolognese main and side of green beans.

    Photos
    Vittoria Restaurant - Vegan pizza

    Vegan pizza

    Vittoria Restaurant - Vegan pizza

    Vegan pizza

    Vittoria Restaurant - Margherita Pizza

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    Margherita Pizza

    Civerinos

    Civerinos

    4.4(33 reviews)
    0.3 miOld Town
    ££

    We were in Edinburgh and Scotland for the first time with a deep desire to immerse ourselves in the…read morefood, culture, and history. We did that...but pizza is life...especially NYC-style pizza slices...so when Civerono's showed up on our radar a 2-minute walk from our hotel...there was nothing to consider...this was inevitable. One of their pizzas was listed by Timeout magazine as the 13th best in the world. Okay. Count us in even more. Now, we didn't get that one because it wasn't a vegetarian slice, but if they ranked so highly, surely the basic cheese slice would be at least acceptable. Spoiler alert: it was. My wife and shared a single margarita slice, split in half for the two of us. We were between lunch and dinner, so the main goal here was to try this pizza, not necessarily to fill ourselves up before resuming our Scottish-appropriate adventure. It was good. Super thin as a good NYC slice should be. If it were the local slice option for us back home, I would be happy with it. We thought the dough was a little bit undercooked, so not quite as chewy or crisp as we would have liked. It had a good mix of cheese and sauce, and the flavor was great. So perhaps not the best slice we've had, but miles above the chain pizza spots. The staff was really nice. We were there at about 3:30 in the afternoon, so it wasn't really very crowded. They have salads, and also Detroit-style pizza (Though I think only in full-pie form and only Pepperoni on the menu, so not sure if a vegetarian option is available if you're ordering a whole pie. It's a small but welcoming environment with rainbows everywhere. If we had a Civerino's near us in California, it would definitely be high up in the weekly pizza rotation.

    We had to try Civerinos voted 7th best pizza in the world featuring NY style pizzas and more while…read morein Edinburgh! We stopped in and were quickly seated without a reservation but we did have to sit at two separate tables but didn't mind. While I don't think this is the 7th best pizza I have ever eaten it was very tasty and I enjoyed the Parmesan crust. There is more seating downstairs and a cute patio area. Limoncello Spritz Pinot Grigio Rose Pepperoni Spianata Salame Margherita Pizza Lasagna Salsiccia Piccante & Pepperoni

    Photos
    Civerinos - Inside

    Inside

    Civerinos - Pepperoni pizza

    Pepperoni pizza

    Civerinos - Frozen aperol

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    Frozen aperol

    La Favorita

    La Favorita

    4.0(126 reviews)
    1.4 miLeith
    ££

    I was desperate for a hot, carb-loaded dinner after landing in Edinburgh and thankfully La Favorita…read morewas right around the corner from my Airbnb and had great reviews on Yelp. I was happy to find an Italian restaurant in Scotland since I was looking for some comfort food. The interior has lots of seating space in separate little rooms. It's all one connected space, but there are separators and barriers around the sections, if that makes sense. There's seating for larger and smaller groups, and I was immediately seated at a table by myself. The staff was very friendly. I ordered the arancini and seasonal risotto. I told you, I wanted CARBS. The arancini was gooey and cheesy and fantastic and came with a spicy tomato salsa. The perfect appetizer. The risotto was divine! It came in a parmesan cheese crisp bowl and had a parm cheese base, pears mixed in, and balsamic vinegar drizzled on top with some arugula. Everything came together for one delicious, decadent meal. The portion was also huge and I had plenty left over for another meal. My server and I talked about cats and I instantly felt welcomed in Edinburgh and at La Favorita. If you like Italian food, I definitely recommend hitting them up!

    Greeted with "Buona sera signorina", the sound of accordion background music, and an array of ice…read morecream flavours as I walked through the door of La Favorita, I was instantly cheered out of my lethargic state. Not least because the twinkly-eyed waiter called me "young lady" - this kind of complimentary talk earns anyone an instant tip as far as I'm concerned. This eatery is the kind of classic, traditional Italian experience which has to produce at least a smile from visitors, even if you've had the worst day at work ever/been dumped/dropped your favourite ornament/are a generally grumpy individual. I opted for the Risotto Imperiale, a tasty, well presented, affair, which came with jumbo, juicy prawns and a langoustine with one claw perched on top of a generous portion of rice and champagne sauce. My very critical fellow diner, definitely a pizza enthusiast, went for the Pizza ai due Salami, which after a few minutes of careful munching he announced was "very good", definitely high praise for him, before continuing to devour the rest of his meal, (only offering me a small slither). La Favorita has a pretty extensive menu, with all the dishes on offer you would expect from an Italian restaurant, so if you've got a craving for decent pasta and pizza somewhere different, where you're not paying over the odds, take a wander away from the centre of town and get down to Leith Walk.

    Photos
    La Favorita
    La Favorita
    La Favorita

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    Mamma's American Pizza Co - pizza - Updated September 2026

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